G&G Bakery Menu

Sliced ham accompanied by lettuce and tomato, typically includes mayonnaise, served on white bread.

A soft bolillo roll filled with creamy cheese and sliced jalapeños, topped with sesame seeds.

A sesame-topped bolillo filled with sliced ham, melted cheese, and spicy jalapeños.

A sesame-seed bolillo filled with spicy chorizo, melted cheese, and sliced jalapeños.

12 oz, 16 oz, 20 oz

A sweet tart filled with creamy custard, topped with fresh strawberries, blueberries, blackberries, and a peach slice.

Rich vanilla cake ball dipped in smooth chocolate and drizzled with purple icing.

Rich cheesecake enveloped in a smooth chocolate coating, elegantly drizzled with pink and white icing.

Layers of coffee-soaked ladyfingers, creamy mascarpone cheese, and cocoa powder.

Rich chocolate cake topped with creamy caramel flan, creating a delightful contrast of textures and flavors.

Creamy custard topped with a rich caramel sauce.

Creamy cheesecake topped with a vibrant strawberry sauce.

Moist vanilla sponge cake soaked in three types of milk, topped with whipped cream, chocolate drizzle, and a maraschino cherry.

Rich chocolate sponge cake soaked in three types of milk, topped with whipped cream, chocolate drizzle, and a cherry.

Rich layers of dark, milk, and white chocolate, topped with chocolate shavings.

Rich and creamy cheesecake with a smooth texture, set on a classic graham cracker crust.

Jerez jelly, inspired by the rich and complex flavors of Sherry wine, typically includes a blend of sweet and nutty notes, offering a unique taste experience.

Creamy custard with a caramel base.