Golden Fried Chicken and Fish Menu

Whole chicken wings; choose from 20 to 100 pieces.

choice of (Catfish, Tilapia, perch, whiting, Boston blue).

Creamy, classic macaroni in a rich, velvety cheese sauce.

Served with fries or coleslaw and bread.

Crispy, golden-brown okra bites with a seasoned breading.

Chopped leafy greens, simmered to tender perfection, seasoned with a blend of spices.

Curry-spiced beef encased in a flaky pastry, typically baked to a golden hue.

Served on a pita, this gyro combines slices of lamb and beef, topped with tzatziki sauce, lettuce, tomatoes, onions, and a generous sprinkle of feta cheese.

Chicken gyro typically includes thinly sliced grilled chicken, wrapped in pita bread, accompanied by tomatoes, onions, and tzatziki sauce.

Grilled onions, tomatoes, lettuce, and gyro sauce.

Classic beef patty topped with melted cheese, served on a grilled bun.

lettuce, tomatoes, onion, pickles, mayo, ketchup, mustard, and cheese.

Grilled onions grilled mushrooms grilled green peppers mayonnaise and cheese.

Grilled onions, Grilled mushrooms, Grilled green peppers, mayo, and cheese.

Tartar sauce, lettuce, onion, tomatoes, banana peppers.

Juicy chopped beef patty topped with melted cheese, fresh lettuce, and tomato slices in a soft roll.

Served with fries or coleslaw and bread.

Served with fries or coleslaw and bread.

Served with fries or coleslaw and bread.

Served with fries or coleslaw and bread.

Served with fries or coleslaw and bread.

Fried shrimp, choice of fries or coleslaw as a side. Available in 15 or 21 pieces.

Jumbo shrimp with options for fries or coleslaw side. Available in 7 or 14 pieces.

Two pieces of fried fish and ten shrimp with a choice of fries or coleslaw on the side.

Shrimp and wings combo with choice of fries or coleslaw as a side.

Gizzard and 4 wings served with choice of fries or coleslaw.

Served with fries or coleslaw and bread.

Available in 6 or 12 pieces.

Whiting, fried fish. Available in 6 or 12 piece options.

Perch, available in 6 or 12 pieces.

Fried fish available in 6 or 12 pieces.

Chopped leafy greens, simmered to tender perfection, seasoned with a blend of spices.

Slow-cooked in a blend of sweet and savory sauce, often includes ingredients like bacon or molasses for added depth of flavor.

Crisp shredded cabbage in a creamy, tangy dressing.

Fried dough pockets filled with tomato sauce and cheese, seasoned with Italian herbs.

Five jalapeño poppers, breaded and filled with cream cheese, typically served as an appetizer.

Ten pieces of sliced onions, coated in a crispy batter and deep-fried.

Crispy, golden-brown okra bites with a seasoned breading.

Mushrooms are lightly breaded and deep-fried, resulting in a crispy exterior.

Ten pieces of crispy fried chicken, typically served with a selection of dipping sauces.

Five lightly breaded mozzarella sticks, typically served with a side of marinara sauce for dipping.

Golden honey biscuits, typically served with a touch of honey butter.

Creamy cheesecake on a graham cracker crust, typically includes fresh strawberries and a strawberry glaze.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Tangy, moist sponge cake layered with creamy citrus frosting.