Gluten Free Things, Inc. Menu

1LB. Of deliciousness in the same flavors as some of our great cupcakes and cookies! Forget firing up the oven, grab a spoon! Our customers prefer this straight out of the jar! *Chocolate Chips may contain traces of dairy.

Rich with Cinnamon and Vanilla our 16OZ premium Gluten Free-Vegan Graham Crackers and 8OZ Graham Cracker Crumbs are the perfect for snacking, smores and so many great recipes! These are not typical of other Graham crackers and sell out fast!

Our Easy Use Gluten-Free and Vegan Pie Mix Will Surprise ! As simple as adding water. ( Directions are on the package ) PRO TIP : Roll no thicker than a pencil and half a pencil works even better ... ENJOY !!

Made From Our Flavorful Breads ... ( 4 OZ ) All of our Breads are Gluten-Free , Vegan , Soy , Nut and Corn Free ! These can be used in any recipes that require breadcrumbs.

Limited Time Price! Gluten Free Things French Loaves are a winner! They can be sliced and topped with your favorite meats and cheeses. It makes for excellent toast in the morning & unlike other gluten free breads, our breads actually absorb the egg mixture making for a fantastic French Toast!

Another bakery favorite! Taste and texture make these Gluten Free English Muffins a WIN-WIN! Toast them up and make a mouthwatering breakfast sandwich. Top them with butter and jam, or straight out of the toaster. You won't be disappointed!

Both options are great choices. Choosing our savory Everything or our Sweet Cinnamon Raisin Bagel, there is a good chance every bite will end in YUM! Oh! There is not a hole, so you have more bagel to enjoy!

Premium taste and soft texture. Our Pita Pockets even puff when you toast them. Try stuffing with your favorite vegetables or lunch meats. Make a classic Gyro with Tzatziki sauce or stuff with a mixture of cheeses and olives for a tasty Mediterranean dish!

Much better than the box stores! Our 10 "Gluten Free Vegan Pizza Crusts are essentials for your freezer. For quick and easy meals or snacks, add your toppings pop onto your pre-heated oven rack or pizza stone. Heat until bubbly and hot, remove and serve. Super hard to mess these up and super easy to work with!

13OZ We know, it's just a Hamburger Bun! Or are they? Our buns don't have that stale, days old texture that you find in grocery store. They are great for the All-American Hamburger, Pulled Pork BBQ,, Veggie Burgers and even Sloppy Joes. These buns have endless uses!

"Not your typical Croissant, yet this roll has a nice contrast in texture. Our Gluten Free Croissants are more of a roll than a Croissant that offers multi-purpose meal options.

If you enjoy cooking? Substitute our Gluten Free All-Purpose Flour for a roux, thickening sauces and making stews, not to mention Gluten Free gravy or for fried meals!

Our Gluten Free-Vegan Baking Flour offers you the convenience,and flexibility to create your own baked goods- like muffins, cakes, cookies and other dessert recipes. Endless possibilities! Why should the bakery have all the great smells?

"Keep your fork! There's Pie" We are very proud of this one! Customers agree that this is one of the best on the market! Our Gluten Free vegan Pie Crust Mix takes just minutes to mix into a beautiful pie crust and doesn't get sticky like gluten dough. Just roll it out and form into your 9" pie pan and then par-bake at 350 deg. F for 7 to 9 minutes. (If using a convection oven, preheat to 325 F. degrees and par-bake 6-7 minutes. Every oven is different, but these settings will get you started.) After par-bake, let your pie crust cool and fill with your favorite pie filling.

All the dente. None of the grains. "We got our start making the world’s first almond flour fettuccine. We still lovingly hand craft (with our actual hands) our pasta and gnocchi to draw out their deliciously rich flavor and silky texture unrivaled among traditional pastas. Frozen at peak freshness to lock in the highest nutritional values, these best-in-class grain free wonders cook in as little as 75 seconds"

All the dente. None of the grains. "We got our start making the world’s first almond flour fettuccine. We still lovingly hand craft (with our actual hands) our pasta and gnocchi to draw out their deliciously rich flavor and silky texture unrivaled among traditional pastas. Frozen at peak freshness to lock in the highest nutritional values, these best-in-class grain free wonders cook in as little as 75 seconds"

Rocky Mountain Soda was established in 2009 by two friends from Golden, Colorado. We are still family owned and operated and continue to make all our own products in Denver, Colorado. We make authentic craft soda that not only tastes great, but is also all natural, non-GMO, gluten-free, kosher and vegan. We use just four quality ingredients, all of which you can pronounce. Sparkling Colorado water, vegan cane sugar, natural flavor extracts and non-GMO citric acid. Our products are free of artificial flavors, artificial colors, added salts and preservatives. We craft each flavor in small batches and package each bottle by hand the day it is made. Our efforts are realized in every sip you take. We thank you for the opportunity to present our soda for your drinking pleasure. We hope you enjoy them as much as we do... Cheers!

Rocky Mountain Soda was established in 2009 by two friends from Golden, Colorado. We are still family owned and operated and continue to make all our own products in Denver, Colorado. We make authentic craft soda that not only tastes great, but is also all natural, non-GMO, gluten-free, kosher and vegan. We use just four quality ingredients, all of which you can pronounce. Sparkling Colorado water, vegan cane sugar, natural flavor extracts and non-GMO citric acid. Our products are free of artificial flavors, artificial colors, added salts and preservatives. We craft each flavor in small batches and package each bottle by hand the day it is made. Our efforts are realized in every sip you take. We thank you for the opportunity to present our soda for your drinking pleasure. We hope you enjoy them as much as we do... Cheers!