Appetizers
- Jumbo Lump Crab CakeCaramelized shallot and Cognac Remoulade, blood orange slaw$13.50
- Olives And NutsTruffle Roasted Nuts & Citrus Olives$8.00
- Pulled Pork SlidersChipotle Dijon sauce, NYS cheddar cheese, balsamic red onions, brioche bun$10.50
- Avocado FritesChipotle aioli, fresh cilantro, lime wedge$9.50
- Crispy CalamariTossed in a tarragon chili aioli over a bed of lettuce$12.00
- PoutinePomme frites, caramelized onions, cheddar cheese, roasted chicken gravy, fresh herbs$9.50
- Smoked Salmon TartarHome made water cracker, pickled shallots, capers, fresh dill$12.50
- Seasonal Flat BreadBased on seasonal and local ingredients$12.50
Salads & Soups
- Garden Bistro Onion SoupRich onion and beef broth, french bread crouton, Swiss cheese$8.00
- Seasonal SoupBased on local and seasonal availability
Entrees
- Herb Roasted Free Range ChickenRoasted fresh peaches, fingerling potatoes, heirloom carrots, cipollini onions, baby kale, honey bourbon jus$21.50
- Summer Vegetable BolognaiseRich Tomato & Herondale beef sauce, sautéed summer vegetables, fresh pasta, Parmesan cheese, toasted walnuts. Gluten free pasta available$23.50
- Braised Lamb CrepeGround organic lamb, roasted eggplant, spring English peas, cucumber dill Tzatziki sauce$23.50
- Hanger Steak FritesAll natural, grass fed hanger steak served with seasonal vegetable and pomme frites$26.50
- Jumbo Lump Crab CakesCaramelized shallot and Cognac Remoulade, French green beans, blood orange slaw, pomme frites$29.50
- Pan Seared Wild SalmonSweet corn and scallion polenta, sautéed asparagus, heirloom tomato & red grape relish, herb vinaigrette$27.50
- Flat Iron Steak FritesAll natural, grass fed flat iron steak served with seasonal vegetable and pomme frites$26.50
Mussels
- Mussels FritesPrince Edward Island mussels served with one of our signature sauces - White Wine and Shallot, Provencal, Basil Lemon Butter, Coconut Lemongrass, Saffron Tomato, Sauce of the Week$18.50
Burgers
- Classic Bistro BurgerCaramelized onions, local goat cheese, baby spinach, tomato, roasted garlic and rosemary aioli$14.50
- The QuinoaSautéed kale, house-cured pickles, avocado relish, aged cheddar cheese$14.50
- The Bacon BlueApplewood smoked bacon, caramelized onions, gorgonzola cheese, crisp lettuce, vine-ripe tomatoes$14.50
- The ParisianApplewood smoked bacon, caramelized onions, brie cheese, truffle Dijon aioli, crispy potatoes$14.50
Kids
- Grilled Cheese And Ham & Pomme Frites$6.50
- Seasonal Fresh Fish & French Green Beans$10.50
- Fresh Pasta With Parmesan And Butter$8.00
- House Made Chicken Tenders & Pomme FritesHoney Mustard Aioli$8.50
