Golden China Menu

1 order has 3 egg rolls.

1 order has 3 egg rolls.

Golden-fried wontons filled with a mixture of crab and cream cheese.

6 pieces in 1 order.

Stir-fried noodles with tender chicken pieces, served as a classic Chinese main course.

Bite-sized chicken pieces coated in a tangy orange sauce.

Sautéed rice with tender shrimp, peas, and diced carrots, seasoned with soy sauce and hints of garlic.

Entree + Fried Rice / Steamed Rice / Chow Mein.

Succulent BBQ Pork Mixed with Flavorful Fried Rice

Comes with; - 6 crab puffs - fried rice - chow mein - black pepper chicken - general tso chicken.

2 Entrees + Fried Rice / Steamed Rice / Chow Mein.

Shrimp, lightly breaded and fried, typically served with a tangy cocktail sauce.

1 order has 3 egg rolls.

Golden deep-fried wontons filled with a mix of crab meat and cream cheese.

Bite-sized chicken pieces coated in a savory sauce, sprinkled with sesame seeds.

Bite-sized chicken pieces coated in a sweet and tangy sauce, garnished with dried red chili peppers.

Battered chicken pieces, deep-fried and tossed in a honey garlic sauce.

Diced chicken stir-fried with peanuts, zucchini, and fiery chili peppers in a savory brown sauce.

Crispy chicken pieces seasoned with salt and black pepper, lightly battered and fried to a golden brown.

Battered chicken deep-fried, typically includes a sweet and spicy mandarin sauce.

Succulent chicken pieces glazed in a sweet and slightly tangy teriyaki sauce, accompanied by sautéed onions.

Bite-sized chicken pieces coated in a tangy orange sauce.

Sliced beef and pineapple stir-fried with onions, carrots, and green bell pepper in a savory brown sauce.

Sizzling Mongolian beef, stir-fried with onions and peppers in a savory sauce.

Jumbo shrimp sautéed with garlic and green onions, typically includes a spicy pepper sauce.

A medley of broccoli, carrots, mushrooms, and snow peas, stir-fried and served in a light white sauce.

Lightly battered shrimp coated in a creamy, sweet sauce, typically includes candied walnuts on top.

Stir-fried noodles with tender chicken pieces, served as a classic Chinese main course.

Soft and fluffy white rice, cooked to perfection.

Succulent BBQ Pork Mixed with Flavorful Fried Rice

Stir-fried rice with tender chicken pieces, peas, and diced carrots mixed evenly throughout.

Sautéed rice with tender shrimp, peas, and diced carrots, seasoned with soy sauce and hints of garlic.

Savory BBQ pork stirred with traditional Chow Mein noodles

Succulent Shrimp Stir-Fried with Classic Noodles and Crisp Vegetables

Stir-fried noodles with shrimp, chicken, beef, and a medley of vegetables like cabbage, bean sprouts, and onions.

Tender slices of BBQ pork sprinkled with sesame seeds.

1 order has 3 egg rolls.

Golden-fried wontons filled with a mixture of crab and cream cheese.

Butterflied shrimp, delicately battered and fried until golden, typically served with a tangy cocktail sauce.