Golden Peacock Menu

Wonton soup, boneless spareribs, chicken wings, chicken finger, the four happiness, sweet & sour chicken, house fried rice.

Wonton soup, boneless spareribs, chicken finger, chicken wings, the four happiness, sweet & sour chicken, mount Fuji, house fried rice.

Wonton soup, boneless spareribs, chicken finger, chicken wings, the four happiness, sweet & sour chicken, mount Fuji, shrimp with lobster sauce, house fried rice.

With pork fried rice or plain lo mein then pick 3 different sides.

Grilled beef teriyaki skewers, served alongside stir-fried pork with lo mein noodles and vegetables, complemented by pork fried rice with peas and carrots.

Crispy fried dough filled with pork and minced vegetables, served alongside stir-fried chicken with mushrooms, carrots, and cabbage in a white sauce, and rice stir-fried with pork.

Hot and spicy.

Chicken tenders, typically breaded and served alongside stir-fried pepper steak with onions and pork fried rice, which often contains peas, carrots, and eggs.

Tender shrimp in a savory lobster sauce paired with flavorful pork fried rice. Includes three crispy chicken fingers.

Crispy egg roll paired with sweet and sour chicken, complemented by stir-fried rice with pork and assorted vegetables.

Chicken tenders are served alongside stir-fried beef with broccoli in a savory sauce and pork fried rice, which typically includes egg, peas, and carrots.

Hot and spicy.

Two fried shrimps, accompanied by tender boneless spareribs and crispy chicken fingers, served alongside an egg roll and pork fried rice, typically seasoned with soy sauce and mixed vegetables.

Breaded chicken tenders, sautéed shrimp with mixed vegetables, and stir-fried rice with pork and hints of egg, peas, and carrots.

Tender beef teriyaki skewers, savory boneless spareribs, crispy chicken fingers, and pork fried rice with vegetables and egg.

Crispy egg roll filled with cabbage, carrots, and minced pork, accompanied by stir-fried chicken and broccoli, served alongside pork fried rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Spring roll typically includes a mix of vegetables, wrapped in a thin pastry and served with sweet and sour sauce.

Two crispy chicken wings paired with shrimp egg foo young, a Chinese-style omelette with shrimp and vegetables, served alongside pork fried rice.

Tender boneless spareribs, savory chicken chow mein, and fragrant pork fried rice, served with crispy fried egg rolls.

For 2 Consists of Fried Shrimp (2)Chicken Finger (6).\nChicken Wings (4), Beef Teriyaki (2)Egg Rolls (2)& Boneless ribs.

For 3 Consists of Fried Shrimp(3)Chicken Finger (9).Chicken Wings (6), Beef Teriyaki (3)Egg Rolls (3)& Boneless ribs.

Four deep-fried chicken wings, typically accompanied by a savory teriyaki glaze.

Beef and chicken teriyaki skewers, chicken fingers, and crab rangoon, each served in fours, showcasing a mix of grilled meats and fried delights.

Beef teriyakis (4), boneless spareribs (4), chicken wings (4) and fried shrimp (4).

Steamed or pan fried.

Boneless spareribs, available in small or large sizes.

Chicken tenders offered in quantities of 6 or 12 pieces.

Golden fried chicken wings, available in 4 or 8 pieces, served as a savory starter.

Hot and spicy.

Beef slices marinated in teriyaki sauce. Available in 4 or 6 pieces.

Marinated chicken, teriyaki sauce. Options for 4 or 6 pieces.

Crispy golden bread triangles topped with a savory shrimp paste, deep-fried to perfection.

Crispy fried shrimp, served in either 4 or 8 piece options.

Each.

Each.

Each.

Creamy crab and cheese mixture tucked inside crispy wonton wrappers.

Crispy wontons, traditionally filled with a savory blend of pork and spices, served with a sweet and sour dipping sauce.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Savory, unleavened flatbread filled with minced scallions, pan-fried to achieve a golden brown crispness.

Big noodles served as an appetizer, typically featuring thick, hand-pulled noodles in a savory sauce, often garnished with fresh herbs and vegetables.

Broth with pork-filled wontons. Options for regular or large size.

Chicken wonton soup with options for regular or large serving sizes.

Chicken rice soup with choice of regular or large size.

Chicken, noodles, and vegetables in broth. Options for regular or large sizes.

wispy beaten eggs in broth, choice of regular or large.

For 2.

For 2.

Hot and spicy. New.

Breaded chicken breast, deep-fried and sautéed with a variety of vegetables including mushrooms, water chestnuts, and bamboo shoots in a savory brown sauce.

Hot and spicy.

Stir-fried chicken with zucchini, bell peppers, and celery, complemented by crunchy cashews in a savory brown sauce.

Tender chicken stir-fried with fresh broccoli

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Sliced chicken stir-fried with crisp snow pea pods, typically accompanied by carrots and water chestnuts in a delicate white sauce.

5 pancakes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy. New.

Hot and spicy. New.

Chicken, beef, barbecued pork, all shredded, sautéed with shredded mixed Chinese vegetables.

Fresh shrimps and chicken, together with pea pods, mushroom, water chestnuts and mixed Chinese vegetables.

Slices of tender, subtly flavored filet of beef, pan broiled and served with choice vegetables.

Cubes of barbecued pork with slices of beef shrimps, chicken with rare spices in an exotic gourmet sauce. This is a truly rare dish for your taste.

Fresh shrimps sautéed with diced celery, mushrooms, peas, carrots and crispy cashew nuts. An unusual combination which makes an indescribably delicious dish.

Barbecued pork, chicken, shrimp, sautéed with imported mushrooms, water chestnuts and snow pea pods. A treat for the gourmet.

Tender chicken meat in batter, coupled with tender steer beef, sautéed with Hawaiian pineapple and Chinese vegetables on a bed of lo mein.

Sautéed crabmeat, fresh shrimp, cut in cubes and scallops, with water chestnuts, mushrooms and Chinese vegetables.

Choice cubes of steak jumbo shrimps, mushroom, water chestnuts and pea pods, seasoned and simmered in rare imported oyster sauce.

Chunks of tenderloin of beef, chicken and shrimp, sautéed with selected Chinese greens, baby corn and snow pea pods.

Crabmeat, fresh shrimp, scallops, sautéed in a gourmet sauce with baby corn, mushrooms, pea pods and broccoli. Served in our special crispy bird's nest.

Combination of breaded crab meats, jumbo shrimps, scallops with mushrooms, water chestnuts, snow pea pods, baby corn and vegetable in our special sauce.

Deep sea scallops, young chicken and beef, cooked with Chinese vegetable served with crispy Chinese scallions pancake around.

Chicken, steak, shrimp, scallop, barbecued pork are cooked with baby corn, snow pea pod, mushrooms and choice Chinese vegetables.

Tender beef, shrimp and chicken, deep fried in egg batter. Then nested with soft fried noodles and gourmet spices for two. A real Cantonese delicacy.

Combination of crab meat, fresh jumbo shrimps, scallops, beef, sliced chicken and roast pork sautéed with mushrooms, water chestnuts, snow pea pods, baby corn, choice of Chinese vegetable, topped with golden fried wonton.

Sliced beef stir-fried with bell peppers and onions, served in a savory brown sauce.

Hot and spicy.

Sliced beef stir-fried with an assortment of vegetables, typically including broccoli, carrots, and snow peas, in a savory brown sauce.

Tender beef sauteed with fresh broccoli

Hot and spicy.

Tender sliced beef stir-fried with snow pea pods, typically includes onions and carrots in a savory brown sauce.

5 pancakes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy. New.

Hot and spicy. New.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

A medley of broccoli, snow peas, baby corn, carrots, and napa cabbage stir-fried in a savory sauce.

Stir-fried snow pea pods typically include a light mix of water chestnuts and a hint of garlic in a delicate white sauce.

Hot and spicy.

Tofu with broccoli typically includes stir-fried tofu and fresh broccoli in a savory brown sauce.

Hot and spicy.

5 pancakes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Barbecued pork stir-fried with a selection of vegetables, often including broccoli, carrots, and snow peas, in a savory sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Sliced barbecued pork stir-fried with fresh snow pea pods, often accompanied by water chestnuts in a savory brown sauce.

5 pancakes.

Scallops sautéed with a medley of vegetables, typically including broccoli, carrots, and mushrooms, in a light, savory sauce.

Shrimps, expertly butterflied and lightly breaded, typically fried and served with a special sauce.

Shrimp stir-fried with a variety of vegetables, often including broccoli, carrots, and snow peas, in a light sauce.

Shrimp sautéed with peas, carrots, and eggs in a savory lobster sauce.

Succulent shrimp and fresh broccoli

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp sautéed with snow pea pods, often accompanied by water chestnuts in a light sauce.

5 pancakes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

A choice between stir-fried noodles or a mixed stir-fried dish with a variety of fresh vegetables.

Pork with stir-fried vegetables. Choice of chow mein (noodles) or chop suey (served with rice).

Savory chicken, pork, or shrimp stir-fry with vegetables, served over crispy noodles (chow mein) or with rice (chop suey).

Chicken, vegetables, in a savory sauce. Choose between stir-fried noodles (chow mein) or served over rice (chop suey).

Subgum with mixed vegetables in a savory sauce, served as either crispy noodles (chow mein) or with rice (chop suey).

Tender beef, stir-fried with chow mein or chop suey option, served with vegetables.

Shrimp with sautéed veggies, choice of chow mein (noodles) or chop suey.

House Special Chow Mein: A blend of mixed meats and vegetables, available as chow mein with noodles or chop suey.

Vegetable fried rice with a selection of small or large servings.

choice of small or large.

Ham fried rice with peas, carrots, and onions. Available in small or large sizes.

Subgum fried rice with mixed vegetables. Available in small or large sizes.

Sautéed chicken pieces with seasoned rice, peas, carrots, and egg. Available in small or large sizes.

Savory beef stir-fried with rice, peas, carrots, onions. Available in small or large sizes.

Shrimp stir-fried with rice, peas, carrots, and eggs. Available in small or large sizes.

House fried rice available in small or large sizes.

Thin rice noodles stir-fried with chicken, eggs, and a mix of vegetables including cabbage, celery, bean sprouts, carrots, and green onions.

Stir-fried thin rice noodles with pork, typically includes a mix of vegetables such as carrots, bean sprouts, and onions.

Thin rice noodles stir-fried with slices of beef, typically includes vegetables such as bean sprouts and onions.

Sautéed thin rice noodles tossed with succulent shrimp.

Thin rice noodles stir-fried with pork, chicken, shrimp, and beef, typically includes a variety of vegetables.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Barbecued pork, tossed with soft lo mein noodles. Available in small or large.

Chicken lo mein, available in small or large sizes, with tender chicken strips and vegetables tossed in traditional noodles.

Thinly sliced beef and lo mein noodles. Options for small or large servings.

Shrimp tangled with savory lo mein noodles. Available in small or large sizes.

A mix of choice meats and vegetables, available in small or large sizes.

Hot and spicy.

Savory pork and vegetable omelet

Ham and eggs combined with bean sprouts, onions, and a savory gravy.

Savory chicken and egg patties, delicately fried with vegetables

Savory beef and omelette fusion, served with vegetables

Succulent shrimp enveloped in classic, fluffy omelet

A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients

Crispy chicken coated in a tangy sweet-and-sour sauce.

Succulent shrimp in a tangy sweet and sour glaze

The cold, refreshing flavors of lemon and lime, perfectly blended.

A side of sweet and sour fruit-based sauce, commonly served with Chinese cuisine.

A spicier version of traditional hot mustard sauce, typically used for dipping or enhancing dishes.

A crisp, refreshing taste you know and love with zero calories.

Red Bull: Known for its energizing properties, this popular energy drink typically includes caffeine, taurine, and B vitamins.

S. Pellegrino sparkling water typically features a crisp and effervescent mineral-rich taste, providing a refreshing beverage option.