Golden House Restaurant Menu

Wonton soup available in pint or quart sizes.

Crispy, golden egg roll filled with seasoned vegetables and savory pork.

Sesame chicken accompanied by a choice of egg, shrimp, or spring roll. Options to substitute fried rice with steamed, beef, shrimp, chicken, or regular fried rice.

Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, served with a side of sweet and sour dipping sauce.

Served with fried rice.

Crispy fried chicken wings with a golden-brown coating, offering a savory start to your meal.

Shrimp with wheat noodles, available in large or small sizes.

Served with pork fried rice.

Meat dumplings, choice of fried or steamed, served in a set of 8.

Crispy rolls filled with seasoned vegetables, wrapped in a delicate pastry.

Crispy, golden egg roll filled with seasoned vegetables and savory pork.

Pizza dough filled with ingredients, rolled and served as an appetizer.

Ground shrimp spread on white bread, typically includes complementary seasonings, and deep-fried to achieve a crisp texture.

Served with pork fried rice.

Served with pork fried rice.

Crispy wontons, deep-fried to golden perfection, typically filled with a savory mixture, served in a portion of ten pieces.

Butterflied shrimp, typically coated in a light batter, deep-fried to achieve a golden crisp. Served as five pieces per order.

Steak on stick.

Crispy fried chicken wings with a golden-brown coating, offering a savory start to your meal.

Hot & spicy

Hot & spicy

Meat dumplings, choice of fried or steamed, served in a set of 8.

Potatoes cut and deep-fried, typically served with a light seasoning.

Pan-fried pancake incorporating scallions, often compared to a pizza for its shared round shape and segmented serving style.

Roast pork typically prepared and served as thin, tender slices, accompanied by a sweet and savory sauce, often garnished with sesame seeds.

Cold noodles available in large or small servings.

Chicken skewered and grilled, typically includes a sweet and savory teriyaki sauce.

Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, served with a side of sweet and sour dipping sauce.

Deep-fried scallops, typically served with a dipping sauce. One order includes eight pieces.

Breaded chicken nuggets, made from white meat, typically seasoned and deep-fried to achieve a crispy exterior.

Veg dumplings, choice of fried or steamed, served in eights.

Silken threads of egg in a savory broth. Choose pint or quart size.

Chicken noodle soup with choice of quart or pint size.

Chicken rice soup served in either a quart or pint size.

Hot & spicy

Bean curd and a medley of vegetables simmered together in a savory broth.

A comforting soup combining chicken with a medley of vegetables, typically including carrots, mushrooms, and peas in a clear broth.

House special soup typically includes shrimp, chicken, roast pork, and a medley of mixed vegetables, served in a savory broth.

Seafood soup typically includes a variety of seafood such as shrimp, scallops, crab meat, and possibly fish, served in a seasoned broth.

Wonton egg drop soup; silky egg ribbons, savory wontons. Available in pint or quart.

Minced chicken and sweet corn in a light, egg-thickened broth.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Chicken wings paired with french fries, typically prepared to golden perfection, offering a satisfying crunch with each bite.

Crispy chicken wings paired with chicken fried rice, which typically includes peas, carrots, and eggs.

Chicken wings paired with pork fried rice, incorporating eggs, peas, and carrots, offering a blend of textures and flavors.

Chicken wings paired with shrimp fried rice, which typically includes eggs, vegetables, and seasoned shrimp.

Crispy chicken wings paired with beef fried rice, which typically includes peas, carrots, and eggs.

Chicken wings paired with house special fried rice, which typically includes eggs, peas, carrots, and a mix of proteins such as pork, chicken, and shrimp.

Chicken wings paired with vegetable lo mein, featuring soft noodles tossed with a mix of vegetables.

Chicken wings paired with chicken lo mein featuring stir-fried noodles, vegetables, and slices of chicken, typically includes a savory sauce.

Chicken wings paired with pork lo mein, featuring stir-fried soft noodles and vegetables, complemented by seasoned chicken wings.

Crispy chicken wings paired with shrimp lo mein, featuring soft noodles, shrimp, and a mix of vegetables in a savory sauce.

Crispy fried chicken wings paired with beef lo mein, which typically includes soft noodles, vegetables, and savory soy sauce.

Crispy fried chicken wings paired with house special lo mein, typically includes soft noodles tossed with vegetables in a savory sauce.

Steamed rice, available in large or small portions.

Vegetable fried rice with peas, carrots, and onions. Choose from large or small.

Roast pork, mixed vegetables, and scrambled eggs in seasoned rice. Available in large or small.

Chicken fried rice with vegetables. Options for large or small servings.

Shrimp, mixed vegetables, and seasoned rice. Available in large or small sizes.

Savory beef with seasoned rice, choice of large or small serving.

House fried rice with a choice of large or small size.

Lobster mixed with rice, served large or small.

Jumbo shrimp fried rice typically includes stir-fried rice with large shrimp, eggs, peas, carrots, and onions.

Yang Zhou fried rice typically includes wok-fried rice with shrimp, BBQ pork, eggs, and a mix of vegetables such as peas and carrots.

Served with white rice and crispy noodle.

Served with white rice and crispy noodle.

Served with white rice and crispy noodle.

Served with white rice and crispy noodle.

Served with white rice and crispy noodle.

Served with white rice and crispy noodle.

Served with pork fried rice.

Soft noodle.

Served with pork fried rice.

Served with pork fried rice.

Shrimp with wheat noodles, available in large or small sizes.

Beef with soft lo mein noodles. Available in large or small portions.

Soft noodle.

Soft noodle.

Soft noodle.

Pork yat gaw mein typically consists of soft noodles and pork, accompanied by a variety of mixed vegetables, all served in a savory gravy.

Soft noodle.

Soft noodle.

Soft noodle.

Soft noodle.

Hot & spicy

Hot & spicy

Pepper steak paired with onions. Options include: choice of egg, shrimp, or spring roll and substitute with various fried or steamed rice selections.

Served with pork fried rice.

Fresh shrimp, lobster sauce. Includes choice of roll: egg, shrimp, or spring. Options for rice: steamed, beef, shrimp, chicken, or plain fried.

Roast pork paired with Chinese vegetables. Includes choice of one egg, shrimp, or spring roll. Option to substitute steamed rice with beef, shrimp, chicken, or fried rice.

Moo Goo Gai Pan served with a choice of roll, options include egg, shrimp, or spring roll. Substitute standard fried rice with steamed, beef, shrimp, or chicken variants.

Served with pork fried rice.

Hot & spicy

Hot & spicy

Served with pork fried rice

Served with fried rice.

Hot & spicy

Served with pork fried rice.

Served with pork fried rice.

Pork ribs served with roll options: egg, shrimp, spring. Substitute rice: steamed, beef, shrimp, chicken, or classic fried.

Hot & spicy

Chicken with mixed vegetables. Includes choice of roll: egg, shrimp, or spring. Option to substitute fried rice with steamed, beef, shrimp, chicken, or standard fried rice.

Chicken Lo Mein accompanied by choice of roll: egg, shrimp, or spring. Options to substitute fried rice with steamed, beef, shrimp, chicken, or plain fried rice.

Roast pork lo mein served with choice of roll (egg, shrimp, spring) and option to substitute fried rice (steamed, beef, shrimp, chicken, or plain).

Served with pork fried rice.

Served with pork fried rice.

Sesame chicken accompanied by a choice of egg, shrimp, or spring roll. Options to substitute fried rice with steamed, beef, shrimp, chicken, or regular fried rice.

Hot & spicy

Served with fried rice.

Served with pork fried rice.

Served with pork fried rice.

Hot & spicy

Honey chicken served with a choice of one egg, shrimp, or spring roll. Option to substitute fried rice with steamed, beef, shrimp, or chicken varieties.

Hot & spicy

Hot & spicy

Hot & spicy

Hot & spicy

Served with pork fried rice.

Asian-style omelette featuring roasted pork, served with choice of egg roll, shrimp roll, or spring roll. Option to substitute rice, including fried, steamed, chicken, shrimp, or beef varieties.

Breaded chicken nuggets and french fries, typically served with ketchup.

Chicken nuggets paired with chicken fried rice, typically includes eggs, peas, carrots, and onions.

Chicken nuggets paired with pork fried rice, typically includes green peas, carrots, sweet corn, and egg.

Chicken nuggets paired with shrimp fried rice, which typically includes eggs, peas, carrots, and seasoned with soy sauce.

Chicken nuggets paired with beef fried rice, typically includes peas, carrots, onion, and egg.

Breaded chicken nuggets paired with a unique, house special fried blend, often featuring a mix of savory and slightly sweet elements.

Breaded chicken nuggets paired with lo mein noodles, typically includes vegetables such as onions, carrots, and cabbage, all tossed in a savory sauce.

Breaded chicken nuggets paired with chicken lo mein, featuring soft noodles, stir-fried with chicken and a mix of vegetables such as onions, carrots, and cabbage in a savory sauce.

Chicken nuggets paired with pork lo mein, featuring soft noodles, vegetables, and strips of pork, all stir-fried together.

Chicken nuggets paired with shrimp lo mein, featuring soft noodles stir-fried with shrimp, vegetables such as onions and carrots, in a savory sauce.

Chicken nuggets paired with beef lo mein, featuring bite-sized chicken pieces alongside soft egg noodles stir-fried with beef and assorted vegetables.

Breaded chicken nuggets paired with stir-fried egg noodles, vegetables typically including onions, carrots, and cabbage, in a savory house special sauce.

chiken, roast pork and shrimp blended with mixed chinese vegetables in a delicious sauce.

Pork, shrimp, chicken, vegetable and crispy noodles.

Lobster, shrimp, scallops, crabmeat and mixed vegetables with black bean sauce.

shrimp, chicken, scallops and mixed vegetables. Hot & spicy

Jumbo shrimp and sliced beef with garlic sauce and broccoli on the side. Hot & spicy

Jumbo shrimp sauteed with mixed vegetable in egg enriched white sauce.

A combination of jumbo shrimp, beef, breast of chicken, roast pork, mushrooms and garden vegetables.

Sliced beef and scallops with garlic sauce Hot & spicy

Jumbo shrimp, scallop, crabmeat and lobster in garlic sauce. Hot & spicy

Served with white rice.

Served with white rice.

Hot & spicy

Hot & spicy

Hot & spicy

Chicken and shrimp sautéed with mixed vegetables, typically served in a chef's special sauce.

Served with white rice.

Hot & spicy

Hot & spicy

Served with white rice.

Hot & spicy

Hot & spicy

Hot & spicy

Served with white rice

Served with pork fried rice.

Served with white rice.

Hot & spicy

Hot & spicy

Hot & spicy

Served with pork fried rice.

Served with white rice.

Served with white rice.

Hot & spicy

Served with white rice

Hot & spicy

Hot & spicy

Hot & spicy

Served with white rice.

Served with pork fried rice.

Served with white rice.

Served with pork fried rice.

Served with white rice.

Hot & spicy

Hot & spicy

Hot & spicy

Served with pork fried rice.

Served with white rice.

Hot & spicy

Hot & spicy

Served with white rice.

Hot & spicy

Tender slices of beef, typically stir-fried and coated in a sweet and savory sesame sauce, garnished with sesame seeds.

Hot & spicy

Served with white rice.

Served with white rice.

Hot & spicy

Served with white rice.

Hot & spicy

Served with white rice.

Served with white rice.

Hot & spicy

Served with white rice.

Served with white rice.

Served with white rice.

Hot & spicy

Served with pork fried rice.

Served with white rice.

Served with white rice.

Served with white rice.

Hot & spicy

Hot & spicy

Hot & spicy

Hot & spicy

Hot & spicy

Hot & spicy

Served with white rice.

Hot & spicy

Stir-fried shrimp with chili, garlic, and onions in a spicy house sauce.

Hot & spicy

Served with white rice.

Mixed fresh vegetables, typically including tofu, stir-fried and served in a light to rich brown sauce, embodying the essence of traditional Buddha delight.

Hot & spicy

Served with white rice.

Served with white rice.

Served with white rice.

Hot & spicy

Hot & spicy

Broccoli sautéed, available in large or small sizes.

Served with white rice sauce on the side.

Served with white rice sauce on the side.

Served with white rice sauce on the side.

Served with white rice sauce on the side.

Served with white rice sauce on the side.

Served with white rice sauce on the side.

Served with white rice sauce on the side.

Served with white rice sauce on the side.

Served with white rice sauce on the side.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A refreshing serving of orange, typically enjoyed for its juicy and sweet segments.

The bold, refreshing, robust cola

Pure and refreshing bottled water.

A refreshing blend of freshly brewed tea sweetened to taste, often served chilled.

Freshly squeezed, sweet with a hint of tartness, served chilled for refreshment.

A refreshing blend of freshly squeezed lemon juice, sweetened to taste, and infused with natural ingredients for a pink hue.

Crispy fried noodles, typically includes a savory topping of mixed vegetables, often garnished with herbs for added flavor.

Four crisp, sweet cookies, each containing a piece of paper with a fortune.

Side of homemade hot oil, typically includes a blend of chili peppers and spices infused in oil.

A blend of select ingredients crafted to complement a variety of dishes, often enhancing flavors with its unique homemade taste.

A spicy condiment made in-house, our homemade hot mustard typically includes a blend of ground mustard seeds and other seasonings.

A savory blend of soy sauce, oyster sauce, and a hint of fish sauce, this brown sauce is a versatile accompaniment to various dishes.

A savory blend of minced garlic incorporated into a smooth, thick sauce, typically used as a complement to various Asian dishes.

A spicy and sweet sauce, typically combining flavors like soy, garlic, ginger, and chili, designed to complement a variety of dishes.

Our egg foo young gravy is a savory sauce, traditionally served alongside egg foo young dishes, enhancing the flavors with its rich and smooth texture.

Soft and fluffy white rice, cooked to perfection.