All Day - Coffee
- Drip Coffee$2.99
- Espresso$3.75
- Cortado4 oz.$4.50
- Macchiato4 oz.$4.25
- Americano$4.00
- Africano$6.00
- Cappuccino$5.25
- Latte$5.50
- Mocha$6.00
- Chai Latte$5.50
- Matcha Latte$6.25
- Cold Brew$4.75
All Day - Spilling the Tea
- Black$4.50
- Green$4.50
- Earl Grey$4.50
- Rooibos$4.50
- Chamomile$4.50
- Jasmine$4.50
All Day - Menu
- Orange Juice$4.50
- Apple Juice$4.50
- San Pellies Or Acqua Panna$3.50
All Day - Ginjan Specialities
- GingerPineapple, lemon, vanilla, anise, caffeine-free, cold-pressed.$6.00
- BissapHibiscus, nutmeg, cinnamon, cardamom, cloves, mint, caffeine-free, cold brew.$6.00
- KenkelibaCold. West African herbal tea, caffeine-free, infusion.$5.50
- AttayeCold. Moroccan mint tea, cold brew.$5.50
All Day - Morning
- Egg WrapFlour tortilla, scrambled eggs, sautéed onions, jalapeños, bell peppers, and house-made salsa.$10.00
- Hot Veggie WrapHummus, charred red onions, provolone cheese, spinach and tomato chutney, and house-made salsa.$10.00
All Day - Snackies and Sides
- Fattaya3 per order. Filled fried pastry, steamed tilapia, mild tomato and onion sauce, and spicy pepper and tomato dip.$12.00
- Sweet PlantainsGluten free, vegan. Fried caramelized sweet plantain wedges.$7.00
- Cassava FriesGluten free, vegan. Fried yuca, parsley, cilantro, garlic, and lime juice.$7.00
- Steamed Jasmine RiceGluten free, vegan. 16 oz steamed rice and parsley.$5.00
All Day - Wraps
- Chicken YassaHalal. Flour tortilla, lemon and spice slow-cooked chicken, onion, and olive sauce and crisp finish à la plancha.$13.00
- Plantain VeggieVegan. Warm flour tortilla, hummus, spinach, kale, avocado, mushrooms, tomato chutney, and lime.$12.00
- Afro BurritoVegan. Broken rice, rich tomato stew, roasted veggies, red beans, plantains, and sauce Macédoine - in a burrito. Add chicken or avocado for an additional price.$14.00
All Day - Bowls
- 1. JollofLong-grain rice dish from West Africa. Legume: broken rice, rich tomato stew, roasted veggies, red beans, plantains, and sauce Macédoine. Chicken: broken rice, grilled chicken, rich tomato stew, roasted veggies, plantains, and sauce Macédoine. Lamb: broken rice, deglazed lamb base, mixed veggies onion and olive sauce.$15.00
- 2. Kale-Lewélè SaladGluten free, vegan. Kale and arugula, steamed quinoa, avocado cherry tomatoes, shaved asparagus, sautéed mushroom, toasted sunflower seeds, and house-made ginger-sesame dressing.$14.00
- 3. TigaGluten free, nuts, vegan. Kale and arugula, steamed quinoa, avocado, cherry tomatoes, shaved asparagus, sautéed mushroom, toasted sunflower seeds, and house-made ginger-sesame dressing.$18.00
