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Geppetto's Italian Restaurant Menu

616 Lancaster Dr NE, Salem, OR 97301
Order Online

  • Featured Items

    • Spinach & Gouda With Creamy Garlic

      Creamy garlic topped with Gouda, Mozzarella and Fetta Cheese combined with fresh spinach, basil tomatos, red onions and mushrooms.

  • Daily Specials

    • LARGE Pepperoni Or Canadian Bacon Pizza

      Sunday through Thursday. Traditional Thin Crust. No added ingredients, Please. Available for dine in, carry-out and delivery.

    • Mondays Are For Spaghetti

      Spaghetti with Meat Sauce. Served with Soup or Salad, Focaccia and Garlic Butter. Dine in Only.

    • Tuesdays - Calzone

      Pizza dough filled with Italian Sausage, Mushrooms, Green Peppers, Olives, Onions and Mozzarella Cheese. Topped with garlicky tomato sauce. Served with Soup or Salad. Dine in only.

    • Wednesday Is Family Pizza Nite

      $1 off any Small - $2 off any Medium - $3 off any Large. Gourmet Pizzas do not apply. Dine in only.

    • Lasagna On Thursdays

      Layers of pasta, and cheese, topped with our rich meat sauce. Served with Soup or Salad, Focaccia and Garlic Butter. Dine in only.

  • Pizza

    • Meatball Pizza

      Meatballs, mozzarella, romano cheese and sauce.

    • A Stuffed Pizza

      Meatballs, mozzarella, romano cheese and sauce.

  • Deep Dish Pizza

    • Cheese

    • 1 Ingredient

    • 2 Ingredients

    • 3 Ingredients

    • Add'l Ingredient

  • Stuffed Pizza

    • Cheese

    • 1 Ingredient

    • 2 Ingredients

    • 3 Ingredients

    • Add'l Ingredient

  • Traditional Thin Crust

    • Cheese

    • 1 Ingredient

    • 2 Ingredients

    • 3 Ingredients

    • Add'l Ingredient

  • Thick Crust

    • Cheese

    • 1 Ingredient

    • 2 Ingredients

    • 3 Ingredients

    • Add'l Ingredient

  • Gourmet Pizzas

    • Asparagus Ranch

      A assortment of vegetables and cheese brought together in this tasty pizza. Asparagus Spears, Mushrooms, Artichoke Hearts, Zucchini, Spinach Leaf, Red and Green Onions with Blue, Feta and Mozzarella Cheese Served atop a creamy white sauce.

    • Tuscan Sausage

      The sauce is of olive oil, lemon juice, capers and seasonings. Then topped with slices of Italian Sausage, Sliced Black Olives and Green Onions. Finished with Smoked Provolone Cheese.

    • Chicken Alfredo

      We begin with a base of our own Alfredo Sauce and complement this tasty pizza with Chicken, Fresh Basil Tomatoes, Olives and Red Onions. Finished with Smoked Provolone, Romano and Mozzarella Cheese.

    • Di Napoli

      Sun-Dried tomato Pesto sauce sets this pizza apart. Topped with our Italian Sausage, Gouda, Romano and Mozzarella cheese. Then finished with fresh green onions and Basil Tomatoes.

    • Garlic Chicken

      Prepared with lots of Garlic, Marinated Chicken, Olive Oil, Basil, Smoky Provolone and Romano Cheese.

    • Zeus

      Seasoned Chicken, Feta, Mozzarella and Romano Cheese, Marinated Artichoke Hearts, Mushrooms and Red Onions.

  • Appetizers

    • Mozzarella Sticks

    • Hot Chicken Tenders

    • Calamari

    • Fried Mushrooms

    • Zucchini Sticks

    • Potato Munchers

    • Tossed Green Salad

    • Artichoke Bruschetta

    • Muchroom Bruschetta

    • Hazelnut Bruschetta

    • Garlic Pesto Cheese Bruschetta

    • Tuscan Bruschetta

    • Hills Of Rome Bruschetta

    • Hot Garlic Bread W/ Mozzarella Cheese

  • Sandwiches

    • Stromboli - Create Your Own

      Any two listed pizza toppings with mozzarella dnd pizza sauce. All is rolled and swapped in our fresh dough and baked.

    • Hambuger

      Charbroiled hamburgers served on herbed focaccia bun with lettuce, tomato, onion, pickle chips and mayonnaise. Add Ons: Mozzarella, Cheddar or Blue Cheese Crumbles.

    • Broiled Chicken Breast Sandwich

      Chicken breast served on a bun with Mayonnaise, lettuce and tomato.

    • Broiled Italian Sausage

      Our Italian sausage patty with Smoked Provolone cheese on toasted focaccia roll with green peppers, onions and our marinara sauce.

    • Baked Italian Sausage

      Italian sausage served on a French roll with green peppers, onions and our homemade meat sauce.

    • Italian Meatball Sandwich

      Italian meatballs served with meat sauce on a French roll.

  • Dinner Entrées

    • Spaghetti Marinara

    • Spaghetti With Meat Sauce

    • Fettuccini Alfredo

    • Chicken Mushroom Fettuccini

    • Spaghetti Alla Trapanese

    • Sausage Carbonara

    • New York Strip Steak (8 Oz) Saltimbocca

    • Broiled New York Strip Steam (8 Oz)

    • Pork Loin Scallopini

    • Port Loin Florentine

    • Veal Parmesan

    • Calzone

    • Ma's Lasagne

    • Ma's Ravioli

    • Bay Shrimp Sauté W/ Linguini

    • Linguini Vongole

    • Linguini

      w/ Basil Pesto or Sun-dried Tomato Pesto.

    • Chicken Marsala

    • Garlic Chicken

    • Chicken Bianco

    • Crispy Italian Style Chicken

    • Three Cheese Manicotti

    • Cannelloni Garibaldi

    • Cannelloni

  • Dinner Combinations

    • Ravioli & Spaghetti

    • Lasagne & Spaghetti

    • Cannelloni & Tortellini

    • Lasagne & Ravioli

    • Add Salad To Entrée

  • Desserts

    • Tiramisu

    • Milk Chocolate Mousse Pie

    • Chocolage Suicide Cake

    • Vanilla Cheesecake

    • Spumoni Or Frehch Vanilla Ice Cream (Pint)

  • Beverages

    • Coffee Or Tea

    • Milk

      Small 16 oz. Med. 20 oz. Quart.

    • Soft Drinks & Iced Tea - 20 Oz

    • Pepsi Products (2 Litre)

  • Dinner Entrées

    • Spaghetti Marinara

      A tasteful blending of bell peppers, carrots, celery, onions, fresh garlic, and tomatoes.

    • Spaghetti With Meat Sauce

      Our delicious and rich meat sauce consisting of beef and pork sautéed together with vegetables and tomatoes.

    • Fettuccini Alfredo

      Pasta with a sauce of cream, Romano cheese and white wine.

    • Linguini With Creamy Mushroom Sauce

      Fresh mushrooms sautéed with onions and garlic. Seasoned and finished with Cream and Sherry wine.

    • Spaghetti Alla Trapanese

      This dish features a combination of flavors and textures. Tomatoes in basil pesto and golden roasted potatoes are sautéed and tossed with romano cheese and pasta. Discover how flavorful this entree is!

    • Sausage Carbonara

      Barsotti's Italian Sausage is sautéed with onion and garlic in a white cream sauce, then tossed with spaghetti.

    • Cannelloni Garibaldi

      Cannelloni filled with Italian sausage, spinach and cheese. Topped with meat sauce.

    • Cannelloni

      Crepe-style pasta filled with spinach, sausage and cheese topped with a creamy tomato meat sauce and mozzarella cheese.

    • Three Cheese Manicotti

      Prepared with a mixture of Mozzarella, Ricotta, and Romano Cheese, wrapped in pasta, topped with marinara sauce.

    • Ma's Lasagna

      Layers of pasta, romano, ricotta and mozzarella cheese, topped with our rich meat sauce.

    • Ma's Ravioli

      Homemade ravioli filled with meat and spinach, topped with our traditional meat sauce.

    • Basil Pesto Or Sun Dried Tomato Pesto Linguini

      Linguini with your choice of Basil or Sun dried Tomato Pesto sauce.

    • Bay Shrimp Sauté With Linguini

      Sautéed with fresh garlic, onion, and spice in olive oil and butter. Finished with capers, romano cheese, lemon, toasted bread crumbs, tossed with linguini. A great dish with a delicate taste.

    • Linguini Vongole

      Clams simmered with butter, seasoned and tossed with Linguini.

    • Calzone

      Pizza dough filled with sausage, mushrooms, green peppers, olives, onions, mozzarella cheese. Topped with garlicky tomato sauce.

    • Veal Parmesan

      Breaded veal cutlet topped with melted cheese, served with spaghetti and meat sauce.

    • New York Steak Saltimbocca

      Broiled NY strip steak with mushrooms, Prosciutto, and sage. Topped with Provolone cheese. Served with your choice of french fried curly potatoes, garlicky red potatoes or linguini with marinara sauce.

    • Broiled New York Steak

      New York strip steak (8oz) broiled to your liking. Served with your choice of french fried curly potatoes, garlicky red potatoes or linguini with marinara sauce.

    • Chicken Mushroom Fettuccini

      Tender pieces of chicken breast sautéed with mushrooms. Finished in a rich cream sauce and tossed with fettuccini.

    • Chicken Marsala

      Delicious breast of chicken dusted with flour, sautéed with garlic, onion, and fresh Mushrooms. Finished with Marsala Wine. Served with linguini and marinara sauce.

    • Chicken Bianco

      Chicken Breast simmered in Sherry wine with fresh mushrooms and onions, finished with cream sauce. Served over fettuccini.

    • Garlic Chicken

      Chicken Breast sautéed in olive oil with garlic, a bit of dijon mustard, basil and rosemary. Served with linguini and marinara sauce.

    • Basil Chicken

      Chicken Breast sautéed in butter, olive oil and basil. Topped with Basil Butter. Served with Linguini tossed with Butter and Romano cheese.

    • Crispy Italian Style Chicken

      Breaded Chicken Breast w/ Mozzarella/Romano cheese and pan fried. A crispy exterior and a very moist chicken breast. Served with Linguini topped with Marinara sauce.

    • Pork Scallopini Alla Boscaiola

      Garlic and Onion sautéed in butter and olive oil with Scallops of Pork Loin, seasoned, then white wine and mushrooms are added to finish. Served with linguini and meat sauce.

  • Combination Dinners

    • Ravioli & Spaghetti

    • Lasagna & Spaghetti

    • Cannelloni & Tortellini

    • Lasagne & Ravioli

  • Petite Portions

    • Spaghetti Marinara

    • Spaghetti & Meat Sauce

    • Ma's Ravioli

    • Lasagna

    • Cannelloni

    • Cannelloni Garibaldi

    • Fettuccini Alfredo

    • Sausage Carbonara

    • Spaghetti Al Pesto

      Choice of Basil or Sundried Tomato Pesto.

  • Combination Dinners - Add-ons

    • Meatballs

    • Italian Link Sausage

    • Broiled Chicken Breast

  • Appetizers

    • Antipasto

      Assortment of Marinated Mushrooms, Artichoke Hearts, Provolone Cheese, Prosciutto, Tomatoes and Olives.

    • Mozzarella Sticks

      Golden fried mozzarella cheese sticks. Served with creamy garlic dip.

    • Calamari

      Calamari lightly breaded and fried. Served with creamy garlic dip.

    • Fried Mushrooms

      Mushrooms breaded & deep-fried. Served with our creamy garlic dip.

    • Zucchini Sticks

      Batter dipped, fried zucchini sticks. Served with creamy garlic dip.

    • Potato Munchers

      Breaded potato, bits of jalapenos and cheese. Served with creamy garlic dip.

    • Hot Chicken Tenders

      Chicken tenders fried and finished with Garlic Buffalo Wing sauce.

  • Bruschetta

    • Artichoke Bruschetta

      Marinated Artichoke hearts, red onions, Romano cheese and mayonnaise over Focaccia. Baked in our oven.

    • Mushroom Bruschetta

      Sautéed mushrooms, garlic butter, onions and Balsamic vinegar.

    • Garlic Pesto Cheese Bruschetta

      Mozzarella and Romano cheese, basil tomatoes and basil pesto.

    • Hazelnut/Romano Bruschetta

      Focaccia with chopped hazelnuts, hazelnut paste and romano cheese.

    • Tuscan Bruschetta

      Focaccia topped with a mixture of garlic, olive oil, capers, black olives, romano cheese and seasoning, then baked in our oven.

    • Hills Of Rome Bruschetta

      Focaccia with caramelized, onion garlic and rosemary. Topped with Mozzarella cheese.

    • Hot Garlic Bread

      Focaccia with garlic butter. $2.50 With Mozzarella cheese.

  • Salads

    • Pasta Salad

      Pasta with Salami, Pepperoni, Black Olives, Basil Tomatoes, Green Pepper, and Onions with our Balsamic dressing.

    • Caesar Salad

      Crisp Green leaf lettuce, basil tomatoes, pine nuts, croutons, Romano cheese, lemon and the traditional Caesar dressing. Add Bay Shrimp or Chicken.

    • Tossed Green Salad

      Green leaf and Iceberg lettuce with zucchini and marinated carrots.

  • Lunch Entrees

    • Spaghetti Marinara

      A blending of bell peppers, carrots, celery, onions, fresh garlic, and tomatoes.

    • Spaghetti With Meat Sauce

      A delicious and rich meat sauce consisting of beef and pork sautéed together with vegetables and tomatoes.

    • Creamy Mushroom Linguini

      Fresh mushrooms sautéed with garlic and onions. Seasoned and finished with cream and Sherry wine.

    • Spaghetti Alla Trapanese

      Basil tomatoes, garlic, and roast potatoes are sautéed and tossed with romano cheese and pasta.

    • Fettuccini Alfredo

      Pasta with a lush white sauce of cream, Romano cheese and white wine.

    • Ravioli

      Homemade ravioli filled with meat and topped with our traditional meat sauce.

    • Lasagne

      Layers of pasta, ricotta, mozzarella and romano cheese topped with meat sauce.

    • Tortellini Marinara

      Meat-filled pasta topped with our marinara sauce.

    • Three Cheese Manicotti

      Prepared with a mixture of Mozzarella, Ricotta, and Romano Cheese, wrapped in pasta topped with Marinara Sauce.

    • Cannelloni

      Pasta filled with spinach, sausage and cheese, topped with a creamy tomato meat sauce and mozzarella cheese.

    • Cannelloni Garbaldi

      Cannelloni filled with Italian sausage, spinach and cheese. Topped with meat sauce.

    • Calzone

      Fresh dough filled with sausage, green peppers, onions, mushrooms, olives, mozzarella cheese and sauce.

    • Sausage Carbonara

      Italian Sausage is sautéed with onion and garlic in a white cream sauce, then tossed with spaghetti.

    • Chicken Marsala

      Delicious breast of chicken dusted with flour, sautéed with garlic, onion, and fresh mushrooms. Finished with Marsala Wine. Served with linguini and marinara sauce.

    • Garlic Chicken

      Chicken Breast sautéed in olive oil with garlic, a bit of dijon mustard, basil and rosemary. Served with linguini and marinara sauce.

    • Chicken Mushroom Fettuccini

      Tender pieces of chicken breast sautéed with mushrooms. Finished in a rich cream sauce then tossed with fettuccini.

  • Combinations

    • Ravioli & Spaghetti

    • Lasagne & Spaghetti

    • Lasagne & Ravioli

    • Cannelloni And Tortellini

  • Lunch Entrees - Add-ons

    • Meatballs

    • Italian Link Sausage

    • Broiled Chicken Breast

  • Sandwiches

    • Stromboli, Create Your Own

      Any two listed pizza toppings with mozzarella and pizza sauce. All is rolled and wrapped in our fresh dough and baked.

    • Hamburger

      100% pure beef. Charbroiled, served on herbed focaccia bun with lettuce, tomato, onion, pickle chips and mayonnaise. Add Ons: Mozzarella, Cheddar, Bleu Cheese Crumbles, or Sautéed Marinated Mushrooms.

    • Broiled Chicken Breast Sandwich

      Chicken breast marinated in Italian seasonings broiled and served on a herbed focaccia bun with mayonnaise, lettuce and tomato.

    • Baked Italian Sausage Link

      Italian sausage link served on a herbed focaccia roll with green peppers, onions and our delicious meat sauce.

    • Broiled Italian Sausage

      Italian Sausage patty with Smoked Provolone cheese, served on toasted focaccia roll with green peppers, onions, and a side of our delicious marinara sauce.

    • Italian Meatball Sandwich

      Meatballs served with our own meat sauce on a herbed focaccia roll.

  • Pizza Menu

    • Meatball Pizza

      A Stuffed Pizza. Meatballs, mozzarella, romano cheese and sauce.

  • Deep Dish Pizza

    • Cheese

    • 1 Ingredient

    • 2 Ingredients

    • 3 Ingredients

    • Add'l Ingredient

  • Stuffed Pizza

    • Cheese

    • 1 Ingredient

    • 2 Ingredients

    • 3 Ingredients

    • Add'l Ingredient

  • Traditional Thin Crust

    • Cheese

    • 1 Ingredient

    • 2 Ingredients

    • 3 Ingredients

    • Add'l Ingredient

  • Thick Crust

    • Cheese

    • 1 Ingredient

    • 2 Ingredients

    • 3 Ingredients

    • Add'l Ingredient

  • Gourmet Pizzas

    • Asparagus Ranch

      A assortment of vegetables and cheese brought together in this tasty pizza. Asparagus Spears, Mushrooms, Artichoke Hearts, Zucchini, Spinach Leaf, Red and Green Onions with Blue, Feta and Mozzarella Cheese Served atop a creamy white sauce.

    • Tuscan Sausage

      The sauce is of olive oil, lemon juice, capers and seasonings. Then topped with slices of Italian Sausage, Sliced Black Olives and Green Onions. Finished with Smoked Provolone Cheese.

    • Chicken Alfredo

      We begin with a base of our own Alfredo Sauce and complement this tasty pizza with Chicken, Fresh Basil Tomatoes, Olives and Red Onions. Finished with Smoked Provolone, Romano and Mozzarella Cheese.

    • Di Napoli

      Sun-Dried tomato Pesto sauce sets this pizza apart. Topped with our Italian Sausage, Gouda, Romano and Mozzarella cheese. Then finished with fresh green onions and Basil Tomatoes.

    • Garlic Chicken

      Prepared with lots of Garlic, Marinated Chicken, Olive Oil, Basil, Smoky Provolone and Romano Cheese.

    • Zeus

      Seasoned Chicken, Feta, Mozzarella and Romano Cheese, Marinated Artichoke Hearts, Mushrooms and Red Onions.

  • Desserts

    • Tiramisu

      Espresso soaked ladyfingers topped with flavored mascarpone cheese.

    • Chocolate Mousse

      A decadent mousse, topped with whipped cream.

    • Milk Chocolate Mousse Pie

      Silky milk chocolate mousse frozen in a graham cracker crust.

    • Vanilla Cheesecake

      Our own.

    • Frozen Tortoni

      An old country favorite. A mixture of rich, smooth custard, cream and sherry.

    • Spumoni Or French Vanilla Ice Cream

      Rich, smooth and creamy.

    • Chocolate Suicide Cake

      A very chocolaty cake.

    • Chocolate Nut Torta

      Chocolate, Almonds and Coconut make the base for this tasty dessert.

  • House Wines

    • Blush

      $3.50

    • Chablis

      $3.50

    • Chianti

      $3.75

    • Riesling

      $4.25

    • Chardonnay

      $4.25

    • Merlot

      $4.25

  • Beer - Draught

    • Coor's Lite

      $2.75

    • Bud Lite

      $2.75

    • Hillbilly Blonde

      $3.50

    • Drop Top Amber Ale

      $3.50

    • Widmer Hefeweizen

      $3.50

    • Mirror Pond Ale

      $3.50

    • Bridgeport I.P.A

      $3.50

    • Seasonal Draft

      $3.50

  • Beer - Bottle

    • Moretti (Italian)

      $3.75

    • Budweiser

      $3.00

    • Bud Lite

      $3.00

    • Heineken

      $3.50

    • O'Doul Amber

      $3.00

  • Soft Drinks

    • Pepsi

    • Sierra Mist

    • Root Beer

    • Diet Pepsi

    • Squirt

    • Orange Crush

  • Italian Sodas

    • Strawberry

    • Raspberry

  • Other Beverages

    • Hot Chocolate

      $2.50

    • Milk

      $1.25

    • Coffee

      free refills.
      $2.00

    • Iced Tea

      free refills.
      $2.25

    • Hot Tea

      free refills.
      $2.00

    • Lemonade

      free refills.
      $2.25

    • Apple Juice

      $1.50

    • Orange Juice

      $2.75

    • Cranberry Juice

      $2.75

    • Flavored Lemonade

      Raspberry or Strawberry.
      $2.75

    • San Pellegrino - Mineral Water

      $2.75

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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