Goat Lips Chew & Brew House Menu

2811 Copter Rd, Pensacola, FL 32514
  • Starters

    • Chips & Salsa

      Our homemade salsa is addictive. Not too cool, not too hot. Just right!
      $8.45
    • Chips & Chili Con Queso

      Oh! The power of cheese, just as addictive. Our own recipe!
      $8.95
    • Pretzel With Beer Cheese

      Our homemade beer cheese created from our very own jalapeno cream ale beer!
      $8.95
    • Salsa & Chili Con Queso Combo

      $10.95
    • Baja Enchilada Queso

      A touch of our baja enchilada soup blended with our chili con queso serve with our delicious garlic bread
      $11.95
    • Garlic Bread & Marinara Sauce

      Definitely big enough to share with your whole party!
      $9.99
    • Garlic Bread & Chili Con Queso

      Definitely big enough to share with your whole party!
      $10.95
    • Nachos

      Your choice of BBQ pork or blackened chicken, covered with lettuce, tomatoes, red onions, Chili Con Queso, salsa and sour cream
      $12.45
  • Soup

    • Baja Chicken Enchilada

    • Soup Of The Day

  • Salads

    • Garden Salad

      Spring mix of fresh greens, red onion, tomato, cucumber, & parmesan cheese
      $9.95
    • Greek Salad

      Spring mix of fresh greens, Feta cheese, pepperoncini peppers, onion sliced black olives & served with our delicious Greek dressing
      $11.95
    • Chef Salad

      Spring mix of fresh greens, red onion, sliced cucumber & tomato, topped with ham, turkey & parmesan cheese. Crackers & choice of dressing
      $11.95
    • Grilled Chicken Caesar Salad

      Fresh dark green lettuce with creamy Caesar dressing, topped with croutons, parmesan cheese & sliced & grilled chicken filet
      $11.95
    • Chicken Fiesta Salad

      Baked flour tortilla bowl with shredded lettuce, topped with chicken, cheddar cheese, black olives & tomatoes. Mildly spiced con queso (cheese) dressing on side
      $11.95
  • Lights Sandwiches & Wraps

    • Grilled Cheese

      Served on grilled sourdough
      $6.45
    • BLT

      served on grilled sourdough
      $9.95
    • Veggie Wrap

      Lettuce, tomato, red onion, bell pepper, cucumber, white American cheese and cucumber sauce
      $9.45
    • Chicken Wrap

      Grilled or Blackened chicken, lettuce, tomato, red onion and your choice of sauce
      $10.45
  • Specialty Sandwiches

    • Gl Club

      Ham, turkey, lettuce, tomato, bacon, Swiss & American cheese, layered on triple stacked toasted sourdough bread, brushed with our garlic butter & served with Chipotle mayo
      $11.95
    • Gyro

      Grilled pita bread filled with lamb, served with zesty homemade cucumber-dill sauce & dressed with lettuce, tomato, & red onion
      $11.45
    • Blackened Fish Sandwich

      Grilled or blackened fish filet served on our Bolillo bread with lettuce, tomato, & chipotle mayo
      $11.45
    • Chicken Sandwich

      Grilled or Blackened chicken served on our Bolillo bread with lettuce, tomato, and chipotle mayo
      $11.45
    • Chicken Parmesan

      Chicken breast filet coated in our italian bread crumbs, grilled then smothered in our signature Marinara sauce, topped with Parmesan & sliced American cheese, & served on our Bolillo bread
      $11.45
    • Grilled Chicken Burrito

      A grilled 10-inch flour tortilla smothered in our signature Baja chicken enchilada soup, grilled bell peppers, onions, cheddar cheese, Dressed with lettuce & tomato, & served with side of our homemade salsa & sour cream
      $11.95
    • Shrimp Po'boy Sandwich

      Served on our 6-inch hoagie roll with blackened shrimp, lettuce, tomatoes, red onions and citrus aioli
      $11.95
    • Cuban Sandwich

      Served on our 6-inch hoagie with slow roasted pork,seared ham,brown mustard, and pickles
      $11.95
    • Luau Pork Sandwich

      Slow roasted pulled pork, crispy onions, Jerk BBQ sauce, and seared pineapple served on our Kaiser bun
      $11.95
    • Italian Sub

      Seasoned bread piled high with our freshly sliced mortadella, salami, smoked ham & pepperoni then smothered in mozzarella cheese. Grilled with sliced onion, green peppers, italian dressing, & olive oil. Dressed with lettuce & tomato
      $12.95
    • Chicken Quesadilla

      Grilled onions, bell peppers, & layered cheddar cheese on a 15 inch flour tortilla. Grilled until golden brown & served with a bed of shredded lettuce, tomato, sour cream, & salsa Veggie Quesadillas $8.00
      $11.95
    • Caribbean Jerk Chicken

      Spicy grilled breast with two slices of lean ham, red onions, & Swiss cheese. Topped with leaf lettuce, tomato, & our own chipotle mayo
      $12.95
    • Philly Steak Sub

      Served on a 6-inch white hoagie with a generous portion of our grilled tender beef or blackened chicken, melted American white cheese, grilled mushrooms, onions & bell peppers
      $12.95
    • Half Muffuletta

      Our touch of New Orleans sandwich is baked until the provolone cheese is melted between our salami, ham, & mortadella. Served with fresh olive spread & dressed with lettuce & tomato
      $13.95
    • Full Muffuletta

      Easily feeds two people!
      $25.95
  • Burgers

    • House Burger

      Your choice of lettuce, tomato, onions, pickles, mayo, mustard, ketchup, & Swiss, Cheddar, or Provolone cheese
      $9.95
    • BBQ Burger

      Bacon, cheddar cheese, BBQ sauce, & red onions
      $10.95
    • Greek Burger

      Black olives, Greek dressing, feta cheese, & pepperoncini
      $10.95
    • GL Club Burger

      Served on grilled sourdough bread with bacon, American cheese, lettuce, tomato, & chipotle mayo
      $10.95
    • Copter Burger

      Served on sourdough bread with pickles, onions, copter sauce and American and Swiss cheese
      $10.95
    • Brunch Burger

      Bacon, cheddar cheese, fried egg, and chipotle mayo
      $10.95
  • Little Kids & Big Kids

    • Chicken Fingers

      with choice of dipping sauce & Zapp's potato chips
      $7.45
    • Baked Macaroni & Cheese

      $7.45
    • Grilled Cheese

      $7.45
    • 5 Cheese Pizza

      $8.95
    • Pepperoni PIzza

      $9.95
    • Kids Spaghetti

      $9.95
  • Dinner Entrees

    • Meat Loaf

      Mom's meat loaf doesn't stand a chance against this one. Served with brown gravy Lunch Portion $13.95
      $17.95
    • Pot Roast

      Where can you get a tender slow cooked pot roast without going to granny's house? Lunch portion $13.95
      $17.95
    • BBQ Pork Dinner

      Slow raosted BBQ pork served with garlic mashed potatoes, green bean medley, and garlic bread
      $17.95
    • Chicken Parmesan

      Grilled chicken smothered in our signature marinara sauce, served over angel hair pasta and topped with shredded parmesan reggiano cheese. Served with garlic bread
      $18.95
    • Baja Spaghetti

      We brag about this dish! Our Mexican blend of chicken, black beans, corn and enchilada sauce makes this spaghetti one to remember. Served with garlic bread
      $18.95
    • Homemade Alfredo

      Grilled or blackened, served over fettuccini & topped with rich homemade Alfredo sauce. Served with garlic bread
      $20.95
  • Sides

    • Zapps Potato Chips

      $1.50
    • Baked Macaroni & Cheese

      $4.95
  • Sweet Lips Desserts

    • Cookies

      white chocolate macadamia nut, chocolate chip, peanut butter, & snickerdoodle
      $0.90
    • House Dessert

      $5.95
  • Beer & Wine

    • Beer & Wine

      See server for craft beer & wine list or try one of our brews made on premises!
  • Beverages

    • Pepsi

    • Diet Pepsi

    • Sierra Mist

    • Dr. Pepper

    • Mt. Dew

    • Lemonade

    • Iced Tea

    • Hot Tea

  • Featured Item

    • The Redneck Riviera Brewing Project (RRBP) Grew Out Of A Love For Handcrafted Beers, The Creative Process Of Brewing Those Beers, And The Joy Of Sharing Those Beers With Friends

      RRBP was started by two friends, Tim Roberts and Tim Moore, following a life-changing trip to Sierra Nevadas annual Beer Camp. Upon their return, Goat Lips hosted a release party for the beer they created while at Sierra Nevada, "Raiders of the Last Hops." The turn out for this event was so great that conversations with Larry (The Head Goat) about adding a brewing operation to Goat Lips.
    • 3 Years Later, Their Dream Came A Reality

      A lot of lessons were learned along the way and we picked up some much needed help in the form of our Co-Brewmaster, Brock Whitfield, but we area now moving for steam ahead, brewing beers we love to drink and share with all of our friends that walk through the doors at Goat Lips!
    • Not Quite An IPA And Not Quite A Red Ale, The #58 Is In A Genre All Its Own

      The recipe for this beer originated from Head Brewer Tim Robert's trip to Sierra Nevada Beer Camp, where he dreamed up the brew's complex malt bill and outrageous late-addition hop schedule. This malty, bitter, floral brew is not for the faint of heart!
    • This Rich, Malty Amber Ale Is Anything But Boring! Hints Of Caramel, Toasted Nuts, And Biscuity Malt Are In Perfect Balance With The Fresh, Crisp, Hoppy Finish

      Find out why this brew is as sought after as the Golden Fleece!
    • We Here At RRBP Think That Sweet Potatoes Are A Vastly Underused Tuber

      We love sweet potato casseroles, sweet potato fries… but why isn't there a sweet potato beer? Naturally, we had to intervene. We start with a rich, malty amber ale and then add 42 pounds of sweet potatoes, cinnamon, nutmeg, ginger, and allspice. It's about as close as you can get to having sweet potato pie in a glass!
    • Our Sea Oat Pale Ale Combines The Floral, Citrusy Flavors Of American Hops With The Smooth Creamy Mouthfeel Of Oatmeal

      The added body gives a new dimension to the hop flavor, and a unique twist to the pale ale style.
    • The Crescent City Has Brought Us Some Great Things

      Zydeco, beignets, and Cajun food to name a few- so we wanted to pay tribute with a beer as smooth and exotic as the Big Easy itself. We've loaded it with coffee and chicory straight from New Orleans, and added cold-steeped chocolate malt and roasted barley to give it its pitch black color. It's a tip of our hat to the Mardi Gras City. Beignets not included.
    • The Shovelbum Ale Is Our Twist On A Traditional Cream Ale

      This beer was handcrafted with hot Florida summers in mind and in honor of the numerous Archaeologists (Shovel Bums) that hang out at Goat Lips- it's as light, crisp, and sessionable as an lager, but bursting with citrusy American hop flavor. It's a favorite of craft beer newbies and connoisseurs alike.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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