Golconda Indian Restaurant & Banquets Menu

Hot and spicy soup made with fresh cabbage, peppers, ginger, garlic and hot sauce, garnished with spring onions.

Spicy, tangy soup laced with Indian flavors made with chicken, vegetables, herbs, spices and fried hakka noodles

Green chilies coated with batter, fried and stuffed with spicy and tangy flavored mixture

Cauliflower florets coated with batter, fried to crisp, tossed in sauces, garnished with spring onions.

Baked pastry triangle stuffed with potato, peas and aromatic seasonings.

Bite size pieces of boneless chicken marinated with spicy masalas and stir fried with curry leaves and green peppers.

Boneless chicken fried and infused with aromatic Andhra special spices and cashews.

Tender mutton pieces marinated, roasted on Tawa with green chilli, minced ginger and garnished with coriander.

Tilapia marinated with special spices, fried on tavva to perfection.

Shrimp coated in spicy masala marination and stir fried with curry leaves and onions

Spicy, tangy soup laced with Indian flavors made with chicken, vegetables, herbs, spices and fried hakka noodles

Spicy tangy soup laced with Indian flavors made with chicken, vegetables, herbs, spices and fried hakka noodles

Soup made with fresh cabbage, bell peppers, ginger, garlic and hot sauce, garnished with spring onions.

Indian style tomato soup with a touch of black pepper and cream

Soup made with sauteed onions, garlic with a hinge of curry spices cooked with goat meat and bones.

Bite size pieces of boneless chicken marinated with spicy masalas and stir fried with curry leaves

Marinated chicken drumsticks/bone out wings breaded and tossed with sweet, pepper hot sauce along with onion, ginger and garlic.

Bite size boneless chicken marinated, fried and tossed with chilli sauce ,cashews, curry leafs

Bite size boneless chicken marinated, tossed in a wok with minced ginger, onions, fresh ground black pepper and soy sauce.

Boneless chicken fried on Tawa and infused with aromatic Andhra special spices and cashews.

Tender boneless lamb pieces roasted along with chef's special ground spices and garnished with herbs.

Tender mutton pieces marinated, roasted on Tawa with green chilli, minced ginger and garnished with coriander.

Goat/Lamb brain cooked in spices for a perfect soft texture, garnished with herbs.

Tilapia marinated with special spices, fried on tavva to perfection.

Boneless fish glazed with lemon, spices and special sauces

Pompet fish marinated with special spices, roasted on tavva to perfection.

Shrimp coated in spicy masala marination and stir fried with curry leaves and onions

Shrimp coated with house special masalas and roasted with onions, peppers on Tawa

Juicy chunks of Indian cottage cheese marinated in spices, yogurt and seared to perfection in a tandoor along with onions and bell peppers

Cauliflower florets coated with batter, fried to crisp, tossed in sauces, green pepper, cubed onions and garnished with herbs.

Crispy and tasty onion fritters made with gram flour (besan), spices and herbs

Green chilies coated with batter, fried, garnished with onion and chat masala

Green chilies coated with batter, fried and stuffed with spicy and tangy flavored mixture

Lightly battered cauliflower florets glazed in traditional manchurian sauce, sauteed with green peppers and onions

Indian cottage cheese fried to crisp, tossed in sauces, green pepper, cubed onions and garnished with herbs.

Indian cottage cheese fried to crisp, tossed in pepper sauces, cube cut onions and garnished with herbs

Crispy fried cauliflower, sauteed with peppers, garnished with herbs

Crispy fried baby corn, sauteed in sweet and spicy manchurian sauce, served dry

Baked pastry triangle stuffed with potato, peas and aromatic seasonings.

Blend of fresh cabbage, carrots, and onions with a hint of seasoning, wrapped in a deliciously flaky and crispy spring wrap.

Crispy onion samosa - 4 piece per order

Deep fried battered boiled eggs, gently tossed with diced ginger, garlic, manchurian sauce and fresh green peppers.

Boiled eggs coated with gram flour batter, deep fried, sliced and garnished with masala and onions

A Desi Style Egg Omelet with few veggies and onions

Chicken marinated with ground spices and cooked to make a perfect thick gravy.

Tender boneless pieces of chicken roasted in clay oven and cooked in light creamy sauce.

Chicken marinated in a blend of potatoes, vinegar, garlic, spices and cooked with gravy.

Chunks of chicken grilled in a clay oven and cooked in light creamy tomato sauce with bell peppers and onions

Chicken cooked in a blend of south Indian spices and coconut flavored sauce.

Boneless chicken sautéed with tomatoes, bell peppers and onions.

Chicken marinated and cooked dhum style on low flame with creamy gravy.

Tender mutton marinated and cooked in dhum style on low flame with creamy gravy.

Bone in mutton cooked until tender with chef's special spices and fresh gongura(Roselle) leaves.

Succulent pieces of lamb cooked in a cardamom flavored sauce

Lamb marinated in a blend of potatoes, vinegar, garlic, spices and cooked with gravy.

Tender pieces of goat marinated in chefs special spices, onions and cooked on low flame to perfection.

Tender pieces of boneless chicken braised in creamy korma sauce flavored with exotic spices, paste of nuts and herbs.

Bone in chicken cooked until tender with chef's special spices and fresh gongura(Roselle) leaves.

Ground green peas cooked in rich creamy tomato sauce.

Seasoned koramenu fish cooked in chef special spices.

Prawns cooked in original home style curry.

Shrimp sautéed with tomatoes, bellpepper, onion, garlic ,cilantro and ginger.

Boiled and fried eggs cooked in special chettinad masala.

Juicy chunks of Indian cottage cheese cooked in spinach sauce.

Paneer sautéed with tomato, bellpepper and onion, ginger, garlic and cilantro.

Potatos cooked in creamy korma sauce flavored with exotic spices, paste of nuts and herbs.

9 different kinds of vegetables, dried fruits, nuts cooked in delicious creamy and aromatic sauce.

Okra cooked in whole with ground spices, onions, tomatoes and herbs.

Chick peas, onions and tomatoes cooked together until a saucy texture.

Mixed vegetables cooked in cocunt and fresh gorund spices.

Stuffed eggplant cooked with peanut powder and coconut base sauce.

lentils made with choice of tomato or spinach and a unique spice blend

Okra cooked in tamarind and sesame sauce.

Creamy curry cooked with methi leaves and green peas.

Tender pieces of boneless chicken marinated in yogurt and spices grilled in clay tandoori oven to perfection.

Chicken leg quarters marinated in yogurt , tandoori spices and grilled in clay tandoori oven to perfection.

Tender lamb chops marinated in special sauces and roasted in tandoor oven to perfection.

Flat Indian white bread baked in clay oven.

Traditional Indian bread baked in clay oven topped with butter, garlic and coriander.

Indian flat bread made of whole wheat baked in clay oven.

Indian flat bread made of whole wheat baked in clay oven and glazed with butter.

Indian flat bread made of whole wheat flour baked in clay oven with layers

Indian flat bread made of whole wheat flour and mint baked in clay oven

Marinated goat meat layered underneath aromatic basmati rice cooked in a special pot sealed and garnished with fried onions, cilantro.

Marinated tender boneless chicken cooked in aromatic basmati rice.

Marinated tender boneless chicken cooked in aromatic basmati rice and gongura(Roselle) sauce.

Marinated tender bone in goat cooked with aromatic rich basmati rice.

Marinated tender boneless lamb cooked with aromatic basmati rice.

Marinated tiger shrimp cooked with aromatic basmati rice.

Minced goat /lamb meat cooked with aromatic basmathi rice.

Marinated Indian cottage cheese chunks cooked with rich aromatic basmati rice.

Enjoy our Family pack which should serve family of 4. Includes 2-1/2 half portions of Biryani, a choice of appetizer and a choice of desert

Enjoy our Family pack which should serve family of 4. Includes 2-1/2 half portions of Biryani, a choice of appetizer and a choice of desert

Enjoy our Family pack which should serve family of 4. Includes 2-1/2 half portions of Biryani, a choice of appetizer and a choice of desert

Enjoy our Family pack which should serve family of 2. Includes 2-1/2 half portions of Biryani.

Enjoy our Family pack which should serve family of 2. Includes 2-1/2 half portions of Biryani.

Enjoy our Family pack which should serve family of 2. Includes 2-1/2 half portions of Biryani.

Enjoy our Family pack which should serve family of 2. Includes 2-1/2 half portions of Biryani.

A rich aromatic preparation of basmati rice with peas

A rich aromatic preparation of basmati rice with cashew raisin,saffron and fruits

A fermented thin crepe made from Lentils & Rice filled with seasoned potato masala served with chutney and sambar

A fermented crepe made from Lentils & Rice made with home-made "Butter"

A fermented crepe made from Lentils & Rice roasted with beaten egg on top

A tweaked crepe with delicious and healthy recipe

A fermented crepe made from Lentils & Rice and coated with chef made paste and Potato Masala

A fermented crepe made from Lentils & Rice and stuffed with fried onions, served with chutney and sambar

A thin & crispy crepe made with semolina

A thin & crispy crepe made with semolina stuffed with fried onions

A thin & crispy crepe made with semolina stuffed with potato masala served with chutney and sambar

A fermented crepe made from Lentils & Rice stuffed with Indian Cottage cheese

A fermented crepe made from Lentils & Rice stuffed with cheese

Steamed rice & lentil cakes served with varieties of chutney, sambar & gun powder

Steamed rice & lentil cakes served soaked in Sambar and served with chutney

Crispy deep fried South Indian lentil doughnut served with varieties of chutney & sambar

Crispy deep fried South Indian lentil doughnut soaked in Sambar served with chutney

Fluffy Indian bread deep fried and served with potato

Big fluffy Indian bread deep fried and served with spicy chickpeas masala

Eggs scrambled together with a generous amount of fresh tomatoes, onions, ginger

Cream of wheat or semolina flour cooked with veggies , ginger and served with chutney

Indo Chinese Style Fried Rice cooked in a special sauce with a choice of mixed Veggies/Eggs/Chicken/Shrimp

Hakka Noodles and Indo Chinese Style fried rice with choice of mixed Veggies/Eggs/Chicken/Shrimp (Rice and Noddles come mixed not as separate entrees)

A fermented crepe topped with Indian style Noodles

A fermented crepe stuffed with chocklate

Crispy boneless chicken wok-tossed in a sweet and spicy orange sauce and green bell pepper

A fermented crepe stuffed with Nutella