ANTIPASTI
- ASIAN PORK BELLYhoison glazed seared pork belly with an asian slaw and udon noodles in a sweet chili vinaigrette$14.00
- STUFFED MUSHROOMSmushroom caps stuffed with crab, spinach, and fontina garnished with a chianti sage sauce$14.00
- CRAB CLAWSfried gulf blue crab claws with a tabasco mayo$23.00
ENTRÉES
- QUAILbacon-wrapped boneless quail breasts (4) garnished with a fig red wine reduction over blue cheese polenta and green beans$32.00
- MEDITERRANEAN SCALLOPSseared u-10 diver scallops over house-made tomato fettuccine with mussels and chorizo in a saffron cream sauce$38.00
- TUNAseared ahi-grade tuna garnished with a porcini broth over sautéed spinach and butternut squash, porcini, and parmesan fragula$42.00
- CRACKED RAVIOLIan open ravioli with rock shrimp, pancetta in an arrabiatta sauce and garlic-herb butter$28.00
- LAMB OSSO BUCCOslow braised lamb shank with milanaise risotto$45.00
DESSERT
- BLUEBERRY CRISP A LA MODE(OUT OF STOCK) (not available for carryout)$10.00
ANTIPASTI
- BURRATA & BRESAOLArosemary honey, evo, micro arugula$18.00
- STEAMED MUSSELSchorizo, fennel, tomatoes, white beans, saffron cream$16.00
- SOY GINGER & GARLIC MARINATED WAGU SKIRT STEAKbaby bok choy, cold sesame buckwheat noodles$16.00
- PISTACHIO CRUSTED FRIED GULF OYSTERStomato relish, basil, balsamic vinegar, crostini$16.00
- FRIED FRESH MOZZARELLA BOCCONCINOtomato sauce, micro basil, evo$14.00
- BEEF CARPACCIOarugula, evo, granna, red onion, caper berries & roasted garlic aioli$18.00
- FIOCCHIfresh pasta purses stuffed with pears and gorgonzola, walnuts, prosciutto, shaved parmesan, drawn sage butter$14.00
- MARGARITA PIZZAsan marzano tomato, fresh mozzarella, basil, evo$14.00
- MARCO'S CHEESE TORTAlayers of mascarpone, parmesan, pesto & sun dried tomatoes with aged balsamic, evo, & crostini$12.00
- EGGPLANT INVOLTINIricotta, parmesan & marinara$12.00
- WARM PISTACHIO CRUSTED GOAT CHEESEarugula, watermelon & aged balsamic$12.00
- FRIED CALAMARIlightly breaded and fried calamari with marinara$16.00
SALADS
- CHOPPED ICEBERG & RADICCHIOtomato, caper berries, onion, artichokes, olives, parmesan, balsamic vinaigrette$10.00
- TRADITIONAL CAESAR$10.00
- ICEBERG WEDGEhouse cured pancetta, red onion, cucumber, tomato, creamy gorgonzola dressing$10.00
- MIXED BABY GREENStomato, onion, grilled apples, gorgonzola, walnuts, honey balsamic dressing$10.00
PASTA
- SPAGHETTI & SUNDAY SAUCEmeatballs, sausage, sugo, parmesan$20.00
- RICOTTA & MOZZARELLA STUFFED RAVIOLItomato sauce, basil$18.00
- BAKED RIGATONIbraised pork shoulder, sugo, ricotta, basil, fresh mozzarella$21.00
- PENNE VODKApancetta, onions, mushrooms, peas, crushed tomato$21.00
- LINGUINI WITH CLAMSevo, white wine, parsley, calabrian chili flake$21.00
- RIGATONI QUATTRO FORMAGGIOasiago, fontina, gorgonzola, grana, cream, prosciutto, sage$21.00
- LASAGNA BOLOGNESEground beef, onions, bachamel, parmesan, tomato sauce, mozzarella$18.00
- MUSHROOM RAVIOLImarinara, black truffle, porcini mushroom, baby spinach, parmesan$24.00
- PACCHERI BOLOGNESEground beef, onion, tomato sauce, mascarpone, parmesan, micro basil$21.00
- VEAL & RICOTTA TORTELLINIbutter, gorgonzola dolce, cream$21.00
MAIN PLATES
- SEAFOOD RISOTTOclams, mussels, shrimp, calamari, spicy marinara, butter, granna padana$32.00
- PISTACHIO & GOAT CHEESE CRUSTED RACK OF LAMBroasted fingerling potatoes, asparagus, chianti sauce$42.00
- GRILLED WAGU BEEF SKIRT STEAKchianti sauce, mac and cheese, green beans$28.00
- JOYCE FARMS CHICKEN BREAST FRANCESEegg dipped pan sautéed chicken breast, white wine, lemon, butter, capers, sautéed spinach & polenta$28.00
- SAUSAGE & PEPPERSevo, san marzano tomatos, white wine, spaghetti$21.00
- EGGPLANT PARMESANegg battered & fried, layered with parmesan & marinara sauce, topped with mozzarella & baked$18.00
- PAN ROAST GULF GROUPERmarinara, white wine, caper berries, garlic, onions, olives, roasted potatoes$38.00
- GRILLED PRIME 14OZ RIBEYEgorgonzola butter, chianti sauce, mac and cheese, brussel sprouts$42.00
- VEAL SCALLOPINI MARSALAsautéed mushrooms, butter, stock, marsala, choice of spaghetti or polenta$32.00
- VEAL SCALLOPINI PICATTAwhite wine, stock, lemon, butter, capers, polenta & spinach$32.00
- VEAL CHOP PARMESANbreaded & fried bone-in veal chop, tomato sauce, parmesan, mozzarella, rigatoni$42.00
- NIMAN RANCH DOUBLE CUT PORK CHOP VALDOSTANAprosciutto, fontina, asparagus, parmesan risotto & white wine sage butter sauce$28.00
- CHICKEN PARMIGIANAbreaded and flash fried joyce farms chicken breast smothered in sunday sauce and mozzarella and baked, served with spaghetti sunday sauce$28.00
SIDES
- ROASTED GARLIC MASHED POTATOES$6.00
- MAC AND CHEESE$8.00
- SPAGHETTI MARINARA OR GARLIC & OIL$8.00
- CREAMY POLENTA$6.00
- SAUTÉED SPINACH OR RAPINI$6.00
- GRILLED MIXED VEGETABLES$6.00
DESSERTS
- FLOURLESS CHOCOLATE TORTEserved with vanilla gelato$10.00
- BOMBOLINIwarm nutella and hazelnut filled mini doughnuts, sprinkled with powdered sugar$10.00
- NEW YORK STYLE CHEESECAKE & STRAWBERRIES$10.00
- TARTUFOchocolate & vanilla gelato rolled in cocoa powder and hazelnuts$10.00
- TIRAMISU$10.00
- TRIO GELATOchocolate, strawberry, pistachio$10.00
- TRIO SORBETraspberry, peach, lemon$10.00
ANTIPASTI
- MARCO'S FOUR CHEESE TORTAlayers of mascarpone, parmesan, pesto & sun dried tomatoes with ages balsamic, evo & crostini$12.00
- FLASH FRIED CALAMARImarinara sauce$16.00
- STEAMED MUSSELSchorizo, fennel, tomatoes, white beans, saffron cream$16.00
- BEEF CARPACCIOarugula, evo, granna, red onion, caper berries & roasted garlic aioli$16.00
- FRIED FRESH MOZZARELLA BOCCONCINItomato sauce, micro basil, evo$14.00
SALADS
- WARM WAGU BEEF SKIRT STEAKtomatoes, pasta, fresh mozzarella, green beans, pesto mayo and salsa verde$18.00
- CHOPPED ICEBERG & RADICCHIOtomatos, caper berries, onion, olives, parmesan, balsamic vinaigrette$12.00
- TRADITIONAL CAESAR$10.00
- ICEBERG WEDGEhouse cured pancetta, red onion, cucumber, tomato, creamy gorgonzola dressing$10.00
- PRESERVED TUNA SALADpreserved tuna, white beans, hard boiled egg, shaved red onion, capers, romaine, lemon and evo$16.00
PIZZA
- MARGARITA PIZZAfresh mozzarella, san marzano tomatoes, basil, evo$14.00
- SAUSAGE & PEPPERSonions, calamata olives, oregano, mozzarella$16.00
- SPICY CALABRESEspicy pepperocini, eggplant, fresh mozzarella$16.00
SANDWICHES
- SMASHED MEATBALLsunday sauce, melted mozzarella, grana and basil on chiapatta$14.00
- VEAL PO BOYshaved lettuce, tomato, mayo$16.00
- CHICKEN PO BOYshaved lettuce, tomato, mayo$16.00
- GM BURGER6oz organic grass-fed beef patty with bacon, caramelized balsamic onions, tomato, arugula, melted truffle cheese & tomato mayo on torta roll$16.00
MAIN PLATES
- SAUSAGE AND PEPPERS OVER SPAGHETTI$18.00
- PROSCIUTTO, FONTINA & SPINACH FRITTATA$16.00
- EGGPLANT PARMESAN$14.00
- CHICKEN PARMESAN OVER SPAGHETTI$18.00
- VEAL PARMESAN OVER SPAGHETTI$18.00
- VEAL MILANESE WITH CHOPPED SALAD$18.00
PASTAS
- PENNE VODKAonions, mushrooms, pancetta, tomato sauce with a touch of cream$18.00
- LINGUINI WITH CLAMSwhite wine, parsley, calabrian chili flakes, evo$18.00
- LASAGNA BOLOGNESEground beef, onions, bachamel, parmesan, tomato sauce, mozzarella$16.00
- PACCHERI BOLOGNESEground beef, onion, tomato sauce, mascarpone, parmesan, micro basil$18.00
- MUSHROOM RAVIOLImarinara, black truffle, porcini mushrooms, baby spinach, parmesan$18.00
- SPAGHETTI SUNDAYmeatballs, sausage, sugo, parmesan$16.00
- RICOTTA & MOZZARELLA STUFFED RAVIOLItomato sauce, basil$16.00
- RIGATONI QUATTRO FORMAGGIOasiago, fontina, gorgonzola, grana, cream, prosciutto, sage$18.00
- FIOCCHIfresh pasta purses filled with pear, gorgonzola & fig, topped with prosciutto, walnuts & a drawn sage butter sauce$21.00
