Gangnam Korean Cuisine Menu

Vegetable / Pork\nCrispy Potstickers, served with a Tangy Soy Sauce dipper

Crispy Nori wrap, filled with Rice, Spicy Crab,\nCream Cheese, drizzled with Rangoon Sauce

House-made Fermented Napa cabbage

Crispy Golden Fries, served with a side of Organic Ketchup

Beef Brisket & Beef Bulgogi, Organic\nVegetables, Egg, House-Made Broth

Soft Tofu, Organic Vegetables, House-made Broth

In: Spicy Crab / Out: Crunch

Deep-fried. Shrimp, Crab Stick, Avocado, Cream Cheese

Deep-fried. Red Snapper, Spicy Crab, Cream Cheese, Jalapeño

Deep-fried. Beef Bulgogi, Avocado, Cream Cheese

Deep-fried.\nIn: Red Tuna, Cream Cheese\nOut: House Special Sauce

Deep-fried.\nIn: Salmon, Cream Cheese\nOut: House Special Sauce

In: Red Snapper Tempura, Avocado, Cream Cheese\nOut: Crunch

In: Spicy Crab, Jalapeño\nOut: Spicy Tuna, Crunch

In: Eel, Avocado, Cream Cheese\nOut: Spicy Crab

In: California Roll\nOut: Salmon

In: Eel, Spicy Crab, Jalapeño\nOut: Spicy Tuna

In: Spicy Crab, Avocado, Jalapeño\nOut: Beef Bulgogi

In: Shrimp Tempura, Spicy Crab, Jalapeño \nOut: Shrimp, Avocado

In: Spicy Crab, Crab Stick\nOut: Shrimp, Avocado

In: Shrimp Tempura, Avocado, Cream Cheese\nOut: Crunch

In: California Roll\nOut: Chef's Choice

In: Salmon, Avocado\nOut: Salmon

A choice of sushi sauce on the side

Thick & Flavorful Noodles, Organic\nVegetables, House-Made Broth

Sweet Potato Noodles,\nStir-fried Vegetables,\ntossed in House Sauce

Korean-style Yakisoba Noodles mixed with Stir-fried Vegetables

Nori Wrap, filled with Rice & lightly-seasoned\nVegetables, tastefully coated in Sesame Oil\nOptional: Beef, Soy Paper Wrap

Unmixed arrangement of lightly-seasoned Vegetables, \non a bed of Steamed Rice, Fried Egg, Gochujang \n(sweet & spicy chili paste) served on top (for to-go)

Stir-fried Vegetables in Sweet & Savory Sauce,\non a bed of Steamed Rice, drizzled with RK Sauce

Stir-fried Tofu & Vegetables tossed in Korean Chili Sauce\n(light medium base flavor) served with Steamed Rice / substitute Fried Rice (+2)

House-made Gochujang house sauce that gives a sweet and mildly spicy flavor

Juicy slices of Chicken Thigh Marinated in Korean\nChili Sauce (light medium base flavor), sizzling on \na bed of Sautéed Onions, topped \nwith Garnish\nserved with Steamed Rice / substitute Fried Rice (+2)

Comforting hot tea

Refreshingly sweet, mellow coffee