STARTERS
- SHRIMPeight wild shrimp sautéed in garlic, butter, red chilies, lemon, and white wine$17.00
- MUSSELSsteamed in white wine, garlic, butter, parsley, puttanesca, chilies, and fish broth$18.00
- CLAMSsteamed in white wine, garlic, butter, parsley, red chilies and fish broth$18.00
- SAUSAGE ON POLENTAhouse sausage on polenta, served with marinara$17.00
- MEATBALLS AND MARINARAfinished with parmesan$13.00
- BURRATA PLATEfresh burrata, mortadella, olive oil, cracked pepper, "maldon" sea salt,zucchini pickles, sliced baguette$17.00
- CAESAR SALAD$12.00
- MIXED GREENS SALADmixed greens, local seasonal produce, citrus vinaigrette$18.00
- SoupCorona Bean with Sausage$9.00
PASTA
- GRANDMA JEAN’Smy Nonna always had a pot full of tomatoes, pork ribs, stewed beef and pepperoni simmering on the back of the stove, we serve this sauce over penne$22.00
- PUTTANESCAspicy marinara with capers, kalamata olives, onions, garlic & chilies served over penne and finished with parmesan$20.00
- RAVIOLIbeet and goat cheese filled ravioli tossed in a dill cream sauce, finished with pepitas and parmesan$20.00
- LASAGNAlocal greens, onion, "mama lil's" peppers, bechamel, mozzarella, marinara, lasagna noodles, parmesan$21.00
- MUSHROOM PASTAshitake, cremini, and portabella mushrooms, leeks, tarragon, and cream tossed with pasta, finished with parmesan$23.00
- PENNE ALLA VODKAtomato cream sauce, "mama lil's" peppers, stracciatella, basil, penne, parmesan$20.00
- PACCHERIhouse fennel sausage, local kale, oinion, calabrian chili, mint, light cream, bread crumbs, paccheri pasta, parmesan$21.00
- BOLOGNESEground beef, carrot, onion, tomato, herbs, spices, cream, pappardelle,parmesan$20.00
- SPAGHETTI AND MEATBALLShouse made meatballs simmered in marinara, tossed with spaghetti, finished with parmesan$20.00
- CIOPPINO“seafood stew”, a generous mix of shrimp, salmon, scallops, clams, mussels, calamari and garlic, in fish stock, on spaghetti$29.00
- VONGOLEwhite wine, garlic, butter, parsley, red chilies, fish broth tossed with pacific northwest manila clams and spaghetti$22.00
- MUSSEL PASTAwhite wine, garlic, butter, parsley, puttanesca, red chilies., fish broth and mussels, tossed with spaghetti$22.00
MAINS
- SEARED SALMONfresh salmon marinated in olive oil and dijon mustard, seared golden brown, (medium rare), served with garlic mashed potatoes and house vegetables$30.00
- FILETServed with garlic mashed potatoes and seasonal vegetables$42.00
- PORK CHOP16oz bone in rib chop with braised cipollini, served with mashed potatoes and house vegetables$33.00
- ROAST CHICKENroasted herb "Mary's" chicken, (leg and breast) her=bs, marsala wine served with mushroom risotto, tuscan kale, and parmesan$26.00
DESSERTS
- TiramisuHouse specialty$9.00
- Affogatoespresso, vanilla ice cream$9.00
- Olive Oil Cakewhipped cream, amarena cherries$9.00
- Cannolisweet riccota & citrus$9.00
SOUP & SALAD
- Mixed GreenSpring Mix, Radicchio, Fennel, Beets, Butternut Squash, Radish, Red Wine Vinaigrette$12.00
- Chopped SaladRadicchio, Shaved Cabbage, Arugula, Mortadella, Sopressata, Prosciutto, Chickpea, Egg, Red Onion, Artichoke, Roasted Pepper, Red Wine Vinaigrette$17.00
- “Soup Of The Day”Corona Bean with Sausage$9.00
SEAFOOD
- ClamsGarlic, Butter, Chilies, Fish Fumet, Wine, with Bread$15.00
- MusselsGarlic, Butter, Fish Fumet, Puttanesca, Wine, with Bread$15.00
PASTA
- RavioliBeet and Goat Cheese Ravioli, Dill Cream Sauce, Pepitas, Parmesan, Bread$14.00
- Shrimp ScampiSpaghetti, Lemon, Butter, Chili, Chives, Bread$16.00
- Grandma Jean’sPork Ribs, Beef, Pepperoni, Tomato, Penne Parmesan, Bread$15.00
- BologneseGround Beef, Carrot, Onion, Tomato, Herbs, Cream, Penne, Parmesan, Bread$15.00
SANDWICH
- Italian SandwichSoppressata, Mortadella, Prosciutto, Provolone, Zucchini Pickle, Roasted Pepper, Mayo, Arugula$15.00
- BurgerPainted Hills Beef, Onion Jam, American Cheese, Mayo, Pickle, Arugula$16.00
- Garden SandwichMarinated Portabella, Provolone, Basil, Mixed Greens, Onion Jam, Mayo, Bun$13.00
