Ginza Sushi & Izakaya Menu

4.6
(475+ Reviews)
  • Appetizers

    • Agedofu

      deep fried seaweed tofu with sweet & sour sauce
    • Chicken Kara-Age

      japanese style chicken nuggets with sweet & sour sauce
    • Edamame

      boiled soy bean with sea salt
    • Grilled Calamari

      wild squid imported from japan (12 minutes)
    • Gyoza

      pan fried pork dumpling with spicy ponzu sauce
  • Appetizers (Sashimi Style)

    • Albacore Tataki

      grilled white tuna, onion, daikon sprouts with ponzu sauce
    • Hamachi Carpaccio

      sliced yellowtail, avocado, radish sprout, tobiko, with ponzu sauce
    • Sashimi Poke

      assorted raw fish, onion, drizzled with a sesame soy dressing
    • Tuna & Salmon Tartare

      tuna & salmon, guacamole and wonton chips
  • Salads

    • House Salad

      spring mix, onion, tomato, cucumber
    • Sunomono Salad

      snow crab meat, cucumber, sesame
    • Wakame Salad

      seasoned seaweed, tomato
  • Soups

    • Miso

      brown miso broth with scallions, tofu and wakame
  • Tempura Bar

    • Mix Tempura

      shrimp tempura & assorted vegetable tempura
    • Asparagus Tempura

    • Carrot Tempura

    • Eggplant Tempura

    • Scallop Tempura

    • Shitake Tempura

    • Shrimp Tempura

    • Soft Shell Crab Tempura (Whole)

    • String Bean Tempura

    • Yam Tempura

  • Entrees

    • Beef Teriyaki

      grilled beef with teriyaki sauce
    • Chicken Teriyaki

      grilled chicken with teriyaki sauce & side salad.
    • Hamachi Kama

      grilled yellowtail collar with ponzu sauce (12 minutes)
    • Pan Seared Snapper

      pan seared snapper served with seasoned eggplant & special house sauce
    • Salmon Teriyaki

      grilled salmon with teriyaki sauce
  • Udon

    • Beef Udon

      beef, asparagus, onion, carrot and green onion
    • Seafood Udon

      scallop, shrimp, squid and green onion
    • Vegetable Udon

      assorted vegetables and tofu
  • Specialty Rolls

    • 3 Amigos

      tuna, yellowtail, eel, cucumber and avocado. topped with wasabi-tobiko
    • 49'Er

      avocado, shiso and tobiko, topped with salmon and lemon
    • Aussie Roll

      shrimp tempura topped with snow crab, avocado, jalapeno & tobiko
    • Caterpillar Roll

      broiled freshwater eel and cucumber, topped with avocado
    • Crazy Horse

      smoked salmon & cream cheese, fried with spicy creamy sauce
    • Devilicious

      shrimp tempura, walnut, spicy creamy sauce, topped with mango and avocado
    • Double Hamachi Roll

      yellowtail, scallion, garlic, cilantro topped with yellowtail fillet
    • Dragon Roll

      shrimp tempura topped with eel, avocado & tobiko
    • Flying Kamikaze

      spicy tuna and asparagus tempura topped with albacore tuna
    • Ginza Roll

      mango, spicy tuna & cream cheese, deep fried & topped with tobiko
    • Kirota Roll

      salmon, crab meat, ginger, shiso & avocado in daikon wrap
    • Phoenix Roll

      shrimp tempura topped with spicy tuna, avocado & tobiko
    • Rainbow Roll

      california roll topped with tuna, salmon & broiled shrimp
    • Spicy Crunchy Roll

      yellowtail, shrimp, salmon, snapper, fried with spicy creamy sauce
    • Summer Love

      tuna jalapeno, topped with tuna and avocado
    • Tiger Roll

      snow crab, scallop topped with salmon and avocado
  • Classic Rolls

    • California Roll

      snow crab, avocado, cucumber and tobiko
    • New York Roll

      shrimp, avocado and cucumber
    • Philadelphia Roll

      cream cheese and smoked salmon
    • Rock 'N Roll

      eel, avocado, cucumber and tobiko
    • Saba Gari

      marinated mackerel, sweet ginger and scallion
    • Salmon Skin Roll

      crispy salmon skin, gobo, cucumber and daikon sprouts
    • Spicy Tuna Roll

      spicy tuna, cucumber, and lettuce
    • Spider Roll

      soft shell crab, avocado
    • Tekka Maki

      red tuna roll
    • Tempura Roll

      shrimp tempura, avocado and cucumber
  • Vegetarian Rolls

    • Avocado Maki

      avocado
    • Garden Roll

      asparagus tempura, topped with sauteed eggplant and avocado
    • Ginger Tofu Roll

      ginger, tofu roll
    • Kappa Maki

      cucumber
    • Shitake Maki

      mushroom and garlic
    • Vegetable Tempura Roll

      yam tempura, cucumber, avocado
    • Vegetable Futomaki

      asparagus, shitake, gobo, kampyo, takwan and cucumber
  • Sashimi

    • Sashimi Combo

      hamachi, sake, maguro, shiro maguro (12 pieces)
    • Amaebi

      sweet raw shrimp (4 pieces)
    • Hamachi

      yellowtail
    • Ika

      squid
    • Maguro

      tuna
    • Sake

      salmon
    • Shiro Maguro

      albacore
    • Shime Saba

      marinated mackerel
    • Tai

      snapper
    • Tako

      octopus
    • Walu

      butter fish
  • Nigiri Sushi

    • Amaebi

      sweet raw shrimp
    • Asparagus

      asparagus
    • Ebi

      boiled shrimp
    • Hamachi

      yellowtail
    • Hotate

      scallop
    • Ika

      squid
    • Ikura

      salmon roe
    • Inari

      sweet bean curd skin
    • Kani

      snow crab
    • Maguro

      tuna
    • Nasu

      eggplant
    • Sake

      salmon
    • Shime Saba

      marinated mackerel
    • Shiro Maguro

      albacore
    • Shitake

      mushroom
    • Spicy Hotate

      spicy scallop
    • Tai

      snapper
    • Tako

      octopus
    • Tamago

      sweet egg custard
    • Tobiko

      flying fish roe
    • Unagi

      freshwater eel
    • Walu

      butter fish

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
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(520) 529-8877

5425 N Kolb Rd #115, Tucson, AZ 85750


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