Gather Menu

4.4
(1,125+ Reviews)
  • Sandwiches & Burgers & Bowls

    • Marin Sun Farms Burger

      Lettuce, caramelized onions, house b&b pickles, sharp white cheddar, aioli, acme pain de mie bun, hand-cut fries.
      $22.00
    • Burger Of November (GF*)

      Cranberry relish, baby kale, Marin triple cream brie, rosemary aioli, pain de mie bun, hand-cut fries.
      $24.00
    • Gather's Veggie Burger (V)

      Chickpea, mushroom, kale, pickled fennel, fermented chili sauce, mizuna, served on house-made herb focaccia, hand-cut fries.
      $19.00
    • Grilled Cheese

      Marin French triple cream, pistou, piquillo peppers, Acme sweet deli roll, house-cut fries.
      $15.00
    • BBQ Pulled Pork Sandwich

      Crisp slaw, dill-cucumber yogurt, acme pain de mie bun. Served with fries.
      $20.00
    • Chicken Caesar Wrap

      Roasted chicken, little gems, caesar dressing, spinach tortilla. Served with fries.
      $16.00
    • Albacore Salad Sandwich

      Red cabbage and poblano slaw, gouda, tomato, aioli, acme levain.
      $21.00
    • Quinoa Bowl (GF, V)

      Baby kale, roasted delicata squash, grapefruit chermoula, pistachio dukkah, golden balsamic vinaigrette.
      $14.00
    • Roasted Mushroom Sandwich

      Piquillo pepper, basil pistou, acme sweet deli roll (vegan). Served with fries.
      $18.00
  • Salads

    • Little Gem Caesar (GF*)

      Gather caesar dressing, croutons, and grana padano cheese (contains anchovies*) • Add Chicken +$6.00, Hard-Boiled Egg +$3.00, Blue Cheese or Feta Cheese +$3.00, Bacon +$6.00
      $12.00
    • Local Lettuces

      Local lettuces, shaved vegetables, balsamic vinaigrette dressing • Chicken +$6.00, Hard-Boiled Egg +$3.00, Blue Cheese or Feta Cheese +$3.00, Bacon +$6.00
      $10.00
    • Half Salad & Bowl Of Soup

      Local lettuces, soup of the day • Chicken +$6.00, Hard-Boiled Egg +$3.00, Blue Cheese or Feta Cheese +$3.00, Bacon +$6.00
      $13.00
  • Pizzas

    • Pepperoni Pizza

      $25.00
    • Pizza Of November

      Red kuri squash, leek cream, mozzarella, baby kale, sage ricotta, hot maple syrup.
      $26.00
    • Spicy Tomato Pizza (V, N, Sp*)

      Tomato sauce, olives & capers, cashew puree, chili oil, chili flake, parsley.
      $23.00
    • Sausage Pizza

      House Aleppo-fennel sausage, tomato sauce, fontinella, mozzarella.
      $26.00
    • Broccoli Rabe & Mushroom Pizza

      Leek cream, thyme, lemon zest.
      $25.00
    • Cheese Pizza

      Vella fontinella , mozzarella, house tomato sauce.
      $22.00
  • Sides

    • House Cut French Fries (GF, V)

      Chipperbec potatoes.
      $6.00
    • Roasted Butternut Squash Soup (GF, V)

      Coconut milk, sage, pepitas.
      $9.00
  • Dessert

    • Soft Serve Swirl

      Straus organic vanilla and chocolate • *not available for take-out or delivery
      $7.00
    • Salted Chocolate Chip Cookies

      Salted chocolate chip cookies.
      $7.00
  • Starters

    • House Marinated Mixed Olives

      Good Faith Farm mixed olives, marinated in orange peel, garlic, spices, olive oil.
      $7.00
    • Roasted Butternut Squash Soup (GF, V)

      Coconut milk, sage, pepitas.
      $9.00
    • Sauteed Monterey Squid (GF)

      Jalapeno aioli.
      $18.00
    • House Cut French Fries (GF, V)

      Chipperbec potatoes.
      $6.00
    • Roasted Delicata Squash

      Whipped skyhill farms feta, pomegranate salsa verde, pepitas.
      $12.00
  • Salads

    • Honeycrisp Apple Salad

      Arugula, fennel. candied pecan, pt. reyes blue cheese, dried cherry vinaigrette.
      $16.00
    • Local Lettuces (GF, V)

      Shaved vegetables, golden herb balsamic vinaigrette • Add Chicken +$6.00, Hard- Boiled Egg +$3.00, Blue Cheese or Feta Cheese +$3.00, Bacon +$6.00
      $10.00
    • Little Gem Caesar

      Gather caesar dressing, croutons, grana padano cheese. (contains anchovies*) • Add Chicken +$6.00, Hard- Boiled Egg +$3.00, Blue Cheese or Feta Cheese +$3.00, Bacon +$6.00
      $12.00
  • Plates

    • Roast Organic Chicken (GF)

      Butternut squash puree, broccolini.
      $32.00
    • Harvest Bowl

      Quinoa, roasted rainbow carrot, garbanzo, butternut squash, cabbage slaw, lemon tahini sauce.
      $22.00
    • Flank Steak

      Green bean, chimichurri.
      $36.00
  • Burgers

    • Burger Of November (GF*)

      Cranberry relish, baby kale, marin triple cream brie, rosemary aioli, pain de mie bun, hand-cut fries.
      $24.00
    • Marin Sun Farms Burger

      Lettuce, caramelized onions, house b&b pickles, sharp white cheddar, aioli, acme pain de mie bun, hand-cut fries.
      $22.00
    • Gather's Veggie Burger (V)

      Chickpea, mushroom, kale, pickled fennel, fermented chili sauce, mizuna, served on house made herb focaccia, hand-cut fries.
      $19.00
  • Pizzas

    • Cheese Pizza

      Vella fontinella , mozzarella, house tomato sauce.
      $22.00
    • Spicy Tomato Pizza (V, N, SP*)

      Tomato sauce, olives & capers, cashew puree, chili oil, chili flake, parsley.
      $23.00
    • Sausage Pizza

      House aleppo-fennel sausage, tomato sauce, fontinella, mozzarella.
      $26.00
    • Broccoli Rabe & Mushroom Pizza

      Leek cream, thyme, lemon zest.
      $25.00
    • Sopresetta Salami Pizza

      Fennel, calabrian chili, fermented garlic honey.
      $26.00
    • Pepperoni Pizza

      Tomato sauce, pepperoni, mozzarella, fontinella.
      $25.00
    • Pizza Of November

      Red kuri squash, leek cream, mozzarella, baby kale, sage ricotta, hot maple syrup.
      $26.00
  • Desserts

    • Crème Brûlée

      Autumn Fig • *Not available for take-out or delivery.
      $10.00
    • Salted Chocolate Chip Cookies

      Salted chocolate chip cookies.
      $7.00
    • Warm Caramel Apple Bread Pudding

      House-made bourbon caramel sauce, whipped mascarpone.
      $9.00
    • Soft Serve Swirl

      Straus organic vanilla and chocolate • *Not available for take-out or delivery.
      $7.00
  • Brunch

    • Shakshouka

      Slow eggs, cilantro, acme levain.
      $18.00
    • Chickpea Panisse & Eggs (GF, V*)

      Chickpea falafel, two sunny-side up or scrambled eggs, romesco sauce, grana padano, pea tendril salad, lemon, olive oil.
      $19.00
    • Classic Breakfast (GF)

      Two eggs scrambled or sunny-side up, smashed breakfast potatoes, bacon, and griddle toast.
      $16.00
    • French Toast

      Apples, whipped cream, maple syrup.
      $16.00
    • Seasonal Frittata

      Chef's weekly seasonal recipe, cheese, smashed potatoes tossed in garlic confit, local lettuces.
      $19.00
    • Grilled Chicken Thigh

      Sausage, hollandaise, house-made biscuit.
      $23.00
  • Burgers & Sandwiches

    • Croque Madame

      House-cured pork shoulder, bechamel, central coast goat gouda, sunny side egg, acme challah bread, local lettuces.
      $22.00
    • Marin Sun Farms Burger

      Lettuce, caramelized onions, house b&b pickles, sharp white cheddar, aioli, acme pain de mie bun, hand-cut fries.
      $22.00
    • Gather's Veggie Burger (V)

      Chickpea, mushroom, kale, pickled fennel, fermented chili sauce, mizuna, served on house-made herb focaccia, hand-cut fries.
      $19.00
  • Pizzas

    • Pizza Of November

      Red kuri squash, leek cream, mozzarella, baby kale, sage ricotta, hot maple syrup.
      $26.00
    • Sopresetta Salami Pizza

      Fennel, Calabrian chili, fermented garlic honey.
      $26.00
    • Spicy Tomato Pizza (V, N, SP)

      Tomato sauce, olives & capers, cashew puree, chili oil, chili flake, parsley.
      $23.00
    • Broccoli Rabe & Mushroom Pizza

      Leek cream, thyme, lemon zest.
      $25.00
    • Sausage Pizza

      House Aleppo fennel sausage, fontinella, mozzarella, tomato sauce.
      $26.00
    • Pepperoni Pizza

      Pepperoni, mozzarella, fontinella, house tomato sauce.
      $25.00
    • Brunch Pizza

      Baked eggs, tomato sauce, caramelized onions, bacon, potato, fontinella, mozzarella, and fresh herbs.
      $25.00
  • Sides

    • Side Local Lettuces

      Shaved vegetables, golden herb-balsamic vinaigrette.
      $6.00
    • Side Eggs (GF)

      Two scrambled eggs, fresh herbs.
      $6.00
    • Smashed Breakfast Potatoes (GF, V)

      Crispy potatoes, garlic confit, fresh herbs.
      $8.00
    • Bacon

      $6.00
    • Fennel Aleppo Sausage

      Made in-house.
      $8.00
    • Acme Levain Or Gluten Free Toast (V*)

      Served with house jam & whipped butter butter.
      $7.00
    • House Cut French Fries (GF, V)

      Chipperbec potatoes.
      $6.00
    • Side Avocado

      $4.00
    • Side Biscuits N Jam

      Two house-made biscuits with seasonal jam.
      $8.00
    • Fruit Plate

      $8.00
  • Dessert

    • Salted Chocolate Chip Cookies

      Salted chocolate chip cookies.
      $7.00
  • Box Lunches

    • Main + Side + Cookie

      Select any half sandwich/wrap and one side (includes a cookie!)
      $18.00
  • Harvest Platters

    • Farm Fresh Fruit

      Bite-size mixed fruits.
      $72.00
    • Bay Area Cheese Platter (N)

      Selection of four local cheeses, homemade preserves, candied nuts, local crackers.
      $175.00
    • Hummus Platter (V)

      Creamy roasted garlic hummus, vegetables & flatbread.
      $84.00
    • Charcuterie Board

      Selection of local cured meats, pickles, mixed olives, whole grain mustard, and acme bread.
      $190.00
    • Antipasto Platter

      Our finest cheeses, meats, Good Faith Farm mixed olives, and marinated vegetables with local artisanal crackers.
      $96.00
    • Seasonal Veggies & Dips (V, GF)

      Local vegetables with three sauces: cucumber tzatziki, carrot tahini, and the chef's seasonal choice.
      $84.00
    • Mini Meatball Platter

      Housemade mini meatballs with fresh tomato sauce and tahini and lemon-cucumber sauce.
      $96.00
  • Sandwiches & Wraps

    • BBQ Pulled Pork Sandwich Platters

      $88.00
    • Garden Burger Platters (VG)

      Chickpea, mushroom, kale, pickled fennel, fermented chili sauce, and mizuna, served on house-made herb focaccia.
      $78.00
    • Roasted Chicken Caesar Wrap Platters

      Roasted chicken from 38 North Farm, house-made Caesar dressing, and grana padano cheese wrapped in a spinach tortilla.
      $88.00
    • Roasted Mushroom Sandwich Platters (VG)

      Roasted mushrooms, caramelized onions, sweet piquillo peppers, and housemade pesto on a sweet deli ciabatta roll.
      $78.00
  • Salads & Bowls

    • Local Lettuces (VG)

      Mixed local lettuces and thinly shaved vegetables tossed with golden herb vinaigrette.
      $68.00
    • Little Gem Caesar

      Little gems, escarole, croutons, grana padano cheese with house caesar dressing.
      $78.00
    • Asian Noodle Salad (VG, GF)

      Rice vermicelli, savory cabbage, pickled carrots, chilis tossed in sesame ginger dressing with fresh cilantro & mint garnishes.
      $88.00
    • Grain Bowl (VG, GF, N)

      Rainbow quinoa & brown rice, chickpeas, black lentils, seasonal veggies, carrot tahini, and beet-grapefruit chermoula topped with Middle Eastern dukkah (nut and seed).
      $88.00
    • Beets & Fennel (V)

      Marinated beets, thinly sliced carrots, roasted fennel, and local goat cheese tossed in tarragon vinaigrette.
      $88.00
    • Root Vegetable Medley (V)

      Roasted carrots and parsnips with harissa, maple, and toasted pepitas.
      $88.00
  • Pizza Party

    • Pizza + Salad

      $250.00
  • Dessert Platters

    • Mixed Cookies Platter

      Small $14.00 | Large $23.00 • Salted chocolate chip cookies + white chocolate cranberry cookies.
    • Brown Butter Blondies

      Small $25.00 | Large $42.00 • Chewy and crisp brown butter brownies.
    • Mixed Desserts Platter

      Small $19.00 | Large $32.00 • Cookies, blondies, and fruit bars.
  • Beverages

    • Wine

      $28.00
    • Beer

      $6.00
    • Cider

      $8.00
    • Cocktails

      Serves 6-8 people.
      $78.00
    • N/A Beverages

      Carbonated beverages (6.7oz bottles)
      $5.00
  • Cocktails for Change!

    • Berkeley Breeze

      Tequila, falernum, rosemary, cucumber, lime.
      $15.00
    • Lil Buzzz

      Chamomile infudes gin, lemon, honey.
      $15.00
  • Cocktails

    • First Class

      Bourbon, aperol, amaro ciociaro, lemon.
      $15.00
    • Martinez

      Gin, sweet vermouth, maraschino liqueur, orange bitters.
      $15.00
    • Autumn Sun

      Sage-infused vodka, spiced pear liqueur, carrot, lemon.
      $16.00
    • Son Of A Nutcracker!

      $16.00
    • Falling Leaves

      $15.00
    • Mezcaloma

      $15.00
  • Beer | Cider

    • Oakland United Pilsner

      $10.00
    • Fieldwork NA IPA

      $8.00
    • Fieldwork IPA

      Fieldwork Brewing Co, Berkeley
      $8.00
    • North Coast Red Seal Ale

      North Coast Brewing Co, Fort Bragg
      $8.00
    • Lucky Dog Hazy IPA

      Sierra Nevada Brewing Co, Chico
      $10.00
    • Sincere Blood Orange Cider

      Newtopia Cyder, San Diego
      $9.00
  • Non-Alcoholic

    • Cucumber Mint Spritz

      $7.00
    • Grapefruit Tonic

      Grapefruit juice, lime, thyme.
      $9.00
    • Fresh Lemonade

      $5.00
    • Soda Water

      $4.00
    • Pomegranate Limeade

      Strawberry, mint, lime, ginger beer.
      $9.00
    • Iced Tea

      Numi High Mountain Black Organic Black Iced Tea
      $5.00
    • Ginger Beer

      Alameda Soda Company
      $4.00
    • Cola

      Alameda Soda Company
      $6.00
    • Diet Cola

      Alameda Soda Company
      $6.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(510) 809-0400

2200 Oxford St, Berkeley, CA 94704


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