Golden Gate Chinese Restaurant Menu

Deep-fried. Please specify Steamed only if you need it.

Crispy, golden-brown egg rolls filled with seasoned vegetables, served in a set of four.

Cooked with celery, carrots, and orange peel. You can ask for no veg.

Golden, crispy fried wontons filled with creamy cheese, served in 8 pieces.

Cooked with peas, carrots, green onion and eggs. Please ask for no peas, carrots, green onion or eggs if you don't want them.

Cooked with peas, carrots, green onion and eggs. Please ask for no peas, carrots, green onion or eggs if you don't want them.

With shrimp, chicken, pork, vegetables, mushroom and waterchestnuts.

Like spaghetti type noodle

Like spaghetti type noodle

Just regular wonton soup.

Cook with chicken, pork and shrimp all three kinds combination. Please ask for no peas, carrots, green onion or eggs if you don't want them.

Please tell us if you need any utensils.

Please request utensils if you need them.

Soup: soup of the dayAppetizers: 3 pc egg roll, 3pc paper wrapped chicken, and 3 pc fried Cream cheese Entrees: Chicken Chow Mein with Soft or Crispy Noodles(please choose soft or crispy) Sweet&Sour Pork， Beef Broccoli， and Mandarin Fried Rice.

Soup: soup of the dayAppetizers: 2pc egg roll, 2pc paper wrapped chicken, 2pc cream cheese Entrees: Kun Pao Chicken (hot and spicy), Sweet & Sour Pork, and Mandarin Fried Rice.

Soup: wonton soup, appetizers: egg roll, fried shrimp, paper wrapped chicken and fried Cream cheese, entrees: fried rice and your choice of one.

Soup: sizzling rice soup (min. two), appetizers: egg roll, fried shrimp, paper wrapped chicken and fried Cream cheese and b.b.q. spareribs, entrees: fried rice and your choice of one.If one person order this dinner, only wonton soup comes with the order.

For Two AdultsSoup: wonton soup for two, appetizer: 2 pc egg roll, 2pc paper wrapped chickenEntrees: Kun Pao Chicken(Hot&Spicy)， Pork Low Mein (soft noodles)， Beef Fried Rice ，(4 fortune cookies)

For Four Adults.Soup: wonton soup for fourAppetizer: 4pc egg roll, 4pc paper wrapped chickenEntrees: Beef with Broccoli， Chicken with Orange Peel Sauce(Hot&Spicy, with vegetables) Sweet and Sour Pork， Chicken Fried Rice，( fortune cookies.)

For Three AdultsSoup: wonton soup for threeAppetizer: 3pc egg roll, 3pc paper wrapped chickenEntrees: Beef with Broccoli， Almond Chicken， Shrimp Fried Rice，( fortune cookies)

Crispy, golden-brown egg rolls filled with seasoned vegetables, served in a set of four.

4 pieces with bone-in ribs.

Includes egg roll, fried shrimp, bar-b-q spareribs, paper wrapped chicken, fried wonton and cho-cho.

Golden, crispy fried wontons filled with creamy cheese, served in 8 pieces.

Chicken marinated and wrapped in paper, then cooked to tender perfection. Typically includes a blend of spices and herbs for flavor.

Beef on the stick, like teriyaki beef.

Crispy noodles are deep-fried to achieve a crunchy texture, typically served as a light and airy appetizer.

Cooked with pork.

Golden, crispy shrimp lightly seasoned and fried to perfection. Six pieces per serving.

Sliced BBQ Pork with sauce and sesame seeds on the top.

Just regular wonton soup.

With pork, chicken, shrimp , mushroom, waterchestnut, snow peas and carrots

Cooked with baby corn, mushroom, and vegetables

Cooked with pork, tofu, mushroom, carrots, and bamboo.

Spinach with tofu. Cook with egg white.

All different kinds of seafodd like fish, shrimp, scallops, sequid in the soup a;ong with tofu, snow peas, mushroom and carrots. cooked with ginger white broth.

Creamy soup with chicken and corn.

Lightly battered shrimp quickly fried, typically includes a creamy, sweet honey sauce and garnished with glazed walnuts.

A delicate combination of chicken, shrimp, beef with Chinese vegetable in a special sauce.Please choose either white rice or fried rice with this order.

A bed of golden crisp noodles topped with a delicious mixture of tender shrimp, chicken, and beef.

Two pieces of breaded chicken breast sliced with lemon sauce

Hot and spicy. Deep fried shrimp with salt and pepper.

Hot and spicy.

Hot and spicy. A delicate combination of chicken, shrimp, beef sauteed with green onion and peanuts in a spicy sauce.

A sizzling mixture of tender shrimp, pork, chicken and deep fried crispy rice.

Sizzling tender beef, scallop, and vegetables with oyster sauce.

Come with zucchini, peas, and carrots. cooked with white garlic sauce.

Hot and spicy.

Hot and spicy. Cooked with peanuts and zucchini and onion.

Various seafood served in a sizzling plate, a house favorite that's sure to please.

Hot and spicy. Cooked with peanuts, zucchini and onion.

Fillet, two pieces.

Shrimp sautéed with bell peppers, onions, carrots, and pineapple, served in a tangy sweet and sour sauce.

With white garlic sauce.

Hot and spicy.

With white garlic sauce

Hot and spicy. Green pepper, carrot, onion with yellow curried powder.

Scallops sautéed with a selection of mixed vegetables, typically including broccoli, carrots, and mushrooms, served in a savory brown sauce.

Hot and spicy.

Crispy battered fried fish typically includes bell peppers, onions, carrots, and pineapple in a sweet & sour sauce.

Hot and spicy.

Shrimp with white garlic sauce cabbage carrots broccoli babycorn mushroom etc.

Stir-fried shrimp with cashew nuts, typically includes celery, bamboo shoots, and a savory brown sauce. Served with your choice of white or fried rice.

Chinese burrito.four pancakes to one order. shredded meat with assorted vegetables in a special sauce wrapped in thin chinese pancakes.

Vegetables only with baby corn, mushroom,beansprouts, carrots...

Chinese pancake-Chinese flour tortilla

Chinese burrito.four pancakes to one order. shredded meat with assorted vegetables in a special sauce wrapped in thin chinese pancakes.

Only for Moo-Shu Dishes.

Chinese burrito.four pancakes to one order. shredded meat with assorted vegetables in a special sauce wrapped in thin chinese pancakes.

Sliced beef stir-fried with green onions, typically served over your choice of white or fried rice.

Hot and spicy. Sliced tender beef marinated with fine chilli peppers and peanuts.

Hot and spicy. Sliced tender beef, water chestnut, bamboo shoot, and fine chilli peppers.

Tender sliced beef stir-fried with snow peas and typically includes carrots, served in a savory brown sauce.

Hot and spicy.

Hot and spicy. Sliced tender beef with chilli powder, basil, onion, green pepper, broccoli.

Sliced beef stir-fried with sliced ginger, typically includes onions and mushrooms in a savory sauce.

Sliced beef and tomatoes, typically includes green onions, stir-fried and served with white or fried rice.

Sliced beef sautéed with snow peas, mushrooms, and celery in a savory oyster sauce, typically served over a bed of white or fried rice.

Sliced beef stir-fried with bamboo shoots and mushrooms, typically includes a savory brown sauce.

Broccoli, carrots, cabbage, zucchini, celery, water chestnuts, mushrooms, baby corn, in a brown sauce.

Sliced beef sautéed with green peppers, typically includes onions in a savory brown sauce.

Hot and spicy. Marinated diced chicken with peanuts and red pepper stirred-fried in a hot spicy brown sauce. (Dry).

Crispy chicken coated in a sweet and tangy sesame sauce, typically includes broccoli.

Hot and spicy. Garlic flavor chicken cube prepared in a spicy sauce of the house.

Not available due to covid-19

Not available due to covid-19

With white garlic sauce

Hot and spicy. Carrot, onion, green peppers with a yellow curried sauce.

It takes about 45 minutes to cook.It is half chicken with bone-in.

White meat chicken, broccoli, carrots, cabbage, zucchini, celery, water chestnuts, mushrooms, baby corn, in a white garlic sauce.

Sliced chicken breast with mushrooms and Chinese snow peas in chef's special sauce.

Hot and spicy.

It takes ONE HOUR to cook.Whole duck delicately roasted, deboned and sliced: served with Chinese pancake, green onion, and our own special sauce.

Not available due to covid-19

It takes about 45 minutes to cook.It is half duck with bone-in

Pork in Peking sauce typically includes tender pork slices coated in a sweet and slightly spicy Peking sauce, often accompanied by bell peppers and onions.

Tender pork sautéed with Chinese snow peas, typically includes carrots and bamboo shoots in a savory brown garlic sauce.

Bar-B-Q pork with broccoli features sliced barbecue pork and fresh broccoli, lightly stir-fried and typically includes a savory oyster sauce.

Tender pork stir-fried with Chinese greens such as bok choy, mushrooms, bamboo shoots, water chestnuts, and pea pods, typically served in a savory brown sauce.

Hot and spicy.

Hot and spicy.

Dry sautéed string beans typically include pan-fried string beans prepared with minimal oil, often flavored with garlic and a hint of soy sauce or a savory sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Sauteed spinach typically includes garlic and onions, cooked in a light sauce, and is garnished with sesame oil.

Broccoli and mushrooms sautéed together, typically served with white or fried rice.

Eggplant cooked in a savory brown sauce, typically includes a blend of garlic, ginger, and soy sauce elements.

Bok choy and black mushrooms are stir-fried together, typically including a blend of garlic and soy sauce for a savory taste.

Hot and spicy.

Beancake in brown sauce typically includes soft beancake simmered in a rich brown sauce, often accompanied by vegetables such as broccoli and carrots.

Mixed vegetables stir-fried in a light sauce, typically includes broccoli, carrots, mushrooms, and bell peppers.

Bamboo shoots and mushrooms stir-fried, typically includes a savory sauce.

Cook with chicken, pork and shrimp all three kinds combination. Please ask for no peas, carrots, green onion or eggs if you don't want them.

Cooked with peas, carrots, green onion and eggs. Please ask for no peas, carrots, green onion or eggs if you don't want them.

Cooked with peas, carrots, green onion and eggs. Please ask for no peas, carrots, green onion or eggs if you don't want them.

Plain fried rice with peas, carrot and eggs. No meat, Precooked.

Plain fried rice with peas, carrot and eggs. No meat, Precooked.

A large portion of white rice, steamed to a soft texture, typically served in a size suitable for sharing.

A smaller portion of rice, gently steamed to achieve a soft and fluffy texture.

CAN NOT be added to plain fried rice or steam rice.

Cooked with peas, carrots, green onion and eggs. Please ask for no peas, carrots, green onion or eggs if you don't want them.

Cooked with peas, carrots, green onion and eggs. Please ask for no peas, carrots, green onion or eggs if you don't want them.

Like spaghetti type noodle

Like spaghetti type noodle

Like spaghetti type noodle

Like spaghetti type noodle

Like spaghetti type noodle

BEANSPROUTS in brown sauce. Crispy noodle on the side. There is no noodle in it. Often confuse with soft noodle.

With chicken, pork, and shrimp, cook with mostly BEANSPROUTS in brown sauce. Crispy noodle on the side. There is no noodle in it. Often confuse with soft noodle.

BEANSPROUTS in brown sauce. Crispy noodle on the side. There is no noodle in it. Often confuse with soft noodle.

BEANSPROUTS cooked with shrimp and celery, carrots in white garlic sauce. Crispy noodle on the side. There is no noodle in it. Often confuse with soft noodle.

BEANSPROUTS in brown sauce. Crispy noodle on the side. There is no noodle in it. Often confuse with soft noodle.

Cooked with beansprouts, cabbage, carrots, mushroom, broccoli and waterchest nuts along with chicken, pork and shrimp in brown sauce.

Cooked with beansprouts, cabbage, carrots, mushroom, broccoli and waterchest nuts along with BBQ pork in brown sauce.

Cooked with beansprouts, cabbage, carrots, mushroom, broccoli and waterchest nuts along with tender beef with brown sauce.

Cooked with beansprouts, cabbage, carrots, mushroom, broccoli and waterchest nuts along with tender pork with brown sauce.

Beansprouts , cabbage, broccoli, mushroom, carrots, and waterchest nuts cooked with white garlic sauce.

Big flat noodle cooked with cabbage, beansprouts, onions and carrots. Stir fried with soy sauce.

Glass noodle like angel hair noodle. Thin and clear. Cooked with cabbage, black mushroom, beansprouts, carrots and onions. Stir fried with soy sauce.

Tender chicken cooked with vegetables: napa, carrots, mushroom and waterchest nuts and noodles. Noodle on the side.

Glass noodle like angel hair noodle. Thin and clear. Cooked with cabbage, black mushroom, beansprouts, carrots and onions.

Jumbo shrimp served atop a generous portion of noodles, typically includes vegetables such as carrots, celery, and green peppers, all tossed together in a rich soba sauce.

Deluxe jumbo noodles typically include a generous assortment of meats and vegetables, stir-fried and served over thick noodles in a savory sauce.

BBQ pork cooked with vegetables: napa, carrots, mushroom and waterchest nuts and noodles. Noodle on the side.

Hearty soup with tender beef and noodles, a comforting blend of flavors.

Shrimp noodle soup typically includes a savory broth with shrimp, noodles, and a mix of vegetables such as green onions and bean sprouts.

Deluxe noodle soup typically includes a rich and savory broth filled with a variety of meats, vegetables, and noodles, crafted for a hearty and satisfying experience.

Rice noodles stir-fried with pork and a mix of vegetables, typically including bean sprouts and scallions, seasoned with a light soy sauce.

Rice noodles served with slices of BBQ pork, typically includes a mix of fresh vegetables.

Rice noodles served with tender slices of beef, typically includes a blend of vegetables such as bean sprouts, onions, and scallions.

Rice noodles stir-fried with a premium selection of meats, seafood, and vegetables, typically including soy sauce and spices for a rich flavor.

Wide rice noodles stir-fried with pork, typically includes bean sprouts, onions, and a hint of soy sauce.

Wide rice noodles stir-fried with BBQ pork, bean sprouts, and onions, typically seasoned with soy sauce.

Flat rice noodles, stir-fried with shrimp and mixed vegetables.

Flat rice noodles stir-fried with a deluxe combination of meats and vegetables, typically including beef, pork, chicken, shrimp, and a variety of seasonal greens.

All different kinds of seafood: fish, squid, shrimp, scallop, and imitation crab cooked with vegetables: napa, carrots, mushroom and waterchest nuts and noodles. Noodle on the side.

BBQ pork cooked with vegetables: napa, carrots, mushroom and waterchest nuts and noodles. Noodle on the side.

3 pieces shrimp for $1. Only can be added{cooked) into an entrée for example: cook with fried rice or noodles. CAN NOT be ordered alone by itself.