Godavari Menu

Basmati Rice cooked with Chicken on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala.

Chunks of Chicken grilled in a clay oven and then cooked in a light creamy Tomato sauce with Bell Peppers and Onions.

Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Boneless Chicken.

Basmati Rice cooked with Fresh Baby Goat on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala.

Well marinated Boneless Chicken with Indian spices and sautéed with chef made 65 sauce.

Mango & Yogurt Drink - Father of all the Smoothies.

Basmati Rice cooked with Indian Cottage Cheese (Paneer) and cooked in a special Home-made Biryani Masala.

A delectable duo of handmade crisp cones filled with potatoes, peas, cumin, spiced & seasoned.

Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Boneless Chicken Roast.

Chef made special Non-veg soup for the day.

A soup of all spices with tamarind base and all other spices like turmeric chili pepper garlic and many more.

A medley of Onions dipped in Chickpea & Rice Flour batter and then deep fried.

A medley of different veggies dipped in Chickpea & Rice Flour batter and then deep fried.

Fried Home-made Patties stuffed with mashed potatoes and green vegetables.

Cut Chilli battered, deep fried and sprinkled with Onions & Chat Masala.

Chillies battered and deep fried with Desi style and stuffed with Onions & Peanuts.

Battered Golden Kennel Corn fried and tossed in a wok with aromatic spices.

Fried dumplings made of cabbage, carrots & other vegetables and then sautéed with our Chef made "Manchurian" sauce.

Fried dumplings made of cabbage, carrots & other vegetables and then sautéed with our chef made "spicy" sauce.

Deep fried Cauliflower fritters, marinated in the spicy batter and then sautéed with our "Special 65" sauce.

Deep fried Cauliflower fritters, marinated in the spicy batter and served dry.

Deep fried Cauliflower fritters, marinated in the spicy batter and then sautéed with ginger, garlic and chillies .

Deep fried Cauliflower fritters, marinated in the spicy batter and then sautéed with Andhra Spicy Podi.

Deep fried Cauliflower fritters, marinated in the spicy batter and then sautéed with Avakai Pickle.

Deep fried Cauliflower fritters, marinated in the spicy batter and then sautéed with Tangy Tamarind Leaves Paste.

Deep fried Cauliflower fritters, marinated in the spicy batter and then sautéed with our "Speci

Deep fried Cauliflower fritters, marinated in the spicy batter and then sautéed with Horse Gram Soup Mix.

Deep fried Cauliflower fritters, marinated in the spicy batter and sautéed with our Chef made "Manchurian" sauce.

Deep fried Cauliflower fritters, marinated in the spicy batter and sautéed in Indo-Chinese chili sauce.

Deep fried Cauliflower fritters, marinated in the spicy batter and then sautéed with our Chef Special 777 Sauce

Stir Fried Baby corn sautéed with our Chef made "Manchurian" sauce.

Stir Fried Baby corn sautéed in our 65 sauce.

Stir Fried Baby corn sautéed in our Indo-Chinese chili sauce.

Stir Fried Baby corn sautéed in our 777 sauce.

Indian Cottage cheese marinated with spices is deep fried and served dry.

Indian Cottage cheese marinated with spices and sautéed in our Andhra Spicy Sauce.

Indian Cottage cheese marinated with spices and sautéed in Andhra Spicy Podi.

Indian Cottage cheese marinated with spices and sautéed in Tangy Gongura leaves

Indian Cottage cheese marinated with spices and sautéed in our Avakai Pickle.

Indian Cottage cheese marinated with spices and sautéed in our Tangy Tamarind Leaves Paste.

Indian Cottage cheese marinated with spices and sautéed in our special 69 sauce.

Indian Cottage cheese marinated with spices and sautéed in our special 777 sauce.

Indian Cottage cheese marinated with spices and sautéed in our Indo-Chinese chili sauce.

Idly Strips (Steamed Rice& Lentil patties) deep fried and tossed with our chef-made Manchurian sauce

Idly Strips (Steamed Rice& Lentil patties) deep fried with 65 sauce.

Idly Strips (Steamed Rice& Lentil patties) deep fried and sautéed with chef made Indo-Chinese chilli sauce.

Idly Strips (Steamed Rice& Lentil patties) deep fried and sautéed with chef made 555 sauce.

Idly Strips (Steamed Rice& Lentil patties) deep fried and sautéed with Gongura pickle.

Idly Strips (Steamed Rice& Lentil patties) deep fried and sautéed with spicy Avakai pickle.

Idly Strips (Steamed Rice& Lentil patties) deep fried and sautéed with special spicy powder.

Mini Idly (Steamed Rice& Lentil patties) fried and sautéed with special spicy powder.

Well battered chicken deep fried and tossed with ginger, garlic and chilies.

Steamed Rice& Lentil patties served with Sambar, Coconut and Peanut chutneys & Karampodi.

Steamed Rice& Lentil patties topped with home-made "KANDI PODI" served with Sambar, Coconut and Peanut chutneys.

Steamed Rice and Lentil patties soaked in Sambar (Lentil Soup).

Steamed Rice & Lentil patties soaked in Home-made special soup (Rasam).

Special Idly made on Tawa with Butter and crazy spices.

Steamed Rice & Lentil patties soaked in Ulavacharu Soup (Horse Gram Soup).

Mini Steamed Rice& Lentil patties topped with home-made "Ghee" served with Sambar, Coconut and Peanut chutneys.

Mini Steamed Rice and Lentil patties soaked in Sambar (Lentil Soup).

Mini Steamed Rice & Lentil patties soaked in Home-made special soup (Rasam).

Mini Steamed Rice & Lentil patties soaked in Ulavacharu Soup (Horse Gram Soup).

Deep fried lentil Donuts (Famous dish in South India) served with Sambar, Coconut and Tomato chutneys.

Deep fried lentil Donuts soaked in Sambar (Lentil Soup).

Deep fried lentil Donuts soaked in Home-made Soup (Rasam Soup).

Steamed Rice and Lentil patties & Deep fried Lentil Donut served with Sambar, Coconut and Tomato chutneys.

Fried Dumplings made with flour, yogurt and spices.

Fried wheat bread served with potato cooked with caramelized onion, tomato and spices.

Thick deep fried bread served with chickpeas cooked in tomato and onion gravy.

Thick porridge cooked from coarse rice flour and served with chutneys.

Thick porridge cooked from coarse rice flour and served with chutneys.

Well battered shrimp deep fried and tossed with ginger, garlic and chilies.

A Desi style Egg Omlette with few veggies and onions.

Battered Egg marinated with desi spices and then tossed in Indo-Chinese chilli sauce.

Battered Egg marinated with desi spices and then tossed in chef special Manchurian sauce.

Battered Egg marinated with desi spices and then tossed in Beijing Szechwan sauce.

Battered Egg mixed with Indian Spices and then deep fried.

Well marinated Boneless Chicken with Indian spices and sautéed with chef made 65 sauce.

Well marinated Boneless Chicken with Indian spices and sautéed with chef made Manchurian sauce.

Well marinated Boneless Chicken with Indian spices and sautéed with chef made Manchurian sauce.

Well marinated Boneless Chicken with Indian spices and sautéed with House special green chutney & red chilli sauce.

Well marinated Boneless Chicken with Indian spices and sautéed with special sauce made with Gongura leaves.

Popcorn style Chicken with Desi spices.

Chicken marinated with all variety of spices and fried to perfection.

Well marinated Boneless Chicken sautéed in spicy Andhra sauce.

Well marinated Boneless Chicken sautéed in spicy Andhra sauce.

Secret recipe of a deep fried Chicken and then mixed with special spices.

Well marinated chicken winglets deep fried sautéed with our lollipop sauce.

Well marinated Chicken Winglets deep fried and sautéed with Onion, Bell Pepper and Spices.

Deep fried Chicken Winglets marinated with Home-made batter and spices and served Dry.

Goat Chunks marinated with spices and roasted on the grill with cashew nuts and some herbs.

Deep fried battered cut fish fillets marinated with spices and herbs and sautéed with chef made sauce.

Deep fried battered cut fish fillets and sautéed with chef made Indo-Chinese chili sauce.

Deep fried battered cut fish fillets and sautéed with chef made ginger sauce and garlic.

Fish fillets marinated in desi spices and grilled on the Tawa.

Shrimp marinated with desi spices and grilled on the Tawa.

Deep fried marinated shrimp sautéed with chef made special sauce with curry leaves and chillies.

Deep fried marinated shrimp sautéed with chef made 65 sauce with curry leaves and chilies.

Deep fried marinated shrimp sautéed with Indo-Chinese chili sauce.

A Fermented Crepe made from Lentils & Rice.

A Fermented Crepe made from Lentils & Rice and stuffed with onions.

A Fermented Crepe made from Lentils & Rice stuffed with special potato masala.

A Fermented Crepe made from Lentils & Rice made with Home-made "Ghee".

A Fermented Crepe made from Lentils & Rice and coated with Home made paste and Potato Masala.

A Fermented Crepe made from Lentils & Rice and coated with Home-made chilli paste.

A Fermented Crepe made from Lentils & Rice made with home-made "Butter.

A very long thin Fermented Crepe made from Lentils & Rice comes with potato masala.

A tweaked Crepe with delicious and healthy recipe with stuffed veggies.

A Fermented Crepe made from Lentils & Rice stuffed with cheese & chillies.

A Fermented Crepe made from Lentils & Rice stuffed with Indian Cottage cheese.

A Fermented Crepe made from Lentils & Rice roasted with Egg.

A Fermented Crepe made from Lentils & Rice roasted with ghee and topped with special spicy powder from India.

A Fermented Crepe made from Lentils & Rice topped with onions and cilantro.

A Fermented Crepe made from Lentils & Rice stuffed with spinach.

A Fermented Crepe made from Lentils & Rice stuffed with Mint Chutney.

A Huge Fermented Crepe made from 2 different batters (Lentils & Moong Dal) and stuffed with 3 different stuffings.

A Fermented Crepe made from Lentils & Rice stuffed with Hakka Noodles.

A Fermented Crepe made from Lentils & Rice and stuffed with home-made cauliflower paste.

A Fermented Crepe made from Lentils & Rice made like sponge.

A Fermented Crepe made from Moong Dal and Rice.

A Fermented Crepe made from Moong Dal stuffed with Desi style thick porridge (Upma).

A thin & crispy wheat Crepe roasted in a special manner.

A thin & crispy wheat Crepe stuffed with onions and made with special grinded batter.

A thin & crispy wheat Crepe stuffed with home-made special potato masala.

A soften pancake made with Fermented Lentils & Rice.

A soften pancake made with Fermented Lentils & Rice baked in griddle with onions & hot chilies.

A soften pancake made with Fermented Lentils & Rice baked in griddle with onions, hot chillies & vegetables .

Okra cooked in a rich onion, tomato & tamarind based curry cooked in a South Indian style and chef’s twist.

Indian cottage cheese cooked with Methi leaves and green peas.

South Indian style curry cooked with different veggies.

Garbanzo beans cooked well in a light creamy tomato sauce with bell peppers and onions.

Garbanzo beans cooked over a slow fire with a blend of spices and fresh tomatoes, onions, ginger and garlic.

Garbanzo beans cooked well in a light creamy tomato sauce with butter.

Fresh handmade dumplings made of cottage cheese, cauliflower, carrots, cashews, raisins, potatoes and herbs cooked in rich curry creamy sauce.

Indian cottage cheese cooked with fresh spinach spices and cream.

Potatoes cooked in dhaba style gravy and well garnished.

Potatoes cooked with garbanzo beans in a Desi style recipe.

Loosened yellow Lentils cooked with spices, Tomato / spinach, green chili, cumin and onions. Tomato or spinach.

Loosened yellow Lentils cooked with spices, Tomato / spinach, green chili, cumin and onions and tossed on a frying pan.

Eggplant roasted in a tandoor and pureed cooked with fresh tomatoes, green peas, onions, spices.

Eggplant roasted in a tandoor and pureed cooked with fresh tomatoes, green peas, onions, spices with tangy Gongura paste.

Eggplant cooked in proper South Indian spices and tamarind twist to it.

Potatoes and cauliflower florets sautéed with fresh tomatoes, cumin seeds, green onions, ginger, and garlic.

Home-made cottage cheese(Paneer) simmered in tomato gravy and Heavy cream.

Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric and fenugreek leaves in a rich creamy gourmet sauce.

A traditionally made peanut based curry in a shallow wide flat bottomed handi and with low fire with Chillies.

Indian cottage cheese cooked with onions, bell pepper, tomatoes and spices.

Indian cottage cheese cooked with onions, bell pepper, tomatoes and spices.

Authentic spicy curry cooked with mixed vegetables and traditional South Indian Karaikudi grounded masala.

Authentic spicy curry cooked with mixed vegetables and traditional South Indian Karaikudi grounded masala with a choice of Mango/Gongura pastes.

Shrimp cooked in freshly ground spices in onion and tomato gravy with a tangy Gongura Paste.

Dhaba Style Scrambled Eggs cooked with onions and chillies.

A Home style curry made with boiled eggs and onion gravy & Tamarind twist.

Boiled Eggs cooked with creamy Tikka Sauce, Onions and Bell peppers.

Homestyle Egg Curry cooked with South Indian Karaikudi Masala and herbs.

Chunks of Chicken grilled in a clay oven and then cooked in a light creamy Tomato sauce and House special "Butter".

Chunks of Chicken grilled in a clay oven and then cooked in a light creamy Tomato sauce with Bell Peppers and Onions.

Boneless Chicken cooked in Indo-Chinese Style with chilli sauce and spices.

Boneless Chicken curry cooked with potatoes and home-made sauces.

Boneless Chicken cooked in lovely saucy curry in Goa Beach style.

Boneless Chicken cooked in creamy sauce and spinach.

Boneless Chicken curry cooked with Andhra spices and herbs.

Boneless Chicken curry cooked with South Indian Karaikudi Masala and herbs.

Boneless Chicken curry cooked with a unique style gravy with little spice twist.

Boneless Chicken curry cooked with a paste made of Tangy "Gongura Leaves" and other spices and herbs in South Indian style.

Boneless Chicken curry cooked with a paste made of spicy Avakai (Mango) and other spices and herbs in South Indian style.

Fresh Baby Goat chunks cooked with a unique style gravy with little spice twist.

Fresh Baby Goat chunks cooked with Andhra spices and herbs in a special gravy.

Fresh Baby Goat chunks cooked with South Indian Karaikudi Masala and herbs.

Fresh Baby Goat chunks cooked with a paste made of Tangy "Gongura Leaves" paste and other spices and herbs in South Indian style.

Fresh Baby Goat chunks cooked with a paste made of spicy Avakai (Mango) paste and other spices and herbs in South Indian style.

Fresh Baby Goat chunks cooked in creamy sauce and spinach.

Fresh Baby Goat chunks cooked with Vindaloo sauce and Desi spices.

Fresh Lamb chunks cooked in a light creamy Tomato sauce with Bell Peppers and Onions.

Fish curry cooked in Kerala style with special recipe.

Fish curry cooked in freshly ground spices in onion and tamarind sauce.

Shrimp cooked in freshly ground spices in onion and tomato gravy.

Shrimp cooked in freshly ground spices in onion and tomato gravy with a choice of Gongura/Avakai Paste.

Chicken cooked with rice and tossed in South Indian style Lentil soup (Sambar).

Chicken cooked with rice and tossed in South Indian style Lentil soup (Sambar).

A cone shaped Crepe made from Rice & Lentils and crispy in nature.

Crepe with cheese topping and stuffed if needed.

Crepe made with nutella topping.

A "Teddy Bear" shaped Crepe for kids.

A thick Crepe topped with choco chips.

A thick Crepe topped with M & M's.

A special Crepe which is topped with Mixed fruit jam from India.

A Desi style French fries.

Chicken wings cooked with no spices added.

Desi style noodles served with Maggi ketchup.

Boneless free range Chicken pieces mixed with special chef made Hariyali sauce and grilled in a Tandoor (Clay Oven).

Boneless free range Chicken pieces mixed with special chef made Afghani sauce and grilled in a Tandoor (Clay Oven).

Chicken Leg and Thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in a Tandoor (clay oven).

Chicken Leg and Thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in a Tandoor (clay oven).

Grilled Chicken marinated in Gongura paste, yogurt and green chilies.

Fresh Fish Fillets marinated and cooked in a Tandoor Oven to perfection.

Marinated Indian Cottage Cheese grilled in a Tandoor (Clay Oven).

Special Shrimp grilled in clay oven and with Desi spices.

Whole Pomfret Fish grilled in Tandoori with chef special spices.

Assorted sampler of all the Tandoor items from the Menu.

Leavened white bread baked in tandoor oven with butter.

Bread baked in tandoor grill and topped with garlic.

Bread baked in tandoor grill and topped with chilies.

Bread baked in Tandoor grill stuffed with cheese and chillies and made to perfection.

Whole wheat bread.

A flaky wheat bread.

Thin wheat flour bread.

Very thin wheat flour bread.

Naan with Onion stuffing.

Basmati Rice cooked with Fresh Baby Goat on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala.

Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and with Chicken Leg Piece.

Basmati Rice cooked with Vegetables and fresh herbs, spices and cooked in a special Home-made Biryani Masala.

Basmati Rice cooked with Vegetables and fresh herbs, spices and cooked in a special Home-made Biryani Masala and Avakai (Mango) paste.

Basmati Rice cooked with Vegetables and fresh herbs, spices and cooked in a special Home-made Biryani Masala and Tangy Gongura paste.

Basmati Rice cooked with Indian Cottage Cheese (Paneer) and cooked in a special Home-made Biryani Masala.

Basmati Rice cooked with battered deep fried chillies and cooked in a special Home-made Biryani Masala.

Basmati Rice cooked with Deep fried boiled Eggs and fresh herbs, spices and cooked in a curry sauce.

Basmati Rice cooked with Chicken on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala.

Basmati Rice cooked with Chicken on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and Avakai (Mango) Paste.

Basmati Rice cooked with Chicken on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and Tangy Gongura Paste.

Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Boneless Chicken.

Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Boneless Chicken and Avakai (Mango) paste.

Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with marinated Boneless Chicken and Tangy Gongura paste.

Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Boneless Chicken Roast.

Basmati Rice cooked with Fresh Baby Goat on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala.

Basmati Rice cooked with Fresh Baby Goat on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Avakai (Mango) paste.

Basmati Rice cooked with Fresh Baby Goat on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with a tangy Gongura paste.

Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Fresh Baby Goat Roast.

Basmati Rice & Fresh Shrimp cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala.

Basmati Rice & Fresh Shrimp cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and Avakai (Mango) paste.

Basmati Rice & Fresh Shrimp cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and Tangy Gongura paste.

Rice mixed with Home-made Yogurt and Dry fruits.

Home-made Street style Hakka Noodles tossed with a choice of Veggies/Egg/Chicken/Shrimp.

Home-made Street style Hakka Noodles tossed with Egg, Chicken & Shrimp.

Indo Chinese Style Fried Rice cooked in a special pan with a choice of mixed Veggies/Eggs/Chicken/Shrimp.

Indo Chinese Style Fried rice cooked in a special Szechwan sauce with a choice of mixed Veggies/Eggs/Chicken/Shrimp.

Indo Chinese Style Fried Rice cooked in a special pan with Eggs, Chicken & Shrimp.

Pastry Balls made from Milk dough fried until golden brown, and served in a sugary syrup with cardamom.

Traditional vermicelli pudding cooked with raisins, cashews, nuts and cardamom.

Snowy Oats of sweetened Milk in Rose water flavored Milk and garnished with Pistachio Nuts.

Rich Dessert made with fresh Carrots milk and sugar encapsulated within the generous amount of ghee

Different selection of Indian Ice Cream.

Choice of your coke products

Thums up served with Chat Masala.

Mango & Yogurt Drink - Father of all the Smoothies.

Sweet Yogurt drink.

Home-made whisked Yogurt shake.

Indian Coke

Indian Sprite

Limca with Chat Masala !

Indian Style Tea !

South Indian Style Coffee.

Basmati Rice cooked with Aromatic Spices, Ghee and then mixed with the Andhra Style Boneless Chicken Leg Piece

Basmati Rice cooked with Aromatic Spices, Ghee and then mixed with the Mutton (Goat) Roast.

Basmati Rice cooked with Aromatic Spices and Ghee and Cashew nuts.