Goji Kitchen Menu

Beef noodle soup with tender beef slices and rice noodles in savory broth. Available in large or small sizes.

Grilled pork, prawns, and imperial roll served over rice vermicelli, typically accompanied by fresh herbs, lettuce, cucumber, pickled vegetables, and peanuts, with a side of fish sauce.

Four crispy egg rolls with sweet and sour sauce.

A delightful medley of tender chicken and stir-fried noodles.

Chicken noodle soup. Choice of large or small.

Wonton soup: Pork dumplings, egg noodles, carrots, green and white onions, in house-made chicken broth.

Noodles stir-fried with cabbage, carrots, bean sprouts, broccoli, mushrooms, and fresh garlic.

Four rolls served with noc cham

Steamed jasmine rice.

Spicy, battered and fried.

Savory stir-fried rice with succulent pork and a medley of vegetables

Four crispy egg rolls with sweet and sour sauce.

Four rolls served with noc cham

Three grilled beef or pork rolls served with noc cham.

A tasting sample of goat cheese, shrimp/pork, and chicken spring rolls.

Chicken battered and fried tossed with crispy noodles.

Three rolls served with noc cham.

Papaya with your choice of organic shrimp or organic tofu and topped with roasted almonds.

Three organic tofu and vegetable rolls with bean sauce.

Crispy prawn cakes wrapped in tofu skin.

Free range chicken wings.

Topped with grilled pork.

With tofu and shitake mushrooms.

Topped with tofu and wood eared mushrooms.

WIth roasted walnuts in mango sauce.

Three rolls served with black bean sauce.

Three rolls served with tamarind sauce.

Wonton soup: Pork dumplings, egg noodles, carrots, green and white onions, in house-made chicken broth.

Large soup with tofu, vegetables, and shitake mushrooms.

Spicy beef stew noodle soup: Rice noodles with tender beef chunks in a spicy broth, typically garnished with fresh herbs and green onions.

With beef, pork, chicken and prawns.

Spicy lemongrass beef noodle soup: Rice noodles in a spicy lemongrass broth with thinly sliced beef, typically includes onions and cilantro.

Combo beef noodle pho. Choice of large or small bowl.

Brisket and flank steak soup with your choice of large or small size.

Your choice of egg noodles or rice noodles.

Beef noodle soup with tender beef slices and rice noodles in savory broth. Available in large or small sizes.

Beef noodle soup with varying beef doneness options. Available in large or small size.

Grilled chicken, prawns, and imperial rolls served over rice vermicelli with lettuce, cucumber, bean sprouts, pickled carrot and daikon, cilantro, green onion, and peanuts.

Fried tofu with onion and lemongrass, served over rice vermicelli with lettuce, cucumber, pickled carrot and daikon, bean sprouts, cilantro, and peanuts.

Grilled chicken, rice vermicelli, lettuce, cucumber, bean sprouts, pickled carrot and daikon, peanuts, and green onion. Typically served with Vietnamese fish sauce.

Imperial rolls with rice vermicelli: Crispy imperial rolls, rice noodles, lettuce, cilantro, bean sprouts, cucumber, pickled carrot and daikon, peanuts. Comes with fish sauce.

Grilled prawns, rice vermicelli, lettuce, cucumber, pickled carrot and daikon, bean sprouts, peanuts, green onion, and fish sauce.

Grilled beef, rice vermicelli, lettuce, cucumber, Vietnamese pickles, bean sprouts, peanuts, and green onions.

Grilled pork, rice vermicelli, lettuce, cucumber, pickled carrot and daikon, bean sprouts, peanuts, and sweet & sour fish sauce.

Organic tofu sautéed with a variety of fresh vegetables, typically including broccoli, carrots, and mushrooms, in a light sauce.

Bok choy sauteed with Shitake mushrooms.

Organic tofu and Shitake mushrooms in basil and garlic sauce.

Organic Swiss chard with fresh Shitake mushrooms.

Sauteed with light ginger and garlic sauce.

Pine nut, minced prawns, and chicken in lettuce cups.

Battered and fried.

Seafood combination with vegetables.

In a spicy Hunan sauce.

Fried catfish filet with frsh Shitake and button mushrooms and roasted garlic in a clay pot.

Battered and fried.

Lightly battered prawns deep-fried and tossed with a zesty salt and pepper seasoning, typically including jalapeños and scallions.

Sauteed with peanut.

In a spicy garlic sauce.

Choice of yellow or red curry with zucchini and Kabocha squash.

Lightly breaded and crispy fried chicken tossed in house-made five spice seasoning.

Spicy sautéed lemongrass chicken: Sautéed chicken typically includes lemongrass, garlic, fresh chili, red and green peppers, and onions.

Roasted young duckling, typically seasoned and roasted to golden brown perfection. The duck is cut into chunks with bones, offering a rich and tender dining experience.

Battered and fried.

Chicken with almond or cashew options. Choose from cashews, no nuts, or almonds. Simple and nutty choices available.

Sliced beef sautéed with fresh broccoli in a savory brown sauce.

Over a bed of organic mixed greens.

Choice of grilled beef or pork chops.

Barbecued short ribs typically marinated and slow-cooked, glazed with a savory barbecue sauce.

In a spicy Hunan sauce.

Battered and fried.

Sautéed beef with snow peas and mushrooms, typically includes water chestnuts and carrots in a brown sauce.

Noodles stir-fried with cabbage, carrots, bean sprouts, broccoli, mushrooms, and fresh garlic.

Topped with roasted almonds.

With prawns, chicken and BBQ pork.

Savory stir-fried rice with succulent pork and a medley of vegetables

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

With prawns, chicken and BBQ pork.

Savory fried rice with scrambled eggs and fresh vegetables.

Beef Stir-Fry with Crispy Noodles, and Scrumptious Veggies

Flat rice noodles stir-fried with chicken, beef, shrimp, bean sprouts, and green onions in soy sauce.

Flat rice noodles sauteed with fresh seasonal vegetables.

Assorted vegetables typically including peas, carrots, and mushrooms cooked in a clay pot with rice, enhancing the natural aroma and flavor.

A medley of chicken, beef, prawns, and vegetables.

Stir-fried rice noodles with succulent beef slices and fragrant Chinese seasonings.

Stir-fried egg noodles without meat or vegetables.

Spicy pork stir-fried with veggies and noodles, a classic Chinese dish that will satisfy your cravings.

Savory stir-fried noodle dish with chicken, and vegetables

Stir-fried rice with prawns, eggs, peas, carrots, and green onions.

Stir-fried noodles with prawns, bean sprouts, and mixed vegetables.

Wide rice noodles stir-fried with tender pork, bean sprouts, and onions.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Wide rice noodles stir-fried with prawns, bean sprouts, and onions in a savory sauce.

Wide rice noodles stir-fried with soy sauce, typically includes bean sprouts and onions.

Steamed jasmine rice.

Steamed and wrapped in a banana leaf.

With gelato.

Green tea or Tahitian vanilla.

Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices.

Refreshingly pure coconut water, perfectly hydrating and energizing.

Carbonated lemon-lime soft drink, typically available as Sprite or 7 Up.

Refreshing citrus beverage.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

A classic cola beverage with zero sugar, offering a refreshing and guilt-free carbonated drink.

A soothing herbal infusion made from chamomile flowers, known for its calming properties.

Fragrant, soothing, and delicately floral

Refreshing, crisp ginger-flavored carbonated soft drink.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Spicy and soothing ginger tea- perfect for warming and revitalizing the senses

Lightly brewed green tea infused with goji berries, known for their subtle sweetness and mild tartness.

Choice of bottled sparkling or still water.

Brewed green tea typically infused with ginseng for a subtle herbal note.

'Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers.'

Decaffeinated green tea, typically brewed for a mild and refreshing taste.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Classic, refreshing soda with a timeless taste.

Strong, aromatic Vietnamese coffee; choice of hot or iced.

A crisp, refreshing lager with a refined flavor and clean finish, typically brewed with a sophisticated blend of hops and malt.

European pale lager, 5% ABV, known for its balanced, crisp taste and refreshing finish.

O'Doul's NA: Non-alcoholic beer typically featuring a balanced malt flavor and a smooth, refreshing finish.

A pale ale that typically includes a balanced blend of malt and hops, offering a mild bitterness and subtle citrus notes for a refreshing taste.

A classic American IPA with a robust hoppy aroma and balanced malt flavor.

American pale ale with balanced, bold, hoppy, malty, and spicy notes.

This Chinese beer typically features a light, crisp taste with a smooth finish. Ideal for casual enjoyment.

Crisp and refreshing Mexican beer, perfect with a slice of lime.

Veneto, Italy - Garbel Prosecco Treviso Brut 11%.

A bottle of chardonnay featuring flavors of ripe apple, lemon, and subtle oak.

Notes of citrus, pear, and tropical fruits with a creamy texture and bright finish. Pairs well with seafood or poultry dishes.

McMurray Pinot Gris - 750 ml: Typically offers floral aromas with hints of tropical fruit and citrus.

La Crema Pinot Gris [750 ml]: Typically exhibits floral notes with hints of tropical fruit and citrus, offering a refreshing and crisp finish.

Laguna Chardonnay Bottle: A bottle of Chardonnay from Laguna, California, typically featuring notes of apple, pear, and a hint of oak. Must be 21 to purchase.

Louis M. Martini Cabernet Sauvignon Blanc: Sonoma County, California - Notes of red cherry, blackberry, and fresh sage with hints of herbal undertones and layers of chocolate.

Murphy Goode Cabernet Sauvignon - Bottle: California - Notes of black cherry, blackberry, and subtle hints of oak.

Murphy Goode Pinot Noir - 750 ml: California - typically features notes of cherry, raspberry, and subtle oak.

Cambria Viognier - 750 ml: Santa Maria Valley, California - typically includes notes of apricot, peach, and honeysuckle with a floral aroma.

California - typically rich with jammy fruit and spice notes. Must be 21+ to order.