Glasser Coffee Co. Menu

Egg and cheese sandwich with arugula and choice of sauce on a ciabbatino roll. Meat add-ons available.

Eggs and potatoes, topped with cheese, bacon, bean salsa, and arugula. Drizzled with your choice of sauce and garnished with black sesame seeds.

Double shot of espresso with your choice of milk over ice.

Cold-brewed Cafe Du Monde chicoree coffee with condensed milk.

Matcha latte sweetened with a hint of homemade rose syrup and dried rose leaves. Steamed with milk.

Overnight oats (soy milk based) mildly sweetened with brown sugar and cinnamon, assorted fruits, greek yogurt, and additional add ons. Drizzled with pure maple syrup.

A double shot of espresso with your choice of silky, steamed milk.

like a glazed sweet croissant in the form of a muffin.

16oz iced latte with our homemade lavender syrup. Automatically comes with oat milk.

Espresso with our homemade chocolate sauce (Dark & Milk chocolate with sea salt)

Cold-brewed Cafe Du Monde chicoree coffee with condensed milk.

Masala Chai from Smith Tea in Portland, Oregon. To add some kick, we slow cook fresh ginger to give it a nice kick. Sweetened with honey blend, everything is prepared in house.

16oz iced latte with our homemade lavender syrup. Automatically comes with oat milk.

Extra sweet and tart beverage, perfect for a hot day. Non caffeinated.

Our premium loose leaf Yunnan black tea, unsweetend. Floral notes with a smooth finish.

Half Peach Limeade, Half Blackberry Jasmine Iced Tea

House blend of dark and milk chocolate with a dash of sea salt.

Our premium loose leaf Spring Greens Tea, cold brewed.

Latte with homemade lavender syrup with oat milk as we found it to be the best pairing.

Our unique interpretation on a London fog. Rose city genmaicha tea (bergamot green tea with a hint of roasted rice), steamed milk, and vanilla syrup.

A double shot of espresso with your choice of silky, steamed milk.

Espresso with our homemade chocolate sauce (Dark & Milk chocolate with sea salt)

Extra double shot for an additional charge. add flavor for an additional charge.

Double shot expresso with our homemade chocolate sauce with sea salt

Shot of espresso over hot water.

2 oz of pure goodness Currently serving Peaks' Mountain Climber blend (50% Colombia Madre Laura & 50% Guatemala Asodiet) Balanced, chocolate, citrus.

Double shot poured over iced water

Half espresso, half milk. I think hipsters really like this.

Single taco with eggs, home fries, cheese, your choice of protein. Drizzled with sauce and garnished with arugula and black sesame seeds.

Ciabatta with vegan cheddar, Just Egg patty, vegan mayo, and arugula.

Just Egg patty, potatoes, vegan cheddar, bean and corn salsa, and arugula. Drizzled with vegan spicy mayo and garnished with black sesame seeds.

Just Egg patty, potatoes, vegan cheddar, bean and corn salsa, and arugula, drizzled with sauce.

Eggs and potatoes, topped with cheese, bacon, bean salsa, and arugula. Drizzled with your choice of sauce and garnished with black sesame seeds.

Overnight oats (soy milk based) mildly sweetened with brown sugar and cinnamon, assorted fruits, greek yogurt, and additional add ons. Drizzled with pure maple syrup.

Muscatel grape, wintergreen, sage.

Yam, butter, daffodil.

Sweet potato, cacao nib, rose.

Peach, rose, hay.

Roasted rice, umami, bergamot.

like a glazed sweet croissant in the form of a muffin.

A classic croissant filled with frangipane.