Seco de carne is a tender beef stew, slowly simmered with cilantro, onions, garlic, and typically includes a mix of carrots and peas.
$10.00
Chuleta Con Pure De Papas
Pork chops served with a side of mashed potatoes, typically includes a blend of herbs and spices for seasoning.
$10.00
Estofado De Pollo
Slow-cooked chicken stew, typically includes a rich blend of vegetables and herbs, simmered to create a hearty and comforting dish.
$10.00
Menu
Tamales
Corn masa dough filled with seasoned meat, wrapped in corn husks. Served with a side of red salsa.
$4.00
Tallarines Verde Con Bistek
Grilled steak served over green pasta with a side of golden potato slices, garnished with fresh herbs and grated cheese.
$15.00
Lomo Saltado
Tender beef strips stir-fried with onions, tomatoes, and fresh herbs, served with crispy fries and a side of fluffy white rice.
$16.00
Combo
Chicharon, rellenos, tamal, y camote.
$17.00
Pan Con Lomo
Pan con lomo typically consists of thinly sliced beef loin on bread, often accompanied by onions, tomatoes, and mayonnaise.
$7.00
Pan Con Chichoron
Tender pork belly, crispy sweet potato slices, pickled red onions, and fresh herbs in a soft bun.
$7.00
Pan Con Salchicha Guachana
Soft bread roll filled with a savory mix of finely chopped sausage and spices.
$6.00
Pan Con Relleno
Crispy fried pork, lettuce, onions, and tomato sauce in a soft roll.
$6.00
Pan Con Camote
Sweet potato spread on freshly baked bread, typically includes a light seasoning to enhance the sweet potato flavor.
$6.00
1 Patasca
Tender beef tripe and hominy in a savory broth, garnished with fresh herbs and green onions.
$12.00
Caldo De Gallina
Tender chicken drumstick with noodles in a clear broth, garnished with fresh cilantro and a touch of red chili.
$12.00
Biste A Panado Con Papas
Breaded steak served with potatoes, typically includes a blend of seasonings for a savory taste.
$15.00
Pupusa
Grilled corn tortillas filled with melted cheese, refried beans, and savory pork. Served with a side of tangy pickled cabbage and rich tomato sauce.
$2.00
Menu
Tamales
Corn masa dough filled with savory meat, wrapped in corn husks.
$4.00
Tallarines Verde Con Bistek
Tender grilled steak served over green pasta with two slices of golden fried potatoes, garnished with fresh herbs.
$15.00
Lomo Saltado
Tender beef strips sautéed with onions, tomatoes, and soy sauce, served with crispy fries and a side of rice.
$16.00
Combo
Chicharon, rellenos, tamal, y camote.
$17.00
Pan Con Lomo
Sliced beef tenderloin on a soft roll, typically includes tomato, lettuce, and mayonnaise.
$7.00
Pan Con Chichoron
Tender pork belly, crispy fried sweet potatoes, pickled red onions, and fresh herbs in a soft bun.
$7.00
Pan Con Salchicha Guachana
Savory sausage and rice blend, seasoned with traditional spices, served in a freshly baked roll.
$6.00
Pan Con Relleno
Crispy fried pork, fresh lettuce, onions, and a savory sauce in a soft roll.
$6.00
Pan Con Camote
Sweet potato spread on freshly baked bread, typically includes a light seasoning to enhance the sweet potato's natural flavors.
$6.00
1 Patasca
Tender beef tripe, hominy, and fresh cilantro in a savory broth, garnished with green onions.
$12.00
Biste A Panado Con Papas
Breaded steak served with potatoes, typically includes a blend of herbs and spices.
$15.00
Miercoles
Sancochado
Sancocho is a hearty soup traditionally made with a mix of meats, green plantains, corn, carrots, pumpkin, and cassava, simmered to create a rich broth.
$10.00
Guiso De Carne
Slow-cooked beef stew, typically includes a rich blend of vegetables and spices.
$10.00
Pollo Al Siyau
Chicken marinated in soy sauce, typically including a blend of spices and herbs, served as a unique take on a traditional burger.
$10.00
Pescado Con Lenteja
Pan-seared fish served over a bed of seasoned lentils, combining both texture and rich flavors in a harmonious dish.
$10.00
Menu
Tamales
Steamed masa dough filled with seasoned meat, wrapped in corn husks. Served with a side of salsa.
$4.00
Tallarines Verde Con Bistek
Grilled steak served over green spaghetti with two slices of golden potatoes, garnished with fresh herbs.
$15.00
Lomo Saltado
Juicy beef strips stir-fried with tomatoes, onions, and cilantro, served with crispy fries and a side of white rice.
$16.00
Combo
Chicharon, rellenos, tamal, y camote.
$17.00
Pan Con Lomo
Pan con lomo typically includes sliced beef tenderloin on a bread roll, often accompanied by onions, tomatoes, and mayonnaise.
$7.00
Pan Con Chichoron
Tender pork belly, crispy sweet potato slices, pickled red onions, and fresh herbs in a soft bun.
$7.00
Pan Con Salchicha Guachana
Soft bread roll filled with a savory sausage and rice mixture, seasoned with traditional spices.
$6.00
Pan Con Relleno
Crispy fried meat, fresh lettuce, onions, and savory tomato sauce in a soft bun.
$6.00
Pan Con Camote
Pan con camote, a delightful sandwich, typically includes sweet potato on a soft bun, offering a unique twist to traditional burger cuisine.
$6.00
1 Patasca
Tender beef chunks, hominy, and tripe in a rich, savory broth, garnished with fresh cilantro and green onions.
$12.00
Caldo De Gallina
Tender chicken drumstick, fresh noodles, and aromatic herbs in a savory broth, garnished with chopped cilantro and a hint of red chili.
$12.00
Biste A Panado Con Papas
Breaded steak served with potatoes, typically includes a blend of herbs and spices.
$15.00
Pupusa
Stuffed corn tortillas filled with melted cheese and savory fillings, served with a side of tangy pickled cabbage and a rich, flavorful sauce.
$2.00
Sabado Y Domingo
Chaufa
Chaufa, a fried rice, typically includes mixed vegetables, soy sauce, and pieces of egg, often garnished with green onions.
$16.00
Seco De Carne Con Frijoles
Beef stew with beans, simmered in a rich sauce, garnished with chopped herbs.
$14.00
Chafainita Con Huancaina
Savory beef offal stew paired with spicy Peruvian cheese sauce, served alongside white rice and garnished with red onion salad.
$13.00
Cau Cau
A traditional Peruvian stew with diced potatoes, carrots, and seasoned with turmeric, served alongside white rice.
$15.00
Bistek En Cebollado Con Papas Y En Salada
Sautéed steak with onions, accompanied by a side of fries and a fresh salad with lettuce, cucumber, and citrus.
$16.00
Milanesa Con En Salada Rusa
Breaded and fried meat cutlet accompanied by a traditional Russian salad with diced potatoes, carrots, peas, and mayonnaise.
$12.00
Pollo A La Plancha
Grilled chicken breast topped with sautéed onions, accompanied by white rice, black beans, and a lime wedge.
$14.00
Tallarines Saltado Criollo
Stir-fried spaghetti with slices of beef, red onions, and tomatoes, garnished with fresh herbs.
$15.00
Pollada Con Huancaina
Grilled chicken served with a side of creamy huancaina sauce, typically includes potatoes and a blend of spices.
$12.00
Menu
Tamales
Steamed corn dough filled with seasoned meat, wrapped in a corn husk.
$4.00
Tallarines Verde Con Bistek
Green spaghetti topped with a grilled steak, garnished with fresh herbs.
$15.00
Lomo Saltado
Sautéed strips of sirloin with onions, tomatoes, and French fries, accompanied by white rice.
$16.00
Combo
Chicharon, rellenos, tamal, y camote
$17.00
Pan Con Lomo
Pan con lomo typically includes thinly sliced pork loin on bread, often accompanied by onions, tomatoes, and mayonnaise.
$7.00
Pan Con Chichoron
Crispy pork belly with sweet potato slices and marinated red onions in a soft bread bun.
$7.00
Pan Con Salchicha Guachana
A hearty sandwich filled with savory sausage and flavorful condiments in a soft bread bun.
$6.00
Pan Con Relleno
Crispy bread filled with breaded chicken, lettuce, tomato, and sliced onions.
$6.00
Pan Con Camote
A delightful combination of sweet potato spread on freshly baked bread, typically complemented by a hint of seasoning to enhance the flavors.
$6.00
1 Patasca
A hearty stew with hominy, beef, cilantro, and a variety of herbs.
$12.00
Caldo De Gallina
Traditional hen broth with noodles, garnished with fresh herbs and a slice of red chili.
$12.00
Biste A Panado Con Papas
Breaded steak typically served with potatoes, often prepared in a manner consistent with burger cuisine influences.
$15.00
Pupusa
Corn tortilla stuffed with a savory filling, traditionally served with a side of tomato salsa and curtido, a pickled cabbage slaw.