Golden Horse Restaurant Menu

4.0
(125+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Prawns with Scrambled Egg Foo Young

      Tender prawns combined with fluffy scrambled egg, accented by green onions.
      $13.95
    • Combination Chow Mein

      A mix of stir-fried noodles with shrimp, chicken, beef, mushrooms, onions, and broccoli.
      $12.95
    • Beef Chow Fun

      $11.95
    • Salt and Pepper Chicken Wings

      $10.95
    • Szechuan Chicken Chow Mein

      Spicy.
      $11.95
    • Hot Braised Sesame Chicken

      Spicy.
      $13.95
    • Mongolian Beef

      Spicy.
      $15.95
    • Young Chow Fried Rice

      Tender shrimp, diced pork, peas, scrambled eggs, and scallions mixed with seasoned rice.
      $12.95
    • Half Steamed Chicken with Ginger and Scallion

      Tender half chicken, steamed and topped with aromatic ginger and fresh scallions, served with a light soy sauce.
      $14.95
    • Spicy Salt Baked Spareribs

      Spicy.
      $12.95
  • Poultry

    • Hot Braised Sesame Chicken

      Spicy.
      $13.95
    • Almond Chicken

      Crispy chicken in homemade almond gravy, garnished with almond slivers
      $13.95
    • Cashew Nut Chicken

      Stir-fried chicken with cashew nuts, typically includes a mix of vegetables like celery, carrots, and water chestnuts, all brought together in a savory brown sauce.
      $13.95
    • Chicken in Black Bean Sauce

      Sliced chicken stir-fried with onions, bell peppers, and typically includes a savory black bean sauce.
      $13.95
    • Chicken in Curry Sauce

      Spicy.
      $13.95
    • Chicken with Lemon Sauce

      Battered chicken breast, deep-fried and served with a tangy lemon sauce.
      $13.95
    • Chicken with Two Kinds Of Mushroom

      Sliced chicken stir-fried with two varieties of mushrooms, often complemented by vegetables in a savory sauce.
      $13.95
    • Half Crispy Fried Chicken

      Marinated half chicken, deep-fried to achieve a crispy exterior, typically served with a special house gravy, peas, and carrots.
      $14.95
    • Half Roast Duck

      Half roast duck, traditionally seasoned and roasted until the skin is crisp, typically accompanied by a savory sauce.
      $18.95
    • Half Steamed Chicken with Ginger and Scallion

      Tender half chicken, steamed and topped with aromatic ginger and fresh scallions, served with a light soy sauce.
      $14.95
    • Half Steamed Sliced Chicken with Ham and Green

      Steamed sliced chicken accompanied by ham and green vegetables, typically includes a light savory sauce.
      $18.95
    • Kung Pao Chicken

      Spicy.
      $13.95
    • Peking Duck

      Whole.
      $48.00
    • Sweet and Sour Chicken with Pineapple

      Battered chicken balls, deep-fried and tossed with pineapple chunks in a tangy sweet and sour sauce.
      $13.95
    • Szechuan Chicken

      Spicy.
      $13.95
  • Appetizers

    • BBQ Pork

      Succulent BBQ Pork, Slow-Cooked to Perfection
      $12.95
    • Chicken Salad Chinese Style

      Shredded chicken and crisp lettuce, typically includes carrots and green onions, tossed with a ginger dressing and topped with sesame seeds and crispy wontons.
      $11.95
    • Deep Fried Prawns

      Prawns are coated in a light batter and deep-fried until they achieve a golden crispness.
      $11.95
    • Deep Fried Squids

      Squids lightly battered and deep-fried, often accompanied by a dipping sauce or a sprinkle of seasoning to enhance the dish's flavors.
      $13.95
    • Egg Rolls

      Three.
      $9.95
    • Minced Squab with Lettuce

      Minced squab paired with crisp lettuce, often includes a blend of finely chopped vegetables and a savory sauce.
      $16.95
    • Mushu Chicken

      Shredded chicken stir-fried with bok choy, bamboo shoots, cabbage, celery, carrots, eggs, and wood ear mushrooms, wrapped in thin pancakes.
      $12.95
    • Mushu Pork

      Stir-fried pork with bok choy, bamboo shoots, cabbage, celery, carrots, eggs, and wood ear mushrooms, typically served with pancakes.
      $12.95
    • Mushu Vegetables

      Stir-fried bamboo shoots, baby corn, bok choy, eggs, carrots, cabbage, celery, pea pods, and mushrooms. Typically served with pancakes.
      $12.95
    • Pork Roll

      Three.
      $9.95
    • Pot Stickers

      Six.
      $10.95
    • Vegetarian Rolls

      Three.
      $9.95
  • Country Style Appetizers

    • Crispy Salt and Pepper Tofu

      Deep-fried tofu seasoned with salt and pepper, typically garnished with finely chopped green onions and a hint of jalapeño.
      $10.95
    • Fried Quails

      Two.
      $10.95
    • Jellyfish with Special Sauce

      Jellyfish served with a unique blend of sauces, often complemented by hints of garlic, scallion, and sesame oil.
      $12.95
    • Salt and Pepper Chicken Wings

      $10.95
    • Spicy Chicken Wings

      $10.95
  • Chef's Special

    • Steamed Sliced Fish with Ham and Black Mushroom

      Sliced fish steamed with slices of ham and black mushrooms, typically includes a blend of light soy sauce and ginger for seasoning.
      $16.95
    • Ox Tail Stew and Dried Bean Curd in Clay Pot

      Ox tail and dried bean curd stewed in a traditional clay pot, typically includes a savory blend of Asian spices and herbs.
      $17.95
    • Sautéed Cutler Fish with XO Sauce

      Spicy.
      $14.95
    • Sautéed Fillet of Flounder and Deep Fried Bones

      Sautéed flounder fillet served alongside its own bones, deep-fried for a contrasting texture, typically includes a light seasoning to enhance the fish's natural flavors.
      $16.95
    • Stewed Lamb and Dried Bean Curd in Clay Pot

      Lamb and dried bean curd stewed together with traditional spices, served in a clay pot, typically includes a mix of aromatic vegetables.
      $17.95
    • Beef Steak and Mango in Honey Black Pepper Sauce

      Spicy.
      $16.95
    • Beef Steak and Scallops in Honey Black Pepper Sauce

      Spicy.
      $16.95
    • Braised Sliced Rock Cod in Clay Pot

      Sliced rock cod, slowly braised and served in a traditional clay pot, typically includes aromatic herbs and vegetables.
      $14.95
    • Dried Seafood With Chinese Melon and Vermicelli in Clay Pot

      Dried seafood, Chinese melon, and vermicelli are combined and slow-cooked in a traditional clay pot, typically featuring a savory broth that enhances the flavors.
      $14.95
    • Drunk Clams (Fresh Clams in Chinese Wine)

      Fresh clams cooked with Chinese wine, typically includes a blend of aromatic herbs and spices to complement the wine's flavor.
      $14.95
    • Hunan Style Sliced Rock Cod

      Spicy.
      $14.95
    • Pan Fried String Beans with XO Sauce

      Spicy.
      $13.95
    • Satay Beef and Vermicelli in Clay Pot

      Sliced beef and vermicelli served in a clay pot, typically includes onions, green capsicum, and a savory satay sauce.
      $14.95
    • Satay Prawns and Vermicelli in Clay Pot

      Prawns and vermicelli noodles are cooked together in a traditional clay pot, typically featuring a mix of Asian herbs and spices.
      $14.95
    • Sautéed Fillet of Sole

      Sole fillet sautéed with a blend of Asian seasonings, typically includes a mix of vegetables in a light, savory sauce.
      $14.95
    • Sautéed Prawns and Mango with Sweet and Hot Sauce

      Spicy.
      $15.95
    • Spicy Salt Baked Fillet of Sole

      Spicy.
      $14.95
  • Soup

    • Seaweed Bean Curd Soup

      Seaweed and soft bean curd simmered together, typically includes a light, savory broth with hints of green onion and ginger.
      $10.95
    • Chicken Corn Soup

      A hearty and flavorful soup featuring tender chicken and crispy corn kernels.
      $10.95
    • Crab Meat with Fish Maw Soup

      A traditional Asian soup combining delicate crab meat and gelatinous fish maw, often enhanced with egg whites and a rich broth.
      $11.95
    • Dried Scallop Sam See Soup

      Shredded pork, chicken, and black mushroom.
      $11.95
    • Hot and Sour Soup

      Spicy.
      $10.95
    • Seafood Combination with Spinach and Tofu Soup

      A harmonious blend of tender seafood, fresh spinach, and soft tofu in a savory broth.
      $11.95
    • Sizzling Rice Soup

      Sizzling rice soup with choice of seafood combo, shrimp, or tomato.
      $11.95
    • Sliced Pork, Salt Egg with Mustard Green Soup

      Sliced pork and salted egg combine in a clear broth, typically featuring mustard greens and a blend of traditional Asian seasonings.
      $10.95
    • West Lake Minced Beef Soup

      Minced beef, egg whites, and green peas in a light broth.
      $10.95
  • Beef

    • Baked Beef Steak Hong Kong Style

      Spicy.
      $15.95
    • Beef Stew in Curry Sauce

      Spicy.
      $16.95
    • Beef with Broccoli

      Spicy.
      $15.95
    • Beef with Curry Sauce

      Spicy.
      $15.95
    • Beef with Ginger and Scallion

      Spicy.
      $15.95
    • Beef with Oyster Sauce

      Spicy.
      $15.95
    • Beef with Sar Char Sauce

      Spicy.
      $15.95
    • Beef with Tomato

      Spicy.
      $15.95
    • Hunan Style Spicy Beef

      Spicy.
      $15.95
    • Mongolian Beef

      Spicy.
      $15.95
    • Steak Cubes with Tender Green

      Spicy.
      $15.95
    • steak cubes with Chinese broccoli

      Cubed steak stir-fried with Chinese broccoli, typically includes ginger and green onions in a savory oyster sauce.
      $16.95
  • Sizzling Platters

    • Mixed Vegetables with Black Bean Sauce on Hot Iron Platter

      Spicy.
      $12.95
    • Combination Seafood on Hot Iron Platter

      Spicy.
      $14.95
    • Oysters with Ginger and Onion on Hot Iron Platter

      Oysters are served on a hot iron platter, sautéed with ginger and onions, incorporating a blend of Asian flavors.
      $15.95
    • Szechuan Style Spicy Beef on Hot Iron Platter

      Spicy.
      $15.95
  • Wonton, Boiled Noodle, and Fun Soup

    • House Special Wor Yee Foo Noodle Soup

      House special wor yee foo noodle soup combines egg noodles with a variety of meats, such as shrimp, chicken, and roast pork, alongside vegetables, in a flavorful broth, reflecting a traditional Asian culinary approach.
      $12.95
    • BBQ Pork Wonton Soup

      Wonton soup featuring savory bbq pork and delicate wontons in a seasoned broth, often accompanied by select vegetables and hints of aromatic herbs.
      $10.95
    • Beef Stew Wonton Soup

      $11.95
    • Beef Wonton Soup

      Beef wontons served in a savory broth, typically includes green onions and select Asian vegetables.
      $10.95
    • Chicken Wonton Soup

      Homemade chicken wontons served in a seasoned chicken broth, typically includes scallions and bok choy.
      $10.95
    • Combination Seafood with Fun Soup

      A medley of seafood served in a rich broth alongside fun noodles, typically includes a variety of oceanic delights.
      $12.95
    • Fresh Shrimp Dumpling Soup

      Shrimp dumplings served in a clear broth, typically includes vegetables and herbs for added flavor.
      $11.95
    • Hung Tao Yee Foo Wonton

      $12.95
    • Minced Beef with Raw Egg on Rice Noodle Soup

      Rice noodle soup, served with minced beef and a raw egg, typically includes green onions and select herbs.
      $11.95
    • Prawns Wonton Soup

      House-made prawn wontons served in a clear, savory broth, typically includes greens and aromatic herbs.
      $11.95
    • Preserved Pickle with Shredded Pork Rice Noodle Soup

      Rice noodle soup featuring preserved pickles and shredded pork, typically includes green onions and cilantro in a savory broth.
      $11.95
    • Roasted Duck Wonton Soup

      Tender roasted duck wontons in a savory broth with fresh greens and delicate egg ribbons.
      $11.95
    • Shredded Duck Meat Yee Foo Wonton

      Shredded duck meat yee foo wontons served in a savory broth, typically includes egg noodles and garnished with scallions and selected vegetables.
      $12.95
    • Shredded Pork and Snow Cabbage Rice Noodle Soup

      Rice noodles served with shredded pork and snow cabbage in a savory broth, typically includes hints of garlic and ginger.
      $10.95
    • Wonton Soup

      $9.95
    • Wor Wonton Soup

      A hearty blend of beef, chicken, and shrimp with fresh vegetables and wontons in a savory chicken broth.
      $13.95
  • Clay Pot

    • Beef Stew in Clay Pot

      Spicy.
      $16.95
    • Chicken with Salted Fish and Tofu in Clay Pot

      Spicy.
      $12.95
    • Roast Pork with Oysters in Clay Pot

      Spicy.
      $14.95
    • Seafood Combination with Tofu In Clay Pot

      Spicy.
      $15.95
    • Sizzling Chicken in Clay Pot

      Spicy.
      $13.95
    • Taro and Stewed Pork in Clay Pot

      Spicy.
      $14.95
  • Fried Rice

    • House Special Fried Rice

      Spicy hot.
      $12.95
    • Amoy Fried Rice with Seafood

      Stir-fried rice with a mix of seafood, typically includes shrimp, scallop, and squid, along with egg and assorted vegetables.
      $13.95
    • BBQ Pork Fried Rice

      Succulent BBQ Pork Mixed with Flavorful Fried Rice
      $10.95
    • Beef Fried Rice

      Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
      $10.95
    • Chicken with Salted Fish Fried Rice

      Fried rice infused with chunks of chicken and bits of salted fish, typically includes egg and green onions, offering a unique blend of savory flavors.
      $11.95
    • Dried Scallops and Egg White Fried Rice

      Stir-fried rice with dried scallops, egg white, and typically includes green onions and carrots.
      $13.95
    • House Special Fried Rice with Xo Sauce

      Spicy.
      $12.95
    • Shrimp Fried Rice

      Succulent shrimp tossed with flavorful fried rice and fresh veggies.
      $10.95
    • Steamed Rice

      Soft and fluffy white rice, cooked to perfection.
      $2.50
    • Young Chow Fried Rice

      Tender shrimp, diced pork, peas, scrambled eggs, and scallions mixed with seasoned rice.
      $12.95
    • Yuan Yung Fried Rice

      Stir-fried with a mix of meats, typically including chicken and shrimp, alongside eggs and assorted vegetables.
      $13.95
  • Egg Foo Young

    • Shrimp Egg Foo Young

      $12.95
    • BBQ Pork Egg Foo Young

      Pan-fried egg patties featuring BBQ pork, bean sprouts, and green onions, generously topped with a savory brown gravy.
      $12.95
    • Chicken Egg Foo Young

      Savory Chicken and Egg Patties, Delicately Fried with Vegetables
      $12.95
    • Prawns with Scrambled Egg Foo Young

      Tender prawns combined with fluffy scrambled egg, accented by green onions.
      $13.95
    • Vegetables Egg Foo Young

      Chinese-style omelet filled with a mix of vegetables, typically served with a savory brown sauce.
      $12.95
  • Chow Mein and Chow Fun

    • Sam See Fried Rice Noodle

      Sam See Fried Rice Noodle with choice of fresh crab or lobster, mixed with seasoned vegetables.
      $11.95
    • BBQ Pork Chow Mein

      $11.95
    • Beef Chow Fun

      $11.95
    • Black Bean Sauce Beef Chow Fun

      $11.95
    • Combination Chow Mein

      A mix of stir-fried noodles with shrimp, chicken, beef, mushrooms, onions, and broccoli.
      $12.95
    • Fresh Prawns in Shell with Yee Foo Noodle

      Fresh prawns in shell, yee foo noodle with options of fresh crab or lobster.
      $12.95
    • House Special with Two Kinds of Noodle Chow Fun

      Combination chow fun featuring two distinct noodle types, seamlessly blended with a selection of meats and vegetables, garnished with bean sprouts and onions.
      $12.95
    • House Special with Two Kinds of Noodle Chow Mein

      Stir-fried with a mix of soft and crispy noodles, this dish combines chicken, beef, shrimp, and a variety of vegetables.
      $12.95
    • Mandarin Sauce Lo Mein

      Spicy.
      $11.95
    • Mongolian Beef Chow Mein

      Spicy.
      $11.95
    • Oyster Sauce Lo Mein

      Egg noodles stir-fried with oyster sauce, typically includes bean sprouts and green onions.
      $11.95
    • Prawn Chow Mein

      Prawns stir-fried with egg noodles, carrots, cabbage, onions, and bean sprouts.
      $11.95
    • Sam See Fried Yee Foo Noodle

      Yee Foo noodles tossed with a choice of fresh crab or lobster and mixed vegetables.
      $11.95
    • Seafood with Hot and Sour Sauce Lo Mein

      Lo Mein noodles stir-fried with a mix of seafood, typically includes shrimp, scallops, and squid, tossed in a hot and sour sauce.
      $12.95
    • Shredded B.B.Q. Pork and Shrimp with Curry Chow Fun

      $11.95
    • Shredded Chicken Stir Fried Yee Foo Noodle

      Shredded chicken, yee foo noodle stir-fry. Optional protein: fresh crab or lobster.
      $11.95
    • Shredded Duck Meat Lo Mein

      Shredded duck lo mein combines tender duck meat with stir-fried noodles, typically including bean sprouts, chives, mushrooms, and capsicum.
      $11.95
    • Shredded Duck Meat and Snow Cabbage Fried Rice Noodle

      Shredded duck meat, snow cabbage, and fried rice noodle. Option to choose fresh crab or lobster.
      $11.95
    • Shredded Pork and Preserved Pickle on Pan Fried Rice Noodle

      Shredded pork, preserved pickle, pan-fried rice noodle. Option: fresh crab or lobster.
      $11.95
    • Singapore Fried Rice Noodle

      Spicy.
      $11.95
    • Squids with Preserved Mustard Green on Chow Fun

      Squid and preserved mustard green stir-fried with wide rice noodles, typically includes bean sprouts and onions.
      $11.95
    • Superior Soy Sauce Chow Mein with Beans Sprouts

      Skinny noodles.
      $11.95
    • Szechuan Chicken Chow Mein

      Spicy.
      $11.95
    • Tomato Beef Chow Mein

      $11.95
  • Pork

    • Shredded Pork with Szechuan Garlic Sauce

      Spicy.
      $12.95
    • Deep Fried Stuffed Bean Curd

      Golden bean curd stuffed with seasoned pork, topped with a savory sauce and garnished with chopped green onions.
      $12.95
    • Peking Spareribs

      Spicy.
      $12.95
    • Spicy Bean Curd with Minced Pork

      Spicy. Ma-pao tofu.
      $12.95
    • Spicy Salt Baked Spareribs

      Spicy.
      $12.95
    • Steamed Pork Hash with Salted Egg

      Minced pork and salted egg are steamed together, creating a savory hash that typically includes green onions and hints of ginger.
      $12.95
    • Steamed Pork Hash with Salted Fish

      Steamed pork hash combined with salted fish, typically includes hints of green onion and ginger for a balanced flavor profile.
      $12.95
    • Steamed Stuffed Bean Curd

      Bean curd stuffed with a savory pork mixture, gently steamed to preserve its tenderness and flavor.
      $12.95
    • Sweet and Sour Pork

      Tender pork pieces in a tangy sweet and sour sauce.
      $12.95
    • Twice Cooked Pork

      Spicy.
      $12.95
  • Vegetables

    • Mixed Vegetables Deluxe

      A medley of seasonal vegetables sautéed in a delicate white wine garlic sauce.
      $12.95
    • Braised Tofu with Chinese Mushroom

      Braised tofu and Chinese mushrooms, typically includes a savory sauce, often found in Asian cuisine.
      $12.95
    • Chinese Broccoli with Oyster Sauce

      Chinese broccoli sautéed and topped with oyster sauce.
      $12.95
    • Dry Pan Fried String Bean with Minced Pork in Hot Sauce

      Spicy.
      $12.95
    • Eggplant with Minced Pork in Szechuan Garlic Sauce

      Spicy.
      $12.95
    • Green with Two Kinds of Mushroom

      Green vegetables sautéed with two varieties of mushrooms, typically includes a blend of Asian seasonings.
      $12.95
    • Sautéed Spinach with Garlic Sauce

      $12.95
    • Snow Peas, Water Chestnut, and Chinese Mushroom

      Snow peas, water chestnuts, and Chinese mushrooms stir-fried, typically includes a savory sauce to enhance the flavors.
      $12.95
    • Szechuan Vegetables and Tofu

      Spicy.
      $12.95
  • Hong Kong Western Style

    • Baked Pork Chop with Onion Over Rice

      Pan-seared pork chops and onions, traditionally baked and served over steamed rice, often accompanied by a savory tomato sauce.
      $12.95
    • Baked Chicken with Teriyaki Sauce Over Rice

      Baked chicken, generously coated in teriyaki sauce, is served atop a bed of rice, embodying a fusion of Hong Kong Western style and traditional Asian flavors.
      $12.95
    • Baked Chicken with Teriyaki Sauce Over Spaghetti

      Oven-baked chicken coated in a rich teriyaki sauce, served atop a bed of spaghetti, typically includes a blend of savory and slightly sweet flavors.
      $12.95
    • Baked Pork Chop with Curry and Tomato Sauce Over Rice

      Spicy.
      $12.95
    • Baked Pork Chop with Curry and Tomato Sauce Over Spaghetti

      Spicy.
      $12.95
    • Baked Pork Chop with Onion Over Spaghetti

      Baked pork chop served over spaghetti, typically includes onions and is finished with a savory tomato-based sauce.
      $12.95
    • Baked Sliced Rock Cod with Cream Corn Sauce Over Rice

      Baked sliced rock cod topped with a creamy corn sauce, served over a bed of rice.
      $12.95
    • Baked Sliced Rock Cod with Cream Corn Sauce Over Spaghetti

      Sliced rock cod baked and served over spaghetti, topped with a creamy corn sauce, encapsulating a fusion of Hong Kong Western style cuisine.
      $12.95
    • Black Pepper Beef Steak with Spaghetti

      Tender beef steak seasoned with black pepper, served atop spaghetti with a blend of sautéed onions and bell peppers in a rich black pepper sauce.
      $12.95
    • Black Pepper Sauce Pork Chop Over Rice

      Pork chop, pan-fried until golden, generously coated in a robust black pepper sauce, served atop a bed of steamed rice.
      $12.95
    • Black Pepper Sauce Pork Chop Over Spaghetti

      Pork chop sautéed in a rich black pepper sauce, served over a bed of spaghetti.
      $12.95
    • Portuguese Style Baked Chicken Over Rice

      Spicy.
      $12.95
    • Portuguese Style Baked Chicken Over Spaghetti

      Spicy.
      $12.95
    • Prawns in Tomato Sauce with Spaghetti

      Prawns cooked in a rich tomato sauce, served over a bed of spaghetti, embodying a fusion of Hong Kong Western style cuisine.
      $12.95
    • Seafood Combo in Mushroom Sauce with Spaghetti

      Spaghetti served with a rich mushroom sauce, topped with a combination of seafood, typically includes shrimp, scallops, and crabmeat.
      $12.95
  • Seafood

    • Sliced Rock Cod with Broccoli

      Sliced rock cod stir-fried with fresh broccoli, typically includes a savory ginger soy sauce.
      $14.95
    • Clams with Garlic Sauce

      Clams sautéed with bell peppers and onions, typically includes a savory garlic sauce.
      $14.95
    • Clams with Spicy Black Bean Sauce

      Spicy.
      $14.95
    • Deep Fried Oysters

      Oysters are deep fried until golden and typically served with a complementary sauce.
      $14.95
    • Honey Glazed Walnut Prawns

      $14.95
    • Kung Pao Prawns

      Spicy.
      $14.95
    • Oysters with Ginger and Scallion

      Oysters prepared with ginger and scallion, embodying a classic Asian technique, often stir-fried to highlight the natural flavors.
      $13.95
    • Pan Fried Flounder

      Flounder pan-fried until golden, typically includes a light seasoning to enhance its natural flavors.
      $15.95
    • Prawns in Lobster Sauce

      Succulent prawns and tender lobster claws in a savory sauce with sliced water chestnuts and green onions.
      $15.95
    • Prawns with Cashew Nut

      Prawns stir-fried with a medley of vegetables, typically including onions and bell peppers, finished with roasted cashew nuts in a savory sauce.
      $15.95
    • Sautéed Scallops and Prawns

      Sautéed scallops and prawns typically include tender scallops and prawns sautéed with a selection of mixed vegetables, served in a light, savory sauce.
      $15.95
    • Sautéed Seafood Combination

      A mix of shrimp, squid, and scallops sautéed with snow peas, baby corn, celery, and mushrooms.
      $14.95
    • Sautéed Squids with Preserved Mustard Green

      Sautéed squid combined with preserved mustard green, offering a unique blend of flavors.
      $13.95
    • Scallops with Mixed Vegetables

      Scallops stir-fried with a medley of fresh vegetables, typically seasoned in a light sauce.
      $15.95
    • Sliced Rock Cod in Black Bean Sauce

      Sliced rock cod, typically stir-fried with onions and bell peppers, served in a savory black bean sauce.
      $13.95
    • Spicy Braised Prawns

      Spicy.
      $15.95
    • Spicy Salt Baked Prawns with Head and Shell

      Spicy.
      $14.95
    • Squids with seasonal Green

      Squid stir-fried with a variety of seasonal greens, typically includes ingredients like bok choy and carrots.
      $14.95
    • Sweet and Sour Prawns

      Battered prawns, deep-fried and sautéed with onions, bell peppers, and pineapple, served in a tangy sweet and sour sauce.
      $15.95
    • Sweet and Sour Sliced Rock Cod

      Sliced rock cod, typically includes onions, bell peppers, and pineapple, coated in a sweet and sour sauce.
      $13.95
    • Szechuan Style Scallops

      Spicy.
      $15.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
Loading...

Know a great happy hour or special for this location?

People Also Viewed

Don Chuys Mexi-Mercado
Don Chuys Mexi-Mercado
4.6
(185 Reviews)
Deli
Deli Sandwiches
Deli Sandwiches
4.0
(2 Reviews)
Sandwich shop, Deli
Ocean Subs
Ocean Subs
5.0
(34 Reviews)
Sandwich shop
Queens Louisana Poboy Cafe
Queens Louisana Poboy Cafe
Cafe, Cajun, Restaurant
Deli World
Deli World
4.3
(92 Reviews)
Sandwich shop
Chef Hunan
Chef Hunan
4.2
(107 Reviews)
Chinese
Good Orchard Bakery
Good Orchard Bakery
4.4
(39 Reviews)
Bakery
Dim Sum King
Dim Sum King
4.9
(15 Reviews)
Dim sum
An Chi Vietnamese Cuisine
An Chi Vietnamese Cuisine
4.3
(206 Reviews)
Vietnamese, Pho
Beijing Restaurant
Beijing Restaurant
3.7
(68 Reviews)
Chinese, Chinese noodle, Dim sum

(415) 441-8889

1060 Hyde St, San Francisco, CA 94109


© 2025 Checkle, Inc

Privacy

Terms