Giulia Menu

w. Romaine, Radicchio, Endive, Pecorino, Nonna’s Dressing, Marinated White Anchovy, Ricotta Salata & Bread Crumb

w. Box-Grated Cucumber, Pickled Fresno Chili, Aurelius White Balsamic Vinegar & Toasted Bread Crumb

w. Rutabaga Ranch Heirloom Tomatoes, Basil, Aurelius Olive Oil & Maldon

w. Melon Cucumber White Balsamic Vinegar, Ricotta Salata & Basil

w. Cultured Butter

w. Corn and Mascarpone Custard, Macerated Peaches & Aurelius Olive Oil

w. Aurelius Olive Oil & Maldon Salt

Grass Fed Mozzarella, Fior di Latte & Fresh Basil (Reverse it? Try our Jersey Margherita!)

Sicilian Anchovy, Grass Fed Mozzarella, Fior di Latte, Fresh Rosemary & Sicilian Oregano

Ezzo Pepperoni, Grass Fed Mozzarella, Fior di Latte & Fresh Basil

Soppressata, Grass Fed Mozzarella, Fior di Latte, Fresh Basil, Hot Honey & Anise Seed

Luciano’s Black Pepper Sausage, Red Onion, Grass Fed Mozzarella, Fior di Latte & Sicilian Oregano

Ground Ontario Lamb, Grass Fed Mozzarella, Fior di Latte, Preserved Fresno Chili, House-made Ricotta & Mint

Fior di Latte, Grass Fed Mozzarella, Brussel Sprouts & Seed to Sausage Bacon

Button & Oyster Mushrooms, Fior di Latte, Grass Fed Mozzarella, Pecorino, Fresh Parsley & Tarragon

Fior di Latte, Grass Fed Mozzarella, Ontario Corn, Pancetta & Marjoram

Fior di Latte, Grass Fed Mozzarella, House-made Ricotta, Basil, Peperoncini, (Post-Fire) Shaved Mortadella & Pistachio Pesto