Go Sushi Japanese Restaurant Menu

Choice of two items served with white rice, green salad and miso soup.

Imitation crab meat with avocado.

Ground pork w. veggie Japanese pot stickers, 6 pcs

Lightly salted boiled soybeans.

Spicy tuna and cucumber.

California roll topped with baked salmon.

Salmon and avocado.

California roll topped with assorted fish.

yellowtail, daiko, Jalapeno w/ yuzu wasabi sauce.

Lightly battered and fried portabella mushroom.

Fried shrimp rolled in coconut, 5pcs

Can be made vegetarian by request. Lightly battered and fried tofu served with light soy dashi broth.

Can be made vegetarian by request. Boiled asparagus with sesame sauce.

Boiled spinach with sesame sauce.

Ground pork w. veggie Japanese pot stickers, 6 pcs

Can be made vegetarian by request. Vegetables Japanese pot stickers, 6 pcs

Can be made vegetarian by request. Deep fried breaded creamy corn croquette, three pc.

Deep fried panko breaded oyster, five pc.

Crab meat and cream cheese wrapped in wonton skin, crispy style.

Deep fried breaded soft shell crab.

Bacon wrapped shrimp.

Monk fish liver with tobiko, scallion and ponzu sauce.

Raw tuna, cucumber and avocado mix with ponzu sauce (spicy).

Can be made vegetarian by request. Lightly battered and fried asparagus.

Boiled soybeans with house special garlic sauce.

Cucumber in vinaigrette.

Marinated seaweed with sesame.

Marinated seaweed and cucumber with sesame in vinaigrette.

Octopus and cucumber in vinaigrette.

Cooked shrimps and cucumber in vinaigrette.

Crab meat and cucumber in vinaigrette.

Fresh ice berg with shredded cabbage and carrot.

Angus ribeye, well-marbled, making this cut tender, juicy with teriyaki sauce and sesame seed.

Broiled salmon with teriyaki sauce.

Broiled salmon with lightly salted.

Broiled mackerel with lightly salted.

Lightly battered and deep fried mix vegetables.

Lightly battered and deep fried vegetable.

Lightly battered and deep fried shrimp. 4pcs

Breaded fried calamari.

Tempura chicken with house sesame sauce.

Breaded fried chicken cutlet.

Breaded fried pork cutlet.

Marinated fried chicken.

Broiled marinated beef short rib with sesame seed.

Grilled lamb chop with house special sauce and sesame seed.

Grilled salmon collar, rich flavor.

Grilled yellowtail collar, rich flavor.

Octopus

Tuna

Yellow tail

Yellow tail belly

Salmon

salmon belly

Escolar

White tuna

Sea bass

Sweet Shrimp

Fatty Tuna

Chef's choice

Egg omelet (sweet).

Cooked shrimp.

Mackerel.

Escolar.

Flying fish roe.

White tuna (shiro maguro).

Octopus.

Fresh salmon

Salmon belly

Yellowtail.

Yellow tail belly

Red tuna.

Eel.

Salmon roe.

Scallop.

Sweet shrimp.

Fatty tuna.

4 pcs sashimi, 6pc Alaska roll and 6 pc assorted sushi.

6pcs different toro sushi, 4pcs sashimi, 6pcs Nigitoro Roll.

10 pcs chef's choice of special assorted sushi.

Snow crab meat with avocado.

Fresh salmon, seaweed and rice.

Tuna.

B.b.q eel, seaweed and rice with unagi sauce.

Grilled salmon skin and cucumber.

Salmon and avocado.

Hamachi(yellowtail) and green onion.

Fatty Tuna and green onion.

Cooked shrimp and avocado.

Spicy tuna and cucumber.

Fresh salmon and cream cheese.

Tempura shrimp and cucumber with unagi sauce.

Tuna and avocado.

B.b.q eel and avocado with unagi sauce.

Spicy scallop, seaweed and rice.

Avocado

Cucumber

Avocado and cucumber.

Tempura asparagus

Tempura Sweet Potato

Tempura batter crispy and cream cheese.

Japanese pickled, cucumber, avocado, inari and tamago.

Mixed tempura vegetables.

Tempura asparagus, sweet potato, carrot and mango in soy paper.

Honey walnut and tempura asparagus topped with avocado, walnut and walnut sauce.

Salmon and avocado inside topped with light seared yellowtail, Jalapeno, spicy mayo and ponzu sauce.Ws8uE8X2FG

Shrimp Tempura and cucumber inside topped with crab meat, light seared escolar, truffle mayo and tobiko.

Deep fried salmon inside topped with seared hamachi, green onion, mayo, tobiko and house special sauce.

Spicy hamachi, asparagus, juicy peaches, topped with crab meat, peaches, tobiko and special sauce.

Negitoro and oshinko inside topped with light seared Bluefin toro and scallion on top.

Chopped salmon and jalapeno in seared with house special sauce.

California roll topped with unagi and avocado.

Spicy. Spicy tuna and cucumber topped with avocado and special hot sauce.

California roll topped with assorted fish.

Spicy. Mix fishes topped with crab meat, tobiko, scallion and spicy sauce(tempura style).

Spicy. Mix fishes topped with spicy tuna, tobiko, scallion and spicy sauce(tempura style).

Unagi and cucumber topped with avocado.

Salmon skin roll topped with salmon and lemon.

Spicy. Spicy tuna and cream cheese with special hot sauce(tempura style).

Fried soft shell crab, lettuce, avocado, tobiko and special sauce.

Mix fishes wrapped in cucumber with house special sauce(no rice).

Spicy. Fresh salmon and avocado topped with fresh salmon, avocado, scallion and spicy sauce.

Spicy. Spicy tuna and avocado topped with ahi tuna and spicy sauce.

California roll topped with baked salmon.

Unagi and avocado topped with fresh salmon and tobiko.

California roll topped with seared scallop and special sauce.

Rock n' roll with crab meat topped with tuna, avocado and tobiko.

Unagi roll topped with spicy tuna, albacore and tobiko.

Spicy. Spicy tuna roll and avocado topped with albacore, jalapeno, and special sauce in seared.

Fried soft shell crab and avocado topped with unagi and tobiko.

Honey walnut and tempura shrimp topped with avocado, walnut and walnut sauce.

Tempura shrimp, cucumber and crab meat topped with unagi, avocado and tobiko.

Tempura shrimp and cucumber topped with assorted fishes and avocado.

Tempura shrimp and cucumber topped with spicy tuna and ahi tuna.

Shrimp Tempura, imitation crab meat inside topped with real crab meat, sweet mayo and tobiko.

Fresh salmon and cream cheese topped with scallion, tobiko and special sauce.

Spicy tuna topped with scallion, tobiko and special sauce.

Snow crab meat and avocado topped with scallion, tobiko and special sauce.

Hamachi topped with scallion, tobiko and special sauce.

Mix fishes and cream cheese topped with scallion, tobiko and special sauce.

Unagi and crab meat topped with scallion, tobiko and special sauce.

Choice of three items served with white rice, green salad and miso soup.

Simmered beef, egg, onion and scallion over rice.

Simmered breaded fried chicken steak, egg, onion and scallion over rice.

Simmered breaded fried pork steak, egg, onion and scallion over rice.

B.b.q eel over rice.

Assorted fishes over sushi rice.

Salmon Roe over sushi rice.

Broccoli, cabbage, carrot, tofu, seaweed and scallion.

Chicken , onion and scallion.

Beef, onion and scallion.

Mussel, squid, shrimp, mix fish and scallion.

Tempura shrimp, egg, chicken, mix veggie, seaweed served in hot pot.

Pork, egg, vegetables, seaweed and scallion vegetables, seaweed and stallion.

Mango, strawberry, cookies & cream

5 pcs.

5 pcs.

Fried banana with ice cream.

Half lemonade, half iced tea.