Golden Eggroll Menu

Tender chicken stir-fried with vegetables, typically including celery, bell peppers, and onions, coated in a savory brown sauce and topped with almond slivers.

Diced chicken stir-fried with cashews and a medley of vegetables such as carrots, celery, and water chestnuts, served in a savory brown sauce.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Chunks of chicken are deep-fried and then coated in a savory sesame sauce, typically garnished with sesame seeds.

Hot & Spicy. You can change the spicy taste according to the taste.

Sliced beef and broccoli stir-fried with carrots in a traditional brown sauce.

Sliced beef stir-fried with green peppers and white onions, served in a savory brown sauce.

Tender slices of beef stir-fried with a medley of vegetables, typically including broccoli, carrots, and snow peas, in a savory brown sauce.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & spicy. you can change the spicy taste according to the taste.

Shrimp stir-fried with broccoli, often accompanied by carrots and water chestnuts, served in a delicate white sauce.

Shrimp stir-fried with broccoli, carrots, baby corn, and snow peas in a delicately flavored white sauce.

Shrimp stir-fried with celery, broccoli, snow peas, mushrooms, green onions, and Chinese vegetables, garnished with cashew nuts.

Hot & Spicy. You can change the spicy taste according to the taste.

Spicy.

Shrimp sautéed with almonds, typically includes vegetables such as carrots, celery, and water chestnuts in a light sauce.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Tender chicken or pork in a tangy sweet and sour sauce.

Stir-fried chicken and broccoli, typically accompanied by carrots and bamboo shoots, served in a savory brown sauce.

Chicken, pork, shrimp battered then deep fried served with sweet & sour sauce on the side.

Hot & Spicy. Beef & scallops sautéed with baby corn, broccoli, waterchestnuts, napa, carrots, snow peas, mushrooms in brown sauce. You can change the spicy taste according to the taste.

Pan fried Chinese noodles mixed with shrimp, Scallops, crab sticks & lobster sautéed with broccoli, mushrooms, napa, baby corns, water chestnuts & snow peas, carrots in white sauce.

Hot & Spicy. Diced chicken, beef & shrimp sautéed with waterchestnuts, celery, carrot & onions, green pepper in hot pepper sauce. You can change the spicy taste according to the taste.

Hot & Spicy. lts a dish with two different taste, one side is general Tso's chicken with represent dragon and shrimp with vegetable on the other side which represent the phoenix. Those two dishes makes name of Dragon & Phoenix. You can change the spicy taste according to the taste.

Chicken, beef, shrimp & pork sautéed with baby Corn, broccoli, waterchestnuts, napa, carrots, snow peas, mushrooms in brown sauce.

Hot & Spicy. Shrimp & scallops sautéed w. mixed vegetables in Yu-Hsiang Sauce. You can change the spicy taste according to the taste.

Hot & Spicy. Chicken, beef, shrimp sautéed with carrots, onions, snow peas in curry sauces. You can change the spicy taste according to the taste.

Chicken, beef, shrimp, Roast pork, scallop & crab sticks, lobster sautéed with baby corn, broccoli, snow peas, water chestnut, carrot, mushrooms, napa, in brown sauce.

Shrimp, scallops, crab sticks & lobster sautéed with broccoli, mushroom, napa, baby corns, water chestnuts, & snow peas, carrots in white sauce.

Crispy shrimp rolls. Choice of 2 or 4 pieces.

Twin roll spring rolls. Choice of 2 or 4 pieces.

Ten pieces of fried dough, typically dusted with sugar, drawing inspiration from classic Chinese culinary traditions.

Creamy crab and cream cheese-filled wontons. Available in 3 or 6 pieces.

Crispy wontons. Choice of 3 or 6 pieces.

Tender beef skewers. Choice of 2 or 4 pieces.

Skewered chicken with choice of 2 or 4 pieces.

Five pieces of chicken wings, deep-fried to achieve a crispy exterior.

2 wing, 2 eggroll, 2 crab rangoon, 2 wonton, 2 beef on a stick, 2 teriyaki chicken, 2 shrimp roll, 2 twin rolls.

1 wing, 1 eggroll, 1 crab rangoon, 1 wonton, 1 beef on a stick, 1 teriyaki chicken, 1 shrimp roll, 1 twin rolls.

Crispy wrapped rolls with savory filling. Choice of 2 or 4 pieces.

Crisp rolls with mixed vegetables or meat, choice of 2 or 4 pieces.

Seafood soup typically includes a mix of shrimp, scallops, crab meat, and various vegetables, served in a clear and savory broth.

Typically includes a portion of fried noodles, intended to add a crunchy texture to soup dishes.

Egg Drop Soup Silky broth with delicate egg strands, accompanied by crispy noodles. Available in Small or Large sizes.

Wonton dumplings with savory broth and crispy noodles. Choice of Small or Large size.

Thin rice noodles stir-fried with roast pork, typically includes egg, bean sprouts, and a mix of vegetables like cabbage and carrots.

Stir-fried thin rice noodles with beef, typically includes egg, cabbage, celery, bean sprouts, carrots, and green onions.

Thin rice noodles stir-fried with shrimp and a mix of vegetables such as carrots, bean sprouts, and onions, typically includes egg.

Chicken, beef, shrimp with onions, carrots, napa, green onions & egg.

Hot & Spicy. Chicken, Roast Pork, Shrimp with Onions, Carrots, Napa, Green Onions & Egg. You can change the spicy taste according to the taste.

Stir-fried thin rice noodles with chicken, typically includes egg and a mix of vegetables such as carrots, bean sprouts, and green onions.

Golden fried chicken nuggets paired with crispy french fries, a popular choice for a satisfying meal.

Stir-fried rice with a combination of eggs, peas, carrots, and onions, typically seasoned with soy sauce.

Seven assorted vegetables sautéed together, typically including a harmonious mix of broccoli, carrots, snow peas, cabbage, baby corn, water chestnuts, and bamboo shoots in a light sauce.

Steamed broccoli, typically including a mix of both common and Chinese varieties, lightly seasoned.

A selection of nine distinct sauces, typically including options like sweet and sour, garlic, and brown sauce, tailored to complement various dishes.

Two ounces of your selected sauce, available in a variety of flavors such as sweet and sour, brown, garlic, or general tso's, to complement your dish.

One ounce of additional sauce, typically including options such as sweet and sour, brown, or garlic sauce, to complement your dish. Please specify your sauce preference.

Stir-fried noodles typically including a mix of vegetables such as cabbage and carrots.

A single crisp, sweet cookie folded to encase a piece of paper with a prediction or fortune inside.

Two crispy noodles, typically served as a crunchy accompaniment or topping, enhancing the texture of soups and other dishes.

Mixed vegetable over rice.

Shrimp paired with vegetables and rice. Size options available: regular or large.

Chicken, beef, shrimp, onions, carrots, green onions.

Plain fried rice. Available in regular or large size.

Onions, carrots, green peas.

Savory pork mixed with stir-fried rice. Available in regular or large.

Vegetable lo mein with option of regular or large size.

Shrimp with soft noodles, choice of regular or large size.

Combination of noodles with various proteins and vegetables. Available in Regular or Large size.

Thin wheat noodles tossed with vegetables. Available in regular or large size.

Soft noodle, onions, carrots, cabbage, brown sauce.

Pork with soft lo mein noodles and vegetables. Size options: Regular or Large.

Chinese-style omelette with beef, onions, and bean sprouts, typically includes a savory brown sauce.

Shrimp Egg Foo Young typically consists of a Chinese-style omelet filled with shrimp, bean sprouts, and onions, served with a special brown sauce.

A Chinese-style omelette filled with shrimp, pork, beef, chicken, and assorted vegetables, typically onions and bean sprouts.

An omelette incorporating a medley of vegetables such as carrots, peas, and bean sprouts, pan-fried and typically served with a savory brown sauce.

Chicken egg foo young typically includes chicken, eggs, and a mix of vegetables such as bean sprouts and onions, all pan-fried together.

Stir-fried noodles with shrimp, typically includes cabbage, carrots, onions, and celery, seasoned with a blend of sauces.

Stir-fried noodles with a mix of chicken, beef, and shrimp, accompanied by assorted vegetables, typically served per size.

Stir-fried noodles with chicken, typically includes cabbage, bean sprouts, and onions.

Pork chow mein typically includes stir-fried pork with a mix of vegetables such as bean sprouts, onions, and celery, served with soft noodles.

Chicken with cashews; choice of Regular or Large size.

Sweet and Sour Chicken Balls Crispy chicken pieces with sweet and tangy sauce. Available in Regular or Large sizes.

Tender chicken with mushrooms, broccoli, and assorted vegetables. Choice of regular or large size.

Chicken with green pepper, available in regular or large size.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Tender chicken with a mix of fresh vegetables. Option to choose regular or large size.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Sesame-coated chicken, available in regular or large size.

Sweet and tangy orange-flavored chicken. Choice of size: Regular or Large.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Carrots, water chestnuts w/ chef‘s special sauce.

Tender chicken and fresh broccoli. Available in regular or large portions.

Snow peas, water chestnuts, and sautéed chicken. Regular or large size.

Hot & Spicy. You can change the spicy taste according to the taste.

Pork with mixed vegetables. Available in Regular or Large sizes.

Tender pork slices with fresh broccoli florets. Size options: regular or large.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Beef with almonds. Available in Regular or Large size.

Tender beef with scallions and onions. Choice of regular or large size.

Tender beef slices. Mixed vegetables. Two size options.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Tender beef with fresh broccoli. Choose from Regular or Large size.

Tender beef slices with fresh snow peas. Available in regular or large size.

Hot & Spicy. You can change the spicy taste according to the taste.

Sweet and sour sauce with lightly seasoned shrimp. Regular or large portions.

Hot & Spicy. You can change the spicy taste according to the taste.

Shrimp with cashews; choice of Regular or Large size.

Shrimp with toasted almonds, choice of Regular or Large.

Hot & Spicy. You can change the spicy taste according to the taste.

Shrimp with mixed vegetables. Available in Regular or Large size.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Broccoli and shrimp, available in regular or large.

Shrimp and snow peas. Choice of regular or large size.

Tender steamed chicken paired with crisp broccoli florets, typically prepared without the addition of salt, sugar, or oil for a lighter option.

Steamed shrimp served with a medley of mixed vegetables, typically including carrots, broccoli, mushrooms, and baby corn, prepared without the use of oil, salt, or MSG.

Shrimp and broccoli steamed together, typically accompanied by a light sauce, offering a simple yet satisfying dish.

A medley of steamed vegetables, typically including broccoli, carrots, and snow peas, prepared without added oils or seasonings.

Broccoli, steamed to preserve its natural flavors and nutrients, typically served as a simple, wholesome dish.

Shrimp stir-fried with eggs, bamboo shoots, mushrooms, and shredded cabbage, served with Mandarin pancakes.

Shrimp, chicken, and beef sautéed with cabbage, bamboo shoots, and scrambled eggs, typically includes mushrooms, served with pancakes for wrapping.

Sliced chicken sautéed with cabbage, eggs, bamboo shoots, and mushrooms, typically includes a hoisin sauce, served with pancakes for wrapping.

Shredded pork stir-fried with cabbage, eggs, bamboo shoots, and mushrooms, served with four pancakes and hoisin sauce.

Tofu cooked with a variety of vegetables. Available in regular or large size.

Hot & Spicy.You can change the spicy taste according to the taste.

Hot & Spicy. You can change the spicy taste according to the taste.

Mixed Chinese vegetables. Regular or large size options available.

BroccoliCrisp and tender broccoli florets. Available in regular or large size.