Georgian Bread Menu

Oven baked boat shaped soft bread filled with farmers cheese, topped with butter and poached egg.

5 piece boiled hand rolled dough bundles filled with juicy meat and herbs. Beef and pork.

Oven baked soft bread filled with cheese.

House made in stone oven.

Oven baked soft bread filled with beans.

Ground beef and pork seasoned with herbs and spices slowly cooked over an open fire.

Eggplant spread with nuts, pomegranates, herbs and onions.

Mineral sparkle water.

Mineral water.

Natural juice.

Slowly cooked meat over charcoal.

Ground beef and pork seasoned with herbs and spices slowly cooked over an open fire.

Diced veal slowly simmered in wine and seasoned with tarragon, cilantro and soup plum.

Fried pork meat and potatoes with herbs and onion.

Diced beef simmered with tomatoes seasoned with onion and herbs.

Beef stew with rice, herbs and spices.

Red beans cooked in clay pot with herbs and spices served with backed cornbread.

Champignon mushrooms fried on a clay put with onions.

Champignon mushrooms fried on a clay put with Sulguni cheese.

Whole chicken cooked in milk, garlic and coriander.

Served with sauce.

Assorted pickled vegetables and jonjoli.

Eggplant spread with nuts, pomegranates, herbs and onions.

Spinach spread with walnuts, vinegar, garlic, pomegranates and spices.

Diced chicken in mayo and black paper.

4 types of sliced Georgian cheese.

Sliced tomato and cucumber with onions and vegetables.

Tender, grilled chicken skewers seasoned with barbecue spices, served with fresh lemon slices and red onion rings.

Ground beef and pork seasoned with herbs and spices slowly cooked over an open fire.

Oven baked soft bread filled with cheese.

Oven baked boat shaped soft bread filled with farmers cheese, topped with butter and poached egg.

Oven baked soft bread filled with beans.

House made in stone oven.