Gelatiamo Menu

Filled with cream or chocolate cream.

Slices of our most popular cake.

Slices of chocolate and espresso cake.

A light and delicate treat of Ricotta cheese and citrus peel in a mouthwatering pastry.

A Gelatiamo customer favorite, this not too sweet moist bread is the perfect treat for a mid-morning break. Available by the slice or as a full loaf.

(Seasonal) – A classic Austrian recipe for the fall and winter.

(Seasonal) – Pasta frolla (our shortbread dough) filled with a chewy caramel and walnut filling and topped with a nutty chocolate ganache.

(Seasonal) – Our version of a classic. Light and crisp puff pastry shells are filled with classic crema pasticcera (custard) and loaded with fresh seasonal fruit.

(Seasonal) – A rich and delightful dessert featuring, chopped hazelnut, chocolate, orange zest, and a little Grand Marnier liqueur.

(Seasonal) – Just like the cake, this traditional Italian dessert will take you straight to Italy!

Also called “Ladies Kisses,” a delicious almond cookie with a chocolate hazelnut heart.

Literally translated as “bull’s eye,” this pasta frolla (shortbread) cookie is filled with either strawberry, chocolate hazelnut, or apricot jam.

Original or chocolate dipped!

The original biscotti, available plain, chocolate dipped, or with cranberry and white chocolate.