Gojo Café Ethiopia I Ethiopian Cuisine Menu

The customer is very important, the customer will be followed by the customer. As the land of the land, the mourning nor the corporal of the land, the pillow of the lion

The customer is very important, the customer will be followed by the customer. As the land of the land, the mourning nor the corporal of the land, the pillow of the lion

Miser Wat, Tikil Gomen, Green Beans and Carrot, Gomen, Kik Alicha Wat and Beef Wat.

Miser Wat, Tikil Gomen, Green Beans and Carrot, Gomen, Kik Alicha Wat and Lamb Wat.

Veggie Combo with Beef Key Wat, Chicken and Lamb Awaze Tibs

2 Veggie Combos with Beef Key Wat, Lamb and Chicken Awaze Tibs

Cubed beef pan-fried with onion, jalapeño and herbed clarified butter.

Organic chickpea flour cooked with cubed beef, onion, ginger, garlic and herbed clarified butter.

Spinach sautéed with cubed beef, onion, garlic, ginger and herbed clarified butter.

Medium rare beef sautéed with onion, jalapeño, herbed clarified butter and Ethiopian spices.

Spicy beef stew with cubed beef simmered with onion, ginger, garlic, and berbere.

Tender beef sauteed in garlic, ginger, berbere, rosemary and clarified butter mixed in with Injera

Split red lentils cooked with cubed beef, onion, ginger, garlic and herbed clarified butter.

Lamb broth made with turmeric, ginger, rosemary, jalapeno and clarified herbed butter mixed in with Injera.

Spinach sautėed with cubed lamb, onion, garlic, ginger and herbed clarified butter.

Spicy lamb stew with cubed beef simmered with onion, ginger, garlic, and berbere.

Tender lamb sautėed in garlic, ginger, berbere, rosemary and clarified butter mixed in with Injera.

SPICY CHICKEN STEW WITH CHICKEN LEG, THIGH AND HARD BOILED EGG. SERVED WITH ETHIOPIAN CHEESE.

Cubed chicken breast sautéed with spinach, onion, bell pepper, garlic, ginger and herbed clarified butter.

Cubed basa filet pan-fried with onions, bell peppers and Ethiopian spices. Served with awaze.

Organic chickpea flour cooked with onion, ginger and garlic. Optional: herbed clarified butter.

Green beans, spinach, cabbage, carrot, bell pepper pan-fried with onion and garlic.

Spinach sauteéd with onion, garlic and ginger and Ethiopian spices.

Yellow pea stew with turmeric, onion, ginger, garlic and Ethiopian spices.

Cabbage sauteéd with carrot, potato, turmeric, garlic and ginger