Garozzo's Overland Park Menu

4.4

(1,925+ Reviews)

$Italian, Bar

St. Patrick's Day
- $38 Chicken Spiedini for Two
  TWO DINNER SIZED SERVINGS OF OUR SIGNATURE DISH: Marinated Chicken rolled in Italian bread crumbs, skewered and grilled to perfection. Choose any Two Chicken Spiedini's (Spiedini Di Pollo). SPIEDINI TYPE: SPIEDINI GAROZZO: Topped with amogio, a blend of olive oil, garlic, lemon juice, and herbs. Served with a side of pasta with Maggie’s sugo. SPIEDINI GABRIELLA: Served over fettuccine pasta in a spicy diablo sauce. SPIEDINI GEORGIO: Served with crushed tomatoes, basil, garlic, spinach and olive, oil over angel hair pasta with Romano cheese. SPIEDINI SAMANTHA: Served over fettuccine pasta with artichoke hearts in a creamy Alfredo sauce. SPIEDINI GIOVANNI: Served in a light butter & lemon sauce with capers, black olives, and mushrooms. Served with a side of pasta and Maggie's sugo.
  $38.00
Cocktails for 2
- Limoncellotini
  House made Limoncello, Sobieski Raspbery Vodka, & lemon twists
  $13.00
- Sophia Loren
  Sobieski Vodka, Malibu Rum, cranberry juice, pineapple juice, & cherries
  $13.00
- Sangria
  House made special recipe. Available in either Red or White
  $11.50
- Italian Margarita
  Tequila, DiSaronno Amaretto, sweet & sour, splash of orange juice
  $10.00
- Cafe Garozzo
  Double strength decaf, cream cinnamon sticks, lemon peel, cloves and 3 secret liqueurs
  $8.50
- Chairman of the Board
  Tito's Vodka, dirty with choice of bleu cheese or garlic stuffed olives
  $13.00
Appetizers
- Stuffed Artichoke
  Fresh artichoke stuffed with Italian bread crumbs and garlic butter
  $14.50
- Sicilian Stuffed Artichoke
  A fresh artichoke stuffed with shrimp, prosciutto, Italian bread crumbs, garlic butter and melted provolone cheese
  $18.00
- Sicilian Garlic Dip
  Special dip consisting of olive oil, garlic, fresh basil, herbs and spices and Romano Cheese
  $6.50
- Toasted Ravioli
  Choice of meat, cheese or a combination served with Maggie's Sugo
  $10.00
- Meatballs With Provolone
  2 Homemade Sicilian Meatballs served in Maggie's Sugo with melted provolone cheese
  $8.50
- Mozzarella Fritti
  Breaded mozzarella, deep fried and served with Maggie's Sugo and romano cheese
  $11.50
- Garlic Cheese Bread
  4 pieces of Garozzos bread, toasted with butter, garlic and cheese
  $6.50
- Calamari Fritti
  Fried calamari dusted with seasoned flour, served with Maggie's Sugo and scampi sauce
  $17.00
Salads
- House Salad
  Iceberg and romaine lettuce tossed with crushed artichoke hearts, red onion and pimentos in red wine vinegar and olive oil with Parmigiano
  $7.00
- Caesar Salad
  Romaine lettuce with homemade Caesar dressing , parmigiano and croutons
  $7.00
- Santa Teresa
  Romaine lettuce, red onions, and goat cheese, tossed with a dijon vinaigrette and topped with roasted red peppers
  $10.00
- Spinaci Salad
  Fresh spinach, hard boiled eggs, bacon, mushrooms, provolone, croutons and red onions tossed with lemon vinaigrette
  $10.00
- Wedge Salad
  A wedge of iceberg lettuce with diced tomatoes, gorgonzola cheese, prosciutto, and hardboiled egg, served with creamy parmesan dressing
  $14.00
- Garozzo Specialita
  Iceberg and romaine lettuce, salami, provolone, hard boiled eggs, red onions, celery, olives, tomatoes, and pepperoncini tossed with red win vinegar and olive oil
  $14.00
- Lombardo
  Sicilian tomatoes with red onion, basil, oregano, olive oil and a touch of red wine vinegar
  $10.00
Chicken Spiedini
- Garozzo
  Marinated chicken breast rolled in Italian bread crumbs skewered broiled. Served in amogio, a blend of olive oil, garlic, lemon juice and herbs
  $15.00
- Samantha
  Marinated chicken breast rolled in Italian bread crumbs skewered broiled. Served over fettuccini with artichoke hearts in Alfredo sauce
  $15.00
- Gabriella
  Marinated chicken breast rolled in Italian bread crumbs skewered broiled. Served over fettuccini in a spicy Diablo sauce
  $15.00
- Georgio
  Marinated chicken breast rolled in Italian bread crumbs skewered broiled. Served with crushed tomatoes, basil, garlic, spinach and olive oil over angle hair topped with romano cheese
  $15.00
Specialita Della Casa
- Frankie's Chicken
  Lightly breaded, grilled and topped with provolone cheese, sautéed shrimp and a white wine Dijon cream sauce with onions and peas. Served with linguine in olive oil and garlic
  $17.50
- Vitello Spiedini Sophia Maria
  Grilled veal stuffed with Genoa salami, fontina cheese, pine nuts, tomatoes, red onions bread crumbs. Served with choice of amogio or marsala sauce with sauteed mushrooms
  $19.00
- Mikes Diet Chicken
  Grilled and topped with shrimp, crushed tomatoes, spinach, garlic and basil
  $16.00
- Eggplant Parmigiano
  Lightly breaded, crispy and topped with Fontina cheese and Maggie's sugo
  $13.00
- Shrimp Spiedini Maggie
  Lightly breaded, skewered, grilled and topped with garlic lemon butter sauce, served with linguine in olive oil and garlic
  $18.50
- Beef Spiedini Pereira
  Beef tenderloin spiedini served in our signature Amogio sauce
  $18.00
- Tilapia Alla Fresca
  Grilled tilapia served with diced tomatoes, capers, oranges, celery, lemon and olive oil. Served with a side of linguini pasta in a light tomato sauce with red pepper and basil
  $16.00
- Chicken Carbonara
  Grilled with parmigiano, prosciutto ham, spinach and artichoke hearts topped with carbonara sauce (gluten-free, not served with pasta)
  $16.00
- Chicken Vincenzo
  Lightly breaded, crispy and topped with fontina cheese with sautéed mushrooms, garlic and onions and finished in a spicy cognac cream reduction. Served with linguine in olive oil and garlic with a touch of sugo
  $17.50
- Beef Spiedini Georgio
  Beef tenderloin Spiedini. Served with crushed tomatoes, basil, garlic, spinach and olive oil over angel hair with romano cheese
  $18.50
Sandwiches
- Meatball Sandwich
  Italian meatballs topped with Maggie's sugo and melted provel on a toasted Italian roll
  $12.00
- Italian Steak Sandwich
  Beef Parmesan topped with Maggie's sugo and melted provel on a toasted Italian roll
  $13.00
- Salsicca Alla Siciliano
  Grilled Italian sausage with sauteed onions, green peppers and melted provel on a toasted Italian roll
  $13.00
- Philly Cheese Steak
  Sliced beef sauteed with onions, green peppers and mushrooms served with provel cheese on toasted Italian Roll
  $13.50
Pasta
- Baked Lasagna
  Layered with Italian sausage, beef, ricotta cheese and Maggie's sugo, topped with melted provolone cheese
  $14.50
- Cannelloni
  Tubular pasta filled with beef, chicken, veal and spinach, served in tomato cream
  $12.00
- Cavatelli Catania
  Sauteed mushrooms, red onions, red pepper and garlic in a crushed tomato sauce, topped with romano cheese
  $13.00
- Fettuccine Alfredo
  Fettuccine pasta served in a creamy Alfredo sauce
  $13.50
- Hill Special
  Your choice of pasta with Maggie's sugo
  $9.50
- Linguine Alla Frutti Di Mare
  Clams, shrimp, scallops, tomatoes and mushrooms in a light bechamel sauce
  $17.00
- Pasta Con Broccoli Alla Balano
  Steamed broccoli and sauteed mushrooms in tomato cream sauce tossed with parmigiano cheese
  $13.00
- Penne Victoria
  Sauteed with red onions, prosciutto, capers and fresh basil in tomato cream sauce with romano cheese
  $14.00
- Seafood Ravioli Mario
  Filled with shrimp,scallops and lobster in a sherry wine sauce with roasted tomatoes, peas and fresh herbs with romano cheese
  $15.00
- Tortelloni Gina
  Stuffed with chicken and prosciutto, served with mushrooms and peas in alfredo sauce
  $16.00
- Rigatoni Angela
  Beef tenderloin tips sauteed with green peppers, mushrooms, tomatoes, garlic and touch of marsala wine sauce topped with romano cheese
  $16.50
- Capelli D'Angelo
  Angel hair pasta with crushed tomatoes, garlic, basil and olive oil, topped with romano cheese
  $13.00
- Manicotti
  Tubular pasta filled with ricotta cheese, served in tomato cream sauce
  $11.00
- Romulus & Remus
  The Roman twins. One cannelloni and one manicotti in tomato cream sauce
  $12.00
- Rigatoni Canzoneri
  Sauteed prosciutto, peas and mushrooms served in tomato cream sauce
  $13.50
- Ravioli
  Your choice of cheese ravioli, meat ravioli or a combination of both served in Maggie's Sugo
  $12.00
Dessert
- Limoncello Cake
  Layered with mascarpone and topped with white chocolate shavings and raspberry sauce
  $7.50
- Tiramisu
  Lady fingers soaked in espresso, layered with mascarpone, topped with cocoa powder
  $7.50
- Turtle Cheese Cake
  Graham cracker crust layered with fudge, New York style cheese cake, caramel and pecans
  $8.50
- Cannoli
  Light pastry shell filled with sweet ricotta, almonds, chocolate chips and diced cherries
  $7.50
- Torte Di Ricotta Con Frogole
  Italian ricotta cheesecake topped with baby wild strawberries
  $8.50
- Chocolate Mousse Cake
  Chocolate cookie crumb crust layered with fudge, chocolate and withe chocolate mousses
  $8.50
Appetizers
- Stuffed Artichoke
  Fresh artichoke stuffed with Italian bread crumbs, butter and Olive oil
  $14.50
- Sicilian Stuffed Artichoke
  A fresh artichoke stuffed with shrimp, prosciutto, Italian bread crumbs, garlic butter and melted provolone cheese
  $18.00
- Sicilian Garlic Dip
  Special dip consisting of olive oil, garlic, fresh basil, herbs and spices and Romano Cheese
  $6.00
- Toasted Ravioli
  Choice of meat, cheese or a combination served with Maggie's Sugo
  $10.00
- Meatballs With Provolone
  2 Homemade Sicilian Meatballs served in Maggie's Sugo with melted provolone cheese
  $8.50
- Garlic Cheese Bread
  4 pieces of Garozzos bread, toasted with butter garlic and cheese
  $6.50
- Calamari Fritti
  Fried calamari dusted with seasoned flour, served with Maggie's Sugo and scampi sauce
  $17.00
- Arancini
  $11.00
Salads
- House Salad
  Iceberg and romaine lettuce tossed with crushed artichoke hearts, red onion and pimentos in red wine vinegar and olive oil with Parmigiano
  $9.00
- Caesar Salad
  Romaine lettuce with homemade Caesar dressing, parmigiano and croutons
  $9.00
- Wedge Salad
  A wedge of iceberg lettuce with diced tomatoes, gorgonzola cheese, prosciutto and hard-boiled egg, served in a creamy parmigiano dressing
  $14.00
- Lombardo Salad
  Sicilian style tomato salad with red onions, basil, oregano, olive oil and red wine vinegar
  $10.00
- Santa Teresa Salad
  Romaine lettuce, red onions, and goat cheese, tossed with a dijon vinaigrette and topped with roasted red peppers
  $8.00
Chicken Spiedini
- Garozzo
  Marinated chicken breast rolled in Italian bread crumbs skewered broiled. Served in amogio, a blend of olive oil, garlic, lemon juice and herbs
  $25.00
- Samantha
  Marinated chicken breast rolled in Italian bread crumbs skewered broiled. Served over fettuccini with artichoke hearts in Alfredo sauce
  $25.00
- Gabriella
  Marinated chicken breast rolled in Italian bread crumbs skewered broiled. Served over fettuccini in a spicy Diablo sauce
  $25.00
- Georgio
  Marinated Chicken breast rolled in Italian bread crumbs skewered and broiled. Served with crushed tomatoes, basil, garlic, spinach and olive oil over angel hair with romano cheese
  $25.00
Specialita Della Casa
- Gnocchi
  Homemade Italian potato dumpling pasta served with choice of vodka sauce or pesto cream sauce
  $21.00
- Mikes Diet Chicken
  Grilled and topped with shrimp, crushed tomatoes, spinach, garlic and basil
  $25.00
- Chicken Carbonara
  Grilled with parmigiano cheese, prosciutto ham, spinach and artichoke hearts topped with carbonara sauce (gluten-free, not served with pasta)
  $25.00
- Frankie's Chicken
  Lightly breaded, grilled & topped with provolone cheese, sauteed shrimp and a white wine dijon cream sauce with onions and peas. Served with linguine in olive oil and garlic
  $27.00
- Eggplant Parmigiano
  Lightly breaded, crispy and topped with Fontina cheese and Maggie's Sugo
  $22.00
- Chicken Vincenzo
  Lightly breaded, crispy and topped with fontina cheese with sauteed mushrooms, garlic and onions and finished in a spicy cognac cream reduction. Served with linguine in olive oil and garlic
  $25.50
Pesce
- Shrimp Spiedini Maggie
  Lightly breaded, skewered, grilled and topped with garlic lemon butter sauce, served with linguine in olive oil and garlic
  $34.00
- Salmon Alla Spinaci Con Pesto
  Fresh 8oz. filet grilled with cavatelli in tomato cream sauce with clams, spinach, pesto and toasted pine nuts
  $28.00
- Linguine Frutti Di Mare
  Clams, shrimp, scallops, tomatoes and mushrooms in a light bechamel sauce
  $26.50
- Seafood Ravioli Mario
  Filled with shrimp, scallops and lobster in a sherry wine sauce with roasted tomatoes, peas and fresh herbs with romano cheese
  $24.50
Vitello
- Veal Garozzo
  Sauteed with muhsrooms, capers and black olives in a lemon butter sauce
  $30.50
- Veal Spiedini Sophia Marie
  Rolled in bread crumbs, salami, fontina cheese, pine nuts, tomatoes and red onions then grilled and topped with amogio or marsala sauce with sauteed mushrooms
  $31.00
- Veal Saltimbocca
  Sauteed, baked and topped with prosciutto, sage and melted fontina cheese in a brown wine sauce
  $31.00
- Veal Parmigiano
  Breaded and sauteed in Maggie's Sugo and melted fontina cheese
  $30.50
Carne
- Bistecca Modiga
  Two 4oz. beef tenderloin medallions lightly breaded, grilled, topped with provolone cheese, sauteed mushrooms and a white wine lemon butter sauce
  $40.00
- Bistecca Canzoneri
  Two 4oz. beef tenderloin medallions grilled and topped with provolone, two jumbo shrimp, mushrooms, red peppers and basil in white wine lemon butter sauce
  $43.00
- Beef Spiedini Pereira
  Beef tenderloin spiedini served in our signature Amogio sauce
  $34.00
- Bistecca Salerno
  8 oz. filet mignon with sauteed mushrooms, garlic and onions, topped with goat cheese and finished in a spicy cognac cream reduciton
  $40.00
- Beef Spiedini Georgio
  Beef tenderloin Spiedini. Served with crushed tomatoes, basil, garlic, spinach and olive oil over angel hair with romano cheese
  $35.00
Pasta
- Baked Lasagna
  Layered with Italian sausage, beef, ricotta cheese and Maggie's sugo, topped with melted provolone cheese
  $22.50
- Cannelloni
  Tubular pasta filled with beef, chicken, veal and spinach, served in tomato cream sauce
  $19.50
- Capelli D'Angelo
  Angel hair pasta with crushed tomaotes, garlic, basil and olive oil, topped with romano cheese
  $19.50
- Cavatelli Catania
  Sauteed mushrooms, red onions, red pepper and garlic in a crushed tomato sauce, topped with romano cheese
  $20.00
- Fettuccine Alfredo
  Fettuccine pasta served in a creamy Alfredo sauce
  $20.50
- Hill Special
  Your choice of pasta with Maggie's sugo and a meatball or Italian sausage
  $19.00
- Linguine Alla Frutti Di Mare
  Calms, shrimp, scallops, tomatoes and mushrooms in a light bechamel sauce
  $26.50
- Manicotti
  Tubular pasta filled with ricotta cheese, served in tomato cream sauce
  $18.50
- Pasta Con Broccoli All Balano
  Steamed broccoli and sauteed mushrooms in a tomato cream sauce tossed with parmigiano cheese
  $21.50
- Penne Victoria
  Sauteed with red onions, prosciutto, capers and fresh basil in tomato cream sauce
  $22.50
- Ravoli
  Your choice of Meat, Cheese or a combination of both served in Maggie's sugo
  $19.00
- Rigatoni Angela
  Beef tenderloin tips sauteed with green peppers, mushrooms, tomatoes, garlic and touch of marsala wine sauce topped with romano cheese
  $26.00
- Rigatoni Canzoneri
  Sauteed prosciutto, peas and mushrooms served in tomato cream sauce
  $22.50
- Seafood Ravioli Mario
  Filled with shrimp, scallops and lobster in a sherry wine sauce with roasted tomatoes, peas and fresh herbs with romano cheese
  $24.50
- Tortelloni Gina
  Stuffed with chicken and prosciutto, served with mushrooms and peas in Alfredo sauce
  $24.50
Dessert
- Limoncello Cake
  Layered with mascarpone and topped with white chocolate shavings and raspberry sauce
  $7.50
- Tiramisu
  Lady fingers soaked in espresso, layered with mascarpone, topped with cocoa powder
  $7.50
- Turtle Cheese Cake
  Graham cracker crust layered with fudge, New York style cheese cake, caramel and pecans
  $8.50
- Cannoli
  Light pastry shell filled with sweet ricotta, almonds, chocolate chips and diced cherries
  $7.50
- Torte Di Ricotta con Frogole
  Italian ricotta cheesecake topped with baby wild strawberries
  $8.50
- Chocolate Mousse Cake
  Chocolate cookie crumb crust layered with fudge, chocolate and white chocolate mousses
  $8.50
Catering Appetizers
- Mini Meatballs (25pcs)
  25 "mini" Meatballs in Garozzo's Sugo sauce
  $31.25
- Mini Italian Sausage (25pcs)
  25 bite sized portions of Italian Sausage. Served in Maggie's Sugo or with sauce on the side.
  $31.25
Catering Salad
- House Salad (Serves 8-10)
  Iceberg and romaine lettuce tossed with crushed artichoke hearts, red onion and pimentos in red wine vinegar and olive oil with Parmigiano. Dressing served on the side.
  $50.00
- Caesar Salad (Serves 8-10)
  Romaine lettuce with homemade Caesar dressing parmigiano and croutons. Dressing served on the side.
  $50.00
Catering Spiedini
- Chicken Spiedini Garozzo (Serves 8-10)
  Marinated chicken breast rolled in Italian bread crumbs skewered broiled. Served in amogio, a blend of olive oil, garlic, lemon juice and herbs
  $87.50
- Chicken Spiedini Gabriella (Serves 8-10)
  Marinated Chicken breast rolled in Italian bread crumbs skewered and broiled. Served in a spicy diablo sauce
  $87.50
- Chicken Spiedini Giovanni (Serves 8-10)
  Marinated Chicken breast rolled in Italian bread crumbs skewered and broiled. Served in a lemon butter sauce with capers, black olives and mushrooms.
  $87.50
- Chicken Spiedini Samantha (Serves 8-10)
  Marinated Chicken breast rolled in Italian bread crumbs skewered and broiled. Served with artichoke hearts in alfredo sauce
  $87.50
- Chicken Spiedini Georgio (Serves 8-10)
  Marinated Chicken breast rolled in Italian bread crumbs skewered and broiled. Served with crushed tomatoes, basil, garlic, spinach and olive oil with romano cheese
  $87.50
Catering Pasta
- Baked Lasagna (Serves 8-10)
  Layered with Italian sausage, beef, ricotta cheese and Maggie's sugo, topped with provolone cheese
  $75.00
- Cavatelli Catania (Servers 8-10)
  Sauteed mushrooms red onions, red pepper and garlic in a crushed tomato sauce topped with romano cheese
  $60.00
- Rigatoni W/ Vodka Sauce (Serves 8-10)
  Rigatoni pasta served in our homemade vodka cream sauce.
  $60.00
- Pasta Alfio (Serves 8-10)
  Shell pasta tossed in Alfredo sauce
  $70.00
- Hill Special (Serves 8-10)
  Your choice of pasta served in Maggie's Sugo
  $60.00
Catering Desserts
- Mini Cannoli (Dozen)
  $36.00
Gluten Free Appetizer
- Gluten Free Meatballs
  Topped with melted Provolone cheese and served in Maggie's vegetarian Sugo
  $6.00
Gluten Free Salad
- House Salad
  Iceberg, romaine lettuce, pimentos, crushed artichoke hearts, red onion, in red wine vinegar and olive oil with Parmigiano
  $5.50
- Caesar Salad no Croutons
  Romaine lettuce with homemade Caesar dressing and Romano
  $5.50
- Wedge Salad
  A wedge of iceberg lettuce with diced tomatoes, Gorgonzola cheese, prosciutto, and hardboiled egg, served in a creamy parmesan dressing
  $12.00
- Lombardo Salad
  Sicilian style tomatoes with red onion, basil, oregano, olive oil and a touch of red wine vinegar
  $8.50
- Santa Teresa
  Romaine lettuce, red onions, and goat cheese, tossed with a Dijon vinaigrette and topped with roasted red peppers
  $8.50
- Garozzo Specialita
  Iceberg and romaine lettuce, salami, provolone, hard boiled eggs, red onions, celery, olives, tomatoes, and pepperoncini tossed with red win vinegar and olive oil
  $12.50
Gluten Free Chicken
- GF Chicken Spiedini Garozzo
  Marinated chicken breast lightly rolled in gluten free coating, skewered and charbroiled. Served in Amogio sauce: a blend of lemon juice, olive oil, garlic and Italian herbs, with a side of gluten free pasta, and Maggie's vegetarian Sugo
  $19.00
- GF Chicken Spiedini Samantha
  Marinated chicken breast lightly rolled in gluten free coating, skewered and charbroiled. Served with Artichoke hearts, in a creamy Alfredo sauce over a bed of gluten free pasta
  $19.00
- GF Atkins Chicken Spiedini
  Marinated chicken breast lightly rolled in gluten free coating, skewered and charbroiled. Served with prosciutto ham, spinach and artichoke hearts in an Alfredo sauce
  $19.00
- GF Chicken Spiedini Georgio
  Marinated chicken breast lightly rolled in gluten free coating, skewered and charbroiled. Served topped with crushed tomatoes, spinach, garlic and basil over gluten free pasta
  $19.00
- GF Mikes Diet Chicken
  Grilled and topped with shrimp, crushed tomatoes, spinach, garlic and basil
  $16.00
- GF Chicken Carbonara
  Grilled with parmesan cheese, prosciutto ham, spinach and artichoke hearts, topped with carbonara sauce
  $16.00
Gluten Free Seafood
- Gluten Free Tilapia Alla Fresca
  Lightly dusted with gluten free coating, grilled and topped with tomatoes, capers, oranges, celery, onions, lemon & citrus sauce, and served with gluten free pasta in olive oil and garlic
  $17.00
- Gluten Free Shrimp Spiedini Maggie
  Shrimp dusted in gluten free coating and served in a lemon butter sauce with a side of gluten free pasta in olive oil, butter and garlic sauce
  $19.50
Gluten Free Pasta
- Gluten Free Pasta Con Broccoli Alla Balano
  Gluten free pasta, steamed broccoli, and sauteed mushrooms in a cheesy tomato sauce
  $14.00
- Gluten Free Cavatelli Catania
  Gluten free pasta with sauteed mushrooms, red onions, red pepper and garlic in a crushed tomato sauce, topped with Romano cheese
  $14.00
- Gluten Free Hill Special
  Gluten free pasta topped with Maggie's vegetarian Sugo
  $11.00
- Gluten Free Fettuccine Alfio
  Gluten free pasta, topped with our creamy Alfredo sauce
  $14.50
Gluten Free Appetizer
- Gluten Free Meatballs
  Topped with melted Provolone cheese and served in Maggie's vegetarian Sugo
  $6.00
Gluten Free Salad
- House Salad
  Iceberg, romaine lettuce, pimentos, crushed artichoke hearts, red onion, in red wine vinegar and olive oil with Parmigiano
  $7.50
- Caesar Salad no Croutons
  Romaine lettuce with homemade Caesar dressing and Romano
  $7.50
- Wedge Salad
  A wedge of iceberg lettuce with diced tomatoes, Gorgonzola cheese, prosciutto, and hardboiled egg, served in a creamy parmesan dressing
  $12.00
- Lombardo Salad
  Sicilian style tomatoes with red onion, basil, oregano, olive oil and a touch of red wine vinegar
  $8.50
- Santa Teresa
  Romaine lettuce, red onions, and goat cheese, tossed with a Dijon vinaigrette and topped with roasted red peppers
  $8.50
Gluten Free Chicken
- GF Chicken Spiedini Garozzo
  Marinated chicken breast lightly rolled in gluten free coating, skewered and charbroiled. Served in Amogio sauce: a blend of lemon juice, olive oil, garlic and Italian herbs, with a side of gluten free pasta, and Maggie's vegetarian Sugo
  $29.00
- GF Chicken Spiedini Samantha
  Marinated chicken breast lightly rolled in gluten free coating, skewered and charbroiled. Served with Artichoke hearts, in a creamy Alfredo sauce over a bed of gluten free pasta
  $29.00
- GF Atkins Chicken Spiedini
  Marinated chicken breast lightly rolled in gluten free coating, skewered and charbroiled. Served with prosciutto ham, spinach and artichoke hearts in an Alfredo sauce
  $29.00
- GF Chicken Spiedini Georgio
  Marinated chicken breast lightly rolled in gluten free coating, skewered and charbroiled. Served topped with crushed tomatoes, spinach, garlic and basil over gluten free pasta
  $21.00
- GF Mikes Diet Chicken
  Grilled and topped with shrimp, crushed tomatoes, spinach, garlic and basil
  $25.00
- GF Chicken Carbonara
  Grilled with parmesan cheese, prosciutto ham, spinach and artichoke hearts, topped with carbonara sauce
  $26.00
Gluten Free Seafood
- Gluten Free Tilapia Alla Fresca
  Lightly dusted with gluten free coating, grilled and topped with tomatoes, capers, oranges, celery, onions, lemon & citrus sauce, and served with gluten free pasta in olive oil and garlic
  $26.00
- Gluten Free Shrimp Spiedini Maggie
  Shrimp dusted in gluten free coating and served in a lemon butter sauce with a side of gluten free pasta in olive oil, butter and garlic sauce
  $36.00
Gluten Free Pasta
- Gluten Free Pasta Con Broccoli Alla Balano
  Gluten free pasta, steamed broccoli, and sauteed mushrooms in a cheesy tomato sauce
  $22.00
- Gluten Free Cavatelli Catania
  Gluten free pasta with sauteed mushrooms, red onions, red pepper and garlic in a crushed tomato sauce, topped with Romano cheese
  $21.00
- Gluten Free Hill Special
  Gluten free pasta topped with Maggie's vegetarian Sugo
  $19.50
- Gluten Free Fettuccine Alfio
  Gluten free pasta, topped with our creamy Alfredo sauce
  $22.00