Giuliana’s Ristorante Menu

4.6
(475+ Reviews)
$Italian
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Tortellini

      Cognac truffle sauce, filet mignon tips mushrooms and diced mozzarella.
      $35.93
    • Chicken or Veal

      Your choice: francese, picata, marsala, parmigiano etc.
      $27.50
    • Rigatoni Bolognese

      Fresh meat sauce and peas.
      $26.00
    • Caesar Salad

      Traditional Caesar Salad
      $11.05
    • Frangelico

      Almond encrusted chicken breast in a frangelico liquor sauce topped with fried zucchini and carrots and a sprinkle of sugar.
      $33.68
    • Pasta E Fagioli

      $12.36
    • Orrchiette Mona Lisa

      Ear shaped pasta, garlic and oil with sundried tomatoes, artichoke hearts and olives topped with toasted bread crumbs.
      $24.68
    • Treasure Island

      Homemade crab cake, baked clams and shrimps all in a lemon caper sauce.
      $24.68
    • Valdestano

      Chicken rollatini stuffed with prosciutto and mozzarella, brown mushroom sauce.
      $33.68
    • Hot Antipasto

      Baked clam, shrimp oreganato, eggplant rollatini, stuffed mushroom and peppers, marinara sauce.
      $18.43
    • Grilled Seasoned Salmon

      Over spinach with grilled shrimps.
      $36.25
    • Penne Baresi

      Broccoli rabe and sausage, white wine, garlic and oil.
      $24.68
  • Macaroni

    • Rigatoni Bolognese

      Fresh meat sauce and peas.
      $26.00
    • Penne Baresi

      Broccoli rabe and sausage, white wine, garlic and oil.
      $24.68
    • Tortellini

      Cognac truffle sauce, filet mignon tips mushrooms and diced mozzarella.
      $35.93
    • Orrchiette Mona Lisa

      Ear shaped pasta, garlic and oil with sundried tomatoes, artichoke hearts and olives topped with toasted bread crumbs.
      $24.68
  • Meats

    • Chicken or Veal

      Your choice: francese, picata, marsala, parmigiano etc.
      $27.50
    • Frangelico

      Almond encrusted chicken breast in a frangelico liquor sauce topped with fried zucchini and carrots and a sprinkle of sugar.
      $33.68
    • Valdestano

      Chicken rollatini stuffed with prosciutto and mozzarella, brown mushroom sauce.
      $33.68
    • Pork Scallopini

      White wine lemon sauce, pignoli nuts and artichoke hearts.
      $36.18
    • Veal Paillard

      Grilled veal with diced tomatoes, onions, mozzarella and arugula balsamic reduction.
      $33.68
  • Fish

    • Zuppa Pesce

      Clams, shrimps, mussels, calamari and scallops - red or white sauce.
      $50.25
    • Swordfish Bruschetta

      In bed of arugula.
      $36.25
    • Sole Filet

      Topped with toasted bread crumbs, lemon sauce over spinach.
      $33.68
    • Grilled Seasoned Salmon

      Over spinach with grilled shrimps.
      $36.25
  • Appetizers

    • Caprese

      Fresh homemade mozzarella served with roasted peppers, sliced prosciutto, olives and tomatoes: balsamic reduction.
      $18.43
    • Treasure Island

      Homemade crab cake, baked clams and shrimps all in a lemon caper sauce.
      $24.68
    • Sausage

      Sliced and grilled in a bed of broccoli rabe, cherry peppers and beans.
      $19.68
    • Carpaccio

      Paper thin raw filet mignon over a bed of arugula popped with Parmigiano cheese and white truffle oil.
      $20.96
    • Hot Antipasto

      Baked clam, shrimp oreganato, eggplant rollatini, stuffed mushroom and peppers, marinara sauce.
      $18.43
    • Octopus

      Grilled with a balsamic lemon sauce.
      $24.68
    • Artichoke Giuliana

      Fried artichoke heart, fried spinach in a Gorgonzola cheese sauce.
      $19.68
  • Soups

    • Pasta E Fagioli

      $12.36
    • Minestrone

      $12.36
    • Stracciatella

      $12.36
    • Escarole & Beans

      $12.36
  • Salad

    • Caesar Salad

      Traditional Caesar Salad
      $11.05
    • Mixed Salad

      $10.00
    • Sicilian Salad

      Arugula, fennel and orange slices.
      $15.00
    • Arugula Salad

      With goat cheese and walnuts in a lemon dressing.
      $16.25
    • Giuliana Salad

      Chopped romaine, olives, roasted peppers, mozzarella and prosciutto in a house dressing.
      $18.75
  • Beer Menu

    Must be 21+ to order.
    • 1. Stella Artois

      Must be 21 to purchase.
      $9.00
    • 2. Petroni

      Must be 21 to purchase.
      $9.00
    • 3. Budweiser

      Must be 21 to purchase.
      $9.00
    • 4. Coors Light

      Must be 21 to purchase.
      $9.00
    • 5. Heineken

      Must be 21 to purchase.
      $9.00
    • 6. Blue Moon

      Must be 21 to purchase.
      $9.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
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(718) 317-8507

4105 Hylan Blvd, Staten Island, NY 10308


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