Goatocado Menu

1823 W Main St, Richmond, VA 23220
  • BOWLS.

    • Californian

      Adobo style black beans and apple-corn pico de gallo. Topped with our chipotle aioli, decadent smoked gouda cheese, and fresh avocado, served over a blend of seasonal mixed greens from our farm and organic quinoa. (gf) (v w/o gouda cheese)
      $14.39
    • Mediterranean

      Chickpeas and diced red cabbage in an herbed lemon-coriander dressing and cucumber-tomato salad. Topped with our dill-tahini dressing, crumbled feta cheese, and fresh avocado, served over a blend of seasonal mixed greens from our farm and organic quinoa. (gf) (v w/o feta cheese)
      $14.39
    • Vietnamese

      Marinated garlic-ginger mushrooms, diced cucumber, fresh herbs, toasted sesame seeds and a blend of quick-pickled carrots, onion, red cabbage, and diakon radish. Topped with our vegan basil aioli, peanut sauce, and fresh avocado, served over a blend of seasonal mixed greens from our farm and organic quinoa. (gf) (v)
      $14.39
    • Japanese

      A blend of crisp red bell pepper and edamame, diced cucumber, shredded carrots, green onions, and cashews. Topped with our miso-ginger dressing, dried nori seaweed, toasted sesame seeds, and fresh avocado, served over a blend of seasonal mixed greens from our farm and organic quinoa. (gf) (v)
      $14.39
  • GRILLED WRAPS.

    • Californian Wrap

      Adobo style black beans and apple-corn pico. Topped with our chipotle aioli, decadent smoked gouda cheese, and fresh avocado, with seasonal greens from our farm, wrapped in a flour tortilla and grilled to perfection. ( v w/o gouda cheese)
      $14.39
    • Mediterranean Wrap

      Chickpeas and diced red cabbage in an herbed lemon-coriander dressing and cucumber-tomato salad. Topped with our dill-tahini dressing, crumbled feta cheese, fresh avocado, with seasonal greens from our farm, wrapped in a tortilla and grilled to perfection. (v w/o feta cheese)
      $14.39
    • Vietnamese Wrap

      Marinated garlic-ginger mushrooms, diced cucumber, fresh herbs, toasted sesame seeds and a blend of quick-pickled carrots, onion, red cabbage, and diakon radish. Topped with our vegan basil aioli, peanut sauce, and fresh avocado, with seasonal greens from our farm, wrapped in a tortilla and grilled to perfection (v).
      $14.39
    • Japanese Wrap

      A blend of crisp red bell pepper and edamame, diced cucumber, shredded carrots, green onions, and cashews. Topped with our miso-ginger dressing, dried nori seaweed, toasted sesame seeds, and fresh avocado, with seasonal greens from our farm, wrapped in a tortilla and grilled to perfection. (v)
      $14.39
  • BROTH BOWLS.

    • Thai Ramen

      An aromatic coconut milk broth simmered with lemongrass, Thai lime leaves, and thai chilies. Served with authentic ramen noodles, wok seared vegetables, a blend of edamame and diced red bell pepper, roasted sweet corn, topped with our miso-ginger sauce, a lime wedge and green onion. (g/f using rice noodles or quinoa base), (v)
      $16.25
    • Mexican Ramen

      Smoky chipotle peppers meet southwestern herbs and spices in a bold flavorful broth. Served with authentic ramen noodles, wok seared vegetables, sweet corn, adobo black beans, slow roasted tomatoes, topped with our chipotle aioli, a lime wedge and chopped cilantro. (gf using rice noodles or quinoa base), (v)
      $16.25
  • MAC & CHEESE BOWLS.

    • Californian Mac & Cheese

      Adobo style black beans and apple-corn pico de gallo. Topped with our chipotle aioli, decadent smoked gouda, and fresh avocado, Served over our creamy mac & cheese.
      $14.99
    • Mediterranean Mac & Cheese

      Chickpeas and diced red cabbage in an herbed lemon-coriander dressing and cucumber-tomato salad. Topped with our dill-tahini dressing, crumbled feta, and fresh avocado, served over our creamy mac & cheese
      $14.99
  • SIDES.

    • Billy Chili

      Our vegetarian chili includes sweet potato, kale, black beans, lentils, tomato, corn topped with our cheddar/pepper jack cheese blend and our vegan basil aioli\r\nIs gluten free and can be made vegan upon request.
      $5.65
    • Billy Mac

      Our mac and cheese topped with Billy Chilly.
      $5.65
    • Mac And Cheese

      Creamy macaroni pasta topped with shredded cheese.
      $5.65
    • Toasted Tortilla With Side Sauce

      Crispy toasted tortilla. Selection of dipping sauces: chipotle aioli, basil aioli, dill tahini, miso ginger, or peanut sauce.
      $2.50
  • DRINKS.

    • Pomegranate Gingerade

      20 oz. Fresh juiced ginger, Pomegranate and lemon juice, lightly sweetened with organic cane sugar
      $4.09
    • Mint Lime Tea

      20 oz. Organic Black Rishi Tea brewed with fresh mint and lime juice, lightly sweetened with organic cane sugar
      $4.09
  • SWEETS.

    • Jumbo Chocolate Chip Cookie

      One large, delicious VEGAN chocolate chip cookie; a perfect treat at the end of your meal!\r\n\r\nContains: Coconut oil, organic sugar, brown sugar, chickpea brine, vanilla extract, baking powder, flour, salt, vegan chocolate chips
      $5.00
  • BREAKFAST BURRITOS AND BOWLS

    • Breakfast Burrito

      fiesta potatoes, scrambled eggs, black beans, pepper jack and sharp cheddar cheese blend, pickled red onion, pico, quinoa greens mix, avocado, chipotle aioli all rolled in a pressed tortilla
      $11.59
    • Breakfast Bowl

      creamy quinoa cheese grits, fiesta potatoes, scrambled eggs, black beans, pepper jack and sharp cheddar cheese blend, pickled red onion, pico, quinoa greens mix, chipotle aioli (V), avocado
      $11.59
  • SWEETS

    • Jumbo Chocolate Chip Cookie

      One large, delicious VEGAN chocolate chip cookie; a perfect treat at the end of your meal!\r\n\r\nContains: Coconut oil, organic sugar, brown sugar, chickpea brine, vanilla extract, baking powder, flour, salt, vegan chocolate chips
      $5.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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