Gertrude's Menu

Pan-seared Gertie's Crab Cake, griddled tomato, poached eggs, toasted English muffin, hollandaise, home fries

Single-fry oysters, griddled tomato, poached eggs, toasted English muffin, hollandaise, home fries

Lumps of crabmeat, sherried mushrooms, mornay sauce (w/ Gruyère cheese), home fries

Artichoke hearts, roasted red peppers, Charlottetown Farm goat's milk feta, Kalamata olives, spinach, home fries

Lump crabmeat, Swiss cheese, red onions, fresh herbs, garden salad

Two country fresh eggs prepared any-which-way, skillet home fries, and choice of scrapple, maple pork sausage, turkey sausage, smoked bacon

Tofu scramble (organic tofu, veggies, salsa fresca), home fries

Full stack, maple syrup, whipped cream

Pecan praline, caramel sauce, maple syrup, whipped cream

Vegetables, lump crabmeat

Lump crab, sherry

Field greens, baby arugula, cucumber, grape tomatoes, carrots, red onion, fennel, roasted lemon vinaigrette

Romaine, aged Parmesan, herbed croutons, anchovies, our signature Caesar dressing; Gluten free option

Field greens, grilled gulf shrimp, lump crabmeat, avocado, grape tomatoes, roasted lemon vinaigrette

Spinach leaves, applewood smoked bacon, mushrooms, red onion, goat cheese, warm aged sherry wine vinaigrette

Chevre cheese, toasted walnuts, honey-white balsamic vinaigrette

With feta, kalamata olives, stuff ed grape leaves, cucumbers and pita

½ lb. 100% Angus beef, L&T, cheese, fries

Fresh ground local turkey (red & green bell pepper, onion, garlic), L&T, cheese, fries

Vegan bun, L&T, cheese, fries

Vegan bun, L&T, cheese, fries

Broiled "all-lump" Baltimore-style cake (using John's grandmother's recipe), with basil-caper tartar sauce, french fries, apple-fennel slaw

Lightly fried old-fashioned, down-the-ocean style with local Maryland clawmeat, lump crab, mustard & Old Bay, with three-mustard sauce, home fries, apple-fennel slaw

Old Bay spiced shrimp, L&T, brioche roll, Utz potato chips

Albacore tuna, L&T, seven-grain bread, Utz potato chips

Springfield Farm chicken, (red grapes, almonds, tarragon), brioche roll, Utz potato chips

Smoked turkey breast, bacon, L&T, mayo, toasted Pullman bread, with Utz potato chips

Hummus, spinach, field greens, cucumber, tomato, red onion, carrots, spicy Pepper Jack cheese, seven-grain bread, with fresh fruit; Vegan Option

Tito's vodka, house-crafted Bloody Mary mix

Lemon peel-infused Tito's vodka, Bloody Mary mix with clam juice, Old Bay shrimp

Jalapeno-infused Tito's vodka, house-crafted Bloody Mary mix

Blood Orange juice, Cava sparkling wine, sugar rim

Red wine & elderflower liqueur blend, frozen juice chips, Cava sparkling wine

Belle Meade Bourbon, Luxardo maraschino cherry liqueur, yellow chartreuse, lime juice

Tito's Vodka, blood orange juice, triple sec, Cava, sugar rim

Baltimore Spirits Shot Tower Gin, Capitoline White Vermouth, Campari Liqueur, orange twist [on the rocks]

Lump crab, sherry

Available in ½ Dozen or Dozen

Braised in white wine, garlic & figs, topped with yogurt and herbs

Cornmeal, remoulade sauce

Zucchini, crab cake seasonings, orange-chipotle sauce

Udon noodles seasoned with double-black soy, chili oil, orange zest, toasted sesame seeds

Smoked paprika, oregano, brown sugar, chili powder, Secret Sauce ketchup

Smoked bacon, honey-mustard vinaigrette

Honey hot sauce

Feta cheese, Kalamata olives, stuffed grape leaves, cucumbers, pita bread

Local field greens, baby arugula, cucumber, grape tomatoes, carrots, red onion, fennel, roasted lemon vinaigrette

Romaine, aged Parmesan, herbed croutons, anchovies, our signature Caesar dressing; Gluten free option

Field greens, grilled gulf shrimp, lump crabmeat, avocado, grape tomatoes, roasted lemon vinaigrette

Spinach leaves, applewood smoked bacon, mushrooms, red onion, goat cheese, warm aged sherry wine vinaigrette

Chevre cheese, toasted walnuts, honey-white balsamic vinaigrette

Lump crabmeat, eggs, Swiss cheese, red onion, fresh herbs, with Garden Salad

Cornmeal-encrusted & lightly fried, remoulade, rosemary red potatoes, apple-fennel slaw

Organic salmon (egg, Parmesan & herbs coating), lemon caper butter, mashed potatoes, garlic-sesame spinach

Broiled "all-lump" Baltimore-style cake (by John's grandmother), rosemary potatoes, apple-fennel slaw, basil-caper tartar sauce

Old-fashioned, down-the-ocean style with local Maryland claw meat, lump crab, mustard & Old Bay, lightly fried, served with three-mustard sauce, slow-braised green beans w/ bacon, potato salad

Marinated chicken (2 thighs & 1 leg), mashed potatoes, gravy, apple-fennel slaw, buttermilk biscuit

Maryland Pan-fried chicken (1 thigh & 1 leg), and Boardwalk Crab Cake served with potato salad, slow-braised green beans w/ bacon, country buttermilk biscuit

Half rack ribs, country potato salad, slow-braised green beans w/ bacon, cornbread

Grilled Teres Major beef, housemade fries, aioli, garlic-sesame spinach

Zucchini cakes (Old Bay, traditional spices), orange-chipotle sauce, garlic-sesame spinach, tangy Asian noodles; Gluten free option

½ lb. 100% Angus beef, L&T, cheese, fries

Fresh ground local turkey (red & green bell pepper, onion, garlic), L&T, cheese, fries

Vegan bun, L&T, cheese, fries

Vegan bun, L&T, cheese, fries

Salmon (egg, Parmesan & herbs coating), smoked bacon, L&T, pesto aioli, toasted Pullman bread, fries

Fried oysters, brioche roll, Sambal-infused remoulade sauce, pickled radish / cucumber / carrot / cilantro slaw, fries

Boardwalk CC lightly fried, L&T, three-mustard sauce, fries, apple-fennel slaw

Old Bay spiced shrimp, L&T, brioche roll, Utz potato chips

Albacore tuna, L&T, seven-grain bread, Utz potato chips

Smoked turkey breast, bacon, L&T, mayo, toasted Pullman bread, Utz potato chips

Springfield Farm chicken, (red grapes, almonds, tarragon), brioche roll, Utz potato chips

Hummus, spinach, field greens, cucumber, tomato, red onion, carrots, spicy Pepper Jack cheese, seven-grain bread, fresh fruit; Vegan option

Red wine & elderflower liqueur blend, frozen juice chips, Cava sparkling wine

Belle Meade Bourbon, Luxardo maraschino cherry liqueur, yellow chartreuse, lime juice

Tito's Vodka, blood orange juice, triple sec, Cava, sugar rim

Baltimore Spirits Shot Tower Gin, Capitoline White Vermouth, Campari Liqueur, orange twist [on the rocks]

Lump crab, sherry

Available in ½ Dozen or Dozen

Braised in white wine, garlic & figs, topped with yogurt and herbs

Cornmeal, remoulade sauce

Zucchini, crab cake seasonings, orange-chipotle sauce

Udon noodles seasoned with double-black soy, chili oil, orange zest, toasted sesame seeds

Smoked paprika, oregano, brown sugar, chili powder, Secret Sauce ketchup

Smoked bacon, honey-mustard vinaigrette

Honey hot sauce

Feta cheese, Kalamata olives, stuffed grape leaves, cucumbers, pita bread

Local field greens, baby arugula, cucumber, grape tomatoes, carrots, red onion, fennel, roasted lemon vinaigrette

Romaine, aged Parmesan, herbed croutons, anchovies, our signature Caesar dressing; Gluten free option

Field greens, grilled gulf shrimp, lump crabmeat, avocado, grape tomatoes, roasted lemon vinaigrette

Spinach leaves, applewood smoked bacon, mushrooms, red onion, goat cheese, warm aged sherry wine vinaigrette

Chevre cheese, toasted walnuts, honey-white balsamic vinaigrette

Lump crabmeat, eggs, Swiss cheese, red onion, fresh herbs, with Garden Salad

Cornmeal-encrusted & lightly fried, remoulade, rosemary red potatoes, apple-fennel slaw

Organic salmon (egg, Parmesan & herbs coating), lemon caper butter, mashed potatoes, garlic-sesame spinach

Broiled "all-lump" Baltimore-style cake (by John's grandmother), rosemary potatoes, apple-fennel slaw, basil-caper tartar sauce

Old-fashioned, down-the-ocean style with local Maryland claw meat, lump crab, mustard & Old Bay, lightly fried, served with three-mustard sauce, slow-braised green beans w/ bacon, potato salad

Marinated chicken (2 thighs & 1 leg), mashed potatoes, gravy, apple-fennel slaw, buttermilk biscuit

Maryland Pan-fried chicken (1 thigh & 1 leg), and Boardwalk Crab Cake served with potato salad, slow-braised green beans w/ bacon, country buttermilk biscuit

Half rack ribs, country potato salad, slow-braised green beans w/ bacon, cornbread

Grilled Teres Major beef, housemade fries, aioli, garlic-sesame spinach

Zucchini cakes (Old Bay, traditional spices), orange-chipotle sauce, garlic-sesame spinach, tangy Asian noodles; Gluten free option

½ lb. 100% Angus beef, L&T, cheese, fries

Fresh ground local turkey (red & green bell pepper, onion, garlic), L&T, cheese, fries

Vegan bun, L&T, cheese, fries

Vegan bun, L&T, cheese, fries

Salmon (egg, Parmesan & herbs coating), smoked bacon, L&T, pesto aioli, toasted Pullman bread, fries

Fried oysters, brioche roll, Sambal-infused remoulade sauce, pickled radish / cucumber / carrot / cilantro slaw, fries

Boardwalk CC lightly fried, L&T, three-mustard sauce, fries, apple-fennel slaw

Old Bay spiced shrimp, L&T, brioche roll, Utz potato chips

Albacore tuna, L&T, seven-grain bread, Utz potato chips

Smoked turkey breast, bacon, L&T, mayo, toasted Pullman bread, Utz potato chips

Springfield Farm chicken, (red grapes, almonds, tarragon), brioche roll, Utz potato chips

Hummus, spinach, field greens, cucumber, tomato, red onion, carrots, spicy Pepper Jack cheese, seven-grain bread, fresh fruit; Vegan option

Red wine & elderflower liqueur blend, frozen juice chips, Cava sparkling wine

Belle Meade Bourbon, Luxardo maraschino cherry liqueur, yellow chartreuse, lime juice

Tito's Vodka, blood orange juice, triple sec, Cava, sugar rim

Baltimore Spirits Shot Tower Gin, Capitoline White Vermouth, Campari Liqueur, orange twist [on the rocks]