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Gino's Vino Osteria Menu

1239 E 51st St, Austin, TX 78723
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  • Antipasti

    • Escargots

      Escargots baked with garlic butter, Parmesan cheese, chili flakes and served with crostini. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $20.00

    • Pancetta Avvolta Di Gamberetti

      Fried jumbo shrimp, wrapped with pancetta, served with creamy pesto polenta. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $20.00

    • Bruschetta

      Diced tomatoes and herbs in olive oil and balsamic schiroppo.
      $17.50

    • Burrata

      Fresh mozzarella stuffed with assorted cheeses and served with crostini.
      $17.50

    • Torta Di Granchio Italiano

      Crab cake of risotto, sun-dried tomatoes, and ricotta cheese, served with garlic aioli. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $18.75

    • The Caprese

      House-made mozzarella, sliced tomatoes, and basil with XV olive oil and balsamic schiroppo.
      $15.00

    • Calamari Friti

      Fried calamari rings, served with lemon frill and arrabbiatta sauce (spicy red sauce). *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $16.25

    • Mozzarella Friti

      Fried house mozzarella, served with arrabbiata sauce (spicy red sauce).
      $15.00

    • Cozze Pomodoro

      Pei mussels served in a Pomodoro wine broth, served with crostini. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $18.75

  • Insalata

    • Gorgonzola Salad

      Fresh romaine, tomatoes, onions, and bacon, served with house Gorgonzola dressing.
      $12.50

    • Caesar Salad

      Crisp romaine lettuce, house-made croutons, house Caesar dressing, and Parmesan cheese.
      $12.50

  • Specialità Della Casa

    • Coppino

      Classic Italian specialty of sautéed scallops, shrimp, and mussels served in a Pomodoro wine sauce with squid ink pasta. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $47.50

    • Filetto Mignon

      8 oz grilled Angus filet, served with mushroom risotto, demi-glaze, and asparagus. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $60.00

    • Vitello Marsala

      Milk-fed veal sautéed in our marsala wine and mushroom sauce served with mushroom risotto.
      $37.50

    • Vitello Piccata

      Milk-fed veal sautéed in lemon caper sauce, served with house spaghetti.
      $37.50

    • Vitello Parmigiano

      Parmesan-crusted veal, topped with melted mozzarella and served with spaghetti Pomodoro. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $37.50

    • Melanzane Alla Parmigiano

      Parmesan-crusted eggplant topped with melted mozzarella, served with spaghetti Pomodoro. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $31.25

    • Bistecca Con Gorgonzola

      14 oz prime rib eye, with Gorgonzola cheese, mushroom risotto, demi-glaze, and asparagus. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $72.00

    • Costolette Di Agnello

      Two double-bone lamb chops served with mashed potatoes, demi-glaze, and asparagus.
      $60.00

    • Pollo Piccata

      Chicken breast sautéed in our lemon caper sauce, served with house spaghetti. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $32.50

    • Pollo Parmigiano

      Parmesan-crusted chicken breast, topped with melted mozzarella, served with spaghetti Pomodoro. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $32.50

    • Pollo Marsala

      Chicken breast sautéed in our marsala wine and mushroom sauce served with mushroom risotto. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $32.50

  • Frutti Di Mare

    • Frutti Di Mare Con Pasta Nera

      Squid ink pasta with scallops, shrimp, and salmon choice of Alfredo, Pomodoro, or cardinale sauce. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $37.50

    • Ravioli Di Aragosta E Gamberetti

      Nero pasta, stuffed with crab, shrimp, and ricotta cheese, served with cardinale sauce. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $37.50

    • Salmone Grigliata

      Fresh grilled salmon filet served with mushroom risotto, asparagus, and lemon butter. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $37.50

    • Scaloppine Di Mare

      Jumbo sea scallops, served with mushroom risotto, spinach, carrots, and a balsamic schiroppo. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $56.00

    • Linguine Nero Con Vongole

      Squid ink pasta tossed with your choice of red or white clam sauce. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $35.00

    • Bucatini Alla Scampi

      Sautéed shrimp served with house bucatini pasta in a lemon white wine sauce. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $35.00

  • Pasta Della Casa

    • Lasagna Di Casa

      Fresh pasta layers baked with our beef ragu, mozzarella, ricotta, and Pomodoro sauce.
      $31.25

    • Fettuccine Alfredo Con Pollo

      House fettuccine tossed with grilled chicken breast and Alfredo sauce. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $30.00

    • Tagliatelle Bolognese

      House tagliatelle pasta, served with the chef's thick and hearty beef ragu sauce.
      $31.25

    • Spaghetti E Polpette

      House spaghetti tossed in our Pomodoro sauce, served with house meatballs.
      $31.25

    • Bucatini Aryabhata

      Bucatini pasta, Italian sausage, and vegetables tossed with our "Angry sauce" (spicy red sauce).
      $31.25

    • Gnocchi Di Pesce

      Fresh gnocchi, salmon, scallops, and shrimp, baked with Alfredo sauce and panko breadcrumbs. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $37.50

    • Ravioli Salciccia

      House ravioli stuffed with sausage and mozzarella, topped with mozzarella and Pomodoro sauce.
      $32.50

    • Tortellini Di Formaggio

      House-made four cheese tortellini tossed in our classic Alfredo sauce. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $32.50

    • Amante Della Carne

      House fettuccine, Italian sausage, meatballs, and mushrooms in our brandy cream sauce. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $33.75

    • Spaghetti Alla Carbonara

      House spaghetti, tossed with egg yolk, garlic Parmesan cheese, and pancetta. *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
      $31.25

  • Risotto

    • Risotto Al Pesto

      Mushroom risotto served with grilled chicken breast or Italian sausage in pesto sauce.
      $31.25

    • Risotto Frutti Di Mare

      Risotto with scallops, shrimp, and salmon served in an Alfredo sauce.
      $37.50

    • Filetto E Risotto Gorgonzola

      Grilled Angus filet mignon, sliced and served with Gorgonzola mushroom risotto.
      $60.00

    • Risotto Con Vegetale

      Risotto with assorted house vegetables in our cardinale sauce.
      $25.00

  • Salads

    • Chicken Caesar

      Crisp romaine tossed with Gino's Caesar dressing, grilled chicken breast, and house croutons.
      $12.50

    • Chicken Gorgonzola

      Iceberg lettuce, olives, bacon, red onion, tomatoes, and grilled chicken breast with Gorgonzola dressing.
      $13.75

    • Side Salad

      Crisp iceberg with tomatoes, red onion, Cheddar cheese, and house croutons. Choice of ranch, 1000 island, honey mustard, house bleu cheese, or Caesar dressings.
      $6.25

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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