Georgia Boy Bbq Menu

Choose two meats: rib, chicken, pulled pork, sausage, brisket, beef neck bone. Paired with two sides from: greens, potatoes, beans, mac & cheese, candied yams, blue crab or dirty rice.

Tender beans in a rich, savory sauce with bits of meat.

Creamy potato salad with fresh herbs and a tangy mustard dressing.

Six bone pork rib dinner with two side choices: greens, potatoes, beans, mac & cheese, yams, blue crab rice with shrimp, or seasoned beef rice.

Three meats selected from ribs, chicken, pulled pork, sausage, corned beef brisket, or smoked beef neck bone. Paired with two choices among seven sides including collard greens, mac & cheese, and unique rice blends.

Fried dark meat chicken served with two sides. Choose from collard greens, Yukon gold potatoes, baked beans, truffle mac & cheese, smoked candied yams, blue crab or dirty yellow rice.

Tender ribs smothered in a rich, tangy barbecue sauce, served with a side of baked beans and cornbread.

Yellow Rice mix with ground beef & special seasoning

Crispy chicken nestled in a warm bun

1lb of seasoned sausage typically includes a blend of spices, served on a large, hearty bun.

Tender slices of corned beef brisket, seasoned and slow-cooked, served on a sandwich.

Tender pulled pork on a toasted bun.

Tender pork ribs smothered in a rich, tangy barbecue sauce, served with a side of baked beans and cornbread.

Whole chicken, marinated and cooked, typically includes a blend of spices. Served as a complete unit.

Half chicken, typically seasoned and cooked to highlight the natural flavors of both white and dark meat portions.

Slow-smoked turkey leg, seasoned to enhance its natural flavors, offering a deep, smoky taste.

A generous serving of smoked pork ribs, alongside a whole chicken and a pound of pulled pork, typically seasoned with a blend of traditional spices.

Pork ribs, half a chicken, choice of four sides including greens, potatoes, unique rice blends, and more. Four drinks and sauce options. Ideal for sharing.

Three meats selected from ribs, chicken, pulled pork, sausage, corned beef brisket, or smoked beef neck bone. Paired with two choices among seven sides including collard greens, mac & cheese, and unique rice blends.

Six bone pork rib dinner with two side choices: greens, potatoes, beans, mac & cheese, yams, blue crab rice with shrimp, or seasoned beef rice.

Fried dark meat chicken served with two sides. Choose from collard greens, Yukon gold potatoes, baked beans, truffle mac & cheese, smoked candied yams, blue crab or dirty yellow rice.

White meat chicken served with two sides. Options include greens, potatoes, beans, truffle mac, yams, crab rice w/ shrimp, and dirty rice.

Half chicken served with two sides from a diverse selection including truffle mac & cheese, blue crab yellow rice w/ shrimp, and smoked candied yams among others.

Sausage paired with two sides from: greens, potatoes, beans, mac & cheese, yams, rice with crab & shrimp, or seasoned beef rice.

Slow-cooked, tender pork served with two side choices: classic Southern and inventive options including truffle mac & cheese or blue crab yellow rice with shrimp.

Brisket served with two sides chosen from options like truffle mac & cheese or dirty yellow rice mixed with ground beef.

All 5 MEAT plus 2 Sides Feeds 3 People.

Yukon gold potatoes, seasoned and roasted to a golden crisp.

Creamy potato salad with fresh herbs and a tangy mustard dressing.

Tender beans in a rich, savory sauce with bits of meat.

Whole cob of corn, typically prepared by boiling or grilling, served with a layer of butter.

Yams smoked to enhance their natural sweetness, then glazed with a candied mixture, typically including brown sugar and a hint of spices.

Yellow Rice mix with ground beef & special seasoning

Limited Availability

Braised peanuts with a smoky flavor, typically includes a blend of seasonings.

An additional serving of our house-prepared sauce, available in a variety of flavors to complement any dish.

A pint of our house-prepared extra sauce, typically crafted to complement a variety of dishes.