General Wok Menu

Crispy egg rolls filled with seasoned vegetables and meats, offering a satisfying crunch with every bite.

6 pieces.

2 pieces fried shrimp, 2 pieces crab cheese, (1) egg roll, and fried rice.

8 pieces Pork and Vegetable Dumplings.

4 pieces.

10 pieces.

Stir-fried fresh shrimp and mixed vegetables. Served with fried rice and a fortune cookie. Topped with noodles.

Stir-fried marinated beef slices and broccoli in a brown sauce. Served with fried rice and a fortune cookie.

Mushroom chicken. Stir-fried sliced chicken meat and bell peppers in a white sauce. Served with fried rice and a fortune cookie.

Stir-fried tender beef, bell peppers, and onions in our special black bean sauce. Served with fried rice and a fortune cookie.

Hot and spicy. Sliced beef with shredded cabbage, bell peppers, and broccoli in a hot and spicy sauce. Served with fried rice and a fortune cookie.

Stir-fried fresh shrimp and vegetables with chili sauce and garlic. Served with fried rice and a fortune cookie.

Stir-fried shrimp, beef, and chicken with house special sauce. Served with fried rice and a fortune cookie.

Tender chicken lightly battered, fried, and topped with special sweet and sour sauce. Served with fried rice and a fortune cookie.

Boneless marinated pork lightly battered and fried. Topped with sweet and sour sauce. Served with fried rice and a fortune cookie.

Browned boneless chicken served with bean sprouts, brown gravy, fried rice, and a fortune cookie.

Fresh marinated shrimp lightly battered and fried. Topped with sweet and sour sauce. Served with fried rice and a fortune cookie.

Fresh shrimp, chicken, beef, soft noodles, bean sprouts, and vegetables. Served with fried rice and a fortune cookie.

Hot and spicy. Stir-fried chicken with shredded vegetables in a hot, peppery sauce.

White meat chicken sautéed with mushrooms, water chestnuts, and vegetables in Szechuan hot sauce.

Shrimp sautéed with mushrooms, water chestnuts, and vegetables in Szechuan hot sauce.

Hot and spicy. Battered chicken sautéed in sweet and spicy sauce.

Shrimp in savory lobster sauce. Served with choice of fried rice or noodles.

Tender chicken pieces glazed in a tangy orange sauce, garnished with orange slices, served with a side of fluffy rice.

Tender sliced beef stir-fried with scallions and onions, typically includes a savory Mongolian sauce.

Tender chicken stir-fried with jalapeños, onions, and bell peppers, served with a side of savory fried rice.

Tender chicken pieces coated in a savory sesame sauce, garnished with sesame seeds, served alongside fluffy fried rice.

Stir-fried assorted fresh vegetables in a light sauce. A nutritious healthy dish.

Served with fried rice.

Plain fried chicken wings served with fried rice.

Chicken wings sautéed in a spicy gravy, typically includes a blend of hot spices and savory sauce elements.

Stir-fried soft wheat noodles with a mix of vegetables, typically including carrots, cabbage, and onions, in a savory brown sauce.

Breaded chicken and pineapple chunks, sautéed together in a sweet and tangy sauce, typically includes bell peppers and onions.

16 Oz

16 Oz

32 Oz

32 Oz

32 Oz

Served with sweet and sour pork, fried rice, egg roll, and fortune cookies.

Served with sweet and sour pork, fried rice, egg roll, and fortune cookies.

Mushroom chicken served with sweet and sour pork, fried rice, egg roll, and fortune cookies.

Served with sweet and sour pork, fried rice, egg roll, and fortune cookies.

Served with sweet and sour pork, fried rice, egg roll, and fortune cookies.

Served with sweet and sour chicken, fried rice, egg roll, and fortune cookies.

Stir-fried shrimp, beef, and chicken in house sauce. Served with sweet and sour shrimp, fried rice, egg roll, and fortune cookies.

Served with sweet and sour shrimp, fried rice, egg roll, and fortune cookies.

Served with sweet and sour shrimp, fried rice, egg roll, and fortune cookies.

Served with sweet and sour chicken, fried rice, egg roll, and fortune cookies.

Served with sweet and sour chicken, fried rice, egg roll, and fortune cookies.

Hot and spicy. Served with sweet and sour pork, fried rice, egg roll, and fortune cookies.

Hot and spicy. Served with sweet and sour pork, fried rice, egg roll, and fortune cookies.

Served with sweet and sour chicken, fried rice, egg roll, and fortune cookies.

Hot and spicy. Served with sweet and sour chicken, fried rice, egg roll, and fortune cookies.

Served with sweet and sour chicken, fried rice, egg roll, and fortune cookies.

1 qt. Served with steamed rice.

1 qt. served with steamed rice.

1 qt. served with steamed rice.

1 qt. served with steamed rice.

Hot and spicy. 1 qt. served with steamed rice.

Hot and spicy. 1 qt. served with steamed rice.

1 qt. served with steamed rice.

1 qt. served with steamed rice.

1 qt. served with steamed rice.

Hot and spicy. 1 qt. Served with steamed rice.

Hot and spicy. 1 qt. served with steamed rice.

Hot and spicy. 1 qt. served with steamed rice.

1 qt. served with steamed rice.

1 qt. served with steamed rice.

1 qt. served with steamed rice.

1 qt. served with steamed rice.

1 qt. served with steamed rice.

Sliced beef sautéed with scallions and onions, typically includes a savory Mongolian sauce.

Stir-fried lo mein noodles with a medley of vegetables such as broccoli, carrots, cabbage, and onions, tossed in a savory brown sauce.

Mixed vegetables in seasoned rice. Available in order or quart size.

Pork, peas, carrots, and eggs stir-fried with rice. Available in order or quart size.

Shrimp fried rice: Available in order or quart size.

Chicken pieces mixed with rice, eggs, and vegetables. Available in order or quart sizes.

Comes with Shrimp, Chicken, and Pork

Beef fried rice with options for order or quart size.

Plain fried rice available in order or quart size.

Tender chicken pieces in a savory General Tso sauce, served alongside chicken lo mein, which typically includes noodles tossed with vegetables in a light sauce.

Tender chicken and pineapple sautéed with mixed vegetables, served alongside chicken lo mein noodles.

Chicken sautéed with onions in a Mongolian sauce, served alongside noodles mixed with vegetables in a savory sauce.

Sliced chicken and jalapeños stir-fried and served atop soft lo mein noodles, typically includes carrots and onions.