Gangnam Korean BBQ Menu

Includes unlimited meats, appetizers, soups, noodles, ramen, salad, vegetables, Korean side dishes (Banchan), & dessert selections. $20.99 - Ages 5 - 10 and 55" height limit (Must meet both criteria).

Includes unlimited meats, appetizers, soups, noodles, ramen, salad, vegetables, Korean side dishes (Banchan), & dessert selections. $25.99 - Ages 5 - 10 and 55" height limit (Must meet both criteria).

Includes unlimited meats, appetizers, soups, noodles, ramen, salad, vegetables, Korean side dishes (Banchan), & dessert selections. $29.99 - Ages 5 - 10 and 55" height limit (Must meet both criteria).

Chadolbagi (차돌박이) - Thinly sliced brisket

Marinated beef chuck

Spicy marinated beef chuck

Boneless marinated beef chuck garnished w/ pineapple slices

Gopchang (곱창) - Non-marinated beef small intestine

Beef, pork, chicken sausage

돼지고기

Thick non-marinated pork belly

Marinated pork belly in red wine

Marinated spicy pork belly

Marinated soy pork belly

Marinated pork belly in rich garlic sauce

Marinated soybean pork belly

Spicy marinated lean pork neck meat

Soy marinated lean pork neck meat

Soy marinated boneless pork shoulder

Spicy marinated boneless pork shoulder

닭고기

Boneless marinated soy chicken

Marinated in Korean spice

Boneless Marinated bold & zesty chicken thigh meat

Boneless marinated sweet honey chicken thigh meat

Boneless marinated teriyaki chicken thigh meat

Boneless marinated rich garlic chicken thigh meat

해물

White Fish Fillet. Choice of non-marinade or sweet & spicy

Marinated soy squid

Marinated spicy squid

Chadolbagi (차돌박이) - Thin sliced brisket

Marinated short rib w/ bone

Beef Bulgogi or Spicy Beef Bulgogi (매운 불고기)

Boneless marinated beef chuck garnished w/ pineapple slices

Gopchang (곱창) - Non-marinated beef small intestine

Beef, pork, chicken sausage

돼지고기

Samgyeopsal (삼겹살) - Thick non-marinated pork belly

Soy Samgyeopsal (간장 삼겹살) - Marinated soy pork belly

Choice of Garlic (마늘 삼겹살), Spicy (매운 삼겹살), Wine (와인 삼겹살), or Soybean (된장 삼겹살)

Soy Moksal (간장 목살) or Spicy Moksal (매운 목살)

Pork Bulgogi or Spicy Pork Bulgogi (매운 돼지 불고기)

닭고기

Boneless marinated soy chicken

Marinated in Korean spice

Boneless Marinated bold & zesty chicken thigh meat

Boneless marinated sweet honey chicken thigh meat

Boneless marinated teriyaki chicken thigh meat

Boneless marinated rich garlic chicken thigh meat

해물

White Fish Fillet. Choice of non-marinade or sweet & spicy

Soy Squid or Spicy Squid (매운 오징어)

소고기

Woosamgyeop (우삼겹) - Thin sliced beef belly

Neuggansal (늑간살) - Finger-like strips of beef cut between individual ribs

Jumulleok (주물럭) - Short steak massaged in sesame oil, salt, & pepper

Useol (우설) - Thin sliced beef tongue

Deungsim (등심) - 12oz prime ribeye steak

Beef strip loin

돼지고기

Daepae (대패 삼겹살) - Thin sliced pork belly

Hangjeongsal (한정살) - Cut of pork from the cheek

Soy marinated pork rib w/ bone

Spicy marinated pork rib w/ bone

해물

Marinated soy baby octopus

Marinated spicy baby octopus

Head-on non-marinated shrimp

Marinated soy shrimp

Marinated bold & zesty shrimp

Marinated rich garlic shrimp

소고기

Saeng-Wang-Kalbi (생왕갈비) - Prime Angus rib

Yangnyeom-Wang-Kalbi (양념왕갈비) - Marinated Prime Angus rib

Prime special flower beef short rib

양고기

3 pc lamb chop ribs w/ bone per order (1 order per person only).

해물

Jang-uh Gui (장어구이) - Fully cooked choice of salted, soy, or spicy eel

Freshwater Roasted Japanese Eel. Best if re-cooked on grill!

Sauce Options: Korean spice, sweet sesame, or no sauce

Pajeon (파전) - Crispy Korean pancake (Vegetarian option)

Japchae (잡채) - Glass noodles stir-fried with vegetables & beef bulgogi

Gyeran Jjim (계란찜) - Light & fluffy steamed egg custard

Sweet corn, savory cheese, & creamy mayonnaise

Chicken & vegetable potstickers

Tteok-Bokki (떡볶이) - Spicy simmered rice cake

Fries topped with cheese, bulgogi, cilantro, & mayo sauce

Doenjang-jjigae (된장찌개)

Sundubu-jjigae (순두부찌개)

Soup with dashi stock flavored with miso paste

(Sprite)

Seasoned beansprouts w/ vegetables

Broccoli Mayo

Stir-fried Korean fish cake

Radish with kimchi-style seasoning

Cucumber marinated in Korean spices

Pieces of lettuce leaf used to wrap meats along with other condiments

Circular, thin slices of pickled radish preferably used as a wrap for meats

Korean style potato salad

Miyeok Muchim (미역무침) - Seasoned seaweed mixed w/ onion & carrot slices.

Bibim Naengmyeon (비빔냉면) - Dry cold noodles mixed in spicy gochujang-based sauce w/ little broth

Spicy beef broth ramen with veggies

Spicy beef broth ramen with brisket

Ramen w/ veggies

Ramen with brisket & veggies

Spicy seafood noodle soup

Black bean noodle soup

Tteok (떡)

Slightly sweet, tangy, & savory sauce

Chef's Special Soybean Paste

Gochujang (고추장)

Hot or Iced Barley Tea

Passion fruit puree, Jinro 24, simple syrup, line juice, soda, garnished mint sprig

Peach puree, Jinro 24, club soda

Strawberry puree, yogurt, Jinro 24, lime juice, garnished mint sprig

Mango puree, yogurt, Jinro 24, lime juice, garnished mint sprig

Gin, watermelon soju, guava puree, lime juice, soda

Strawberry puree, lime juice, Jinro 24, ginger beer

Grapefruit vodka and sparkling wine

Muddled basil, whiskey, lime juice, syrup

Pineapple juice, lime juice, Jinro Plum, white rum

Pear Puree, vodka, Jinro 24, lime juice, pear juice, yokult

Vodka, lychee liqueur, lime juice, syrup, and pineapple juice

Triple sec, tequila, lime juice , syrup, sparkling wine

Chocolate liqueur, Baileys, syrup, & espresso

Espresso, vodka, syrup, Baileys

X rated & sparking wine

Gin, lychee syrup, lime juice, muddled lychee, and red wine

Tequila, Deep Eddy Ruby Vodka, lime juice, Syrup and Citric Juice

Lemoncello, Sparkling wine , Soda

Muddled Blue berry Black berry and Raspberry, Mint, Gin, Jinro Soju, Lime Juice, Syrup and Soda

Pandan, Pina Colada Slush, Jinro 24

Triple Sec, Tequila, Lime Juice, Simple Syrup

Fried rice cake drizzled in sweet honey cream

Hobakjuk (호박죽)

Korean shaved ice dessert with fruit toppings, condensed milk, Korean strawberry milk (딸기 우유), & vanilla ice cream w/ chocolate syrup

Korean shaved ice dessert with fruit toppings, condensed milk, misugaru (미숫가루) - multi-grain powder, vanilla ice cream, and sweet red bean (팥)

Korean shaved ice dessert with fruit toppings, condensed milk, Korean melona milk (멜로나 우유), & vanilla ice cream w/ chocolate syrup

Korean shaved ice dessert with fruit toppings, condensed milk, Korean banana milk (바나나 우유), & vanilla ice cream w/ chocolate syrup

Choice of marinated beef chuck or spicy beef chuck

Choice of pork bulgogi or spicy pork bulgogi

Choice of spicy, teriyaki, honey, garlic, or bulgogi chicken

Pork Bulgogi (Regular or Spicy), Samgyeopsal (Non-marinated or Soy Pork Belly), Choose 3 Samgyeopsal roll (Pork Belly) flavors, & Hangjeongsal (Pork Jowl). Meat platter additionally includes 1 gyeran jjim (Korean steamed egg), 1 pajeon (vegetable pancake), 1 japchae (glass noodle), salad, banchan (Korean side dishes), & a choice of cold noodle soup, ramen, or soup, & 2-3 bowls of rice.

LA Kalbi (Marinated Beef Short Rib) or Kot Sal (Upper Rib Meat), Beef Bulgogi (Regular or Spicy) or Hawaiian Beef, Spicy Pork Bulgogi (Regular or Spicy), Choose 3 Samgyeopsal roll (Pork Belly) flavors. Meat platter additionally includes 1 gyeran jjim (Korean steamed egg), 1 pajeon (vegetable pancake), 1 japchae (glass noodle), salad, banchan (Korean side dishes), & a choice of cold noodle soup, ramen, or soup, & 2-3 bowls of rice.

Chadolbagi (Brisket), Deungsim (Ribeye), Marinated or Non-marinated Wang Kalbi (Choose 2 King Rib), Kot Sal (Upper Rib Meat) or L.A. Kalbi (Marinated Beef Short Rib), & Beef Bulgogi (Regular or Spicy) or Hawaiian Beef. Meat platter additionally includes 1 gyeran jjim (Korean steamed egg), 1 pajeon (vegetable pancake), 1 japchae (glass noodle), salad, banchan (Korean side dishes), & a choice of cold noodle soup, ramen, or soup, & 2-3 bowls of rice.

Chadolbagi (Brisket), Deungsim (Ribeye), Marinated or Non-marinated Wang Kalbi (Choose 2 King Rib), L.A. Kalbi (Marinated Beef Short Rib) or Kot Sal (Upper Rib Meat), Samgyeopsal (Non-marinated or Soy Porkbelly), Choose 2 Samgyeopsal roll (Pork Belly) flavors, Pork Bulgogi (Regular or Spicy). Meat platter additionally includes 1 gyeran jjim (Korean steamed egg), 1 pajeon (vegetable pancake), 1 japchae (glass noodle), salad, banchan (Korean side dishes), & a choice of cold noodle soup, ramen, or soup, & 4 bowls of rice.

Chadolbagi (Brisket), Deungsim (Ribeye), Marinated or Non-marinated Wang Kalbi (Choose 2 King Rib), LA Kalbi (Marinated Beef Short Rib) or Kot Sal (Upper Rib Meat), Teriyaki Chicken, Spicy Chicken, & Chicken Bulgogi. Meat platter additionally includes 1 gyeran jjim (Korean steamed egg), 1 pajeon (vegetable pancake), 1 japchae (glass noodle), salad, banchan (Korean side dishes), & a choice of cold noodle soup, ramen, or soup, & 4 bowls of rice.

Chadolbagi (Brisket), Deungsim (Ribeye), Marinated or Non-marinated Wang Kalbi (Choose 2 King Rib), LA Kalbi (Marinated Beef Short Rib) or Kot Sal (Upper Rib Meat), Head-on Shrimp, Spicy Squid, & Spicy Octopus. Meat platter additionally includes 1 gyeran jjim (Korean steamed egg), 1 pajeon (vegetable pancake), 1 japchae (glass noodle), salad, banchan (Korean side dishes), 1 choice of cold noodle soup, ramen, or soup, & 4 bowls of rice.

This is one of the latest launches of Won Spirits founed by the famous artist, Jay Park. The rice Korean soju was made by fermenting Wonju rice then goes through an aging process of two weeks.

Zero Sugar

Citrus, white pepper, and fresh herbal notes with long, clean finish

Flavors of honeydew melon, raw pumpkin, and radish with a full body creamy texture

Fruity, sweet, and slightly sour Korean rice wine. Pairs well with Korean pancake or "pajeon" & grilled meats. (Remember to shake well)

Herbal wine made from specialty rice, yeast, & herbs including ginseng & ginger

Honey Butter Almond Makgeolli

Sweet Riesling from Mosel Region. Fresh, medium bodied, outstanding floral bouquet and complex palate of fruit flavors including lemon, melon and apricot.

This is a dry chenin blanc that has an aroma spring floral and scent of apple lime and hints of cinnamon. it is medium bodied and pairs with seafood and white meat.

Dry Riesling, Bernkastel, Mosel, Apple and peach flavors infuse with crisp and refreshing Riesling. Paired well with spicy stir fried and sea food.

Chardonnay, Rich, Buttery cream has an aroma of honey and lightly toasted almonds followed by aroma of pineapple, citrusy lemon. pear and citrus note. paired well it seafood and chicken and pork.

Sauvignon blanc, California, light crisp and vibrant acidity, with aroma and flavors of guava, passion fruit and honeydew melon pairs well chicken, seafood, lamb and pork

Italian Pinot Grigio. refreshing revels flavors of citrus and tree fruits with nuances minerals all showcased lengthy finish. pairs well with our seafood and Eel.

Dry Rose, classic rose, crispy, refreshing, and smooth. well balanced texture, mouth watering and savory has the notes of peach. Pairs well with fried seafood and savory appetizer.

This is a well balanced elegant rose with fruity texture, citrus and raspberries and shine through a structure. It does have a crisp and fresh after taste.

Cava Brut from Spain. Fruity aromas reminiscent of raspberry and pomegranate carry through a supple, fruity palate.

Dry Brut Cava. It bright, fun wine, with green apple and citrus from top to bottom. With a nice fruity finish. Pairs well with Savory appatizer.

Zinfandel from California packed with robust flavor of cherries and blackberries yet acidity to give it a lift. The smoky, cola flavors do not over power. finishes with a ripe tannins that helps to cut through the fat on your pallet. Pairs well with stake and lamb and pork.

Cabernet Sauvignon from Sonoma County California fine tannined Cab with redcurrants, berries and hint of fresh herbs aroma and flavors, with some chocolate and hazelnut. medium-bodied.

100% Malbec Sourced from three high altitude Vineyards in Argentina. With rich revealing black fruits and red plum aromas, a spicy that matches grilled meats.

Pinot Noir from France. This wine presents aromas of raspberry, strawberry, and black pepper. Which helps to open up the palates. Fresh acidity, flavors of red apple, cherry and licorice on the palate with long round tannins.

Cabernet Sauvignon from Napa valley, California