Gilde Brewery Menu

Seared leberkäse sliders topped with sauerkraut, pickles, and mustard cream, served on mini-Kaiser rolls.

Fried potato wedges served with remoulade dipping sauce.

Deep-fried wings tossed in house-made Buffalo or honey mustard sauce served with ranch or blue cheese dressing and celery.

Ham, Gruyere cheese, sour cream, and paprika.

Sliced bratwurst in a curry tomato sauce topped with curry powder, Gruyere cheese, and sour cream.

Pork, Gruyere cheese, sour cream, paprika, onions, bell pepper, tomatoes, and fried onions.

Smoked German sausage served with rye bread, smooth mustard, and a choice of sauerkraut or potato salad.

Seared German sausage made with minced garlic served with rye bread, smooth mustard, and a choice of sauerkraut or potato salad.

Sliced bratwurst in a curry tomato sauce topped with curry powder, served with potato wedges.

One bratwurst, bauernwurst, and knackwurst served with sauerkraut, potato salad, fried potato wedges, and mustard trio.

Bavarian bratwurst on grilled rye bread topped with sauerkraut and thousand island sauce, served with potato salad.

Served with potato wedges.

Mustard braised pork shoulder topped with dark "Miner" bier sauce, creamy Savoy cabbage, carrots, Brussels sprouts, brown butter fingerling potatoes and Gruyere cheese.

Breaded fried chicken served with Brussels sprouts and brown butter fingerling potatoes.

Tenderized breaded veal cutlet served with lingonberry and choice of potato salad or seared potatoes. Add wild mushroom sauce - $4 Add Remoulade sauce - $3

Tenderized breaded pork cutlet served with lingonberry and choice of potato salad or seared potatoes.

Butterflied chicken breast wrapped with ham and Swiss cheese, served with cream spinach, and sautéed asparagus.

Spaetzle served with Gruyere cheese, crispy onions, and marinated mixed greens.

MIxed greens, local mushrooms, bacon, Gruyere cheese, caramelized malt radishes, and parsley olive oil dressing. Add grilled or fried chicken - $7 Add backfish - $6

Deep-fried wings tossed in house-made Buffalo or honey mustard sauce served with ranch or blue cheese dressing and celery.

German chocolate sheet cake, chocolate frosting, pecans, and caramel drizzle.

Cinnamon sugar-coated bretzel served with house-made vanilla whipped cream.

spicy, sweet, honey