Our Cuts Are the following
- PicanhaNoble part of the top sirloin. Seasoned with rock salt. Chefs Special
- Gaucho SteakSeasoned with rock salt and fajita seasoning
- Filet MignonA very lean and flavorful cut of meat
- FraldinhaOne of our more flavorful cuts, the fraldinha comes from the bottom portion of sirloin
- RibeyeSeasoned with rock salt and fajita seasoning
- Texas Kobe NY StripA tender cut of beef with intense flavor and marbling. Seasoned with rock salt
- Costela De BoiBeef ribs. Seasoned with rock salt
- LomboPork tenderloin marinated in white wine, parsley, and garlic
- LinguiçaDelicious Brazilian pork sausage
- Lamb Chops And Leg Of LambSpecially marinated with wine, mint, and lemon pepper
- Pork RibsMarinated with white wine, lemon pepper, and rock salt
- FrangoChicken legs marinated in beer. Chicken breast dusted with parmesan cheese
- Grilled ShrimpMarinated with garlic and our special seasoning
- Grilled PineappleTropical Pineapple seasoned with a touch of cinnamon sugar
