Giuseppe's Italian Restaurant Menu

4.6

(825+ Reviews)

$Italian, Restaurant

Call

(757) 565-1977

Entrees
- ITALIAN SAUSAGE AGLIO OLIO
  House made gemelli pasta, broccolini tossed with fresh garlic, extra virgin olive oil, and a touch of chili flake.
  $21.00
- PASTA BOLOGNESE
  Our traditional homemade meat sauce tossed with fresh tagliatelle pasta
  $22.00
- EGGPLANT PARMESAN
  Layers of eggplant, marinara, and parmesan topped with fresh mozzarella
  $20.00
- HOMEMADE MEATBALLS
  A combination of veal, pork, and beef simmered in our homemade marinara over pasta "just like Grandma's"
  $23.00
- CLASSIC CARBONARA
  Pancetta, guanciale, egg yolk, & pecorino romano, tossed w/ homemade fresh bucatini
  $21.00
- PESTO GNOCCHI
  Gnocchi, Basil Pesto, Heirloom Tomatoes, Burrata
  $23.00
- CALABRIAN CLAMS
  N'duja, roasted red peppers, in a garlic white wine sauce over linguine
  $23.00
- JOSEPHINE
  $30
  $24.00
- SHRIMP SCAMPI
  Sautéed shrimp with seasonal tomatoes in a lemon garlic wine sauce over linguine
  $28.00
- PARMESAN
  $30
  $24.00
- MARSALA
  $30
  $24.00
- SALMON
  Angel-hair pasta, lemon herb pestu, pancetta, heirloom tomato, peas, garlic breadcrumbs.
  $32.00
- SCALLOPS SPINACI
  Pan seared sea scallops sautéed with spinach, roasted red peppers, andouille sausage, and potato gnocchi in a garlic white wine sauce.
  $35.00
- CHESAPEAKE BAY CIOPINNO
  lump crab, shrimp, scallops, calamari, clams, tomato-saffron broth
  $38.00
- LOBSTER ALLA VODKA
  Atlantic lobster meat, sundried tomato cream sauce, rigatoni, fresh basil, garlic bread crumbs
  $35.00
- CRAB CAKE MILANESE
  Heirloom tomatoes, shaved red onion, arugula salad, shaved parmesan, smoked garlic aioli.
  $36.00
- BISTECCA ALLA FIORENTINA
  USDA Prime Strip loin, rosemary roasted potatoes, broccolini, lardo truffle butter, fresh cracked pepper, and sea salt
  $48.00
- FISH OF THE DAY
  *FISH OF THE DAY (MKT Price)*