GIA MIA Downers Grove

Our main focus is chef-driven, farm-to-fork food concepts such as Neapolitan style wood-fired pizzas, creative small plates, fresh pasta, antipasto, and hand-made mozzarella to name a few. Our mixology bar concept includes specialty craft beers as well as an exclusive wine list with flavors carefully chosen to complement our delicious food plates. Join us on Mondays for half-price pizzas for dine-in or carryout.