Golconda Chimney Menu

$$Indian, Andhra, Biryani

806 Newark Ave, Jersey City, NJ 07306

Order Online

ALL DAY BREAKFAST
- IDLY VADA COMBO
  $10.00
- POORI GOAT CURRY
  $22.00
- CHOLE BATURE
  $13.00
- CHOLE POORI
  $13.00
- POORI BHAJI (ONION + BASEN CURRY)
  $10.00
- GHEE TOMATO ONION CHILLI GINGER UTTAPPAM
  $15.00
- TOMATO ONION CHILLI GINGER UTTAPPAM
  $14.00
- BUTTER ONION TOMATO UTTAPPAM
  $13.00
- ONION TOMATO UTTAPPAM
  $12.00
- GHEE ONION CHILLI GINGER UTTAPPAM
  $13.00
- ONION CHILLI GINGER UTTAPPAM
  $12.00
- BUTTER ONION UTTAPPAM
  $12.00
- ONION UTTAPPAM
  $11.00
- BUTTER UTTAPPAM
  $11.00
- PLAIN UTTAPPAM
  $10.00
- UPMA GHEE ONION CHILLI GINGER PESARATTU
  $16.00
- UPMA ONION CHILLI GINGER PESARATTU
  $15.00
- GHEE ONION UPMA PESARATTU
  $15.00
- UPMA ONION PESARATTU
  $14.00
- GHEE UPMA PESARATTU
  $14.00
- UPMA PESARATTU
  $13.00
- GHEE ONION CHILLI GINGER PESARATTU
  $14.00
- ONION CHILLI GINGER PESARATTU
  $13.00
- GHEE ONION PESARATTU
  $13.00
- ONION PESARATTU
  $12.00
- PLAIN GHEE PESARATTU
  $12.00
- PLAIN PESARATTU
  $11.00
- GHEE RAVA OINON CHILLI GINGER MASALA DOSA
  $15.00
- GHEE RAVA ONION MASALA DOSA
  $14.00
- RAVA ONION MASALA DOSA
  $13.00
- GHEE RAVA MASALA DOSA
  $13.00
- RAVA MASALA DOSA
  $12.00
- GHEE RAVA OINON CHILLI GINGER DOSA
  $14.00
- RAVA OINON CHILLI GINGER DOSA
  $13.00
- GHEE RAVA ONION DOSA
  $13.00
- RAVA ONION DOSA
  $12.00
- RAVA GHEE DOSA
  $12.00
- RAVA DOSA
  $11.00
- GOAT KEEMA DOSA
  $22.00
- CHICKEN KEEMA DOSA
  $17.00
- EGG DOSA
  $16.00
- SET DOSA
  $12.00
- SCHEZWAN CHEESE DOSA
  $14.00
- SCHEZWAN OINON CHILLI GINGER DOSA
  $15.00
- SCHEZWAN ONION DOSA
  $14.00
- SCHEZWAN DOSA
  $13.00
- CHEESE DOSA
  $12.00
- PANEER DOSA
  $12.00
- GHEE KARAM MASALA DOSA
  $12.00
- KARAM MASALA DOSA
  $12.00
- GHEE KARAM ONION DOSA
  $12.00
- KARAM ONION DOSA
  $11.00
- GHEE KARAM DOSA
  $11.00
- KARAM DOSA
  $10.00
- GHEE ONION CHILLI GINGER MASALA DOSA
  $13.00
- ONION CHILLI GINGER MASALA DOSA
  $12.00
- GHEE ONION MASALA DOSA
  $12.00
- ONION MASALA DOSA
  $11.00
- GHEE MASALA DOSA
  $11.00
- MASALA DOSA
  $10.00
- GHEE ONION CHILLI GINGER DOSA
  $11.00
- ONION CHILLI GINGER DOSA
  $11.00
- GHEE ONION DOSA
  $11.00
- ONION DOSA
  $10.00
- GHEE DOSA
  $10.00
- PLAIN DOSA
  $8.00
- DAHI VADA
  $10.00
- VADA SAMBAR
  $12.00
- IDLY SAMBAR (BUTTON IDLY)
  $12.00
- GHEE KARAM IDLY
  $11.00
- BUTTER IDLY
  $10.00
- UTHAPPAM
  $10.00
- VADA
  $9.00
- DOSA
  $8.00
- IDLY
  $7.00
INDIAN SOUPS
- GOAT PAYA SOUP
  A heavy stew created from trotters of goat bones from the leg with meat and sautéed with onions and garlic.
  $15.00
- MALAI TOMATO SOUP
  A creamy rich soup made with tomatoes, onion, garlic and seasoned with salt and pepper.
  $9.00
- LEMON AND CORIANDER SOUP
  A vegetable stock, lemon and coriander used for making a nice tangy flavor soup.
  $9.00
- DAAL SHORBHA
  Yellow split lentil cooked with onion, ginger, green chili pepper and garlic to make a creamy soup.
  $9.00
INDIAN CHINESE - SOUPS
- HOT AND SOUR CHICKEN
  $11.00
- CHICKEN MANCHOW
  $11.00
- VEGETABLE MANCHOW
  $11.00
- HOT AND SOUR VEGETARIAN
  Made with red and green chilies, ginger, carrots, snow peas, tofu, soy sauce, rice vinegar and pinch of sugar. Spicy.
  $11.00
- EGG DROP SOUP
  Soup is made by stirring beaten eggs into chicken stock flavored with soy sauce, vinegar and chopped green onions.
  $11.00
APPETIZERS
- LASOONI GOBI
  Made with kala Chana (dark brown chickpeas) or Kabuli Chana (regular chickpeas) flavored with fennel and chat masala.
  $14.00
- PANEER TIKKA
  $16.00
- HARA BHARA TIKKA
  $14.00
- MIXED VEGETABLE PAKODA
  Mixed with chopped spinach, onions and potatoes in besan (chickpeas flour) with spices and deep fried.
  $14.00
- VEGETARIAN MANCHURIAN
  Vegetable balls made of cabbage, carrots and onions are deep fried and sautéed in a soy sauce based gravy.
  $16.00
- GOBI MANCHURIAN
  Cauliflower florets dipped in spiced corn flour batter and deep fried. The deep fried florets are sauteed with chopped onion, bell pepper, garlic, soy and chili sauce.
  $14.00
- VEGETARIAN KABAB
  Grated vegetables mixed in spices and deep fried.
  $16.00
- CHILLI PANEER
  Marinated paneer cubes (cottage cheese) deep fried and sautéed with red chilies, onions, bell peppers and tomato chili sauce.
  $16.00
- PANEER 65
  $16.00
- SAMOSA
  Samosa served with chickpeas, tomatoes, coriander, chopped onions and topped with green (mint and cilantro) and sweet chutney (tamarind and dried ginger).
  $10.00
INDIAN CHINESE - APPETIZERS
- CHICKEN + CASHEW NUTS
  Fried chicken pieces is mixed with a frying spring onion, cashew nuts, and soy sauce.
  $18.00
- GINGER CHICKEN
  Boneless chicken in marinated with ginger, onion, capsicum, red chili paste and served with sauces to get the spicy ginger chicken.
  $17.00
- CHICKEN 65
  Smaller chicken pieces is marinated with the mixture of red chili, fennel, cumin, turmeric powder, ginger-garlic paste, curd, lemon juice and corn flour.
  $17.00
- BLACK PEPPER CHICKEN
  Skinned and jointed chicken, black peppercorns, ground turmeric, onion, crushed garlic cloves and lemon juice.
  $17.00
- CHICKEN CHILLI DRY
  Boneless chicken marinated in soya sauce, chili sauce, pepper and deep fried.
  $17.00
CHAATS
- SAMOSA CHAAT
  Samosa served with chickpeas, tomatoes, coriander, chopped onions and topped with green (mint and cilantro) and sweet chutney (tamarind and dried ginger).
  $11.00
- ALOO PAPDI CHAAT
  Crisp fried dough wafers known as papri, boiled chickpeas, potatoes, tamarind, topped with chat masala and sev (fried chickpeas noodles).
  $11.00
TANDOOR SPECIALITIES
- TANDOORI GINGA
  Shrimp marinated in the tomato paste, olive oil, lemon juice, roughly chopped shallots, garlic, herbs, salt, sugar and red pepper flakes.
  $22.00
- HALF TANDOORI CHICKEN
  Half chicken marinated in yogurt and seasoned with the spice mixture tandoori masala and cooked in a clay tandoor.
  $17.00
- GOLCONDA FISH KABAB
  Fish pieces are marinated in the mixture of lemon juice, finely grated ginger, crushed garlic, coriander powder, garam masala, chili powder, yogurt, plain flour and grilled.
  $22.00
- HARIYALI CHICKEN KABAB
  $19.00
- MIXED GRILL
  1 piece each of fish tikka, murgh tikka, seekh kebab and paneer tikka.
  $24.00
- GRILLED FISH
  Spiced batter coated fish deep fried and tossed in spicy masala mix and grilled.
  $20.00
- TANDOOR CHICKEN ON SKEWER
  Chopped onion, garlic, ginger, green chili pepper, spices are marinated with chicken meat and grilled in tandoor.
  $19.00
- WHOLE TANDOORI CHICKEN
  Whole chicken marinated in yogurt and seasoned with the spice mixture tandoori masala and cooked in a clay tandoor.
  $26.00
- CHICKEN KA TIKKA
  Roasted chunks of chicken in a spicy creamy sauce.
  $20.00
- MALAI CHICKEN KABAB
  Chunks of chicken wrapped in creamy textures of cream cheese, sour cream along with spices, ginger garlic paste, pepper, salt and lemon juice.
  $20.00
- MUSHROOM SEEKH KABAB
  $19.00
- CHICKEN SEEKH KABAB
  $22.00
- LAMB SEEKH KABAB
  $27.00
- LAMB BOTI KABAB
  $27.00
MAIN COURSE: CHICKEN
- CHICKEN KHEEMA CURRY
  Minced chicken sautéed in onions and seasoned with aromatic spices.
  $22.00
- CHICKEN PALAK
  Classic Indian dish made with chicken and spinach.
  $18.00
- CHENNAI CHICKEN CURRY
  Chicken stewed in an onion and tomato-based sauce, flavored with ginger, garlic, chili peppers and a variety of spices.
  $18.00
- MALAI METHI MURG
  Chicken in a cream based gravy with Fenugreek leaves.
  $18.00
- GONGURA CHICKEN
  South Indian style chicken curry slow cooked in special spices with gongura.
  $18.00
- CHICKEN KORMA
  Chunks of chicken cooked in gravy made with roasted ingredients like desiccated coconut, peanuts, onions and poppy seeds.
  $18.00
- KADAI CHICKEN
  Mildly flavored chicken cubes with spices and bell pepper gravy.
  $18.00
- BUTTER CHICKEN
  Chunks of grilled chicken cooked in a smooth buttery and creamy tomato based gravy.
  $18.00
- CHICKEN CHETTINAD
  Indian spicy curry cooked with tomatoes, coconut and poppy seeds with chicken.
  $18.00
- CHICKEN PEPPER FRY
  $18.00
- CHICKEN TIKKA MASALA
  Grilled chunks of chicken enveloped in a creamy spiced tomato sauce.
  $18.00
- CHICKEN CURRY
  $18.00
DRINKS
- PLAIN BUTTERMILK
  $5.00
- PLAIN LASSI
  $6.00
- HOMEMADE SALT LIME SODA
  $6.50
- HOMEMADE SWEET LIME SODA
  $6.50
MAIN COURSE: GOAT
- LAMB VINDALOO
  $27.00
- LAMB SAAG
  $27.00
- LAMB METHI
  $27.00
- LAMB KORMA
  $27.00
- LAMB ROGAN JOSH
  $27.00
- GOAT GHEE ROAST
  Goat Ghee Roast is a tantalizing South Indian dish where succulent pieces of goat meat are cooked to perfection in aromatic ghee and a blend of roasted spices.
  $22.00
- GOAT KALI MIRCHI
  Goat meat cooked in freshly ground peppercorns.
  $20.00
- GONGURA GOAT
  South Indian style goat curry slow cooked in special spices with gongura.
  $20.00
- GOAT KHEEMA CURRY
  Minced goat sauteed in onions and seasoned with aromatic spices.
  $24.00
- GOAT ROGAN JOSH
  Braised goat chunks cooked with a gravy based on browned onions or shallots, yogurt, garlic, ginger and aromatic spices.
  $20.00
- GOAT KOORMA
  $20.00
- GOAT CHETTINAD
  Indian spicy curry cooked with tomatoes, coconut and poppy seeds with goat meat chunks.
  $20.00
- GOAT SUKHA
  Goat meat cooked with palatable flavor of peppercorn and garlic.
  $20.00
- GOAT MASALA
  Goat meat cooked with tomatoes, coconut and poppy seeds.
  $20.00
- BHUNA GOAT
  The meat cooked in its own juices to give deep flavor.
  $20.00
- GOAT NIZAMI
  Special goat curry cooked on a slow fire with fresh spices and roasted onion sauce.
  $20.00
MAIN COURSE: HYDERABAD SPECIALS
- BAGARA RICE, PAROTA + GUTTI VANKAYA CURRY
  Bagara Rice, Parota, and Gutti Vankaya Curry create a delightful South Indian meal experience. The aromatic Bagara Rice pairs perfectly with the flaky Parota, offering a balance of flavors and textures. The Gutti Vankaya Curry, featuring stuffed brinjals in a rich and spicy sauce, adds a burst of unique taste to this culinary trio. A truly satisfying and authentic dining experience for those who appreciate Indian cuisine.
  $25.00
- BAGARA RICE , PAROTA + CHICKEN CURRY
  Bagara Rice and Country Chicken Curry is a special Telangana delicacy that showcases the rich and unique flavors of this South Indian region. The fragrant Bagara Rice, paired with the flavorful Country Chicken Curry, offers a taste of Telangana's culinary heritage, making it a must-try for those seeking an authentic regional dining experience.
  $27.00
- GOLCONDA EGG MASALA
  Egg curry made in tomato and yogurt curry.
  $17.00
- DUM KA MURG
  Whole chicken marinated leisurely in a host of spices along with cashew, chronic and fried onions.
  $19.00
- DUM KA GOSHT
  Whole mutton marinated leisurely in a host of spices along with cashews, chronic and fried onions.
  $20.00
INDIAN CHINESE - RICE AND NOODLES
- EGG HAKKA NOODLES
  $15.00
- CHICKEN HAKKA NOODLES
  Rice noodles, spices, peas and mushrooms are cooked in sesame oil and seasoned to taste with spicy sauces.
  $16.00
- VEGETARIAN HAKKA NOODLES
  An Indian Chinese preparation with noodles and mixed vegetables.
  $15.00
- EGG FRIED RICE
  Egg fried rice is a very simple and popular Indo Chinese recipe with eggs, finely chopped garlic, onions, carrot and beans.
  $15.00
- SHRIMP FRIED RICE
  Savory garlic-infused fried rice with shrimp, egg and veggies.
  $17.00
- CHICKEN FRIED RICE
  Smaller chicken pieces, cooked rice, onion, chopped carrots and spices are cooked in sesame oil and seasoned to taste with spicy sauces.
  $16.00
- MUSHROOM FRIED RICE
  Cooked rice, spices, peas and mushrooms are cooked in the sesame oil and seasoned to taste with spicy sauces.
  $15.00
- VEGETARIAN FRIED RICE
  Cooked rice added to the bell pepper, vegetables, ginger peeled and seasoned to taste with some spicy sauces.
  $15.00
NAAN AND ROTIS
- MALABAR PAROTTA
  $7.00
- BUTTER NAAN
  $5.00
- CHAPATI
  A thin whole wheat bread cooked on griddle.
  $3.00
- ONION STUFFED KULCHA
  Indian flat bread with butter and stuffed with onions.
  $7.00
- CHICKEN STUFFED KULCHA
  Indian flat bread stuffed with spicy minced chicken.
  $7.00
- PANEER STUFFED KULCHA
  Indian flat bread stuffed with grated masala paneer cottage cheese.
  $8.00
- MINT LACHA
  Indian flat bread infused with mint and spices.
  $7.00
- TANDOORI PARATHA
  Indian flat bread made of whole wheat shallow fried.
  $6.00
- TANDOORI ROTI
  Indian flat bread made in clay oven tandoor.
  $5.00
- CHEESE NAAN
  Indian flat bread flavored with garlic, butter and cheese filling.
  $8.00
- KHEEMA NAAN
  Indian flat bread with a spicy minced goat meat filling.
  $8.00
- ONION NAAN
  Indian flat bread infused with onion and coriander flavor.
  $7.00
- GARLIC NAAN
  Indian flat bread infused with garlic and coriander flavor.
  $5.00
- PLAIN NAAN
  Indian bread made with white flour, yeast, kalonji, yogurt and butter.
  $5.00
BIRYANI
- GOLCONDA LAMB BIRYANI
  $27.00
- GOLCONDA BONELESS CHICKEN DUM BIRYANI
  $18.00
- LUCKNOW GOAT DUM BIRYANI
  A royal biryani of Moghuls cooked with goat meat and fresh Lucknow flavors.
  $22.00
- LUCKNOW CHICKEN DUM BIRYANI
  A royal biryani of Moghuls cooked with chicken meat and fresh Lucknow flavors.
  $19.00
- CHEF'S SPECIAL VEGETABLE BIRYANI
  $18.00
- CHEF'S SPECIAL CHICKEN BIRYANI
  Cooked in hyderabadi flavors with basmati rice and chicken meat marinated in herbs, spices and garnished by chef with house special items
  $20.00
- CHEF'S SPECIAL GOAT BIRYANI
  Cooked in hyderabadi flavors with basmati rice and goat meat marinated in herbs, spices and garnished by chef with house special items.
  $22.00
- GOLCONDA EGG BIRYANI
  Cooked in hyderabadi flavors with basmati rice and boiled eggs marinated in herbs and spices.
  $16.00
- GOLCONDA GOAT KHEEMA DUM BIRYANI
  Cooked in hyderabadi flavors with basmati rice and minced goat meat marinated in herbs and spices.
  $26.00
- GOLCONDA CHICKEN DUM BIRYANI
  Cooked in Hyderadbadi flavors with basmati rice and chicken marinated in herbs and spices.
  $17.00
- JEERA RICE
  Indian dish consisting of rice and cumin seeds.
  $8.00
- GOLCONDA PANEER BIRYANI
  Basmati rice cooked with aromatic spices, cooked vegetables and paneer.
  $18.00
- GOLCONDA VEGETABLE DUM BIRYANI
  Cooked in Hyderadbadi flavors with basmati rice, aromatic whole spices and cooked vegetables.
  $16.00
- GOLCONDA SHRIMP DUM BIRYANI
  Cooked in Hyderadbadi flavors with basmati rice and shrimp marinated in herbs and spices.
  $20.00
- GOLCONDA GOAT DUM BIRYANI
  Cooked in Hyderadbadi flavors with basmati rice and goat meat marinated in herbs and spices.
  $20.00
MAIN COURSE: VEGETARIAN
- KHATTI DAL
  Delicious tangy lentil preparation tempered with curry leaves, mustard seeds, cumin, dry red chilies and garlic having balanced flavor of sourness and spiciness.
  $17.00
- KADAI VEGETABLES
  Semi dry curry made with vegetables. curry leaves, dry red chili, onions and Indian spices.
  $17.00
- PANEER TIKKA MASALA
  Marinated grilled paneer cubes in onion-tomato yogurt based curry.
  $18.00
- MUSHROOM MASALA
  A dry mushroom dish with Indian spices.
  $17.00
- VEGETARIAN KOLHAPURI
  Spicy mixed vegetable curry from kolhapuri cuisine.
  $17.00
- MALAI KOFTA
  Potato and paneer koftas in a creamy, rich, mild and lightly sweetened gravy.
  $17.00
- BAINGAN KA BHARTA
  $17.00
- BHAGARA BHAINGAN
  Dish made with eggplant and masala paste which is made of peanuts, coconut, roasted onions and sesame seeds.
  $17.00
- PALAK PANEER
  Soft paneer cubes cooked in a smooth spinach curry.
  $18.00
- DAL PALAK
  Creamy archer dal (pigeon pea lentils) with spinach, onions, tomatoes and spices.
  $17.00
- DAL PANCHRATAN
  Whole green gram, black and red lentil are pressure cooked with the split Bengal chickpeas and arhar dals.
  $17.00
- DAL MAKHANI
  Most popular Punjabi lentil recipe with red kidney beans, butter and cream.
  $17.00
- DAL TADKA
  Smooth and creamy dal tempered with Indian spices with a smoky charcoal flavor.
  $17.00
GOLCONDA CHIMNEY SPECIALS
- BAGARA RICE , PAROTA + GOAT GHEE ROAST
  $29.00
- BAGARA RICE, PAROTA + GUTTI VANKAYA CURRY | #1
  Bagara Rice, Parota, and Gutti Vankaya Curry create a delightful South Indian meal experience. The aromatic Bagara Rice pairs perfectly with the flaky Parota, offering a balance of flavors and textures. The Gutti Vankaya Curry, featuring stuffed brinjals in a rich and spicy sauce, adds a burst of unique taste to this culinary trio. A truly satisfying and authentic dining experience for those who appreciate Indian cuisine.
  $25.00
- BAGARA RICE , PAROTA + CHICKEN CURRY | #1
  Bagara Rice and Country Chicken Curry is a special Telangana delicacy that showcases the rich and unique flavors of this South Indian region. The fragrant Bagara Rice, paired with the flavorful Country Chicken Curry, offers a taste of Telangana's culinary heritage, making it a must-try for those seeking an authentic regional dining experience.
  $27.00
- BHAGARA RICE , PAROTTA + GOAT GHEE ROAST
  $29.00
SIDES
- MINT CHUTNEY
  $2.00
- EGG
  $3.00
- SIDE RICE SMALL
  $3.00
- SIDE RICE
  $5.00
- ONIONS
  $2.00
- MANGO CHUTNEY
  $2.00
- YOGURT/CURDS
  $6.00
- BIRYANI - MIRCHI KA SALAN
  $2.00
- CLASSIC RAITA
  $2.00
CATERING
- FAMILY Vegetable Dum Biryani
  $50.00
- FAMILY Chicken Dum Biryani
  $50.00
- FAMILY Goat Dum Biryani
  $65.00

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Golconda Chimney Menu

ALL DAY BREAKFAST

IDLY VADA COMBO

POORI GOAT CURRY

CHOLE BATURE

CHOLE POORI

POORI BHAJI (ONION + BASEN CURRY)

GHEE TOMATO ONION CHILLI GINGER UTTAPPAM

TOMATO ONION CHILLI GINGER UTTAPPAM

BUTTER ONION TOMATO UTTAPPAM

ONION TOMATO UTTAPPAM

GHEE ONION CHILLI GINGER UTTAPPAM

ONION CHILLI GINGER UTTAPPAM

BUTTER ONION UTTAPPAM

ONION UTTAPPAM

BUTTER UTTAPPAM

PLAIN UTTAPPAM

UPMA GHEE ONION CHILLI GINGER PESARATTU

UPMA ONION CHILLI GINGER PESARATTU

GHEE ONION UPMA PESARATTU

UPMA ONION PESARATTU

GHEE UPMA PESARATTU

UPMA PESARATTU

GHEE ONION CHILLI GINGER PESARATTU

ONION CHILLI GINGER PESARATTU

GHEE ONION PESARATTU

ONION PESARATTU

PLAIN GHEE PESARATTU

PLAIN PESARATTU

GHEE RAVA OINON CHILLI GINGER MASALA DOSA

GHEE RAVA ONION MASALA DOSA

RAVA ONION MASALA DOSA

GHEE RAVA MASALA DOSA

RAVA MASALA DOSA

GHEE RAVA OINON CHILLI GINGER DOSA

RAVA OINON CHILLI GINGER DOSA

GHEE RAVA ONION DOSA

RAVA ONION DOSA

RAVA GHEE DOSA

RAVA DOSA

GOAT KEEMA DOSA

CHICKEN KEEMA DOSA

EGG DOSA

SET DOSA

SCHEZWAN CHEESE DOSA

SCHEZWAN OINON CHILLI GINGER DOSA

SCHEZWAN ONION DOSA

SCHEZWAN DOSA

CHEESE DOSA

PANEER DOSA

GHEE KARAM MASALA DOSA

KARAM MASALA DOSA

GHEE KARAM ONION DOSA

KARAM ONION DOSA

GHEE KARAM DOSA

KARAM DOSA

GHEE ONION CHILLI GINGER MASALA DOSA

ONION CHILLI GINGER MASALA DOSA

GHEE ONION MASALA DOSA

ONION MASALA DOSA

GHEE MASALA DOSA

MASALA DOSA

GHEE ONION CHILLI GINGER DOSA

ONION CHILLI GINGER DOSA

GHEE ONION DOSA

ONION DOSA

GHEE DOSA

PLAIN DOSA

DAHI VADA

VADA SAMBAR

IDLY SAMBAR (BUTTON IDLY)

GHEE KARAM IDLY

BUTTER IDLY

UTHAPPAM

VADA

DOSA

IDLY

INDIAN SOUPS

GOAT PAYA SOUP

MALAI TOMATO SOUP