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GŎNG
Menu
GŎNG Menu
Cocktail bar
,
Restaurant
Level 52, Shangri-La The Shard, 31 St Thomas St, London, SE1 9QU
Maki Rolls
Vegetarian Dragon Roll
£19.00
Futomaki With Mixed Vegetables
£19.00
Truffle Salmon
£22.00
Spicy Yellowfin Tuna
£23.00
Crab California Roll
£26.00
Prawn Dragon Roll
£24.00
Hot Plates
Japanese Style Prawn Tempura, Chili Mayo
£26.00
Vegetable Gyoza, Ginger & Soy
(5 pieces)
£18.00
Chicken Gyoza, Ginger & Soy
(5 pieces)
£20.00
Spiced Nori, Salt And Pepper Squid With Sweet Chilli Mayo
£21.00
Chicken Karaage With Lemon Wedge
£21.00
Sharing Plates
Vegetarian
Inari Sushi, Veg Dragon Roll, Wakame Salad, Veg Gyoza, Veg Tempura
£35.00
GŎNG Platter
Chef Choice Sashimi, California Roll, Prawn Tempura, Chicken Gyoza
£44.00
Chef's Choice
Chef Choice Sashimi & Maki Roll, Inari Sushi, chicken Karaage, Veg Gyoza
£42.00
Sashimi Platter
Salmon, Yellowfin Tuna, Hamachi with Ponzu Soya
£46.00
Sides
GŎNG Truffle Fries With Parmesan Shavings
£14.00
Sweets
Selection Of 3 Ice Cream Mochi
(Please speak to a member of staff for the flavour of the day)
£8.00
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