George's Coney Island & Family Restaurant Menu

Crispy golden strips of deliciousness served hot and seasoned to perfection.

With ranch dressing, honey mustard or bbq sauce.

Three extra large eggs, with two rashers of bacon, two sausage links, ham, hash browns & toast.

Greek salad topped with strips of marinated chicken breast.

Breaded chicken strips with American and swiss cheese, lettuce and tomatoes on a warm pita with a side of ranch dressing.

Lemon rice soup.

Spicy fries smothered in chili and melted cheese, a perfect savory delight.

With ranch dressing or marinara sauce.

Corned beef and Swiss cheese paired with sauerkraut and Thousand Island dressing on toasted rye bread.

Corned beef, swiss cheese, coleslaw with Thousand Island dressing, stacked high on grilled rye.

Sliced corned beef and Swiss cheese on rye bread, typically served with mustard.

Wigley's corned beef, bacon, swiss cheese, lettuce, tomatoes with thousand island on grilled rye.

Grilled rye bread filled with tuna salad and melted cheese, served with a side of golden French fries.

On toasted white bread

Our classic BLT with a fried egg and cheese.

Served on grilled white bread.

Savory grilled ham enveloped in melted cheese between toasted bread slices.

Turkey, bacon, lettuce, tomatoes and mayo.

Ham, cheese, lettuce, tomatoes on grilled white bread.

Served with lettuce, tomatoes, tartar and lemon.

With lettuce and tomatoes

Grilled ham, Swiss cheese, mayo, lettuce, tomatoes on a grilled hoagie bun.

With tomato and lettuce

Served with cheese, lettuce and tomatoes. Add bacon for an additional charge.

Served with mashed potatoes brown gravy vegetable bread and butter.

Homemade meatloaf typically includes a blend of ground meats and seasonings, served hot, often accompanied by gravy.

Thinly sliced veal cutlet, typically served on bread, may include condiments or simple garnishes to complement the meat.

With ranch dressing or marinara sauce.

With ranch dressing, honey mustard or bbq sauce.

Paula's homemade spinach pie, or Spanakopita, features a blend of spinach and feta cheese encased in a delicate, flaky phyllo dough.

With salsa and sour cream.

With salsa and sour cream.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Golden fries topped with melted cheese, perfect for snacking or sharing.

French fries topped with a hearty chili typically including beans and a blend of spices, garnished with shredded cheese.

Spicy fries smothered in chili and melted cheese, a perfect savory delight.

With feta, tomatoes, onions and tzatziki sauce.

Lemon rice soup.

A quart of soup typically includes a rotating selection of ingredients based on daily offerings, prepared fresh.

Add hamburger meat or melted cheese for an additional charge.

Without beans.

Greek salad topped with strips of marinated chicken breast.

Greek salad topped with strips of gyro meat.

Fresh romaine lettuce tossed in our caesar dressing, topped with parmesan cheese and croutons. Add chicken for an additional charge.

Fresh greens, grilled chicken breast, dried cranberries, walnuts, blue cheese, tomatoes, green pepper and onion served with raspberry vinaigrette.

Fresh greens, ham, turkey, American cheese, swiss cheese, tomatoes and hard-boiled egg.

Fresh greens topped with chicken strips, bacon, cheddar cheese, tomato and cucumber.

Fresh greens topped with grilled chicken, mozzarella, tomato and cucumber.

Fresh greens topped with a generous scoop of tuna salad garnished with sliced tomato wedges, cucumber and hard-boiled egg.

Fresh greens topped with grilled chicken, bacon, avocado cheddar cheese, tomato, olives and hard-boiled egg.

1/3 lb, hamburger patty served with cottage cheese, sliced tomatoes and a hard-boiled egg.

A generous scoop of tuna served with cottage cheese, sliced tomatoes and a hard-boiled egg.

Served with brown or chicken gravy.

Served with red sauce on top.

Served homemade tzatziki sauce.

Sliced grilled chicken breast. served in a pita with onions tomatoes and homemade tzatziki sauce.

A rotating selection of fresh vegetables, prepared to complement any breakfast dish.

Fresh, ripe tomatoes sliced to complement your breakfast, offering a refreshing and simple side.

Creamy cabbage salad with a homemade touch, perfect for enhancing your meal.

Fluffy, warm pita bread, perfect for dips and wraps.

Feta cheese, typically drizzled with olive oil and sprinkled with oregano.

Fresh, seasonal fruit selection. Available in cup or bowl sizes.

Rotisserie sliced gyro meat, feta cheese, lettuce, tomatoes, onions and homestyle tzatziki sauce on a grilled warm pita.

Sliced grilled chicken breast, diced tomatoes, onions and homestyle tzatziki sauce on a grilled warm pita.

American and feta cheese, lettuce, tomatoes and Greek dressing served on a grilled warm pita.

Carved turkey, lettuce, tomatoes, swiss cheese on a grilled pita.

Breaded chicken strips with American and swiss cheese, lettuce and tomatoes on a warm pita with a side of ranch dressing.

Marinated chicken breast with lettuce, tomatoes and swiss cheese on a grilled warm pita.

Crispy chicken tenders tossed in our spicy buffalo sauce, with lettuce, tomatoes and bleu cheese.

Fresh Albacore tuna, lettuce and tomatoes on grilled pita.

Marinated grilled chicken strips with swiss cheese, grilled green peppers and onions served on a warm pita with a side of ranch dressing.

Marinated grilled chicken strips, bacon, American and swiss cheese, lettuce, tomatoes, served on a grilled warm pita with a side of ranch dressing.

With green pepper, onion and swiss.

With lettuce, tomato, cheddar, bacon and honey mustard.

Turkey, bacon, lettuce, tomato, cheddar cheese and mayo.

With lettuce, tomato, onion and feta cheese.

Tender grilled steak, sautéed green pepper, onion, mushrooms and swiss cheese.

With lettuce, tomato, cheddar, bacon and ranch.

Feta, American cheese, lettuce, tomatoes and Greek dressing.

Breaded veal topped with mozzarella cheese and meat sauce. Served with spaghetti.

A mound of spaghetti topped with meat sauce.

Chicken breast prepared in our blend of breaded seasonings served with spaghetti or rice pilaf.

Spinach pie (Spanakopita) - light, flaky phyllo filled with feta cheese and creamy spinach, seasoned and baked golden brown. Served with rice pilaf, vegetables, and your choice of soup, salad, or coleslaw.

Bed of rice layered with rotisserie sliced gyro meat, tomatoes, onions, lettuce and our special red pilaf sauce. Served with grilled pita bread and tzatziki sauce on the side.

Made with peppers and onions, served with soup, salad or coleslaw, your choice of rice or fries and pita bread. Upgrade to a Greek salad and Add skewer for additional charges.

Marinated chicken breasts.

Grilled chicken breasts with sautéed mushrooms, green peppers, and onions topped with melted cheese.

Topped with bacon and cheddar cheese.

Served with sautéed mushrooms.

Topped with sautéed onions.

Four crispy chicken tender strips. Excludes vegetable.

Breaded and deep-fried shrimp served with lemon and cocktail sauce.

Golden-fried clams served with lemon and tartar sauce.

1/3 lb Angus patty topped with bleu cheese, sautéed onions, lettuce and pickles.

1/3 lb Angus patty with swiss cheese and grilled onions on grilled onions on grilled rye.

1/3 lb Angus patty with lettuce, tomato and pickles.

1/3 lb Angus patty with bacon, cheese and a fried egg.

1/3 lb Angus patty with gyro meat, feta cheese, lettuce, tomatoes, pickles and tzatziki sauce.

(2) 1/3 lb. Angus patties grilled with cheese, served with lettuce, tomato and special sauce.

With lettuce, tomato and pickles. Add cheese and bacon for an additional charge.

Loose fresh ground beef served with chili, mustard and onions on a steamed bun.

A 1/4 lb. all beef spicy hot dog, smothered with our delicious chili, mustard and onions on a steamed bun.

Coney Island hot dog smothered with ground beef and all the trimmings.

With sauerkraut for an additional charge.

Grilled hot dog served with a side of hearty chili, typically includes mustard and onions on a steamed bun.

Hot dog served with chili, mustard, and onions, accompanied by a Greek salad typically including tomatoes, cucumbers, olives, feta cheese, and a light dressing.

A grilled hot dog accompanied by fries and a Greek salad, typically topped with chili, mustard, and onions, served in a bun.

A steaming cup of tea made from freshly brewed leaves, offering a selection that typically includes varieties such as English Breakfast, Earl Grey, and green tea.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Soda options include cola, diet cola, and lemon-lime.

white or chocolate.

Assorted juices available in small or large sizes.

Creamy vanilla ice cream meets fizzy root beer for a timeless treat.

A milkshake typically made with ice cream and milk, blended to a smooth consistency. Flavors and additional toppings may vary.

Ice cream, chocolate drizzle and whipped cream.

New York strip steak with choice of eggs: scrambled, fried, over easy, sunny side up, egg beaters, or egg whites. Meat temperature options. Served with hash browns or pancakes.

Three extra large eggs, with two rashers of bacon, two sausage links, ham, hash browns & toast.

Folded one egg omelet with ham, onions, green peppers and melted cheese on your choice of toast.

Gyros and feta omelet, served with choice of hash browns, tomato slices, fresh fruit, or pancakes.

With ham, green pepper, onions and cheddar cheese.

With bacon, green pepper, onions and cheddar cheese.

With ham, bacon, sausage and cheddar cheese.

Add topping for an additional charges.

Thick slices of Texas toast dipped in a rich egg batter, typically grilled until golden brown and lightly dusted with powdered sugar.

Add topping for an additional charges.

Add topping for an additional charges.

Golden brown Belgian waffle, typically served with a dusting of powdered sugar.

Add topping for an additional charges.

Ice cream, chocolate drizzle, and whipped cream.

Three scrambled egg whites, cottage cheese, tomato, and one pancake.

With grilled chicken, green pepper, onions, and swiss cheese.

Egg whites, fresh broccoli, mushrooms, tomatoes, green peppers, and onions.

N.Y. Strip steak three egg whites scrambled, tomato slices, and toast.

Hash browns, onions, green pepper, mushroom, tomatoes, cheddar cheese topped with two eggs.

Hash browns, onion, green pepper, sausage, cheddar cheese, smothered in sausage gravy topped with two eggs.

Hash browns, bacon, sausage, ham. cheddar cheese topped with two eggs.

Hash browns, gyro meat, tomato, onion, feta cheese topped with two eggs.

Savory, perfectly seasoned sausage links, a classic breakfast favorite.

Tender, savory sliced pork, perfectly cured and gently seasoned for a classic taste.

Three lean turkey sausage patties, seasoned and cooked to bring out a subtle blend of herbs and spices.

Crispy and golden breakfast potatoes, perfect for starting your day off right.

Oatmeal prepared with raisins, often accompanied by milk and a hint of brown sugar.

Oatmeal cooked until creamy, typically sweetened with brown sugar.

Crisp, golden-brown bread, perfectly toasted for a comforting, simple pleasure.

Two slices of toast, featuring raisins, typically served with butter.

Freshly baked, classic english muffin - crispy on the outside, fluffy inside

Soft white cheese from soured milk curds, typically served as a light and protein-rich option.

Freshly baked- crispy outside, fluffy inside

Freshly baked bagel with smooth, creamy spread for a delightful start to your day.

Add protein for an additional charge.

Fresh fruit available in cup or bowl sizes.

Blue cheese typically includes crumbled blue cheese, often used as a rich and tangy accompaniment to a variety of dishes.

House-made Caesar dressing typically includes whole lemon, extra virgin olive oil, anchovies, and Parmesan Reggiano.

Greek dressing typically includes olive oil, red wine vinegar, lemon juice, garlic, oregano, and sometimes Dijon mustard and honey, blended into a smooth emulsion.

Honey mustard typically combines the sweetness of honey with the tangy and slightly spicy flavor of mustard, creating a versatile sauce for breakfast dishes.

A blend of vinegar, herbs, and oils, this Italian dressing is commonly used to enhance salads and vegetables.

A simple yet classic sauce made with tomatoes, garlic, basil, and oregano.

12 OZ

Cucumbers preserved in a vinegar or brine solution, offering a crunchy and sour addition to any breakfast dish.

A creamy dressing combining buttermilk, herbs, garlic, and onion, commonly used for dipping or as a condiment.

A blend of raspberries and vinaigrette, typically combined with a hint of extra virgin olive oil and possibly herbs for added flavor.

A creamy blend of mayonnaise, ketchup, finely chopped pickles, and a hint of onion and garlic, typically served as a dressing or dip.