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Geronimo Menu

$New American
724 Canyon Rd, Santa Fe, NM 87501
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  • First Course

    • Wasabi Caesar

      Organic‎ Romaine Spears, Crispy Rice "Dice", Shaved Reggiano & Japanese Horseradish-Infused Caesar Dressing~16

    • Kabocha Squash & Lobster Bisque

      Sweet Potato, Lobster Meat, Crispy Potatoes & Baby Wild Greens~22

    • Oven-Roasted Red Beet Salad

      Candied Pistachios, Goat Cheese, Crispy Prosciutto, Bitter Greens & Whole Grain Mustard-Orange Vinaigrette~20

    • Arborio Rice Risotto

      Lobster, Rock Shrimp, King Crab Leg & Lobster Beurre Blanc~30

    • Hawaiian Ahi Tuna Sashimi & Tartare

      Buttermilk-Scallion Pancakes, Wasabi Aioli, Avocado, Soy-Lime Syrup & Caviar~24

    • Seared Vermont Quail

      Confit Pork Belly, House-Made Chorizo, Gold Potato Puree, Pomegranate, Baby Greens & Pork Demi~26

    • Maple Leaf Duck Confit

      Fingerling Potatoes, Carrots, Bell Peppers, Garlic Chili Aioli & Green Pepper-Game Demi~28

    • Wagyu Beef Carpaccio

      Mustard-Horseradish Sauce, Herb Oil, Wild Arugula & Classic Garniture~30

  • Vegetarian Tasting

    • Fujisaki Asian Pear Salad

      Bleu d'Auvergne Grilled Cheese, Arugula, Cashews & Cider-Honey Vinaigrette. Wine Pairing: Justin ~ Sauvignon Blanc ~ 2022 ~ Central Coast

    • Wild Mushroom & Sherry Bisque

      Asparagus, Shiitake & Oyster Mushrooms. Pairing: Antigal ~ UNO ~ Malbec ~ 2020 ~ Mendoza, Argentina

    • House-Made Potato Gnocchi

      Mix of Wild Mushrooms, Burrata Cheese, Mornay Sauce, Pistachio Pesto, Truffle Essence & Baby Greens. Wine Pairing: Ridge ~ Zinfandel Blend ~ Three Valleys ~ 2021 ~ Sonoma County

    • Fresh Meyer Lemon Crépe

      Lemon Curd, Crème Fraiche & Limoncello. Wine Pairing: Pacific Rim ~ Late Harvest Riesling ~ 2018 ~ Columbia Valley, Washington

  • Main Course

    • Fiery Sweet Chili & Honey-Grilled Mexican White Prawns

      Jasmine Almond Rice Cakes, Red Onion, Yuzu-Basil Aioli & Frisée~44

    • Green Miso Sea Bass

      Bok Choy, Scallions, Ramen Noodles, Truffle Essence, Lobster Miso & Citron Rouille~50

    • Grilled Maine Lobster Tails

      Angel Hair Pasta, Spinach, Edamame & Creamy Garlic Chile Sauce~52

    • Seared Alaskan Halibut

      Fingerling Potatoes, Asparagus, Baby Tomatoes, Crab Meat & Roasted Veggie Nage~48

    • Pan-Seared Salmon

      Yukon Gold Potato Gnocchi, Green Peas, Wild Mushrooms & Thyme Beurre Blanc~48

    • Grilled Beef Tenderloin

      Israeli Couscous, Organic Mirepoix, Smoked Bacon, Mornay Sauce & Veal Demi~58

    • New Mexico Four Corners Grilled Rack Of Lamb

      Fresh Pea Puree, Parmesan-Yellow Corn Polenta, Roasted Leeks & Merlot-Lamb Reduction~60

  • Sides

    • Sautéed Spinach

    • Roasted Garlic Fork-Mashed Potatoes

    • Jasmine Almond Rice Cakes

    • Ramen Noodles

    • Broccolini

    • Frites

  • Dessert~14

    • Valrhona Tiramisu

      Mascarpone Cream, Baileys Ice Cream, Coffee Crumbs & Hazelnut Praline Cream

    • Roasted Caramelized Banana Cream Pie

      Diplomat Banana Cream, Vanilla Cookie Crust, Italian Meringue & Orange Sorbet

    • Apple

      Roasted Apples, White Chocolate Mousse, Butterscotch Sauce, Toasted Cinnamon Crumbs & Cognac Ice Cream

    • Toffee Creme Brulee

      Toffee Ice Cream, Peanut Butter Streusel & Fudge Sauce

    • German Chocolate Cake (Flourless)

      Vanilla Bean Ice Cream, Balsamic Caramel Sauce & Fresh Berry Compote

    • Fresh Meyer Lemon Crêpe

      Lemon Curd, Crème Fraiche & Limoncello

  • Sorbet and Ice Cream Trio~10

    • Spiced Orange

    • Coconut

    • Mango-Passion Fruit

    • Chocolate Pecan Brownie

    • Caramel Cream Cheese

    • Cognac

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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