Golden Dragon Menu

Sliced white meat chicken, deep-fried and served with a tangy lemon sauce.

A harmonious blend of shrimp, chicken, beef, and pork, sautéed with assorted vegetables in a savory brown sauce.

Jumbo shrimp sautéed with broccoli, mushrooms, and bamboo shoots, typically includes a creamy egg white sauce.

Boneless duck typically paired with a selection of Chinese vegetables, simmered in a chef's special sauce.

Sliced white meat chicken sautéed with pineapple chunks, typically includes a special sauce.

Sliced beef and scallops sautéed with a medley of Chinese vegetables in a savory brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp stir-fried with fresh ginger, typically includes a mix of vegetables in a light, savory sauce.

Jumbo shrimp lightly fried and sautéed, typically includes a special sesame sauce and is garnished with sesame seeds.

Jumbo shrimp lightly battered and tossed in a creamy, sweet sauce, garnished with honey-glazed walnuts.

Jumbo shrimp, lightly battered and fried until crispy, served with a spicy and tangy sauce.

Shrimp chow mein typically includes shrimp, onions, celery, and bok choy in a white sauce, often accompanied by crispy noodles.

Sliced steak stir-fried with onions and green peppers, served in a rich brown sauce.

Subgum chicken chow mein features diced chicken, carrots, celery, bok choy, and snow peas in a white sauce, typically accompanied by crispy noodles.

Order.

Roast pork sautéed with a medley of Chinese vegetables, often including bok choy and mushrooms, in a savory brown sauce.

Sliced chicken sautéed with mushrooms, bamboo shoots, water chestnuts, and mixed vegetables, typically includes a light white sauce.

Shrimp sautéed in a savory lobster sauce, typically includes minced meat, garnished with scallions and served as a special combination plate.

Subgum shrimp chow mein typically includes shrimp, diced carrots, celery, bok choy, and snow peas in a white sauce, served with crispy noodles.

Choice of succulent pork or chicken with lo mein noodles, served as a special combination plate.

Sweet & Pungent Pork: Choice of pork or chicken, served with special sauce.

Pork spare ribs, traditionally marinated and grilled, served as a set of five pieces.

Shredded roast pork and bean sprouts, stir-fried and typically includes scallions in a savory sauce.

Chicken with tofu combines diced chicken and soft tofu, stir-fried and typically includes vegetables in a savory sauce.

Beef and tofu stir-fried, typically includes a blend of savory sauces, complementing the textures of both main ingredients.

Sliced chicken breast and broccoli, sautéed in a traditional brown sauce.

Deep-fried to achieve a crispy exterior, these wings are a savory addition, typically accompanied by a dipping sauce.

Shrimp or beef with broccoli, served with a choice of protein.

White meat chicken, typically deep-fried and coated in a rich brown sauce, sprinkled with sesame seeds.

Boneless spare ribs, typically cut from the shoulder, served in a sweet barbecue sauce.

Hot and spicy. White meat. Brown sauce by request.

Pork or chicken paired with string beans. Option to choose protein. Served as a special combination plate.

Hot and spicy.

Hot and spicy.

Shrimp stir-fried with a medley of vegetables such as broccoli, carrots, and mushrooms, typically served in a savory brown sauce.

Quart.

Chicken sautéed with assorted Chinese vegetables in a light brown sauce.

Hot and spicy.

Stir-fried assortment of vegetables including broccoli, carrots, mushrooms, and snow peas, typically served in a light brown sauce.

Shrimp and chicken with mixed vegetables in brown sauce. Served with pork fried rice and egg roll.

Diced chicken stir-fried with cashew nuts, celery, carrots, water chestnuts, and bamboo shoots in a brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Thin rice noodles with choice of pork or chicken, mixed with vegetables in a savory sauce.

Thin rice noodles stir-fried with roast pork, chicken, shrimp, and a mix of vegetables such as bean sprouts, mushrooms, snow peas, and water chestnuts.

Chow fun with choice of pork or chicken, served with wide rice noodles.

Lightly fried shrimp coated in a rich sesame sauce, typically garnished with sesame seeds.

Hot and spicy.

Shrimp and snow peas in a delicate white sauce, often accompanied by bok choy, bamboo shoots, water chestnuts, and carrots.

Shrimp cooked in a savory black bean sauce, typically accompanied by vegetables such as bell peppers and onions.

Sliced chicken served with choice of brown, garlic, General Tso's, sesame sauce, or steamed with sauce on the side.

Crispy spring roll filled with pork, shrimp, and a mix of shredded vegetables.

Crispy golden egg roll filled with seasoned roast pork.

Crispy egg roll wrapper filled with shrimp and a blend of minced vegetables, deep-fried to golden perfection.

Sliced pork, roasted and typically includes a sweet and savory sauce, often garnished with scallions or sesame seeds.

Spare ribs with bar-b-q sauce, available in 5 or 9 pieces.

Butterflied shrimp, delicately fried, typically includes a light, crispy batter.

Scallops are deep-fried to achieve a golden crispiness, typically accompanied by a light seasoning to enhance their natural flavors.

Minced shrimp spread atop toast, typically includes ginger and is deep-fried for a crispy finish.

Crispy wontons filled with cheese, deep-fried to golden perfection. Served in a portion of 8 pieces.

Crispy wontons, typically filled with a savory mixture, deep-fried to golden perfection.

Pan-fried wonton served with choice of sesame or Szechuan sauce.

Steamed dumplings, choice of pork or vegetable filling, served in sets of 10.

Crispy dumplings filled with your choice of pork or vegetables.

Crispy fried chicken wings, available in 6 or 10 pieces.

Boneless spare ribs, available in small or large sizes.

Steak skewered and prepared in a style that typically includes a savory marinade, served as a set of four.

Steamed dumplings, typically including a mix of ingredients such as vegetables and meats, served in a set of five.

Pan-fried flatbread, folded with oil and minced scallions, offering a crispy edge and chewy texture.

Cold noodles tossed in a creamy sesame sauce, often accompanied by cucumber slices and garnished with sesame seeds.

Six skewers of chicken, typically marinated in a special sauce before being cooked.

Potato strips deep-fried and seasoned with salt.

Dim sum, beef stick, shrimp toast, fantail shrimp, boneless spare rib, and chicken wing.

Silken egg ribbons in a clear, savory broth. Available in pint or quart sizes.

Wonton and egg drop soup blend, available in pint or quart sizes.

Chicken broth with noodles, served in pint or quart sizes.

Chicken and rice in a light broth, available in pint or quart sizes.

Quart.

Quart.

Hot and spicy.

Vegetable soup, with options for pint or quart sizes.

Quart.

Quart.

Chicken, stir-fried with noodles. Available in pint or quart sizes.

Roast pork, tender noodles, served in pint or quart sizes.

Beef stir-fried with chow mein noodles. Available in pint or quart sizes.

Shrimp stir-fried with crispy noodles, available in pint or quart sizes.

Subgum shrimp with mixed vegetables in a savory sauce over crispy noodles. Available in pint or quart sizes.

Subgum chicken mixed with assorted vegetables, available in pint or quart sizes.

White meat chicken, stir-fried with noodles. Size options: pint or quart.

Special chow mein featuring a mix of stir-fried noodles. Option for pint or quart size.

Lobster served over stir-fried noodles, available in pint or quart sizes.

Quart.

Shrimp stir-fried with rice, available in pint or quart sizes.

Chicken and seasoned rice stir-fried together, with options for pint or quart sizes.

Beef stir-fried with rice, available in pint or quart sizes.

House special fried rice featuring a medley of select ingredients. Available in pint or quart sizes.

Mixed meats and shrimp with eggs, vegetables, in a white rice base. Available in pint or quart sizes.

Vegetable fried rice with assorted fresh veggies. Available in pint or quart sizes.

Simple fried rice, available in pint or quart sizes.

Roast pork with soft noodles. Available in pint or quart size.

Stir-fried beef with soft noodles. Available in pint or quart sizes.

Chicken lo mein, available in pint or quart sizes.

Shrimp lo mein, available in pint or quart size options.

Lobster tossed with soft noodles; optional pint or quart size.

Vegetable lo mein with choice of pint or quart size.

House special lo mein with selected size: pint or quart.

Sweet and sour chicken balls, available in pint or quart sizes.

Sweet & Sour Shrimp: Juicy shrimp in tangy sauce, available in pint or quart sizes.

Tofu with mixed vegetables. Available in pint or quart sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy. Quart.

Quart. With pancake. No rice.

Hot and spicy. Quart.

Quart.

Per bag.

Per bag.

Steamed brown rice, available in pint or quart sizes.

Sautéed beef with bell peppers and onions, available in pint or quart sizes.

Pepper steak paired with tomatoes, available in pint or quart sizes.

Beef with mixed Chinese vegetables, available in pint or quart sizes.

Beef and mushrooms, available in pint or quart sizes.

Tender beef stir-fried with crisp snow peas. Available in pint or quart sizes.

Hot and spicy.

Beef in rich oyster sauce. Available in pint or quart sizes.

Beef and string beans, available in pint or quart sizes.

Beef and bean sprouts, available in pint or quart sizes.

Hot and spicy. Quart.

Hot and spicy. Quart.

Hot and spicy. Quart.

Quart.

Roast pork, bean sprouts. Available in pint or quart.

Roast pork paired with Chinese vegetables, available in pint or quart sizes.

Roast pork and mushrooms, available in pint or quart sizes.

Roast pork with almonds, available in pint or quart sizes.

Roast pork, crisp snow peas, available in pint or quart size.

Fresh pork, string beans. Available in pint or quart sizes.

Quart.

Hot and spicy. Quart.

Quart. With 4 pancakes, no rice.

Chicken with mixed vegetables, available in pint or quart sizes.

Chicken with almond ding. Options include pint or quart sizes.

Chicken, snow peas, available in pint or quart sizes.

Chicken and mushrooms, available in pint or quart sizes.

Chicken, bean sprouts. Available in pint or quart.

Chicken in rich oyster sauce. Options: pint or quart sizes.

Chicken and string beans. Options: pint or quart size.

Chicken, tofu, available in pint or quart sizes.

Hot and spicy.

Chicken in savory black bean sauce, available in pint or quart sizes.

Tender chicken with mushrooms, available in pint or quart.

Quart.

Quart.

Hot and spicy. Quart.

Quart.

Hot and spicy. Quart. White meat. Brown sauce by request.

Hot and spicy. Quart.

Hot and spicy. Quart.

Quart. White meat. Brown sauce.

Quart. With 4 pancakes, no rice.

Hot and spicy. Quart.

Quart.

Sauce choice: brown, garlic, general tso's, sesame, or steamed with sauce on side.

Shrimp and lobster sauce, choice of pint or quart.

Shrimp and bean sprouts, available in pint or quart sizes.

Shrimp stir-fried with mixed Chinese vegetables. Available in pint or quart sizes.

Shrimp, tomatoes, and pepper. Available in pint or quart.

Shrimp simmered in savory black bean sauce. Available in pint or quart sizes.

Shrimp and broccoli in a savory sauce. Available in pint or quart sizes.

Shrimp paired with crispy snow peas. Available in pint or quart sizes.

Shrimp paired with string beans. Available in pint or quart sizes.

Hot and spicy. Quart.

Quart.

Quart.

Quart.

Hot and spicy. Quart.

Quart.

Quart.

Quart.

Quart.

Order.

Order.

Order.

Order.

Beef stir-fried with mixed vegetables, available in pint or quart sizes.

Fresh shrimp, mixed vegetables. Available in pint or quart sizes.

Chicken Chop Suey: Stir-fried mixed vegetables with chicken, available in pint or quart sizes.

Roast pork with mixed vegetables. Available in pint or quart sizes.

Order.

Order.

Order.

Order.

Order.

Order.

Order.

Order.

Order.

Order.

Order.

Shrimp stir-fried with vegetables in chow mein. Choice of fried, steamed, or brown rice. Includes side of soup, egg roll, fried wonton, or soda variety.

Pepper steak served with choice of rice: fried, steamed, or brown. Select a side: soups, egg roll, fried wonton, or soda varieties.

Subgum Chicken Chow Mein accompanied by choice of rice (fried, steamed, or brown). Options include various soups, egg roll, fried wonton, or selection of sodas.

Asian-style omelette with roast pork, served with choice of rice - fried, steamed, or brown. Optional side: soup variety, egg roll, fried wonton, or soda selection.

Roast pork, Chinese vegetables, choice of rice (fried, steamed, brown). Select a side: soups (hot & sour, egg drop, wonton), egg roll, fried wonton, or soda varieties.

Moo Goo Gal Pan served with choice of rice: fried, steamed, or brown. Choose a side: soups, egg roll, fried wonton, or a variety of sodas.

Shrimp smothered in lobster sauce. Served with choice of rice: fried, steamed, or brown. Select a side: soup varieties, egg roll, fried wonton, or various sodas.

Subgum shrimp chow mein served with a choice of rice (fried, steamed, brown). Select from hot & sour soup, egg drop soup, wonton soup, egg roll, fried wonton, or a variety of sodas.

Roast pork or chicken, choice of fried, steamed, or brown rice; paired with selection from hot & sour soup, egg drop soup, wonton soup, egg roll, fried wonton, various sodas.

Sweet & Sour Pork or Chicken with choice of pork or chicken. Served with fried, steamed, or brown rice. Side options include soups, egg roll, fried wonton, or soda selection.

BBQ spare ribs paired with choice of fried, steamed, or brown rice. Accompanied by a selection from hot & sour, egg drop, wonton soups, egg roll, fried wonton, or soda options.

Roast pork and bean sprouts served with choice of rice: fried, steamed, or brown. Includes a side: soups, egg roll, fried wonton, or soda selection.

Chicken with tofu served alongside choice of rice: fried, steamed, or brown. Select from soups, egg roll, fried wonton, or sodas as a side.

Beef and tofu paired with choice of fried, steamed, or brown rice. Includes side: soup options, egg roll, fried wonton, or soda variety.

Chicken paired with broccoli served alongside a choice of fried, steamed, or brown rice. Select from hot & sour, egg drop, wonton soups; egg roll, fried wonton; or soda options.

Chicken wings paired with choice of fried, steamed, or brown rice. Includes side of soup, egg roll, fried wonton, or soda selection.

Beef or shrimp paired with broccoli. Choice of fried, steamed, or brown rice. Select from soups, egg roll, fried wonton, or various sodas as side.

Quart. white meat. brown sauce.

Boneless spare ribs, served with choice of rice: fried, steamed, or brown. Select one side: soups, egg roll, fried wonton, or variety of sodas.

Hot and spicy. White meat. Brown sauce by request.

Pork or chicken with string beans, choice of rice: fried, steamed, or brown. Includes side: soup options, egg roll, fried wonton, or soda variety.

Hot and spicy.

Hot and spicy.

Shrimp and mixed vegetables with choice of fried, steamed, or brown rice. Includes soup, egg roll, fried wonton, or soda options.

Quart.

L26. Chicken with Chinese vegetables. Accompanied by choice of fried, steamed, or brown rice. Side options include soups, egg roll, fried wonton, or a variety of sodas.

Hot and spicy.

Mixed vegetables with a choice of fried, steamed, or brown rice. Select a side from soups, egg roll, fried wonton, or sodas including cola and lemon-lime options.

Quart.

Shrimp or chicken paired with cashew nuts. Choice of rice: fried, steamed, or brown. Side options include soups, egg roll, fried wonton, or soda selections.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Chow fun with pork or chicken, choice of rice (fried, steamed, brown). Includes side: soups, egg roll, fried wonton, or soda options.

House special chow mai fun with choice of rice: fried, steamed, or brown. Sides: soups (hot & sour, egg drop, wonton), egg roll, fried wonton, or assorted sodas.

Chow Fun with option of pork or chicken. Served with fried, steamed, or brown rice. Side includes soup variations, egg roll, fried wonton, or choice of soda.

Sesame shrimp with option of fried, steamed, or brown rice. Choose from hot & sour soup, egg drop soup, wonton soup, egg roll, fried wonton, or various sodas for side.

Hot and spicy.

Shrimp with snow peas. Options include rice (fried, steamed, brown) and sides like soup (hot & sour, egg drop, wonton), egg roll, fried wonton, or soda (cola, diet, lemon-lime).

Shrimp in savory black bean sauce. Choose from fried, steamed, or brown rice. Side options include soup, egg roll, fried wonton, or soda selection.

Sliced chicken with choice of sauce: brown, garlic, General Tso's, sesame, or steamed with side sauce. Paired with fried, steamed, or brown rice. Side options include soups, egg roll, fried wonton, or soda.

Sliced white meat chicken, deep-fried and served with a tangy lemon sauce.

Shrimp, chicken, beef, and roast pork sautéed with mixed vegetables in a savory brown sauce.

Jumbo shrimp sautéed with broccoli, mushrooms, bamboo shoots, and possibly ham, typically in a light egg white sauce.

Sliced white meat chicken and pineapple chunks sautéed in a sweet and tangy sauce, often accompanied by various vegetables.

Sliced beef and fresh scallops sautéed with a medley of Chinese vegetables, served in a savory brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp stir-fried with fresh ginger, typically includes a mix of vegetables in a savory sauce.

Jumbo shrimp, lightly fried and sautéed in a special sesame sauce, typically includes a garnish of sesame seeds.

Shrimp lightly battered and sautéed, typically includes a creamy, sweet sauce and is garnished with crispy glazed walnuts.

Jumbo shrimp, lightly battered and deep-fried, typically includes a chef's special sauce.

Shrimp chow mein typically includes shrimp sautéed with onions, celery, carrots, and bok choy in a white sauce, served with crispy noodles.

Sliced steak stir-fried with onions and green peppers, served in a rich brown sauce.

Subgum chicken chow mein typically includes diced chicken, carrots, celery, bok choy, and snow peas in a white sauce served with crispy noodles.

Order.

Tender roast pork sautéed with a medley of Chinese vegetables, often including bok choy, in a savory brown sauce.

Sliced chicken sautéed with mushrooms, bamboo shoots, water chestnuts, and vegetables in a light white sauce.

Shrimp with lobster sauce typically includes shrimp in a savory egg and minced meat white sauce, often accompanied by peas and carrots.

Subgum shrimp chow mein typically includes diced shrimp, carrots, celery, bok choy, and snow peas in a white sauce, served with crispy noodles.

Roast pork or chicken lo mein, served with soft noodles and mixed vegetables. Protein options available.

Sweet and pungent sauce, choice of pork or chicken, served in special combination plate.

Pork spare ribs, typically marinated and grilled, served in a set of five.

Shredded roast pork stir-fried with fresh bean sprouts and hints of scallions, typically seasoned to enhance the flavors.

Chicken and tofu stir-fried, typically includes a variety of vegetables in a savory sauce.

Beef with tofu combines sliced beef and soft tofu, typically cooked in a savory sauce, often found in Chinese cuisine.

Sliced chicken and broccoli, typically sautéed in a savory brown sauce.

Deep-fried to achieve a crispy exterior, these wings are a savory delight, often accompanied by a side of sauce for dipping.

Shrimp or beef paired with tender broccoli, served with a choice of protein.

White meat chicken, typically prepared and sautéed in a special brown sauce, garnished with sesame seeds.

Boneless spare ribs, typically marinated and cooked in a barbecue sauce, offering a tender and savory bite.

Hot and spicy. White meat. Brown sauce by request.

Pork or chicken paired with string beans, option to select protein.

Hot and spicy.

Hot and spicy.

Shrimp stir-fried with a medley of vegetables such as broccoli, carrots, and bell peppers, typically served in a savory brown sauce.

Quart.

Sliced chicken stir-fried with a medley of Chinese vegetables, typically including bok choy, mushrooms, and snow peas, in a savory brown sauce.

Hot and spicy.

Stir-fried assortment of vegetables such as broccoli, carrots, mushrooms, and snow peas, typically served in a light brown sauce.

Quart.

Quart.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Thin rice noodles stir-fried with choice of pork or chicken, vegetables. Served as chow fun.

Thin rice noodles stir-fried with roast pork, chicken, shrimp, and a mix of vegetables, typically including bean sprouts, mushrooms, snow pea pods, and water chestnuts.

Chow fun with choice of pork or chicken, served with wide rice noodles.

Jumbo shrimp coated in a light batter, deep-fried, and tossed in a rich sesame sauce, typically garnished with sesame seeds.

Hot and spicy.

Shrimp and snow peas stir-fried with bok choy, bamboo shoots, water chestnuts, and carrots, served in a delicate white sauce.

Shrimp sautéed with fermented black bean sauce, typically includes bell peppers and onions.

Sliced chicken, choice of brown, garlic, General Tso's, sesame sauce, or steamed with sauce on the side.

Crispy spring roll filled with pork, shrimp, and a mix of vegetables, typically wrapped in a thin, crispy shell.

Crispy egg roll filled with savory roast pork.

Crispy egg roll wrapper filled with shrimp and a blend of minced vegetables.

Sliced pork, marinated and roasted, typically includes a sweet and savory sauce.

Spare ribs, BBQ sauce, options for 5 or 9 pieces.

Butterflied shrimp, typically deep-fried until golden.

Golden-fried scallops, typically served as a delightful starter, showcasing the scallops' natural sweetness and tender texture.

Minced shrimp and select spices spread on toast, typically deep-fried until golden. Served in four pieces.

Crispy wontons filled with a blend of cheese, typically served in a portion of eight.

Crispy wontons, filled with a savory pork mixture, deep-fried to golden perfection.

Pan-fried wonton, choice of sesame or Szechuan sauce.

Steamed dumplings, choice of pork or vegetable filling, served in a set of 10.

Crispy fried dumplings, choice of pork or vegetable filling, served in a set of ten.

Crispy chicken wings available in sets of 6 or 10.

Boneless spare ribs, options for small or large servings.

Steak skewered and cooked, typically marinated in a blend of spices and sauces, served in a set of four.

Steamed dumplings, typically including a mix of fillings such as pork, shrimp, and various vegetables, served in a set of five.

Pan-fried flatbread folded with minced scallions, offering a crispy texture and savory taste.

Chilled noodles tossed with a sesame and peanut sauce, often garnished with sesame seeds and accompanied by cucumbers and scallions.

Six skewers of chicken, typically marinated in a special house sauce before being grilled.

Potato strips deep-fried until golden, typically seasoned with salt.

Dim sum, beef stick, shrimp toast, fantail shrimp, boneless spare rib, and chicken wing.

Silky egg ribbons in a comforting broth. Available in pint or quart sizes.

Wonton and egg drop combined in one soup. Available in pint or quart sizes.

Chicken and noodles in a savory broth. Available in pint or quart sizes.

Chicken rice soup available in pint or quart options.

Quart.

Quart.

Hot and spicy.

Vegetable soup; choice of pint or quart servings.

Quart.

Quart.

Chicken and stir-fried noodles served in pint or quart options.

Roast pork served over crispy noodles. Options: pint or quart sizes.

Beef and noodles stir-fried in Chinese style, available in pint or quart sizes.

Shrimp stir-fried with noodles, available in pint or quart sizes.

Subgum shrimp with vegetables in a savory sauce, served over crispy noodles. Available in pint or quart sizes.

Subgum chicken, crisp vegetables, served with choice of pint or quart size.

White meat chicken with chow mein noodles. Choose between pint or quart sizes.

Special chow mein with choice of pint or quart size.

Lobster pieces on stir-fried noodles. Options: pint or quart size.

Quart.

Shrimp fried rice available in pint or quart size.

Chicken fried rice with choice of pint or quart size.

Beef fried rice, available in pint or quart sizes.

House special fried rice with mixed meats and vegetables. Available in pint or quart sizes.

Young Chow fried rice with choice of pint or quart size.

Vegetable medley stir-fried with rice. Available in pint or quart sizes.

Plain fried rice available in pint or quart sizes.

Roast pork with lo mein noodles. Size options: pint or quart.

Beef lo mein available in pint or quart sizes.

Chicken lo mein with a choice of pint or quart serving size.

Shrimp tossed with soft noodles. Available in pint or quart sizes.

Lobster pieces, mixed with lo mein noodles. Available in pint or quart sizes.

Vegetable Lo Mein with options of pint or quart size. Mixed seasonal vegetables, soft noodles.

House special lo mein with mixed meats and vegetables. Available in pint or quart sizes.

Crispy chicken balls in tangy sweet and sour sauce. Available in pint or quart sizes.

Sweet & sour shrimp, available in pint or quart sizes.

Tofu mixed with assorted vegetables. Available in pint or quart sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy. Quart.

Quart. With pancake. No rice.

Hot and spicy. Quart.

Quart.

Per bag.

Per bag.

Brown rice served in pint or quart sizes.

Pepper steak paired with onions. Available in pint or quart sizes.

Steak and tomatoes in pepper sauce. Choice of pint or quart sizes.

Beef paired with traditional Chinese vegetables, available in pint or quart sizes.

Beef and mushrooms, available in pint or quart sizes.

Beef and snow peas in a savory sauce. Size options: pint or quart.

Hot and spicy.

Beef in rich oyster sauce. Available in pint or quart.

Sliced beef and string beans, choice of pint or quart.

Beef with bean sprouts, available in pint or quart sizes.

Hot and spicy. Quart.

Hot and spicy. Quart.

Hot and spicy. Quart.

Quart.

Roast pork, bean sprouts. Size options: pint or quart.

Roast pork, Chinese vegetables, available in pint or quart sizes.

Roast pork, mushrooms. Available in pint or quart sizes.

Roast pork with almonds, available in pint or quart sizes.

Roast pork, snow peas, available in pint or quart sizes.

Fresh pork paired with string beans. Available in pint or quart sizes.

Quart.

Hot and spicy. Quart.

Quart. With 4 pancakes, no rice.

Chicken, mixed vegetables. Available in pint or quart.

Chicken pieces, almonds, and assorted vegetables. Available in pint or quart sizes.

Chicken, snow peas, available in pint or quart sizes.

Chicken with mushrooms, available in pint or quart sizes.

Chicken with bean sprouts. Available in pint or quart sizes.

Chicken with oyster sauce. Available in pint or quart sizes.

Chicken, string beans. Options: pint or quart.

Chicken and tofu, available in pint or quart sizes.

Hot and spicy.

Chicken with black bean sauce. Choose pint or quart.

Chicken with mushrooms, served in pint or quart sizes.

Quart.

Quart.

Hot and spicy. Quart.

Quart.

Hot and spicy. Quart. White meat. Brown sauce by request.

Hot and spicy. Quart.

Hot and spicy. Quart.

Quart. White meat. Brown sauce.

Quart. With 4 pancakes, no rice.

Hot and spicy. Quart.

Quart.

Sauce choice: brown, garlic, general tso's, sesame, or steamed with sauce on side.

Shrimp cooked in a rich lobster sauce, available in pint or quart sizes.

Shrimp paired with crunchy bean sprouts. Available in pint or quart sizes.

Shrimp stir-fried with assorted Chinese vegetables. Available in pint or quart sizes.

Shrimp cooked with tomatoes and peppers, available in pint or quart sizes.

Shrimp sautéed in savory black bean sauce, available in pint or quart sizes.

Shrimp sautéed with fresh broccoli. Available in pint or quart sizes.

Shrimp and snow peas in a delicate sauce. Available in pint or quart sizes.

Shrimp with string beans. Options: pint or quart sizes.

Hot and spicy. Quart.

Quart.

Quart.

Quart.

Hot and spicy. Quart.

Quart.

Quart.

Quart.

Quart.

Order.

Order.

Order.

Order.

Beef Chop Suey: stir-fried beef mixed with vegetables, available in pint or quart sizes.

Fresh shrimp, stir-fried with vegetables. Available in pint or quart sizes.

Chicken chop suey - available in pint or quart sizes. Featuring stir-fried chicken mixed with assorted vegetables.

Roast pork, mixed vegetables in a savory sauce. Available in pint or quart sizes.

Order.

Order.

Order.

Order.

Order.

Order.

Order.

Order.

Order.

Order.

Order.