GŎNG Menu

Level 52, Shangri-La The Shard, 31 St Thomas St, London, SE1 9QU
  • Maki Rolls

    • Vegetarian Dragon Roll

      £19.00
    • Futomaki With Mixed Vegetables

      £19.00
    • Truffle Salmon

      £22.00
    • Spicy Yellowfin Tuna

      £23.00
    • Crab California Roll

      £26.00
    • Prawn Dragon Roll

      £24.00
  • Hot Plates

    • Japanese Style Prawn Tempura, Chili Mayo

      £26.00
    • Vegetable Gyoza, Ginger & Soy

      (5 pieces)
      £18.00
    • Chicken Gyoza, Ginger & Soy

      (5 pieces)
      £20.00
    • ​Spiced Nori, Salt And Pepper Squid With Sweet Chilli Mayo

      £21.00
    • Chicken Karaage With Lemon Wedge

      £21.00
  • Sharing Plates

    • Vegetarian

      Inari Sushi, Veg Dragon Roll, Wakame Salad, Veg Gyoza, Veg Tempura
      £35.00
    • GŎNG Platter

      Chef Choice Sashimi, California Roll, Prawn Tempura, Chicken Gyoza
      £44.00
    • Chef's Choice

      Chef Choice Sashimi & Maki Roll, Inari Sushi, chicken Karaage, Veg Gyoza
      £42.00
    • Sashimi Platter

      Salmon, Yellowfin Tuna, Hamachi with Ponzu Soya
      £46.00
  • Sides

    • GŎNG Truffle Fries With Parmesan Shavings

      £14.00
  • Sweets

    • Selection Of 3 Ice Cream Mochi

      (Please speak to a member of staff for the flavour of the day)
      £8.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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