Veal, ground beef & Pork meatballs served over creamy polenta. topped with roasted tomato sauce, parmigiano-reggiano, Fresh basil
$14.00
Traditional Bruschetta
Cherry tomatoes, pecorino cheese, fresh mozzarella, served on grilled ciabatta bread with balsamic glaze drizzled and fresh basil
$12.00
Oven Bake Fontina Cheese
Italian fontina cheese, cherry tomatoes agrodolce, calabrian oregano, grilled ramps, drizzled with extra virgin olive oil. served with ciabatta bread
$10.00
Arancini
Crispy risotto balls stuffed with fontina. Mozzarella, parmesan and roasted Garlic
$12.00
Chicken Wings A La Diavola
Spicy & Crispy chicken wings tossed in a garlic lemon sauce with Fresno peppers.
$15.00
Zucchini Frites
Crispy zucchini fries served with a cream parmesan sauce topped with Grated Parmesan
$11.00
Calamari Fritto
Crispy Fried Calamari tossed with sun dried tomatoes, cherry pepper relish. Served with basil aioli
$15.00
Burrata Caprese + Prosciutto
Creamy Burrata, prosciutto di parma, basil pesto, arugula, tomatoes, balsamic glaze, creamy pesto. Served with Grilled italian bread
$19.00
Patata Della Casa
$9.00
To Go Soup/Salad
Green Harvest
Mixed Greens with Tomatoes, Onions, Olives, Peppers, Provolone, soppressata, Parmesan, and Balsamic Vinaigrette
$9.00
Caesar Salad
Romaine lettuce, Caesar Dressing, Marinated Cherry Tomatoes, Grana Parmigiano and Homemade Croutons
$9.00
Panzanella
Mozzarella, Campari Tomatoes, Ciabatta, Basil, Arugula, Feta Cheese, Cranberry Vinaigrette, Creamy Pesto and a Balsamic Glaze.
$9.00
Antipasto
Romaine Lettuce, Black & Green Olives, Provolone, Roasted Peppers, Cherry Tomatoes, Salami, Celery, Pepperoncini, Pistachio Mortadella with an Italian Vinaigrette
$11.00
Fire Roasted Tomato Bisque Cup
Fire Roasted Basil Bisque topped with homemade Brioche Croutons
$5.00
Fire Roasted Tomato Bisque- Bowl
Fire Roasted Basil Bisque topped with homemade Brioche Croutons
Short Ribs Served With Asiago Gnocchi, carrots, tomatoes, garlic Crimini mushrooms in a Rich Demi-Glaze Sauce.
$27.00
Ricotta Gnocchi
Ricotta Gnocchi with Garlic, Arugula, white wine, lemon, pistachio and pesto
$17.00
Orecchiette Alla Diavola
Orechiette Pasta with Shrimp, spinach, sun-dried tomatoes, calabrian chili, parmesan cream and Basil
$19.00
Mushroom Risotto
Creamy Risotto with three cheeses, asparagus, Crimini Mushrooms and truffle oil
$20.00
Eggplant Parmesan
Fresh Mozzarella, Garlic Tomato sauce layered over eggplant. Served with Alfredo pesto bucatini pasta.
$20.00
To Go Entrees
Rustic Pan-Sear Chicken
Pan seared chicken with mashed potatoes, roasted peppers, hash of sweet potato, broccolini finished with a lemon butter sauce
$23.00
Chicken Parmesan
Breaded Chicken breast with mozzarella, roasted garlic-tomato sauce, bucatini pasta with creamy pesto
$22.00
Bisteca
Prime Ribeye with rosemary potatoes, roasted peppers, carrots and salsa verde
$35.00
Filet Medallions
Two 4oz filet medallions with cremini mushrooms, shallots, broccolini, marsala wine sauce, and garlic mashed potatoes
$32.00
White Fish Alla Milanese
Lake superior white fish with Arugula, cherry tomatoes, green beans, capers, pickled onions finished with lemon butter sauce and served with mashed potatoes.
$26.00
Salmone
Pan Seared Scottish salmon with wood fired roasted vegetables, lemon broth, butter, tomatoes, and Artichokes
$25.00
To Go Pizzas
Buffalo Margarita Pizza
Pizza Brick Oven- Fresh Mozzarella/basil/EVOO/ San Marzano tomato sauce/basil pesto