SMALL PLATES
- KARAAGE STICKY CHICKENCrispy bites of Japanese-style karaage chicken, served with a gochujang dipping sauce, a ginger, carrot & mooli pickle and sesame seeds£6.75
- BAJA FISH TACOS †Soft tacos topped with southern fried fish, smashed avo, shredded lettuce, jalapeño ranch dressing and charred corn salsa£5.75
- BIFF'S JACKFRUIT WINGSBiff’s ‘on the sugarcane bone’ jackfruit wings served with a Korean BBQ sauce£5.95
- GOCHUJANG PORK BAO BUNSFluffy bao buns filled with spicy gochujang pulled pork, shredded lettuce, a ginger, carrot & mooli pickle and sesame seeds£5.75
- FLATBREAD WITH RED PEPPER HOUMOUS & EZME DRESSINGWarmed flatbread pieces served with a Turkish style dressing, roasted red pepper houmous and seeds£5.75
- KOREAN BBQ FRIED HALLOUMICrispy fried fingers of halloumi drizzled with Korean BBQ sauce, spring onion, red chilli and sesame seeds£5.75
SHARERS
- NACHOSHouse seasoned nachos finished with our grated cheese blend, pink aioli, charred corn salsa, smashed avo and red chillies£11.95
- CHICKEN & HALLOUMI TRAYA mix of crispy halloumi sticks, chicken strips, seasoned triple-cooked chips, smashed avo, Nashville hot sauce, sour cream, spring onions, red chilli and coriander£14.95
- SPICY CAULI SHAWARMAA warmed flatbread topped with spicy mayo, crispy cauli wings, cucumber ribbons, a ginger, carrot & mooli pickle, chilli and coriander£11.75
- CAMEMBERT FONDUEA herby crumb topped camembert with crispy shards of flatbread, roasted peppers and caramelised red onion chutney£14.95
- TRIO OF FRIESA trio of Pulled Pork, Pink Aioli and Millionaire’s Loaded Fries£12.75
MAINS
- GOCHUJANG SALMON †A grilled salmon fillet, served with a mixed side of baked sweet potato, blistered vine tomatoes, roasted peppers, spring onion, cucumber ribbons, a ginger, carrot & mooli pickle and a spicy Korean red pepper dip£17.75
- EZME GRAINS & SWEET POTATO WEDGESMixed grains combined with a fresh Turkish style dressing, roasted peppers and blistered vine tomatoes, topped with sweet potato wedges£13.45
- NASHVILLE FRIED CHICKENFreshly fried strips of boneless chicken served on a slice of white bloomer, garnished with lashings of Nashville sauce, served with house seasoned fries & slaw£13.25
- AVO FETA BOWLHearty bowl of chunky diced avo and feta combined with crispy croutons, blistered vine tomatoes, cucumber ribbons, roasted peppers and spring onions£14.45
- SOUTHERN FRIED FISH & CHIPS †Hand-battered fish served with house seasoned fries, smashed avo, Jalapeño Ranch dressing and a charred lemon£15.25
- 28 DAY AGED FLAT IRON STEAKMatured grass-fed Flat Iron steak topped with chimichurri, served with seasoned triple-cooked chips, blistered vine tomatoes and hand-battered onion rings£17.45
- HALLOUMI & CHILLI RELISH CIABATTAA crispy ciabatta loaf filled with grilled halloumi fingers, a chilli relish, sautéed red onions, blistered vine tomatoes and house seasoned fries£10.25
- STEAK & ALE PIEAward-winning Steak & Ruddles Ale pie served with seasoned triple-cooked chips, crushed peas and Merlot beef dripping gravy£14.25
BURGERS
- CHEESE & BACON BURGERAged beef patty topped with Monterey Jack cheese and Beechwood smoked streaky bacon. Served with BBQ relish£13.75
- FRIED CHICKEN & RANCH BURGERFreshly fried chicken topped with Jalapeño Ranch dressing and a crispy prosciutto slice. Served with BBQ relish£13.25
- NDUJA BURGERAged beef patty topped with melted slices of camembert, spicy Italian ‘nduja and sliced pickle. Served with BBQ relish£14.95
- BEYOND MEAT BURGERA Beyond Meat® patty sat on a roasted red pepper houmous base, topped with smashed avo, ezme dressing, charred onion and munchy seeds. Served with mayo dip£13.75
- THE UNRULY BURGERAged beef patty topped with Beechwood smoked streaky bacon, drenched in cheese sauce and our smoky maple & pancetta mayo. Served with BBQ relish£14.75
SIDES
- GARLIC BREAD£3.50
- TRIPLE-COOKED CHIPS£3.50
- SLAW£2.50
- PULLED PORK LOADED FRIESTopped with pulled pork, merlot beef dripping gravy and our grated cheese blend£4.95
- MILLIONAIRES LOADED FRIESTopped with our smoky maple & pancetta mayo and crispy bacon bits£4.95
- HOUSE SEASONED FRIES£3.50
- HAND-BATTERED ONION RINGS£3.50
- DRESSED GARDEN SALAD£2.75
- PINK AIOLI LOADED FRIESTopped with pink garlic aioli and chopped chives£4.95
DESSERTS
- RASPBERRY CRUNCH VEGAN ICE CREAMVanilla and coconut vegan ice cream topped with fresh strawberries, raspberry coulis and a red sherbet crumb£4.95
- MADLY MOCHA TORTE FROZEN CUSTARDFrozen custard blend topped with a warm, oozing chocolate torte, chocolate sauce and a shard of Belgian dark chocolate & pumpkin seeds£5.75
- STICKY TOFFEE FROZEN CUSTARDFrozen custard blend topped with warm crumbled sticky toffee pudding, salted caramel drizzle and crushed shortbread£6.25
- PINK LEMONADE POSSET JARA jar made up of clotted cream ice cream, zingy cubes of pink lemonade posset, raspberry coulis and a red sherbet crumb£6.75
STARTERS & SHARERS
- CAMEMBERT FONDUECamembert with rustic seeded rolls, roasted peppers and caramelised red onion chutney£14.95
- BREAD WITH RED PEPPER HOUMOUS & EZME DRESSINGRustic seeded roll served with a Turkish style dressing, roasted red pepper houmous and seeds£5.75
MAINS
- 28 DAY AGED FLAT IRON STEAKMatured grass-fed Flat Iron steak topped with chimichurri, served with blistered vine tomatoes, with a jacket potato or mash£17.45
- GOCHUJANG SALMON †A grilled salmon fillet, served with a mixed side of baked sweet potato, blistered vine tomatoes, roasted peppers, spring onion, cucumber ribbons and a spicy Korean red pepper dip£17.75
- EZME GRAINS & SWEET POTATO WEDGESMixed grains combined with a fresh Turkish style dressing, roasted peppers and blistered vine tomatoes, topped with sweet potato wedges£13.45
BURGERS
- CHEESE & BACON BURGERAged beef patty topped with Monterey Jack cheese and Beechwood smoked streaky bacon in a rustic seeded roll. Served with jacket potato or mash£13.75
- BEYOND MEAT BURGERA Beyond Meat® patty sat on a roasted red pepper houmous base, topped with smashed avo, ezme dressing, charred onion and munchy seeds in a rustic seeded roll and a mayo dip. Served with jacket potato or mash£13.75
- THE UNRULY BURGERAged beef patty topped with Beechwood smoked streaky bacon, drenched in cheese sauce and our smoky maple & pancetta mayo in a rustic seeded roll. Served with jacket potato or mash£14.75
- NDUJA BURGERAged beef patty topped with melted slices of camembert, spicy Italian ‘nduja and sliced pickle in a rustic seeded roll. Served with jacket potato or mash£14.95
SIDES
- DRESSED GARDEN SALAD£2.75
- SLAW£2.50
DESSERTS
- RASPBERRY CRUNCH VEGAN ICE CREAMVanilla and coconut vegan ice cream topped with fresh strawberries, raspberry coulis and a red sherbet crumb£4.95
- SALTED CARAMEL FROZEN CUSTARDFrozen custard blend topped with warm salted caramel sauce£6.25
MAINS
- OLD EPPING SAUSAGES & MASHWith peas and gravy£4.50
- HAND BATTERED FISH GOUJONSWith chips and peas£4.50
- CHICKEN NUGGETSWith chips and peas£4.50
- QUORN CUMBERLAND SAUSAGESWith chips and peas£4.50
- TOMATO PASTARigatoni pasta in a rich tomato sauce£4.50
DESSERTS
- CHOCOLATE BROWNIEWith clotted cream ice cream and chocolate sauce£2.50
- ICE CREAMTwo scoops of vanilla clotted cream ice cream with chocolate sauce£1.95
- FRESH STRAWBERRIESDusted with icing sugar£1.95
