Generations Tap & Grill Menu

Steel-cut oatmeal baked in a cast iron skillet with crunchy granola, topped with our cinnamon maple cream & fresh berries.

Fresh strawberries & blueberries finished with whipped cream.

A blueberry pancake lover’s dream! We overload our house flap jack batter with fresh blueberry puree & even more fresh blueberries. Stacked three high with homemade lemon butter. Served with choice of meat & fresh berries.

Our signature style flapjacks layered three high & served with your choice of meat & fresh berries.

Steel-cut oatmeal baked in a cast iron skillet with crunchy granola, topped with our cinnamon maple cream & fresh berries.

A Belgian style waffle drizzled with a cinnamon maple cream, finished with fresh berries. Served with choice of breakfast meat.

Butter grilled port muffin, smoked pork loin, two poached eggs. Finished with truffled hollandaise sauce & smoked paprika. Served with our seasoned home fries.

A jumbo salted pretzel stuffed with a cheese omelet of your choice, seasoned home fries & choice of breakfast meat. Don’t forget the cheese sauce!

Two poached eggs set on top of our Brussel sprout ragout, corned beef hash, then finished with truffled hollandaise. Served in a cast iron skillet with butter grilled cornbread.

Two farm fresh eggs cooked any style served with seasoned home fries & choice of toast

Grilled flour tortilla wrap, stuffed with three scrambled eggs, whipped chipotle cream cheese, fresh spinach, mushrooms, onions, peppers, bacon, ham & sausage. Served with our seasoned home fries.

Two scrambled eggs topped with a sausage patty, bacon, crispy tobacco onions, chipotle aioli, pepperjack cheese, stuffed in a burger bun. Served with our seasoned home fries.

Texas toast dunked in our house made French toast batter, topped with apple cider glaze & candied walnuts, finished with fresh berries. Served with choice of meat.

Three farm fresh eggs with your choice of two items. Each additional item +.50

Bacon, smoked ham, sausage, Swiss & roasted garlic aioli. Served with seasoned home fries & choice of toast.

Smoked ham, peppers, onions, pepper jack cheese & chipotle aioli. Served with seasoned home fries & choice of toast.

Egg white omelet stuffed with roasted tomatoes, fresh scallions & cheddar cheese. Served with seasoned home fries & choice of toast.

Two house flapjacks topped with fresh berries & powdered sugar.

Thick cut brioche bread French toast sticks, fresh berries & powdered sugar.

Scrambled eggs, smoked ham & American cheese rolled up in a tortilla with seasoned home fries.

Steel cut oats served with fresh cut berries.

white, wheatberry, marble rye, port muffin. Gluten free bread available.

Our homemade buffalo chicken dip served hot in a cast iron skillet & finished with roasted garlic aioli & sawtooth barbeque sauce. Served with homemade kettle chips. Go Bills!!

Deep fried Brussel sprouts, ricotta & potato gnocchi, tomatoes, and red onion, tossed in truffle oil, bacon bits, parmesan & house rub. Finished with roasted garlic aioli.

A jumbo salted Bavarian pretzel served with cheese sauce & homemade Bitburger mustard.

Deep fried ricotta & potato gnocchi tossed in butternut squash puree, grated parmesan, cracked black pepper, roasted tomatoes & shaved fennel. Finished with basil pesto.

Crispy french fries topped with bacon bits, local cheese curds, homemade cracked pepper gravy & fresh scallions.

Fresh cut romaine tossed with creamy Caesar dressing, parmesan cheese & garlic croutons. topped with fresh lemon wedges.

Shaved fennel, fresh apple, candied walnuts, dried cranberries, fresh mozzarella, blue cheese crumbles, finished with apple cider glaze.

Butter grilled salmon set on our roasted Brussel sprout ragout. Plain & Simple, just the way Peter likes it.

Crispy fried chicken tenders

Melted American served with fries, carrots & celery

Fresh pasta served with choice of marinara, butter or alfredo

4oz beef patty grilled well done & served with lettuce, tomato, fries & a pickle.

Generations Style penne mac

Sliced roast beef, secret sauce & Swiss cheese stuffed in a toasted Kummelweck roll, served with fries, a house made pickle, & a cup of our signature German onion soup for dipping.

Shaved corned beef, our bacon-apple sauerkraut, homemade 1000 islands, Swiss & cheddar on butter grilled marble rye.

Cucumber wasabi tuna salad, crispy carrot, fresh cucumber, homemade honey garlic siracha, & candied walnuts all rolled up in a grilled tortilla.

Slow roasted turkey, Black River bacon, maple mustard, sliced tomatoes & field greens on herbed focaccia.

Gluten free flatbread topped with blue cheese, fire braised chicken, bacon bits & fresh mozzarella, finished with buffalo sauce.

Gluten free flatbread topped with pesto, mushrooms, fresh mozzarella, & Brussel sprout ragout.

Gluten free flatbread topped with fire braised chicken, fresh mozzarella, home made alfredo & Brussel sprout ragout.

Gluten-free flatbread topped with smashed roasted tomatoes, fresh mozzarella, hints of basil pesto, finished with balsamic glaze.

8oz house rubbed burger, topped with chipotle aioli, pepper jack, whipped chipotle cream cheese, fresh jalapenos & tobacco onions. Viva Los Bills!

8oz Donahue’s farm burger with house rub, Generations secret sauce, lettuce, tomatoes & red onion.

Buttermilk marinated chicken breast, deep-fried and tossed in our honey garlic siracha sauce, topped with coleslaw & house pickles.

8oz Donahue’s farm burger with house rub, pepper jack cheese, Sawtooth BBQ, crispy onions & Black River bacon.

Home made bratwurst meatloaf & Brussel sprout ragout topped with cracked black pepper gravy, smashed potatoes finished with cheddar & muenster.

Crispy Bell & Evans chicken finished with mango habanero. Served with mashed potatoes & roasted asparagus.

Grilled salmon finished with basil pesto & a pecan crust & served over mashed potatoes & roasted asparagus.

House made bratwurst meatloaf! Apple-bacon sauerkraut & cracked black pepper gravy. Served with mashed potato & roasted asparagus. Ma! The Meatloaf!

Hand-cut &Cajun dusted ribeye, topped with chipotle aioli & crispy tobacco onions. Served with Brussel sprout ragout & smashed potato.

Creamy riced cauliflower risotto, tossed with Brussel sprout ragout, garnished with fresh mozzarella & balsamic glaze.