Sides
- MASHED POTATOES
- KALE CAESAR SALADCrunchy kale salad with chopped dates, diced onion, tossed in a creamy Caesar dressing *Raw*
- ELOTEDelicious Mexican-inspired street corn served with diced onions and peppers, tossed in a cilantro lime sauce *Raw*
Smoothies
- CHOOSE 2 VEGGIES&Nbsp;*Raw
Snacks and Desserts
- GUACAMOLECreamy mashed avocados mixed with lime, cilantro, onion, and tomato *Raw*
- RAW CHOCOLATE BROWNIESilky smooth chocolate brownie topped with walnuts—a perfectly rich and balanced dessert that is an absolute classic *Raw*
WRAPS & SANDWICHES
- CHICKPEA SUSHI ROLLChickpea tuna, cucumber, celery, and peppers on a nori wrap served with sriracha ranch *Raw*
- WESTERN BEET BURGERTopped with GK mayo, BBQ sauce, lettuce, tomato, and crunchy onion rings
- THAI SPRING ROLLAsian-inspired spring roll served with a Thai almond sauce *Raw*
- GARDEN PIZZARaw vegan pizza served on an almond flour crust *Raw*
- BETTER THAN TUNAThe timeless classic raw vegan tuna sandwich *Raw*
Entrees
- BBQ POWER BOWLServed with raw meatloaf, BBQ sauce, elote, and coleslaw *Raw*
- SZECHUAN STIR FRYChickpea tofu served with stir-fried vegetables, rice, and sweet and sour sauce
- SOUS VIDE PORTOBELLO STEAKSous vide portobello mushrooms, served with gravy, mashed potatoes, and steamed broccoli
- POWER BOWL
- JAMBALAYACajun-inspired raw vegan sausage served over organic white rice
SOUPS
- Coconut Curry
- Cream Of Spinach
- Spicy Red Bean
- Soup Of The Day
SALADS
- BUILD YOUR OWN SALADCHOOSE 1 BASE *Raw* Kale Spinach Mixed Greens Sprouts
BREAKFAST
- Breakfast PlatterServed with 2 GK sausage links, chickpea tofu scramble and raw pancakes *Raw*
- Chia Pudding With Fruit And GranolaChia seed pudding, served with strawberries and Grawnola *Raw*
