Gencarellis Of Lyndhurst Menu

Juicy chicken wings coated in a spicy sauce, served with a side of creamy blue cheese dressing.

Breaded and baked with tomato sauce, topped with mozzarella cheese.

Pepperoni slices atop melted mozzarella on a choice of personal, extra large, or Sicilian crust.

Breaded and baked with tomato sauce, topped with mozzarella cheese.

Seven breaded mozzarella sticks, typically served with a side of marinara sauce for dipping.

Half and half pizza pie, offering a customizable experience with two distinct toppings on each half.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Ground meat, typically mixed with breadcrumbs, minced onion, and Italian herbs, formed into balls and served with a rich tomato sauce.

Homemade meatballs topped with tomato sauce and melted provolone cheese, served on a toasted sub roll.

Savory Italian sausage with melted mozzarella and tomato sauce.

Scrambled eggs combined with a mix of peppers, served on an Italian sub roll.

Scrambled eggs and seasoned potatoes, typically includes onions and a hint of parmesan, served on an Italian sub roll.

Italian hot dog with peppers, onions, and potatoes, nestled in a toasted sub roll.

Breaded chicken served on a toasted sub roll with lettuce, tomatoes, onions, and mayonnaise.

Breaded and baked with tomato sauce, topped with mozzarella cheese.

Tender veal and sweet peppers, typically simmered with a robust marinara sauce, served in a freshly baked sub roll.

Tender veal cutlets baked and breaded with tomato sauce, topped with mozzarella cheese.

Breaded shrimp baked in a tomato sauce and topped with mozzarella cheese. served with your option of spaghetti or penne

Sliced hot roast beef topped with brown gravy, typically served on a toasted submarine roll.

With fresh mozzarella, roasted red peppers & balsamic vinegar.

Includes lettuce, tomato & onion.

Comes with lettuce, tomato, and onions.

Comes with lettuce, tomato, and onions.

Comes with lettuce, tomato, and onions.

Comes with lettuce, tomato, and onions.

Comes with lettuce, tomato, and onions.

Comes with lettuce, tomato, and onions.

A curated selection of Italian cured meats, artisan cheeses, and accompaniments such as olives and pickled vegetables, tailored for one.

Sliced fresh mozzarella, ripe tomatoes, and roasted peppers, garnished with fresh basil and lightly drizzled with balsamic vinegar and extra virgin olive oil.

Ham, salami, and provolone.

Classic Caesar salad with crisp romaine, parmesan, croutons, and signature Caesar dressing.

A mix of fresh lettuce, sliced tomato, and julienned carrots.

Arugula mixed with shaved Parmesan, tomatoes, and a light lemon vinaigrette dressing.

Arugula, fresh mozzarella, and roasted peppers are combined to create a refreshing salad, often dressed with a light vinaigrette.

Grilled Italian bread topped with a mix of diced tomatoes, fresh basil, and garlic, finished with a drizzle of olive oil.

Calamari salad, served over a bed of greens, typically includes olive oil, garlic, and a squeeze of fresh lemon for dressing.

Tender grilled shrimp atop crisp greens, dressed in a zesty vinaigrette.

Grilled chicken served with crisp romaine lettuce, Parmesan cheese, croutons, and zesty Caesar dressing.

Grilled chicken atop fresh mixed greens with garden vegetables

Breaded chicken cutlet, typically accompanied by a fresh arugula salad, tomatoes, and a hint of lemon, often finished with shaved parmigiano reggiano.

Breaded veal cutlet, typically served with a salad of arugula, tomatoes, and onions, dressed with balsamic vinaigrette.

Crispy zucchini sticks coated in a flavorful batter

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Crispy French fries lavishly topped with melted cheese.

Thick-cut fries topped with rich gravy and melted mozzarella cheese.

Breaded chicken tenders typically accompanied by a honey mustard dipping sauce.

Juicy chicken wings coated in a spicy sauce, served with a side of creamy blue cheese dressing.

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

Oven-baked bread, richly topped with garlic butter and melted cheese

Golden-fried rice ball filled with savory ingredients, served with a side of tangy marinara sauce.

With broccoli rabe, spinach, or escarole.

Lightly fried eggplant slices rolled with a ricotta cheese blend, typically includes herbs, served with marinara sauce.

Crispy golden shrimp, delicately fried to perfection

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Fresh calamari in our traditional marinara sauce.

Mussels sauteed in a wine and butter sauce with garlic and lemon.

Mussels sauteed in our traditional marinara sauce.

Grilled sausage served with broccoli rabe, typically sautéed with garlic and extra virgin olive oil.

Traditional pasta and beans soup. Options include pint or quart sizes.

Tortellini filled with cheese in a savory broth, available in pint or quart sizes.

Savory, perfectly seasoned sausage links, a classic breakfast favorite.

Tender and nutritious greens with a delightful bitterness, perfect for a wholesome meal.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

Fresh, tender spinach leaves - perfect for healthy salads and sides.

Grilled or fried chicken, typically seasoned with Italian herbs and spices.

A side of our homemade Italian sauce, typically includes a blend of tomatoes, herbs, and spices.

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served with home made bread and butter.

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served with home made bread and butter.

Served with home made bread and butter.

Served with home made bread and butter.

Served with home made bread and butter.

Served with home made bread and butter.

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served 11am to 3pm, served with homemade bread and butter (no salad)

Served 11am to 3pm, served with homemade bread and butter (no salad)

Selection of sizes including Sicilian, extra large, and personal.

Pepperoni slices atop melted mozzarella on a choice of personal, extra large, or Sicilian crust.

Sausage pizza with options for personal, extra large, or Sicilian sizes.

Meatballs atop rich tomato sauce, melted mozzarella. Available in personal, extra large, or Sicilian sizes.

Ham atop a golden crust, offered in personal, extra-large, or Sicilian sizes.

Shaved steak, melted cheeses, light tomato sauce. Available in personal, extra large, or Sicilian square sizes.

Bacon atop mozzarella and tomato sauce. Sizes include personal, extra large, and Sicilian.

Salty anchovies atop a traditional base, with varied sizes including personal, extra large, and Sicilian.

Mushrooms, cheese, Italian herbs on thin crust. Sizes: personal, extra large, Sicilian square.

Diverse sizes including personal, extra large, and Sicilian. Topped with a variety of peppers.

Fresh spinach atop mozzarella and sauce. Options include personal, extra large, or Sicilian size.

Broccoli, mozzarella, and tomato sauce on choice of personal, extra large, or Sicilian crust.

Black olives scattered atop melted mozzarella and rich tomato sauce. Sizes: personal, extra-large, or Sicilian.

Onions pizza with available in personal, extra large, and Sicilian sizes.

White pizza with three size options: personal, extra large (18in), and Sicilian (16in x 16in).

Eggplant topping, choice of personal, extra large, or Sicilian size.

Fresh tomato pizza topped with mozzarella. Choose from personal, extra large, or Sicilian size.

Choose between personal, extra large, or Sicilian size. Topped with aromatic garlic.

Prosciutto atop a golden crust, available in personal, extra large, or Sicilian sizes.

Extra large, Sicilian, or personal-sized pizza; topped with shrimp scampi on a garlic butter base.

Tomato, garlic, basil topping. Choices of personal, extra large, or Sicilian size.

Peppers, mushrooms, and onions.

Roni, sausage, and meatball.

Baked penne atop a crispy crust, with mozzarella; available in personal, extra large, or Sicilian size.

Buffalo chicken atop a crispy crust with melted cheese. Available in personal, extra large, or Sicilian size.

Chicken pizza topped with mozzarella, offered in personal, extra large, or Sicilian sizes.

Mozzarella, tomato sauce, and an array of choice toppings. Sizes include personal, extra large, and Sicilian square.

Choice of personal, extra large, or Sicilian sizes.

A gluten-free crust pizza, simply topped with a blend of cheeses.

Half and half pizza pie, offering a customizable experience with two distinct toppings on each half.

A gluten-free cauliflower crust serves as the base for this simple pizza, traditionally topped with a blend of cheeses and a rich tomato sauce.

Breaded eggplant and ricotta cheese atop a traditional pizza base, finished with a rich tomato sauce and Italian seasoning.

Plum tomatoes, fresh mozzarella, basil and garlic

Brooklyn-style pizza typically includes a thin, crispy crust, often topped with a blend of classic Italian ingredients such as mozzarella cheese, tomato sauce, and a selection of meats or vegetables.

Thin crust, square pizza with plum tomatoes, garlic, and basil, traditionally cooked in a seasoned pan.

Stuffed with creamy ricotta, mozzarella, and savory ham, this calzone is baked to golden perfection.

Stuffed with creamy ricotta, stretchy mozzarella, and spicy pepperoni, all encased in a golden, crispy dough.

Filled with ricotta, mozzarella, and tender chicken, typically includes a blend of cheeses and a hint of garlic for added flavor.

A calzone filled with ricotta and mozzarella cheeses, enveloping seasoned meatballs, typically served with a side of marinara sauce.

Meats include roni, sausage, and meatballs

Vegetables include peppers, mushrooms, and onions

Hand-rolled dough filled with mozzarella, Italian sausage, sautéed peppers, and onions, typically includes a blend of Italian seasonings.

Stromboli filled with mozzarella, thinly sliced steak, peppers, and onions, typically includes a side of marinara sauce.

Mozzarella and meatballs wrapped in a freshly made dough, typically includes a blend of cheeses and a rich tomato sauce.

Filled with melted mozzarella and savory pepperoni, topped with herbs and grated cheese, served with marinara sauce.

Rolled pizza dough filled with mozzarella cheese and seasoned chicken.

Roni, Sausage, Meatballs

Peppers, Mushrooms, Onions

Dipped in egg batter and sauteed in a wine and butter sauce with a splash of lemon.

Sauteed with capers in a wine, butter and lemon sauce.

Sauteed with light onions, and baked with prosciutto and eggplant, topped with mozzarella cheese.

Sauteed to perfection in a special brown sauce with hot cherry peppers, mushrooms, and onions.

Sauteed with mushrooms in a delicious marsala wine sauce.

Sauteed in a light red sauce, baked with eggplant and mozzarella cheese.

Sauteed with light mushrooms and onions, topped with spinach, eggplant and mozzarella cheese.

Boneless chicken breast sauteed with mushrooms, peppers and onions in our traditional marinara sauce.

Sauteed in garlic, wine and butter sauce with a splash of lemon.

Sauteed in a delicious light red sauce, baked with fresh spinach, tomato and cheese.

Tender chicken with roasted peppers, shitake mushrooms, topped with artichokes and fresh mozzarella.

Dipped in egg batter and sautéed in a wine and butter sauce with a splash of lemon.

Sautéed with mushrooms in a delicious marsala wine sauce.

Sautéed with capers in a wine, butter and lemon sauce.

Tender veal sautéed with onions, baked with prosciutto, eggplant and mozzarella cheese.

Sautéed to perfection in a wine sauce baked with spinach, eggplant and mozzarella cheese.

Sautéed in a light red sauce, baked with eggplant and mozzarella cheese.

Sautéed with peppers & onions in a tomato sauce.

Muscles in our traditional marinara sauce. Served with your option of spaghetti or penne

Mussels sauteed in wine, butter and garlic sauce with lemon. Served with your option of spaghetti or penne

Served with your option of spaghetti or penne

Breaded shrimp baked in a tomato sauce and topped with mozzarella cheese. Served with your option of spaghetti or penne

Fresh shrimp and steamed broccoli sauteed in special wine and garlic sauce. Served with your option of spaghetti or penne

Fresh shrimp sauteed broccoli rabe in a white wine and garlic sauce. Served with soup of the day or house salad, garlic bread and your option of spaghetti, penne, or broccoli.

Chopped clams sauteed in a wine, butter and garlic sauce or in our Marinara sauce. Served with your option of spaghetti or penne

An assortment of shrimp, clams, mussels and calamari in our special marinara sauce. Served with your option of spaghetti or penne

Salmon topped with spinach, capers and chunks of tomato. Served with your option of spaghetti or penne

Served with your option of spaghetti or penne

Served with your option of spaghetti or penne

Eggplant Parmesan - Served with house salad. Choice of penne or spaghetti.

Tender meatballs, marinara sauce, melted Parmesan cheese. Served with house salad and choice of penne or spaghetti.

House salad followed by meatballs and peppers parmigiana with a choice of penne or spaghetti.

Sausage and bell peppers topped with Parmesan, served with house salad. Choice of penne or spaghetti.

Sausage topped with house-made Parmesan sauce. Comes with house salad and choice of penne or spaghetti.

Sausage and broccoli rabe served with a choice of house salad. Options for pasta include penne or spaghetti.

Stuffed shells filled with ricotta, topped with marinara sauce and mozzarella. Served with house salad.

House salad followed by cheese-filled ravioli.

Spinach ravioli in a creamy vodka sauce. Comes with a choice of house salad.

Gnocchi smothered in rich tomato sauce and melted Parmesan. Comes with house salad.

Tortellini filled with cheese, served with marinara sauce. Option to add house salad.

Tortellini filled with rich cheese, coated in creamy Alfredo sauce. Served with house salad.

Ham and Peas.

Classic spaghetti tossed with eggs, Parmesan, pancetta, and black pepper. Served with house salad.

Creamy Alfredo sauce over fettuccine. Served with house salad.

Served 11am to 3pm, served with homemade bread and butter (no salad)

In Garlic & Oil

Served with home made bread and butter.

Baked Penne Sicilian with Ricotta. Served with a choice of house salad.

Baked penne in a hearty bolognese sauce, served with house salad.

Layered pasta with rich meat sauce, topped with creamy béchamel and cheese. Served with house salad.

Manicotti, stuffed shells, ravioli, and lasagna.

Roasted Peppers, Garlic, Tomatoes in a Creamy Pink Sauce

Served with home made bread and butter.

Served 11am to 3pm, served with homemade bread and butter (no salad)

Includes lettuce, tomato & onion.

With hot sauce and blue cheese. Includes lettuce, tomato & onion.

Includes lettuce, tomato & onion.

Wrapped in a soft tortilla, this dish combines thinly sliced steak with melted American cheese, typically accompanied by sautéed onions, lettuce, and tomatoes.

With fresh mozzarella, roasted red peppers & balsamic vinegar. Includes lettuce, tomato & onion.

Fresh Mozz, Roasted red peppers, & Balsamic vinegar

Thinly sliced steak grilled and topped with melted cheese, typically served on a toasted Italian roll.

Thinly sliced steak grilled with peppers and onions, typically includes melted cheese served on a toasted Italian bread.

Thinly sliced steak grilled and topped with mushrooms and melted cheese, typically served on a soft roll.

With peppers, onions and mushrooms.

With lettuce, tomatoes, onions and mayonnaise.

With lettuce, tomatoes, onions and mayonnaise.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Luxurious Italian gelato, encased in a rich chocolate shell.

Soda selection including diet Pepsi, regular Pepsi, and Sierra Mist.